| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Absorption of dimers, trimers and tetramers of procyanidins present in apple skin by IEC-18 cell monolayers
|
Mendoza-Wilson, Ana María
|
|
2016
|
27 |
C |
p. 386-391
6 p.
|
artikel
|
| 2 |
Amadori compounds as potent inhibitors of angiotensin-converting enzyme (ACE) and their effects on anti-ACE activity of bell peppers
|
Yu, Jiahao
|
|
2016
|
27 |
C |
p. 622-630
9 p.
|
artikel
|
| 3 |
Ameliorative effects of hispidulin on high glucose-mediated endothelial dysfunction via inhibition of PKCβII-associated NLRP3 inflammasome activation and NF-κB signaling in endothelial cells
|
Qin, Weiwei
|
|
2016
|
27 |
C |
p. 392-405
14 p.
|
artikel
|
| 4 |
A mixture of the probiotic strains Bifidobacterium longum CH57 and Lactobacillus brevis CH23 ameliorates colitis in mice by inhibiting macrophage activation and restoring the Th17/Treg balance
|
Lim, Su-Min
|
|
2016
|
27 |
C |
p. 295-309
15 p.
|
artikel
|
| 5 |
Anti-inflammatory effects of tyrosol in streptozotocin-induced diabetic Wistar rats
|
Chandramohan, Ramasamy
|
|
2016
|
27 |
C |
p. 17-28
12 p.
|
artikel
|
| 6 |
Antioxidant and antiproliferative activities of proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves
|
Zhang, Yu
|
|
2016
|
27 |
C |
p. 645-654
10 p.
|
artikel
|
| 7 |
Antioxidant characterization of new dietary fiber concentrates from papaya pulp and peel (Carica papaya L.)
|
Nieto Calvache, Jhon
|
|
2016
|
27 |
C |
p. 319-328
10 p.
|
artikel
|
| 8 |
Anti-proliferative, anti-inflammatory and anti-mutagenic activities of a Prunus mahaleb L. anthocyanin-rich fruit extract
|
Gerardi, Carmela
|
|
2016
|
27 |
C |
p. 537-548
12 p.
|
artikel
|
| 9 |
Antiproliferative effects of α-tomatine are associated with different cell death modalities in human colon cancer cells
|
Rudolf, Kamil
|
|
2016
|
27 |
C |
p. 491-502
12 p.
|
artikel
|
| 10 |
Aplysia kurodai-derived glycosaminoglycans increase the phagocytic ability of macrophages via the activation of AMP-activated protein kinase and cytoskeletal reorganization in RAW264.7 cells
|
Ryu, Ji Hyeon
|
|
2016
|
27 |
C |
p. 122-130
9 p.
|
artikel
|
| 11 |
Application of wounding stress to produce a nutraceutical-rich carrot powder ingredient and its incorporation to nixtamalized corn flour tortillas
|
Santana-Gálvez, Jesús
|
|
2016
|
27 |
C |
p. 655-666
12 p.
|
artikel
|
| 12 |
A-type procyanidins from litchi pericarp ameliorate hyperglycaemia by regulating hepatic and muscle glucose metabolism in streptozotocin (STZ)-induced diabetic mice fed with high fat diet
|
Li, Xiaopeng
|
|
2016
|
27 |
C |
p. 711-722
12 p.
|
artikel
|
| 13 |
Betalain profile, content and antioxidant capacity of red beetroot dependent on the genotype and root part
|
Sawicki, Tomasz
|
|
2016
|
27 |
C |
p. 249-261
13 p.
|
artikel
|
| 14 |
Bioactive peptides from vegetable food matrices: Research trends and novel biotechnologies for synthesis and recovery
|
Rizzello, Carlo G.
|
|
2016
|
27 |
C |
p. 549-569
21 p.
|
artikel
|
| 15 |
Catabolism of raw and cooked green pepper (Capsicum annuum) (poly)phenolic compounds after simulated gastrointestinal digestion and faecal fermentation
|
Juániz, Isabel
|
|
2016
|
27 |
C |
p. 201-213
13 p.
|
artikel
|
| 16 |
Cocoa polyphenols in oxidative stress: Potential health implications
|
Martín, María Angeles
|
|
2016
|
27 |
C |
p. 570-588
19 p.
|
artikel
|
| 17 |
Common bean (Phaseolus vulgaris L.) protein-derived peptides increased insulin secretion, inhibited lipid accumulation, increased glucose uptake and reduced the phosphatase and tensin homologue activation in vitro
|
Oseguera Toledo, Miguel E.
