| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A method of assessing essential amino acid availability from microbial and ruminally undegraded protein in lactating dairy cows
|
Huang, X.
|
|
|
104 |
2 |
p. 1777-1793
|
artikel
|
| 2 |
An observational cohort study on antimicrobial usage on dairy farms in Quebec, Canada
|
Lardé, H.
|
|
|
104 |
2 |
p. 1864-1880
|
artikel
|
| 3 |
A participatory, farmer-led approach to changing practices around antimicrobial use on UK farms
|
Morgans, Lisa C.
|
|
|
104 |
2 |
p. 2212-2230
|
artikel
|
| 4 |
A preliminary investigation into the unsaponifiable fraction of donkey milk: Sterols of animal origin, phytosterols, and tocopherols
|
Martini, M.
|
|
|
104 |
2 |
p. 1378-1383
|
artikel
|
| 5 |
A randomized controlled trial to evaluate propylene glycol alone or in combination with dextrose as a treatment for hyperketonemia in dairy cows
|
Capel, M.B.
|
|
|
104 |
2 |
p. 2185-2194
|
artikel
|
| 6 |
Association between serum calcium dynamics around parturition and common postpartum diseases in dairy cows
|
Venjakob, P.L.
|
|
|
104 |
2 |
p. 2243-2253
|
artikel
|
| 7 |
Associations of freestall design and cleanliness with cow lying behavior, hygiene, lameness, and risk of high somatic cell count
|
Robles, I.
|
|
|
104 |
2 |
p. 2231-2242
|
artikel
|
| 8 |
Bovine pyruvate carboxylase gene proximal promoter activity is regulated by saturated and unsaturated fatty acids in Madin-Darby bovine kidney cells
|
Boesche, K.E.
|
|
|
104 |
2 |
p. 2308-2317
|
artikel
|
| 9 |
Characterization of fecal branched-chain fatty acid profiles and their associations with fecal microbiota in diarrheic and healthy dairy calves
|
Xin, Hangshu
|
|
|
104 |
2 |
p. 2290-2301
|
artikel
|
| 10 |
Characterization of raft microdomains in bovine mammary tissue during lactation: How they are modulated by fatty acid treatments
|
Taga, H.
|
|
|
104 |
2 |
p. 2384-2395
|
artikel
|
| 11 |
Chronic prepartum light-dark phase shifts in cattle disrupt circadian clocks, decrease insulin sensitivity and mammary development, and are associated with lower milk yield through 60 days postpartum
|
McCabe, C.J.
|
|
|
104 |
2 |
p. 2422-2437
|
artikel
|
| 12 |
Comparative accuracies of genetic values predicted for economically important milk traits, genome-wide association, and linkage disequilibrium patterns of Canadian Holstein cows
|
Peters, Sunday O.
|
|
|
104 |
2 |
p. 1900-1916
|
artikel
|
| 13 |
Comparing responses of dairy cows to short-term and long-term heat stress in climate-controlled chambers
|
Hou, Y.
|
|
|
104 |
2 |
p. 2346-2356
|
artikel
|
| 14 |
Consumer-perception, nutritional, and functional studies of a yogurt with restructured elderberry juice
|
Cais-Sokolińska, D.
|
|
|
104 |
2 |
p. 1318-1335
|
artikel
|
| 15 |
Consumer perception of smoked Cheddar cheese
|
Del Toro-Gipson, R.S.
|
|
|
104 |
2 |
p. 1560-1575
|
artikel
|
| 16 |
Corrigendum to “Effects of physical forms of starter and milk allowance on growth performance, ruminal fermentation, and blood metabolites of Holstein dairy calves” (J. Dairy Sci. 103:11300–11313)
|
Jafari, A.
|
|
|
104 |
2 |
p. 2463
|
artikel
|
| 17 |
Cyclic pressure applied to cows' teats by teatcup liners can be determined simply and noninvasively
|
Thompson, Paul D.
|
|
|
104 |
2 |
p. 1881-1886
|
artikel
|
| 18 |
Duration and degree of diet-induced metabolic acidosis prepartum alter tissue responses to insulin in dairy cows
|
Vieira-Neto, A.
|
|
|
104 |
2 |
p. 1660-1679
|
artikel
|
| 19 |
Effect of camel milk protein hydrolysates against hyperglycemia, hyperlipidemia, and associated oxidative stress in streptozotocin (STZ)-induced diabetic rats
|
Kilari, Bhanu Priya
|
|
|
104 |
2 |
p. 1304-1317
|
artikel
|
| 20 |
Effect of increasing the amount of hay fed on Holstein calf performance and digestibility from 2 to 4 months of age
|
Aragona, K.M.
