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                                       Details for article 26 of 34 found articles
 
 
  Preparation methods, biological activities, and potential applications of marine algae oligosaccharides: a review
 
 
Title: Preparation methods, biological activities, and potential applications of marine algae oligosaccharides: a review
Author: Zheng, Li-Xin
Liu, Yang
Tang, Shijie
Zhang, Wancong
Cheong, Kit-Leong
Appeared in: Food science and human wellness
Paging: Volume 12 () nr. 2 pages 359-370
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands