| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A heteropolysaccharide from Rhodiola rosea L.: preparation, purification and anti-tumor activities in H22-bearing mice
|
Wu, Yaru
|
|
|
12 |
2 |
p. 536-545
|
artikel
|
| 2 |
Artificial simulated saliva, gastric and intestinal digestion and fermentation in vitro by human gut microbiota of intrapolysaccharide from Paecilomyces cicadae TJJ1213
|
Tian, Juanjuan
|
|
|
12 |
2 |
p. 622-633
|
artikel
|
| 3 |
Biological factors controlling starch digestibility in human digestive system
|
Li, Cheng
|
|
|
12 |
2 |
p. 351-358
|
artikel
|
| 4 |
Colloidal nanoparticles prepared from zein and casein: interactions, characterizations and emerging food applications
|
Wang, Yi
|
|
|
12 |
2 |
p. 337-350
|
artikel
|
| 5 |
Complexation with pre-formed “empty” V-type starch for encapsulation of aroma compounds
|
Zhou, Jingyi
|
|
|
12 |
2 |
p. 488-494
|
artikel
|
| 6 |
Creating burdock polysaccharide-oleanolic acid-ursolic acid nanoparticles to deliver enhanced anti-inflammatory effects: fabrication, structural characterization and property evaluation
|
Zhu, Shanshan
|
|
|
12 |
2 |
p. 454-466
|
artikel
|
| 7 |
Development of hyaluronic acid-based edible film for alleviating dry mouth
|
Kweon, Dong-Keon
|
|
|
12 |
2 |
p. 371-377
|
artikel
|
| 8 |
3D printed lactic acid bacteria hydrogel: cell release kinetics and stability
|
Liu, Yifei
|
|
|
12 |
2 |
p. 477-487
|
artikel
|
| 9 |
Effect of carboxymethyl konjac glucomannan coating on curcumin-loaded multilayered emulsion: stability evaluation
|
Wang, Luhui
|
|
|
12 |
2 |
p. 555-563
|
artikel
|
| 10 |
Effect of cooked rice with added fructo-oligosaccharide on faecal microorganisms investigated by in vitro digestion and fermentation
|
Pei, Fei
|
|
|
12 |
2 |
p. 662-668
|
artikel
|
| 11 |
Effect of fructooligosaccharides on the colonization of Lactobacillus rhamnosus AS 1.2466T in the gut of mice
|
Niu, Zhihua
|
|
|
12 |
2 |
p. 607-613
|
artikel
|
| 12 |
Effects of resistant starch III on the serum lipid levels and gut microbiota of Kunming mice under high-fat diet
|
Chen, Xuhui
|
|
|
12 |
2 |
p. 575-583
|
artikel
|
| 13 |
Electrospun gelatin/chitosan nanofibers containing curcumin for multifunctional food packaging
|
Duan, Mengxia
|
|
|
12 |
2 |
p. 614-621
|
artikel
|
| 14 |
Ginger polysaccharide UGP1 suppressed human colon cancer growth via p53, Bax/Bcl-2, caspase-3 pathways and immunomodulation
|
Qian, Yanfang
|
|
|
12 |
2 |
p. 467-476
|
artikel
|
| 15 |
Incorporation of κ-carrageenan improves the practical features of agar/konjac glucomannan/κ-carrageenan ternary system
|
Qiao, Dongling
|
|
|
12 |
2 |
p. 512-519
|
artikel
|
| 16 |
Insights into the relations between cell wall integrity and in vitro digestion properties of granular starches in pulse cotyledon cells after dry heat treatment
|
Li, Ping
|
|
|
12 |
2 |
p. 528-535
|
artikel
|
| 17 |
In-vitro digestibility, protein digestibility corrected amino acid, and sensory properties of banana-cassava gluten-free pasta with soy protein isolate and egg white protein addition
|
Rachman, Adetiya
|
|
|
12 |
2 |
p. 520-527
|
artikel
|
| 18 |
Mushroom β-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application