|
|
|
104 |
2 |
p. 1620-1629
|
artikel
|
| 21 |
Effect of kernel processing and particle size of whole-plant corn silage with vitreous endosperm on dairy cow performance
|
Salvati, G.G.S.
|
|
|
104 |
2 |
p. 1794-1810
|
artikel
|
| 22 |
Effect of lactose hydrolysis on the milk-fermenting properties of Lactobacillus delbrueckii ssp. bulgaricus 2038 and Streptococcus thermophilus 1131
|
Yamamoto, Eri
|
|
|
104 |
2 |
p. 1454-1464
|
artikel
|
| 23 |
Effect of liquid whey protein concentrate–based edible coating enriched with cinnamon carbon dioxide extract on the quality and shelf life of Eastern European curd cheese
|
Mileriene, Justina
|
|
|
104 |
2 |
p. 1504-1517
|
artikel
|
| 24 |
Effect of subclinical mastitis detected in the first month of lactation on somatic cell count linear scores, milk yield, fertility, and culling of dairy cows in certified organic herds
|
Fernandes, L.
|
|
|
104 |
2 |
p. 2140-2150
|
artikel
|
| 25 |
Effects of dietary deoiled soy lecithin supplementation on milk production and fatty acid digestibility in Holstein dairy cows
|
Fontoura, A.B.P.
|
|
|
104 |
2 |
p. 1823-1837
|
artikel
|
| 26 |
Effects of dietary supplementation with extruded linseed and oregano in autochthonous goat breeds on the fatty acid profile of milk and quality of Padraccio cheese
|
Cosentino, C.
|
|
|
104 |
2 |
p. 1445-1453
|
artikel
|
| 27 |
Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 1. Production, milk fatty acid profile, and nutrient digestibility
|
Copelin, J.E.
|
|
|
104 |
2 |
p. 1591-1603
|
artikel
|
| 28 |
Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 2. Ruminal fermentation, fatty acid, and bacterial community structure
|
Lee, C.
|
|
|
104 |
2 |
p. 1604-1619
|
artikel
|
| 29 |
Effects of late-gestation heat stress independent of reduced feed intake on colostrum, metabolism at calving, and milk yield in early lactation of dairy cows
|
Seyed Almoosavi, S.M.M.
|
|
|
104 |
2 |
p. 1744-1758
|
artikel
|
| 30 |
Effects of lipopolysaccharide exposure on the inflammatory response, butyrate flux, and metabolic function of the ruminal epithelium using an ex vivo model
|
Kent-Dennis, C.
|
|
|
104 |
2 |
p. 2334-2345
|
artikel
|
| 31 |
Effects of metritis treatment strategies on health, behavior, reproductive, and productive responses of Holstein cows
|
Merenda, V.R.
|
|
|
104 |
2 |
p. 2056-2073
|
artikel
|
| 32 |
Effects of physical preparation of diets and inclusion rate of modified wet distillers grains with solubles on production and rumen measurements of lactating dairy cows
|
Boerman, J.P.
|
|
|
104 |
2 |
p. 1680-1695
|
artikel
|
| 33 |
Effects of pressure, shear, temperature, and their interactions on selected milk quality attributes
|
Janahar, Jerish Joyner
|
|
|
104 |
2 |
p. 1531-1547
|
artikel
|
| 34 |
Effects of seasonal variations on the quality of set yogurt, stirred yogurt, and Greek-style yogurt
|
Li, Siqi
|
|
|
104 |
2 |
p. 1424-1432
|
artikel
|
| 35 |
Estimates of intra- and interclass correlation coefficients for rump touches and the number of steps during estrus in postpartum cows
|
Kumro, F.G.
|
|
|
104 |
2 |
p. 2318-2333
|
artikel
|
| 36 |
Evaluation of customized dry-period strategies in dairy cows
|
Kok, A.
|
|
|
104 |
2 |
p. 1887-1899
|
artikel
|
| 37 |
Expression-based analysis of genes related to single nucleotide polymorphism hits associated with bovine leukemia virus proviral load in Argentinean dairy cattle
|
Petersen, M.I.
|
|
|
104 |
2 |
p. 1993-2007
|
artikel
|
| 38 |
Fermented Maillard reaction products attenuate stress-induced testicular dysfunction in mice
|
Joung, Jae Yeon
|
|
|
104 |
2 |
p. 1384-1393
|
artikel
|
| 39 |
Fermented milk retains beneficial effects on skeletal muscle protein anabolism after processing by centrifugation and supernatant removal
|
Sumi, K.
|
|
|
104 |
2 |
p. 1336-1350
|
artikel
|
| 40 |
Functional properties of dairy phospholipid gels
|
Cooper, Zachary
|
|
|
104 |
2 |
p. 1412-1423
|
artikel
|
| 41 |
Gene function adjustment for carbohydrate metabolism and enrichment of rumen microbiota with antibiotic resistance genes during subacute rumen acidosis induced by a high-grain diet in lactating dairy cows
|
Mu, Y.Y.
|
|
|
104 |
2 |
p. 2087-2105
|
artikel
|
| 42 |
Genetic analysis of pathogen-specific intramammary infections in dairy cows
|
Narayana, Saranya G.
|
|
|
104 |
2 |
p. 1982-1992
|
artikel
|
| 43 |
Genetic analysis of resilience indicators based on milk yield records in different lactations and at different lactation stages
|
Poppe, M.
|
|
|
104 |
2 |
p. 1967-1981
|
artikel
|
| 44 |
Genetic parameters of passive transfer of immunity for US organic Holstein calves
|
Haagen, I.W.
|
|
|
104 |
2 |
p. 2018-2026
|
artikel
|
| 45 |
Glutamine pretreatment protects bovine mammary epithelial cells from inflammation and oxidative stress induced by γ-d-glutamyl-meso-diaminopimelic acid (iE-DAP)
|
Cheng, Xiaoye
|
|
|
104 |
2 |
p. 2123-2139
|
artikel
|
| 46 |
Glycation sites and bioactivity of lactose-glycated caseinate hydrolysate in lipopolysaccharide-injured IEC-6 cells
|
Shi, J.
|
|
|
104 |
2 |
p. 1351-1363
|
artikel
|
| 47 |
Herd-level associations between somatic cell counts and economic performance indicators in Brazilian dairy herds
|
Gonçalves, Juliano L.
|
|
|
104 |
2 |
p. 1855-1863
|
artikel
|
| 48 |
Histidine optimal supply in dairy cows through determination of a threshold efficiency
|
Lapierre, H.
|
|
|
104 |
2 |
p. 1759-1776
|
artikel
|
| 49 |
Hot topic: Accuracy of refractometry as an indirect method to measure failed transfer of passive immunity in dairy calves fed colostrum replacer and maternal colostrum
|
Lopez, A.J.
|
|
|
104 |
2 |
p. 2032-2039
|
artikel
|
| 50 |
Identification and characterization of circular RNAs in mammary gland tissue from sheep at peak lactation and during the nonlactating period
|
Wang, Jiqing
|
|
|
104 |
2 |
p. 2396-2409
|
artikel
|
| 51 |
Identification and characterization of novel α-amylase and α-glucosidase inhibitory peptides from camel whey proteins
|
Baba, Waqas. N.
|
|
|
104 |
2 |
p. 1364-1377
|
artikel
|
| 52 |
Identification of functional candidate variants and genes for feed efficiency in Holstein and Jersey cattle breeds using RNA-sequencing
|
Lam, S.
|
|
|
104 |
2 |
p. 1928-1950
|
artikel
|
| 53 |
Immobilization of peroxidase on textile carrier materials and their application in the bleaching of colored whey
|
Courth, K.
|
|
|
104 |
2 |
p. 1548-1559
|
artikel
|
| 54 |
Inbreeding coefficients and runs of homozygosity islands in Brazilian water buffalo
|
Nascimento, A.V.
|
|
|
104 |
2 |
p. 1917-1927
|
artikel
|
| 55 |
Influence of fiber degradability of corn silage in diets with lower and higher fiber content on lactational performance, nutrient digestibility, and ruminal characteristics in lactating Holstein cows
|
Miller, M.D.
|
|
|
104 |
2 |
p. 1728-1743
|
artikel
|
| 56 |
Interpretive Summaries, February 2021
|
|
|
|
104 |
2 |
p. i-xiii
|
artikel
|
| 57 |
Invited review: Acid whey trends and health benefits
|
Rocha-Mendoza, Diana
|
|
|
104 |
2 |
p. 1262-1275
|
artikel
|
| 58 |
Invited review: Controlling dairy product spoilage to reduce food loss and waste
|
Martin, N.H.
|
|
|
104 |
2 |
p. 1251-1261
|
artikel
|
| 59 |
Invited review: Crystals in cheese: More than a curiosity
|
Kindstedt, Paul S.
