nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Alteration of volatile compounds profile of brewers’ spent grain by bath-ultrasonication and its combination with conventional water-bath and autoclave treatment
|
Naibaho, Joncer |
|
|
90 |
C |
p. |
artikel |
2 |
A rapid synthesis of nanofibrillar cellulose/polystyrene composite via ultrasonic treatment
|
Cherednichenko, K.A. |
|
|
90 |
C |
p. |
artikel |
3 |
Cactus polysaccharides enhance preservative effects of ultrasound treatment on fresh-cut potatoes
|
Cheng, Dewei |
|
|
90 |
C |
p. |
artikel |
4 |
Cavitation erosion by shockwave self-focusing of a single bubble
|
Reuter, Fabian |
|
|
90 |
C |
p. |
artikel |
5 |
Cavitation in a periodontal pocket by an ultrasonic dental scaler: A numerical investigation
|
Yu, You |
|
|
90 |
C |
p. |
artikel |
6 |
Chemoenzymatic surface decoration of Nisin-shelled nanoemulsions: Novel targeted drug-nanocarriers for cancer applications
|
Hashad, Rania A. |
|
|
90 |
C |
p. |
artikel |
7 |
Comparison between the use of polyether ether ketone and stainless steel columns for ultrasonic-assisted extraction under various ultrasonic conditions
|
Han Jeong, Young |
|
|
90 |
C |
p. |
artikel |
8 |
Comparison of soy protein isolate-(–)-epigallocatechin gallate complexes prepared by mixing, chemical polymerization, and ultrasound treatment
|
Geng, Mengjie |
|
|
90 |
C |
p. |
artikel |
9 |
Critical review on alterations in physiochemical properties and molecular structure of natural polysaccharides upon ultrasonication
|
Du, Bin |
|
|
90 |
C |
p. |
artikel |
10 |
Design consideration and modelling studies of ultrasound and ultraviolet combined approach for shelf-life enhancement of pine apple juice
|
Anjaly, M.G. |
|
|
90 |
C |
p. |
artikel |
11 |
Dissolved air effects on three-phase hydrodynamic cavitation in large scale Venturi- Experimental/numerical analysis
|
Hasani Malekshah, Emad |
|
|
90 |
C |
p. |
artikel |
12 |
Dual improvement in curcumin encapsulation efficiency and lyophilized complex dispersibility through ultrasound regulation of curcumin–protein assembly
|
Dong, Hualin |
|
|
90 |
C |
p. |
artikel |
13 |
Eco-friendly methods of synthesis and preliminary biological evaluation of sulfonamide derivatives of cyclic arylguanidines
|
Zaręba, Przemysław |
|
|
90 |
C |
p. |
artikel |
14 |
Effective control of antibiotic resistance using a sonication-based combinational treatment and its application to fresh food
|
Ko, Eunjin |
|
|
90 |
C |
p. |
artikel |
15 |
Effects of cold plasma, high hydrostatic pressure, ultrasound, and high-pressure carbon dioxide pretreatments on the quality characteristics of vacuum freeze-dried jujube slices
|
Yuan, Lin |
|
|
90 |
C |
p. |
artikel |
16 |
Effects of gas saturation and sparging on sonochemical oxidation activity in open and closed systems, Part I: H2O2 generation
|
Son, Younggyu |
|
|
90 |
C |
p. |
artikel |
17 |
Effects of ultrasonic–microwave combination treatment on the physicochemical, structure and gel properties of myofibrillar protein in Penaeus vannamei (Litopenaeus vannamei) surimi
|
Zhang, Tong |
|
|
90 |
C |
p. |
artikel |
18 |
Effects of ultrasound-assisted H2O2 on the solubilization and antioxidant activity of yeast β-glucan
|
Ma, Xia |
|
|
90 |
C |
p. |
artikel |
19 |
Effects of ultrasound-assisted thawing on lamb meat quality and oxidative stability during refrigerated storage using non-targeted metabolomics
|
Xu, Chenchen |
|
|
90 |
C |
p. |
artikel |
20 |
Effects of ultrasound pretreatment on functional property, antioxidant activity, and digestibility of soy protein isolate nanofibrils
|
Hu, Anna |
|
|
90 |
C |
p. |
artikel |
21 |
Enhanced photocatalytic crystal-violet degradation performances of sonochemically-synthesized AC-CeO2 nanocomposites
|
Sekar, Sankar |
|
|
90 |
C |
p. |
artikel |
22 |
Enhancement of biogas production from individually or co-digested green algae Cheatomorpha linum using ultrasound and ozonation treated biochar
|
El Nemr, Ahmed |
|
|
90 |
C |
p. |
artikel |
23 |
Evaluation of dual-frequency multi-angle ultrasound on physicochemical properties of tofu gel and its finished product by TOPSIS-entropy weight method
|
Zhang, Lei |
|
|
90 |
C |
p. |
artikel |
24 |
Extraction of phenolics and anthocyanins from purple eggplant peels by multi-frequency ultrasound: Effects of different extraction factors and optimization using uniform design
|
Liao, Jianqing |
|
|
90 |
C |
p. |
artikel |
25 |
Fabrication of fucoxanthin/2-hydroxypropyl-β-cyclodextrin inclusion complex assisted by ultrasound procedure to enhance aqueous solubility, stability and antitumor effect of fucoxanthin
|
Sun, Xiaowen |
|
|
90 |
C |
p. |
artikel |
26 |
Facile preparation of graphene nitride by irradiating MHz ultrasound
|
Nii, Susumu |
|
|
90 |
C |
p. |
artikel |
27 |
Free surface entrainment of oxide particles and their role in ultrasonic treatment performance of aluminum alloys
|
Sun, Jincheng |
|
|
90 |
C |
p. |
artikel |
28 |
Garlic essential oil in water nanoemulsion prepared by high-power ultrasound: Properties, stability and its antibacterial mechanism against MRSA isolated from pork
|
Liu, Miaomiao |
|
|
90 |
C |
p. |
artikel |
29 |
High-intensity ultrasound improved the physicochemical and gelling properties of Litopenaeus vannamei myofibrillar protein
|
Li, Na |
|
|
90 |
C |
p. |
artikel |
30 |
Identification approach of acoustic cavitation via frequency spectrum of sound pressure wave signals in numerical simulation
|
Lin, Weixiang |
|
|
90 |
C |
p. |
artikel |
31 |
Improving effect of oleic acid-mediated sodium caseinate-based encapsulation in an ultrasound field on the thermal stability and bioaccessibility of quercetin
|
Wang, Shengnan |
|
|
90 |
C |
p. |
artikel |
32 |
Influence of the ultrasound cavitation intensity on reduced graphene oxide functionalization
|
Ručigaj, Aleš |
|
|
90 |
C |
p. |
artikel |
33 |
Investigation on the influence of ultrasonic pretreatment on color, quality and antioxidant attributes of microwave dried Inula viscosa (L.)
|
Aydar, Alev Yüksel |
|
|
90 |
C |
p. |
artikel |
34 |
Medium-high frequency sonication dominates spherical-SiO2 nanoparticle size
|
Liu, Xiaolin |
|
|
90 |
C |
p. |
artikel |
35 |
Microstructural evolution and mechanical properties of TiB2/2195 composites fabricated by ultrasonic-assisted in-situ casting
|
Xie, Ziming |
|
|
90 |
C |
p. |
artikel |
36 |
Molecular structural modification of β-conglycinin using pH-shifting with ultrasound to improve emulsifying properties and stability
|
Yang, Sai |
|
|
90 |
C |
p. |
artikel |
37 |
New ultrasonic assisted technology of freezing, cooling and thawing in solid food processing: A review
|
Yu, Huan |
|
|
90 |
C |
p. |
artikel |
38 |
Numerical study of real gas effects during bubble collapse using a disequilibrium multiphase model
|
Bidi, Saeed |
|
|
90 |
C |
p. |
artikel |
39 |
On-demand regulation and enhancement of the nucleation in acoustic droplet vaporization using dual-frequency focused ultrasound
|
Zhao, Yubo |
|
|
90 |
C |
p. |
artikel |
40 |
