nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
About the sonoluminescent spectral portrait of gasoline water pollution
|
Gareev, B.M. |
|
|
107 |
C |
p. |
artikel |
2 |
A new model for bubble cluster dynamics in a viscoelastic media
|
Shen, Xiaozhuo |
|
|
107 |
C |
p. |
artikel |
3 |
A simple new approach for mapping an ultrasonic tank for sonochemistry
|
Mason, Timothy J. |
|
|
107 |
C |
p. |
artikel |
4 |
Cavitation erosion on different metallic materials under high hydrostatic pressure evaluated with the spatially confined sonoluminescence
|
Liu, Yalu |
|
|
107 |
C |
p. |
artikel |
5 |
Comparison of different drying pretreatment combined with ultrasonic-assisted enzymolysis extraction of anthocyanins from Lycium ruthenicum Murr.
|
Liu, Yuxing |
|
|
107 |
C |
p. |
artikel |
6 |
Continuous motion of particles attached to cavitation bubbles
|
Xu, Fei |
|
|
107 |
C |
p. |
artikel |
7 |
Corrigendum to “Effect of ultrasonic treatment during fermentation on the quality of fortified sweet wine” [Ultrason. Sonochem. 105 (2024) 106872]
|
Liu, Xinyang |
|
|
107 |
C |
p. |
artikel |
8 |
Corrigendum to “Effect of ultrasound-assisted resting on the quality of surimi-wheat dough and noodles” [Ultrason. Sonochem. 94 (2023) 106322]
|
Cao, Geng |
|
|
107 |
C |
p. |
artikel |
9 |
Editorial special issue “Translational Ultrasonics”
|
dos Santos, Hugo M.B.C. |
|
|
107 |
C |
p. |
artikel |
10 |
Effects of high-intensity ultrasound on physicochemical and gel properties of myofibrillar proteins from the bay scallop (Argopecten irradians)
|
Liu, Bing |
|
|
107 |
C |
p. |
artikel |
11 |
Effects of multi-frequency ultrasound-assisted immersion freezing processing on myofibrillar protein structure and lipid oxidation of large yellow croaker (Larimichthys crocea) during long-time frozen storage
|
Yang, Weihao |
|
|
107 |
C |
p. |
artikel |
12 |
Effects on quality characteristics of ultrasound-treated gilaburu juice using RSM and ANFIS modeling with machine learning algorithm
|
Yıkmış, Seydi |
|
|
107 |
C |
p. |
artikel |
13 |
Encapsulation of Lactobacillus plantarum in W1/O/W2 double emulsions stabilized with the high-intensity ultrasound-treated pea protein and pectin
|
Zhang, Chao |
|
|
107 |
C |
p. |
artikel |
14 |
Evaluation of ultrasound and pulsed electric field combinations on the cooking Losses, texture Profile, and Taste-Related amino acids of chicken breast meat
|
Roobab, Ume |
|
|
107 |
C |
p. |
artikel |
15 |
Extraction of Pithecellobium clypearia Benth polysaccharides by dual-frequency ultrasound-assisted extraction: Structural characterization, antioxidant, hypoglycemic and anti-hyperlipidemic activities
|
Chen, Zihao |
|
|
107 |
C |
p. |
artikel |
16 |
Facile room temperature synthesis of size-controlled spherical silica from silicon metal via simple sonochemical process
|
Zushi, Ren |
|
|
107 |
C |
p. |
artikel |
17 |
Facilitating polymorphic crystallization of HMX through ultrasound and trace additive assistance
|
Li, Jie |
|
|
107 |
C |
p. |
artikel |
18 |
Improvement of physicochemical properties and quercetin delivery ability of fermentation-induced soy protein isolate emulsion gel processed by ultrasound
|
Han, Chunpeng |
|
|
107 |
C |
p. |
artikel |
19 |
Investigation on the effects of an elliptical wall on the dynamic behaviors of a bubble restricted by two parallel plates
|
Shen, Junwei |
|
|
107 |
C |
p. |
artikel |
20 |
Jet dynamics of a cavitation bubble near unequal-sized dual particles
|
Hu, Jinsen |
|
|
107 |
C |
p. |
artikel |
21 |
Macrophages-mediated delivery of protoporphyrin for sonodynamic therapy of rheumatoid arthritis
|
Wu, Lin |
|
|
107 |
C |
p. |
artikel |
22 |
Microbubble-enhanced transcranial MR-guided focused ultrasound brain hyperthermia: heating mechanism investigation using finite element method
|
Xu, Zhouyang |
|
|
107 |
C |
p. |
artikel |
23 |
Modification of myofibrillar protein structural characteristics: Effect of ultrasound-assisted first-stage thermal treatment on unwashed Silver Carp surimi gel
