| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accuracy and precision of diets fed to close-up cows on dairy farms and its association with early lactation performance
|
Gheller, L.S.
|
|
|
107 |
12 |
p. 10811-10823
|
artikel
|
| 2 |
A comparison of the quality of ultra-high-temperature milk and its plant-based analogs
|
Daszkiewicz, T.
|
|
|
107 |
12 |
p. 10299-10309
|
artikel
|
| 3 |
Adjusting the timing of inseminations to the time lag on luteolysis alerts results in higher conception in dairy cattle
|
Meuwissen, D.
|
|
|
107 |
12 |
p. 11087-11103
|
artikel
|
| 4 |
ADSA® Presidential Report
|
Harte, Federico
|
|
|
107 |
12 |
p. 11808-11810
|
artikel
|
| 5 |
2024 ADSA Undergraduate Scholarship Recognition Awards
|
|
|
|
107 |
12 |
p. 11839
|
artikel
|
| 6 |
Application of type I and II error analysis to support economic decision-making of using an immunomodulator feed additive
|
Casarotto, L.T.
|
|
|
107 |
12 |
p. 11796-11802
|
artikel
|
| 7 |
A randomized controlled trial to study the effect of supplemental premilking stimulation on milking performance, teat tissue condition, udder health, and well-being in dairy cows
|
Singh, A.
|
|
|
107 |
12 |
p. 11681-11696
|
artikel
|
| 8 |
Assessing transition cow management in dairy cows for improved health, milk production, pregnancy, and culling outcomes
|
Cook, J.G.
|
|
|
107 |
12 |
p. 11381-11397
|
artikel
|
| 9 |
Assessment of genetic diversity, inbreeding, and collection completeness of Jersey bulls in the US National Animal Germplasm Program
|
Srikanth, K.
|
|
|
107 |
12 |
p. 11283-11300
|
artikel
|
| 10 |
Association between body condition profiles, milk production, and reproduction performance in Holstein and Normande cows
|
Dezetter, C.
|
|
|
107 |
12 |
p. 11621-11638
|
artikel
|
| 11 |
2024 Awards Program of the American Dairy Science Association®
|
|
|
|
107 |
12 |
p. 11811-11834
|
artikel
|
| 12 |
Awareness and perceived barriers to the adoption of best management practices for the transportation of lactating cull dairy cows of dairy producers in Ontario
|
Brunt, M.W.
|
|
|
107 |
12 |
p. 11353-11362
|
artikel
|
| 13 |
Biochemical characterization of a novel C-terminally truncated β-galactosidase from Paenibacillus antarcticus with high transglycosylation activity
|
Li, Jing
|
|
|
107 |
12 |
p. 10141-10152
|
artikel
|
| 14 |
Can milk replacer allowance affect animal performance, body development, metabolism, and skeletal muscle hypertrophy in preweaning dairy kids?
|
de Souza Pinheiro, Jardeson
|
|
|
107 |
12 |
p. 10708-10723
|
artikel
|
| 15 |
Combining 2′-fucosyllactose and galacto-oligosaccharides exerts anti-inflammatory effects and promotes gut health
|
Park, Sewon
|
|
|
107 |
12 |
p. 10203-10220
|
artikel
|
| 16 |
Comparative analysis of the quality of buffalo milk fresh cheese processed with Moringa oleifera seed milk coagulant and calf rennet
|
Li, Yiyan
|
|
|
107 |
12 |
p. 10571-10583
|
artikel
|
| 17 |
Consumer perception of sweeteners in yogurt
|
Crown, E.
|
|
|
107 |
12 |
p. 10552-10570
|
artikel
|
| 18 |
Conventional and unsupervised artificial intelligence analyses identified risk factors for antimicrobial resistance on dairy farms in the province of Québec, Canada
|
Massé, Jonathan
|
|
|
107 |
12 |
p. 11398-11414
|
artikel
|
| 19 |
Corrigendum to “Effects of heat stress on feed intake, milk yield, milk composition, and feed efficiency in dairy cows: A meta-analysis” (J. Dairy Sci. 107:3207–3218)
|
Chen, L.
|
|
|
107 |
12 |
p. 11803
|
artikel
|
| 20 |
Corrigendum to “Invited review: Bovine colostrum, a promising ingredient for humans and animals—Properties, processing technologies, and uses” (J. Dairy Sci. 106:5197–5217)
|
Costa, A.
|
|
|
107 |
12 |
p. 11804
|
artikel
|
| 21 |
Development and evaluation of predictive models for pregnancy risk in UK dairy cows
|
Barden, Matthew
|
|
|
107 |
12 |
p. 11463-11476
|
artikel
|
| 22 |
Dexamethasone administration restored growth in dairy calves exposed to heat stress
|
Yu, Z.
|
|
|
107 |
12 |
p. 11669-11680
|
artikel
|
| 23 |
Dietary milk phospholipids increase body fat and modulate gut permeability, systemic inflammation, and lipid metabolism in mice
|
Zhou, Albert Lihong
|
|
|
107 |
12 |
p. 10190-10202
|
artikel
|
| 24 |
Editorial Board
|
|
|
|
107 |
12 |
p. xi
|
artikel
|
| 25 |
Effectiveness of energy-dispersive X-ray fluorescence for the quantification of mineral elements in skim milk and whey powders
|
Pozza, M.
|
|
|
107 |
12 |
p. 10352-10360
|
artikel
|
| 26 |
Effect of a minimal processing route for the production of infant formulas on their sensory properties
|
Martin, Christophe
|
|
|
107 |
12 |
p. 10527-10536
|
artikel
|
| 27 |
Effect of automated health monitoring based on rumination, activity, and milk yield alerts versus visual observation on herd health monitoring and performance outcomes
|
Rial, C.
|
|
|
107 |
12 |
p. 11576-11596
|
artikel
|
| 28 |
Effect of close-up metabolizable protein supply on colostrum yield, composition, and immunoglobulin G concentration and associations with prepartum metabolic indicators of Holstein cows
|
Westhoff, T.A.
|
|
|
107 |
12 |
p. 10695-10707
|
artikel
|
| 29 |
Effect of dairy cow personality traits and concentrate allowance on their response to training and adaptation to an automated milking system
|
Schwanke, A.J.
|
|
|
107 |
12 |
p. 11446-11462
|
artikel
|
| 30 |
Effect of diafiltration media and filtration modes on fouling and performance in skim milk microfiltration: A comparative study
|
Mardal, F.
|
|
|
107 |
12 |
p. 10414-10425
|
artikel
|
| 31 |
Effect of dry period immunization of Salmonella Dublin latent carriers with a commercial live culture vaccine on intrauterine transmission based on the presence of precolostral antibodies in offspring
|
Castro-Vargas, Rafael E.
|
|
|
107 |
12 |
p. 11436-11445
|
artikel
|
| 32 |
Effect of sward species diversity combined with a reduction in nitrogen fertilizer on the performances of spring-calving grazing dairy cows
|
Jezequel, A.
|
|
|
107 |
12 |
p. 11104-11116
|
artikel
|
| 33 |
Effect of thermal and nonthermal processing methods on the structural and functional properties of whey protein from donkey milk
|
Ma, Mengjia
|
|
|
107 |
12 |
p. 10439-10451
|
artikel
|
| 34 |
Effects of calcium and buffer sources on lactational performance, ruminal fermentation, nutrient digestibility, and metabolism of dairy cows
|
Martins, L.F.
|
|
|
107 |
12 |
p. 10680-10694
|
artikel
|
| 35 |
Effects of flow-responsive vacuum and pulsation with early attachment of the milking unit on teat tissue condition and milking performance in Holstein dairy cows
|
Singh, A.
|
|
|
107 |
12 |
p. 11744-11760
|
artikel
|
| 36 |
Effects of genetic and environmental trends from 1970 to 2020 on farm efficiency estimated with a whole-farm modeling system
|
Dechow, C.D.
|
|
|
107 |
12 |
p. 11052-11064
|
artikel
|
| 37 |
Effects of germplasm exchange strategies on genetic gain, homozygosity, and genetic diversity in dairy stud populations: A simulation study
|
Lozada-Soto, Emmanuel A.
|
|
|
107 |
12 |
p. 11149-11163
|
artikel
|
| 38 |
Effects of multispecies pasture diet and cow breed on milk composition and quality in a seasonal spring-calving dairy production system
|
Kostovska, Renata
|
|
|
107 |
12 |
p. 10256-10267
|
artikel
|
| 39 |
Effects of organic fruit juices on physicochemical, microbiological, and antioxidative aspects of fermented whey beverages from organic goat and cow milk, produced at laboratory and industrial scales
|
Szafrańska, J.O.
|
|
|
107 |
12 |
p. 10481-10496
|
artikel
|
| 40 |
Effects of parity and early pregnancy on peripheral blood leukocytes in dairy cattle
|
da Silva, M.I.
|
|
|
107 |
12 |
p. 11728-11743
|
artikel
|
| 41 |
Effects of postbiotic products from Saccharomyces cerevisiae fermentation on lactation performance, antioxidant capacity, and blood immunity in transition dairy cows
|
Dai, Dongwen
|
|
|
107 |
12 |
p. 10584-10598
|
artikel
|
| 42 |
Effects of protein on green tea quality in a milk-tea model during heat treatment: Antioxidant activity, foaming properties, and unbound small-molecule metabolome
|
Chen, Nan
|
|
|
107 |
12 |
p. 10462-10480
|
artikel
|
| 43 |
Effects of raw and roasted high oleic soybeans on milk production of high-producing dairy cows
|
Bales, A.M.
|
|
|
107 |
12 |
p. 10869-10881
|
artikel
|
| 44 |
Effects of supplementing rumen-protected arginine on performance of transition cows
|
Souza Simões, B.
|
|
|
107 |
12 |
p. 10945-10963
|
artikel
|
| 45 |
Effects of weaning and inactivated Lactobacillus helveticus supplementation on dairy calf behavioral and physiological indicators of affective state
|
McNeil, B.K.
|
|
|
107 |
12 |
p. 11363-11380
|
artikel
|
| 46 |
Efficacy of l-cysteine in increasing circulatory hydrogen sulfide, nitrite, and 25-hydroxyvitamin D levels in Zucker diabetic fatty rats and in vitro treatment of hydrogen sulfide and nitrite in upregulating vitamin D hydroxylase genes in monocytes
|
Jain, Sushil K.
|
|
|
107 |
12 |
p. 10221-10230
|
artikel
|
| 47 |
Energy utilization in lactating Jersey cows consuming a mixture of dried distillers grains and solubles and straw replacing alfalfa hay
|
Knoell, A.L.
|
|
|
107 |
12 |
p. 10824-10837
|
artikel
|
| 48 |
Enhancing evaluation of bull fertility through multivariate analysis of sperm
|
Azevedo, H.C.
|
|
|
107 |
12 |
p. 11774-11784
|
artikel
|
| 49 |
Erratum to “Exploring a Bayesian sparse factor model-based strategy for the genetic analysis of thousands of mid-infrared spectra traits for animal breeding” (J. Dairy Sci. 107:9615–9627)
|
Chen, Yansen
|
|
|
107 |
12 |
p. 11805-11806
|
artikel
|
| 50 |
Erratum to “Ultrafiltration: Effect of process temperature (7°C and 50°C) on process performance and protein beverage physical, chemical, and sensory properties” (J. Dairy Sci. 107:8919–8933)
|
Truong, T.
|
|
|
107 |
12 |
p. 11807
|
artikel
|
| 51 |
Evaluating GreenFeed and respiration chambers for daily and intraday measurements of enteric gaseous exchange in dairy cows housed in tiestalls
|
Ma, X.
|
|
|
107 |
12 |
p. 10913-10931
|
artikel
|
| 52 |
Evaluating the performance of herd-specific long short-term memory models to identify automated health alerts associated with a ketosis diagnosis in early-lactation cows
|
Taechachokevivat, N.
|
|
|
107 |
12 |
p. 11489-11501
|
artikel
|
| 53 |
Exploring the dipeptidyl peptidase-IV inhibitory potential of probiotic-fermented milk: An in vitro and in silico comprehensive investigation into peptides from milk of different farm animals
|
Mudgil, Priti
|
|
|
107 |
12 |
p. 10153-10173
|
artikel
|
| 54 |
2024 Fellows of the American Dairy Science Association®
|
|
|
|
107 |
12 |
p. 11835-11838
|
artikel
|
| 55 |
Genetic and environmental factors shaping goat milk oligosaccharide composition
|
Gonzalez-Prendes, R
|
|
|
107 |
12 |
p. 11214-11223
|
artikel
|
| 56 |
Genetic evaluation of udder health traits in Spanish Holstein cows
|
Pérez-Cabal, M.A.