|
|
|
104 |
2 |
p. 1233-1250
|
artikel
|
| 60 |
Invited review: Cytochrome P450 enzyme involvement in health and inflammatory-based diseases of dairy cattle
|
Kuhn, M.J.
|
|
|
104 |
2 |
p. 1276-1290
|
artikel
|
| 61 |
Key aroma compounds identified in Cheddar cheese with different ripening times by aroma extract dilution analysis, odor activity value, aroma recombination, and omission
|
Wang, J.
|
|
|
104 |
2 |
p. 1576-1590
|
artikel
|
| 62 |
Large-scale preparation and glycan characterization of sialylglycopeptide from bovine milk glycomacropeptide and its bifidogenic properties
|
Fukudome, Hirofumi
|
|
|
104 |
2 |
p. 1433-1444
|
artikel
|
| 63 |
Late-gestation heat stress abatement in dairy heifers promotes thermoregulation and improves productivity
|
Davidson, B.D.
|
|
|
104 |
2 |
p. 2357-2368
|
artikel
|
| 64 |
Maternal body condition influences neonatal calf whole-blood innate immune molecular responses to ex vivo lipopolysaccharide challenge
|
Lopes, M.G.
|
|
|
104 |
2 |
p. 2266-2279
|
artikel
|
| 65 |
Monitoring udder health on routinely collected census data: Evaluating the short- to mid-term consequences of implementing selective dry cow treatment
|
Santman-Berends, I.M.G.A.
|
|
|
104 |
2 |
p. 2280-2289
|
artikel
|
| 66 |
Mycoplasma bovis infection in dairy herds—Risk factors and effect of control measures
|
Haapala, Vera
|
|
|
104 |
2 |
p. 2254-2265
|
artikel
|
| 67 |
Physicochemical and microbiological characteristics of camel milk yogurt as influenced by monk fruit sweetener
|
Buchilina, Alina
|
|
|
104 |
2 |
p. 1484-1493
|
artikel
|
| 68 |
Prevalence and risk factors related to anovular phenotypes in dairy cows
|
Monteiro, P.L.J.
|
|
|
104 |
2 |
p. 2369-2383
|
artikel
|
| 69 |
Purification, characterization, and mode of action of a novel bacteriocin BM173 from Lactobacillus crustorum MN047 and its effect on biofilm formation of Escherichia coli and Staphylococcus aureus
|
Qiao, Zhu
|
|
|
104 |
2 |
p. 1474-1483
|
artikel
|
| 70 |
Randomized controlled trial comparison of analgesic drugs for control of pain associated with induced lameness in lactating dairy cattle
|
Warner, R.
|
|
|
104 |
2 |
p. 2040-2055
|
artikel
|
| 71 |
Rapid detection of Salmonella in milk with a nuclear magnetic resonance biosensor based on a streptavidin–biotin system and a polyamidoamine-dendrimer-targeted gadolinium probe
|
Yang, Tan
|
|
|
104 |
2 |
p. 1494-1503
|
artikel
|
| 72 |
Realized genetic selection differentials in Canadian Ayrshire, Jersey, and Brown Swiss dairy cattle populations
|
Hagan, B.A.
|
|
|
104 |
2 |
p. 1951-1966
|
artikel
|
| 73 |
Refinement of international recommendations for cubicles, based on the identification of associations between cubicle characteristics and dairy cow welfare measures
|
Lardy, Romain
|
|
|
104 |
2 |
p. 2164-2184
|
artikel
|
| 74 |
Relative availability of metabolizable methionine from 2 ruminally protected sources of methionine fed to lactating dairy cattle
|
Ardalan, M.
|
|
|
104 |
2 |
p. 1811-1822
|
artikel
|
| 75 |
Replacing soybean hulls with grass hay on growth, intake, total tract digestibility, and rumen microbial nitrogen production of weaned Holstein dairy calves from 8 to 16 weeks of age
|
Mitchell, L.K.
|
|
|
104 |
2 |
p. 1714-1727
|
artikel
|
| 76 |
Short- and long-term effects of initial serum total protein, average starter feed intake during the last week of the preweaning period, and rearing body gain on primiparous dairy heifers' performance
|
Stefańska, B.
|
|
|
104 |
2 |
p. 1645-1659
|
artikel
|
| 77 |
Short communication: Chemical structure, concentration, and pH are key factors influencing antimicrobial activity of conjugated bile acids against lactobacilli
|
Wang, Xue-Jiao
|
|
|
104 |
2 |
p. 1524-1530
|
artikel
|
| 78 |
Short communication: Claw block application improves locomotion and weight-bearing characteristics in cattle with foot diseases
|
Plüss, J.