Potential impact of ultrasound, pulsed electric field, high-pressure processing and microfludization against thermal treatments preservation regarding sugarcane juice (Saccharum officinarum)
|
Mukhtar, Kinza |
|
|
90 |
C |
p. |
artikel |
41 |
Quantifying cell adhesion through forces generated by acoustic streaming
|
Imashiro, Chikahiro |
|
|
90 |
C |
p. |
artikel |
42 |
Quantifying OH radical generation in hydrodynamic cavitation via coumarin dosimetry: Influence of operating parameters and cavitation devices
|
De-Nasri, Sebastien J. |
|
|
90 |
C |
p. |
artikel |
43 |
Root canal irrigation system using remotely generated high-power ultrasound
|
Park, Ryeol |
|
|
90 |
C |
p. |
artikel |
44 |
Scaling up continuous ultrasound-assisted extractor for plant extracts by using spinach leaves as a test material
|
Tamminen, Jussi |
|
|
90 |
C |
p. |
artikel |
45 |
Sonochemical synthesized BaMoO4/ZnO nanocomposites as electrode materials: A comparative study on GO and GQD employed in hydrogen storage
|
Karkeh-Abadi, Fatemeh |
|
|
90 |
C |
p. |
artikel |
46 |
Special issue on “Ultrasound-assisted engineering of materials for biomedical uses”
|
Besford, Quinn A. |
|
|
90 |
C |
p. |
artikel |
47 |
Structure and stability characterization of pea protein isolate-xylan conjugate-stabilized nanoemulsions prepared using ultrasound homogenization
|
Zhao, Dan |
|
|
90 |
C |
p. |
artikel |
48 |
Study on the relationship between structure and taste activity of the umami peptide of Stropharia rugosoannulata prepared by ultrasound
|
Li, Wen |
|
|
90 |
C |
p. |
artikel |
49 |
Synergistic effect and mechanisms of ultrasound and AlOOH suspension on Al hydrolysis for hydrogen production
|
Gai, Wei-Zhuo |
|
|
90 |
C |
p. |
artikel |
50 |
Temperature as a key parameter for graphene sono-exfoliation in water
|
Kaur, Amanpreet |
|
|
90 |
C |
p. |
artikel |
51 |
The influence of inter-bubble spacing on the resonance response of ultrasound contrast agent microbubbles
|
Yusefi, Hossein |
|
|
90 |
C |
p. |
artikel |
52 |
Thermally-enhanced sono-photo-catalysis by defect and facet modulation of Pt-TiO2 catalyst for high-efficient hydrogen evolution
|
Ma, Rong |
|
|
90 |
C |
p. |
artikel |
53 |
Ultrasonically assisted surface modified CeO2 nanospindle catalysts for conversion of CO2 and methanol to DMC
|
Kulthananat, Tachatad |
|
|
90 |
C |
p. |
artikel |
54 |
Ultrasonically synthesized MOFs for modification of polymeric membranes: A critical review
|
Taghipour, Amirhossein |
|
|
90 |
C |
p. |
artikel |
55 |
Ultrasonic-assisted extraction, fatty acids identification of the seeds oil and isolation of chemical constituent from oil residue of Belamcanda chinensis
|
Liu, Pu |
|
|
90 |
C |
p. |
artikel |
56 |
Ultrasonic cavitation: An effective cleaner and greener intensification technology in the extraction and surface modification of nanocellulose
|
Hoo, Do Yee |
|
|
90 |
C |
p. |
artikel |
57 |
Ultrasound-alkaline combined extraction improves the release of bound polyphenols from pitahaya (Hylocereus undatus 'Foo-Lon') peel: Composition, antioxidant activities and enzyme inhibitory activity
|
Zhong, Xuanyu |
|
|
90 |
C |
p. |
artikel |
58 |
Ultrasound-assisted extraction, optimization, isolation, and antioxidant activity analysis of flavonoids from Astragalus membranaceus stems and leaves
|
Cui, Liyan |
|
|
90 |
C |
p. |
artikel |
59 |
Ultrasound-assisted synthesis of graphene@MXene hybrid: A novel and promising material for electrochemical sensing
|
Shi, Shenchao |
|
|
90 |
C |
p. |
artikel |