|
|
|
107 |
12 |
p. 11301-11310
|
artikel
|
| 57 |
Genetic parameters for methane production, intensity, and yield predicted from milk mid-infrared spectra throughout lactation in Holstein dairy cows
|
Fresco, S.
|
|
|
107 |
12 |
p. 11311-11323
|
artikel
|
| 58 |
Genetic parameters of milk mid-infrared spectra and their genetic relationships with milk production and feed efficiency traits in French Lacaune dairy sheep
|
Machefert, C.
|
|
|
107 |
12 |
p. 11239-11253
|
artikel
|
| 59 |
Genome-wide association study for milk yield, frame, and udder-conformation traits of Gir dairy cattle
|
Dominguez-Castaño, P.
|
|
|
107 |
12 |
p. 11127-11138
|
artikel
|
| 60 |
Gestational diabetes mellitus-induced milk fat globule membrane protein changes of human mature milk based on tandem mass tag proteomic analysis
|
Tao, Ye
|
|
|
107 |
12 |
p. 10340-10351
|
artikel
|
| 61 |
Graduate Student Literature Review: A systematic review of articles influencing United States retail cheese packaging, labeling, and market trends related to cheese in the marketplace and during consumption*
|
Hutchins, D.A.
|
|
|
107 |
12 |
p. 10244-10255
|
artikel
|
| 62 |
Graduate Student Literature Review: Mammary gland development in dairy cattle—Quantifying growth and development*
|
Vang, Alysia L.
|
|
|
107 |
12 |
p. 11611-11620
|
artikel
|
| 63 |
Graduate Student Literature Review: Potential use of HSP70 as an indicator of heat stress in dairy cows—A review*
|
Rakib, M.R.H.
|
|
|
107 |
12 |
p. 11597-11610
|
artikel
|
| 64 |
Graduate Student Literature Review: The DRB3 gene of the bovine major histocompatibility complex—Discovery, diversity, and distribution of alleles in commercial breeds of cattle and applications for development of vaccines*
|
Galdino Andrade, Thales Eduardo
|
|
|
107 |
12 |
p. 11324-11341
|
artikel
|
| 65 |
Heat stress has divergent effects on the milk microbiota of Holstein and Brown Swiss cows
|
Ceciliani, F.
|
|
|
107 |
12 |
p. 11639-11654
|
artikel
|
| 66 |
Herd-level risk factors associated with preweaning mortality on Ontario dairy farms
|
Umaña Sedó, S.G.
|
|
|
107 |
12 |
p. 11502-11512
|
artikel
|
| 67 |
High catalytic nickel-platinum nanozyme enhancing colorimetric detection of Salmonella Typhimurium in milk
|
Zhu, Jie
|
|
|
107 |
12 |
p. 10328-10339
|
artikel
|
| 68 |
Hydroponic fodders as alternative feeds for ruminants to reduce ruminal methane emissions: An in vitro study
|
Li, Yang
|
|
|
107 |
12 |
p. 10932-10944
|
artikel
|
| 69 |
Identification of nonsense variants in the genomes of 15 Murciano-Granadina bucks and analysis of their segregation in parent-offspring trios
|
Wang, Ke
|
|
|
107 |
12 |
p. 11224-11238
|
artikel
|
| 70 |
Identifying strategies to enhance the milking and operator efficiency of herringbone and rotary parlor systems in Ireland
|
Prendergast, Ryan
|
|
|
107 |
12 |
p. 11036-11051
|
artikel
|
| 71 |
Impact of milking interval and time on milk spontaneous lipolysis and composition in dairy cows
|
Hurtaud, C.
|
|
|
107 |
12 |
p. 11697-11707
|
artikel
|
| 72 |
Impact of ultrafiltration on the physicochemical properties of bovine lactoferrin: Insights into molecular mass, surface morphology, and elemental composition
|
Dyrda-Terniuk, Tetiana
|
|
|
107 |
12 |
p. 10280-10298
|
artikel
|
| 73 |
Improving lameness detection in cows: A machine learning algorithm application
|
Dervić, Elma
|
|
|
107 |
12 |
p. 11550-11562
|
artikel
|
| 74 |
Improving market (cull) dairy cows' carcass traits and meat quality
|
Berdusco, N.
