Low public awareness opens up new opportunities for highlighting milk as an iodine dietary source
Title:
Low public awareness opens up new opportunities for highlighting milk as an iodine dietary source
Author:
Niero, Giovanni Censi, Simona Mian, Caterina Manuelian, Carmen L. Rovai, Maristela Tsiplakou, Eleni da Costa, Luciana Fuerst-Waltl, Birgit Cruz, Adriano G. Berry, Donagh P. Lopez-Villalobos, Nicolas Masi, Antonio Rakwal, Randeep Hambardzumyan, Garegin Borrisser-Pairó, Francesc Koczura, Madeline Trujillo Rojas, Lina Maria Albanell, Elena Guaman Rivera, Santiago González-Luna, Sandra Berard, Joel De Marchi, Massimo