|
Xie, Yisha |
|
|
107 |
C |
p. |
artikel |
24 |
Multimodality quantitative ultrasound envelope statistics imaging based support vector machines for characterizing tissue scatterer distribution patterns: Methods and application in detecting microwave-induced thermal lesions
|
Li, Sinan |
|
|
107 |
C |
p. |
artikel |
25 |
Novel thawing method of ultrasound-assisted slightly basic electrolyzed water improves the processing quality of frozen shrimp compared with traditional thawing approaches
|
Li, Yufeng |
|
|
107 |
C |
p. |
artikel |
26 |
One-step ultrasound-assisted recovery of yellow-orange-red natural coloring from defatted annatto seeds: A cleaner processing alternative
|
Strieder, Monique Martins |
|
|
107 |
C |
p. |
artikel |
27 |
Polysaccharides from Artemisia argyi leaves: Environmentally friendly ultrasound-assisted extraction and antifatigue activities
|
Yu, Jiahui |
|
|
107 |
C |
p. |
artikel |
28 |
Preliminary analysis: Effect of a rotary generator of hydrodynamic cavitation on rheology and methane yield of wastewater sludge
|
Blagojevič, Marko |
|
|
107 |
C |
p. |
artikel |
29 |
Preparation of protein-stabilized Litsea cubeba essential oil nano-emulsion by ultrasonication: Bioactivity, stability, in vitro digestion, and safety evaluation
|
Peng, Qiang |
|
|
107 |
C |
p. |
artikel |
30 |
Promoting ultrasonic cavitation via Negative-Curvature nanoparticles
|
Wu, Zhouling |
|
|
107 |
C |
p. |
artikel |
31 |
Questioning the ASTM G32-16 (stationary specimen) standard cavitation erosion test
|
Dular, Matevž |
|
|
107 |
C |
p. |
artikel |
32 |
Recent advances in the implementation of ultrasound technology for the extraction of essential oils from terrestrial plant materials: A comprehensive review
|
Khalid, Samran |
|
|
107 |
C |
p. |
artikel |
33 |
Sonication as a potential tool in the formation of protein-based stable emulsion – Concise review
|
Jadhav, Harsh B. |
|
|
107 |
C |
p. |
artikel |
34 |
The combined effects of ultrasound and plasma-activated water on silkworm pupae:Physicochemical properties, microbiological diversity and ultrastructure
|
Ni, Jia-Bao |
|
|
107 |
C |
p. |
artikel |
35 |
The role of sonication in developing synbiotic Beverages: A review
|
Jadhav, Harsh B. |
|
|
107 |
C |
p. |
artikel |
36 |
Transcriptomic analysis reveals differential gene expression patterns of Lacticaseibacillus casei ATCC 393 in response to ultrasound stress
|
Giordano, Irene |
|
|
107 |
C |
p. |
artikel |
37 |
Ultrasonic controllable synthesis of sulfur-functionalized metal–organic frameworks (S-MOFs) and their application in piezo-photocatalytic rapid reduction of hexavalent chromium (Cr)
|
Liu, Zhiwei |
|
|
107 |
C |
p. |
artikel |
38 |
Ultrasonic reactor set-ups and applications: A review
|
Adamou, Panayiota |
|
|
107 |
C |
p. |
artikel |
39 |
Ultrasound-assisted intensification of Pickering interfacial biocatalysis preparation of vitamin A aliphatic esters
|
Zhang, Yufei |
|
|
107 |
C |
p. |
artikel |
40 |
Ultrasound-assisted modification of soybean protein isolate with L-histidine: Relationship between structure and function
|
Xu, Jingwen |
|
|
107 |
C |
p. |
artikel |
41 |
Ultrasound induced grain refinement of crystallization in evaporative saline droplets
|
Zhang, Xiaoqiang |
|
|
107 |
C |
p. |
artikel |
42 |
UPLC-qTOF-MS phytochemical profile of Commiphora gileadensis leaf extract via integrated ultrasonic-microwave-assisted technique and synthesis of silver nanoparticles for enhanced antibacterial properties
|
Ahmed, Hani |
|
|
107 |
C |
p. |
artikel |
43 |
Using ultrasonic washing combined with UV-LEDs as a novel chemical-free method to disinfect fresh ready-to-eat produce
|
Wang, Jiayi |
|
|
107 |
C |
p. |
artikel |
44 |
Versatile morphology transition of nano-assemblies via ultrasonics/microwave assisted aqueous polymerization-induced self-assembly based on host–guest interaction
|
Li, Dan |
|
|
107 |
C |
p. |
artikel |