|
|
|
107 |
12 |
p. 11415-11424
|
artikel
|
| 75 |
Increased pulsation ratio in rear quarters reduces machine-on time and milking on empty teats
|
Fürst, Patricia
|
|
|
107 |
12 |
p. 11078-11086
|
artikel
|
| 76 |
Inhibitory effects of polyphenols on the Maillard reaction in low-lactose milk and the underlying mechanism
|
Na, Zhiguo
|
|
|
107 |
12 |
p. 10512-10526
|
artikel
|
| 77 |
Insight into protein crosslinking and casein polymerization in pre- and posthydrolyzed lactose-free ultra-high-temperature milk during long-term storage
|
Knudsen, Lotte J.
|
|
|
107 |
12 |
p. 10497-10511
|
artikel
|
| 78 |
INTERPRETIVE SUMMARIES, DECEMBER 2024
|
|
|
|
107 |
12 |
p. xii-xxvii
|
artikel
|
| 79 |
Investigating the genomic background of calving-related traits in Canadian Jersey cattle
|
Aponte, Pedro F.C.
|
|
|
107 |
12 |
p. 11195-11213
|
artikel
|
| 80 |
Invited review: Limitations to current mineral requirement systems for cattle and potential improvements
|
Weiss, W.P.
|
|
|
107 |
12 |
p. 10099-10114
|
artikel
|
| 81 |
Invited review: Qualitative social and human science research focusing on actors in and around dairy farming
|
Vaarst, M.
|
|
|
107 |
12 |
p. 10050-10065
|
artikel
|
| 82 |
Invited review: Research on ruminal biohydrogenation—Achievements, gaps in knowledge, and future approaches from the perspective of dairy science
|
Toral, P.G.
|
|
|
107 |
12 |
p. 10115-10140
|
artikel
|
| 83 |
Invited review: Ruminal acidosis and its definition—A critical review
|
Golder, H.M.
|
|
|
107 |
12 |
p. 10066-10098
|
artikel
|
| 84 |
Journal of Dairy Science® and JDS Communications® Editorial Board and Ad Hoc Reviewers, 2024
|
|
|
|
107 |
12 |
p. 11840-11850
|
artikel
|
| 85 |
β-Lactoglobulin separation from whey protein: A comprehensive review of isolation and purification techniques and future perspectives
|
Wang, Z.L.
|
|
|
107 |
12 |
p. 11785-11795
|
artikel
|
| 86 |
Letter from the Editor: Some pointers on figure preparations
|
Kononoff, Paul J.
|
|
|
107 |
12 |
p. 10043-10046
|
artikel
|
| 87 |
Letter to the Editor: Comment on the publication of Zened et al. (2024)
|
Vorndran, Anton
|
|
|
107 |
12 |
p. 10047-10048
|
artikel
|
| 88 |
Letter to the Editor: Response to comment on Zened et al. (2024)
|
Zened, Asma
|
|
|
107 |
12 |
p. 10049
|
artikel
|
| 89 |
Long-lasting effects of in utero heat stress on subsequent performances of heifers and primiparous cows
|
Vinet, A.
|
|
|
107 |
12 |
p. 11065-11077
|
artikel
|
| 90 |
Long-term effects of preweaning social housing on response to a social and housing transition in pregnant heifers
|
Clein, D.A.
|
|
|
107 |
12 |
p. 11524-11535
|
artikel
|
| 91 |
Low public awareness opens up new opportunities for highlighting milk as an iodine dietary source
|
Niero, Giovanni
|
|
|
107 |
12 |
p. 10231-10243
|
artikel
|
| 92 |
Male Holstein calves fed a milk replacer and pelleted calf starter containing a botanical extract or a direct-fed microbial alone or in combination
|
Olagunju, Lydia K.
|
|
|
107 |
12 |
p. 10838-10850
|
artikel
|
| 93 |
Mammary gland responses to altering the supply of de novo fatty acid substrates and preformed fatty acids on the yields of milk components and milk fatty acids
|
Benoit, A.C.
|
|
|
107 |
12 |
p. 10653-10666
|
artikel
|
| 94 |
Microbial communities in feed, bedding material, and bulk milk: Experiences from a feeding trial
|
Eliasson, T.