|
|
|
104 |
2 |
p. 2302-2307
|
artikel
|
| 79 |
Short communication: Comparative estimation of colostrum quality by Brix refractometry in bovine, caprine, and ovine colostrum
|
Kessler, E.C.
|
|
|
104 |
2 |
p. 2438-2444
|
artikel
|
| 80 |
Short communication: Effects of dietary deoiled soy lecithin supplementation on circulating choline and choline metabolites, and the plasma phospholipid profile in Holstein cows fed palm fat
|
Wang, F.
|
|
|
104 |
2 |
p. 1838-1845
|
artikel
|
| 81 |
Short communication: Genotype-phenotype association analysis revealed different utilization ability of 2'-fucosyllactose in Bifidobacterium genus
|
He, Zhujun
|
|
|
104 |
2 |
p. 1518-1523
|
artikel
|
| 82 |
Short communication: Simultaneous measurements of estrus behavior and plasma concentrations of estradiol during estrus in lactating and nonlactating dairy cows
|
Kumro, F.G.
|
|
|
104 |
2 |
p. 2445-2454
|
artikel
|
| 83 |
Soybean oil supplementation and starter protein content: Effects on growth performance, digestibility, ruminal fermentation, and urinary purine derivatives of Holstein dairy calves
|
Yousefinejad, S.
|
|
|
104 |
2 |
p. 1630-1644
|
artikel
|
| 84 |
Structural changes in cow, goat, and sheep skim milk during dynamic in vitro gastric digestion
|
Roy, Debashree
|
|
|
104 |
2 |
p. 1394-1411
|
artikel
|
| 85 |
Technical note: Automatic scaling in single-step genomic BLUP
|
Bermann, M.
|
|
|
104 |
2 |
p. 2027-2031
|
artikel
|
| 86 |
Technical note: Effects of filter bags on neutral detergent fiber recovery and fiber digestion in vitro
|
Schlau, N.
|
|
|
104 |
2 |
p. 1846-1854
|
artikel
|
| 87 |
Technical note: Validation of an in-house bovine serum enzyme immunoassay for progesterone measurement
|
Nadalin, A.
|
|
|
104 |
2 |
p. 2455-2462
|
artikel
|
| 88 |
Temperature during conservation in laboratory silos affects fermentation profile and aerobic stability of corn silage treated with Lactobacillus buchneri, Lactobacillus hilgardii, and their combination
|
Ferrero, Francesco
|
|
|
104 |
2 |
p. 1696-1713
|
artikel
|
| 89 |
The effect of bovine viral diarrhea virus introduction on milk production of Dutch dairy herds
|
Yue, Xiaomei
|
|
|
104 |
2 |
p. 2074-2086
|
artikel
|
| 90 |
The effect of Cryptosporidium parvum, rotavirus, and coronavirus infection on the health and performance of male dairy calves
|
Renaud, D.L.
|
|
|
104 |
2 |
p. 2151-2163
|
artikel
|
| 91 |
The effects of social environment on standing behavior and the development of claw horn lesions
|
Eriksson, Hanna K.
|
|
|
104 |
2 |
p. 2195-2211
|
artikel
|
| 92 |
The effects of zinc amino acid complex on biomarkers of gut integrity, inflammation, and metabolism in heat-stressed ruminants
|
Opgenorth, J.
|
|
|
104 |
2 |
p. 2410-2421
|
artikel
|
| 93 |
The use of milk mid-infrared spectroscopy to improve genomic prediction accuracy of serum biomarkers
|
van den Berg, I.
|
|
|
104 |
2 |
p. 2008-2017
|
artikel
|
| 94 |
The value of the biomarkers cathelicidin, milk amyloid A, and haptoglobin to diagnose and classify clinical and subclinical mastitis
|
Wollowski, L.
|
|
|
104 |
2 |
p. 2106-2122
|
artikel
|
| 95 |
Vancomycin-modified poly-l-lysine magnetic separation combined with multiplex polymerase chain reaction assay for efficient detection of Bacillus cereus in milk
|
Li, Qianying
|
|
|
104 |
2 |
p. 1465-1473
|
artikel
|
| 96 |
Yak milk–derived exosomal microRNAs regulate intestinal epithelial cells on proliferation in hypoxic environment
|
Gao, H.N.
|
|
|
104 |
2 |
p. 1291-1303
|
artikel
|
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