|
Kozarski, Maja
|
|
|
12 |
2 |
p. 378-396
|
artikel
|
| 19 |
Nystose attenuates bone loss and promotes BMSCs differentiation to osteoblasts through BMP and Wnt/β-catenin pathway in ovariectomized mice
|
Zhang, Qi
|
|
|
12 |
2 |
p. 634-646
|
artikel
|
| 20 |
Pectin fractions extracted sequentially from Cerasus humilis: their compositions, structures, functional properties and antioxidant activities
|
Zhang, Shikai
|
|
|
12 |
2 |
p. 564-574
|
artikel
|
| 21 |
Physical and emulsifying properties of pea protein: influence of combined physical modification by flaxseed gum and ultrasonic treatment
|
Yang, Jia
|
|
|
12 |
2 |
p. 431-441
|
artikel
|
| 22 |
Physicochemical and structural properties of starches from non-traditional sources in China
|
Jingyi, Yang
|
|
|
12 |
2 |
p. 416-423
|
artikel
|
| 23 |
Polysaccharide extract from Rosa laevigata fruit attenuates inflammatory obesity by targeting redox balance and gut interface in high-fat diet-fed rats
|
Zhang, Xuejiao
|
|
|
12 |
2 |
p. 442-453
|
artikel
|
| 24 |
Polysaccharide impregnation: a pretreatment method for improving scallop quality and flavor
|
Sun, Mengwen
|
|
|
12 |
2 |
p. 546-554
|
artikel
|
| 25 |
Porphyra haitanensis polysaccharide (PH) attenuates cell hyperplasia via remodeling the cross-talk between Hippo/YAP and mTOR pathways
|
Wang, Chong
|
|
|
12 |
2 |
p. 424-430
|
artikel
|
| 26 |
Preparation methods, biological activities, and potential applications of marine algae oligosaccharides: a review
|
Zheng, Li-Xin
|
|
|
12 |
2 |
p. 359-370
|
artikel
|
| 27 |
Preparation of Multicore Millimeter-Sized Spherical Alginate Capsules to Specifically and Sustainedly Release Fish Oil
|
Tao, Lina
|
|
|
12 |
2 |
p. 397-406
|
artikel
|
| 28 |
Structural characteristics, anticoagulant and antithrombotic mechanism of a novel polysaccharide from Rosa Chinensis Flos
|
Zhang, Xiaofeng
|
|
|
12 |
2 |
p. 407-415
|
artikel
|
| 29 |
Structural characterization and immunostimulatory activity of a water-soluble polysaccharide from abalone (Haliotis discus hannai Ino) muscle
|
Shi, Linfan
|
|
|
12 |
2 |
p. 495-502
|
artikel
|
| 30 |
Structure elucidation and in vitro rat intestinal fermentation properties of a novel sulfated glucogalactan from Porphyra haitanensis
|
Chen, Peilin
|
|
|
12 |
2 |
p. 596-606
|
artikel
|
| 31 |
Structure elucidation, immunomodulatory activity, antitumor activity and its molecular mechanism of a novel polysaccharide from Boletus reticulatus Schaeff
|
Su, Siyuan
|
|
|
12 |
2 |
p. 647-661
|
artikel
|
| 32 |
The structural characteristics of dietary fibers from Tremella fuciformis and their hypolipidemic effects in mice
|
Zhang, Shanshan
|
|
|
12 |
2 |
p. 503-511
|
artikel
|
| 33 |
The use of bacterial cellulose from kombucha to produce curcumin loaded Pickering emulsion with improved stability and antioxidant properties
|
Li, Zhiyu
|
|
|
12 |
2 |
p. 669-679
|
artikel
|
| 34 |
UPLC-Q-TOF/MS-based metabolomics reveals modulatory effects of Mesona chinensis Benth polysaccharide in liver injury mice induced by cyclophosphamide
|
Hong, Yuzhen
|
|
|
12 |
2 |
p. 584-595
|
artikel
|
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