|
|
|
107 |
12 |
p. 10980-10997
|
artikel
|
| 95 |
Milk component ratios and their associations with energy balance indicators and serum calcium concentration in early-lactation spring-calving pasture-based dairy cows
|
Valldecabres, A.
|
|
|
107 |
12 |
p. 11477-11488
|
artikel
|
| 96 |
Milk replacer galacto-oligosaccharide inclusion rates for neonatal calves
|
Ike, Kelechi A.
|
|
|
107 |
12 |
p. 10667-10679
|
artikel
|
| 97 |
Milk spoilage model predicts that share tables would not meaningfully increase spoilage, and improved storage systems can reduce spoilage
|
Corea, Paola
|
|
|
107 |
12 |
p. 10396-10413
|
artikel
|
| 98 |
Performance of dairy cows offered silages produced from grass swards harvested on either 3 or 5 occasions during the growing season
|
Craig, A.
|
|
|
107 |
12 |
p. 10599-10610
|
artikel
|
| 99 |
Phenotypic traits related to methane emissions from Holstein dairy cows challenged by low or high forage proportion
|
Kjeldsen, Maria H.
|
|
|
107 |
12 |
p. 10787-10810
|
artikel
|
| 100 |
Physicochemical properties, antioxidant and antidiabetic activities of different hydrolysates of goat milk protein
|
Zhang, Wenhua
|
|
|
107 |
12 |
p. 10174-10189
|
artikel
|
| 101 |
Physicochemical property characterization, amino acid profiling, and sensory evaluation of plant-based ice cream incorporated with soy, pea, and milk proteins
|
Ng, Cheryl Kwoek Zhen
|
|
|
107 |
12 |
p. 10268-10279
|
artikel
|
| 102 |
Potential of 2 northern European brown seaweeds (Fucus serratus and Fucus vesiculosus) as enteric methane inhibitors in dairy cows
|
Thorsteinsson, M.
|
|
|
107 |
12 |
p. 10628-10640
|
artikel
|
| 103 |
Pre- and postpartum metabolizable protein supply: I. Effects on feed intake, lactation performance, and metabolic markers in transition dairy cows
|
Westhoff, T.A.
|
|
|
107 |
12 |
p. 10882-10899
|
artikel
|
| 104 |
Pre- and postpartum metabolizable protein supply: II. Effects on plasma amino acids and markers of tissue mobilization in transition Holstein dairy cows
|
Westhoff, T.A.
|
|
|
107 |
12 |
p. 10900-10912
|
artikel
|
| 105 |
Prepartum anti-inflammatory therapies in Holstein dairy cows blocked by parity and body condition score group: Effects on metabolic stress, systemic inflammation, performance, and health
|
Jimenez, E.
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Preserving the aromatic profile of aged Toma Piemontese Protected Designation of Origin cheese with gaseous ozone technology: A quality assessment via solid phase microextraction-gas chromatography–mass spectrometry/electronic nose
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Eramo, V.
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107 |
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p. 10537-10551
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Production responses of multiparous dairy cattle with differing prepartum muscle reserves and supplementation of branched-chain volatile fatty acids
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Gouveia, K.M.
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107 |
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p. 11655-11668
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Regulation of gene expression in milk secretory pathways during secretory activation in Holstein cows
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Shangraw, E.M.
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107 |
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p. 11761-11773
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Regulation of the expression of αS1 and αS2 casein genes in bovine mammary epithelial cells by STAT5A
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Wang, A.
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107 |
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p. 11139-11148
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Relative availability of 5 inorganic magnesium sources in nonpregnant nonlactating Holstein cows
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Silva-del-Rio, N.
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107 |
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p. 10641-10652
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Reproducing high mechanical load during industrial processing of ultra-high-temperature milk: Effect on frothing capacity
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Hummel, Darius
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107 |
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p. 10452-10461
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Responses of dairy cows to weekly individualized feeding strategies regarding their metabolic status
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Gaillard, C.
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107 |
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p. 10776-10786
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| 113 |
Role of hypoxia-inducible-factor-1α (HIF-1α) in ferroptosis of adipose tissue during ketosis
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Fan, Yunhui
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107 |
12 |
p. 10611-10627
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Rumen-protected methionine supplementation improves lactation performance and alleviates inflammation during a subclinical mastitis challenge in lactating dairy cows
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Paz, A.
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107 |
12 |
p. 10761-10775
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artikel
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| 115 |
Ruminal passage rate and digestibility of fiber from dairy cows consuming diets containing alfalfa and orchardgrass hays with different concentrations of undegradable neutral detergent fiber
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Galyon, H.
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107 |
12 |
p. 10751-10760
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Selection indexes for residual feed intake derived from milk spectra
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Toledo-Alvarado, H.O.
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107 |
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p. 11164-11179
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Selection of antibiotic-resistant bacterial populations in the dairy cow gut following intramuscular ceftiofur treatment for metritis
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Vasco, Karla A.
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107 |
12 |
p. 11536-11549
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Selective treatment of clinical mastitis: Assessment of the net cash impact on dairy farms under diverse scenarios—A European perspective
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Rico, A.
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107 |
12 |
p. 10964-10979
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Severity of rolling reconstituted high-moisture barley on ensiling characteristics and in vitro ruminal fermentation
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Lynch, Beverly A.
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107 |
12 |
p. 10738-10750
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Stage of lactation, parity, breed, milk composition, and minerals affect the nonenzymatic antioxidant activity of sheep milk
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Stocco, Giorgia
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107 |
12 |
p. 10361-10372
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| 121 |
Suitability of different machine learning algorithms for the classification of the proportion of grassland-based forages at the herd level using mid-infrared spectral information from routine milk control
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Birkinshaw, A.
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107 |
12 |
p. 10724-10737
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Syndecan-3 inhibits lipopolysaccharide-induced inflammation of bovine mammary epithelial cells through the NF-κB signal transduction pathway
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Yu, Haibin
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107 |
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p. 11563-11575
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| 123 |
Table of Contents
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107 |
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p. i-x
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The DairyPrint model: A decision support model to help dairy farmers and other stakeholders toward improved sustainability
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da Silva, Tadeu E.
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107 |
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p. 10998-11015
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The economic effect of cow-based reproductive management programs with a systematic use of reproductive hormones
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Wicaksono, A.
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107 |
12 |
p. 11016-11035
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The effects of dietary cation-anion difference and dietary buffer for lactating dairy cattle under mild heat stress with night cooling
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Bertens, C.A.
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107 |
12 |
p. 10851-10868
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The fecal microbiota of Holstein cows is heritable and genetically correlated to dairy performances
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Brulin, L.
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107 |
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p. 11254-11268
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The impact of seasonal calving systems with varying pasture allowance on Cheddar cheese composition, nutritional quality, and ripening characteristics
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Timlin, Mark
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107 |
12 |
p. 10310-10327
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The influence of surface properties on the cooperative behavior of powdered milks
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Lapčík, Lubomir
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107 |
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p. 10373-10382
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The MarR family regulator RmaH mediates acid tolerance of Lactococcus lactis through regulating peptidoglycan modification genes
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Song, Qianqian
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107 |
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p. 10383-10395
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Trait development and genetic parameters of resilience indicators based on variability in milk consumption recorded by automated milk feeders in North American Holstein calves
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Graham, Jason R.
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107 |
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p. 11180-11194
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Transferability across countries of equations developed using milk mid-infrared spectroscopy to estimate daily body condition score change in dairy cows
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Frizzarin, M.
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107 |
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p. 11513-11523
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Unraveling dynamic transcriptomic changes in sheep's lactating mammary gland following Escherichia coli lipopolysaccharide exposure
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Pelayo, R.
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107 |
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p. 11269-11282
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Utility of an in-line somatic cell count sensor for selecting cows for dry-cow therapy
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McDougall, Scott
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107 |
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p. 11342-11352
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Validating genomic predictions for economic traits in purebred US dairy heifers
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Toghiani, Sajjad
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107 |
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p. 11117-11126
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| 136 |
Validation of an in vivo dual permeability marker technique to characterize regional gastrointestinal tract permeability in mid-lactation Holstein cows during short-term feed restriction
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Bertens, C.A.
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107 |
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p. 11708-11727
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Vitamin D3 formation in milk by ultraviolet treatment—Novel insights into a rediscovered process
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Fiege, Jaayke L.
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107 |
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