|
|
2016
|
27 |
C |
p. 160-177
18 p.
|
artikel
|
| 18 |
Comparative analysis of multiple ingredients in Rosa roxburghii and R. sterilis fruits and their antioxidant activities
|
He, Jing-Yu
|
|
2016
|
27 |
C |
p. 29-41
13 p.
|
artikel
|
| 19 |
Comparative study on phenolics and antioxidant property of some new and common bayberry cultivars in China
|
Chen, Wei
|
|
2016
|
27 |
C |
p. 472-482
11 p.
|
artikel
|
| 20 |
Comparison of the inhibition on cellular 22-NBD-cholesterol accumulation and transportation of monomeric catechins and their corresponding A-type dimers in Caco-2 cell monolayers
|
Ge, Zhenzhen
|
|
2016
|
27 |
C |
p. 343-351
9 p.
|
artikel
|
| 21 |
Comprehensive characterization and antioxidant activities of the main biflavonoids of Garcinia madruno: A novel tropical species for developing functional products
|
Carrillo-Hormaza, Luis
|
|
2016
|
27 |
C |
p. 503-516
14 p.
|
artikel
|
| 22 |
Crabapple fruit extracts lower hypercholesterolaemia in high-fat diet-induced obese mice
|
Li, Mingxia
|
|
2016
|
27 |
C |
p. 416-428
13 p.
|
artikel
|
| 23 |
Cyanidin-3-O-galactoside in ripe pistachio (Pistachia vera L. variety Bronte) hulls: Identification and evaluation of its antioxidant and cytoprotective activities
|
Bellocco, Ersilia
|
|
2016
|
27 |
C |
p. 376-385
10 p.
|
artikel
|
| 24 |
Deglycosylation and absorption of marein, flavanomarein and taxifolin-7-O-β-D-glucopyranoside from capitula of Coreopsis tinctoria in rats and humans
|
Han, Haixia
|
|
2016
|
27 |
C |
p. 178-188
11 p.
|
artikel
|
| 25 |
Dietary potato peel extract reduces the toxicity of cholesterol oxidation products in rats
|
Hsieh, You-Liang
|
|
2016
|
27 |
C |
p. 461-471
11 p.
|
artikel
|
| 26 |
Dysfunction of aorta is prevented by whey protein concentrate-80 in venous thrombosis-induced rats
|
Tokajuk, Anna
|
|
2016
|
27 |
C |
p. 365-375
11 p.
|
artikel
|
| 27 |
Editorial Board
|
|
|
2016
|
27 |
C |
p. CO2-
1 p.
|
artikel
|
| 28 |
Effect of barley β-glucan on postprandial glycaemic response in the healthy human population: A meta-analysis of randomized controlled trials
|
AbuMweis, Suhad
|
|
2016
|
27 |
C |
p. 329-342
14 p.
|
artikel
|
| 29 |
Effect of fermentation on the content of bioactive compounds in tofu-type products
|
Riciputi, Ylenia
|
|
2016
|
27 |
C |
p. 131-139
9 p.
|
artikel
|
| 30 |
Effect of micronization process on the functional component content and anti-inflammatory activity of Luffa cylindrical peel
|
Chou, Ling-Hui
|
|
2016
|
27 |
C |
p. 150-159
10 p.
|
artikel
|
| 31 |
Effect of nopales (Opuntia spp.) on lipoprotein profile and oxidative stress among moderately hypercholesterolemic adults: A pilot study
|
Pignotti, GAP
|
|
2016
|
27 |
C |
p. 115-121
7 p.
|
artikel
|
| 32 |
Effects of wine and grape polyphenols on blood pressure, endothelial function and sympathetic nervous system activity in treated hypertensive subjects
|
Greyling, Arno
|
|
2016
|
27 |
C |
p. 448-460
13 p.
|
artikel
|
| 33 |
Efficacy comparison of lyophilised black raspberries and combination of celecoxib and PBIT in prevention of carcinogen-induced oesophageal cancer in rats
|
Shi, Ni
|
|
2016
|
27 |
C |
p. 84-94
11 p.
|
artikel
|
| 34 |
Egg white protein hydrolysate reduces blood pressure, improves vascular relaxation and modifies aortic angiotensin II receptors expression in spontaneously hypertensive rats
|
Jahandideh, Forough
|
|
2016
|
27 |
C |
p. 667-673
7 p.
|
artikel
|
| 35 |
Endogenously synthesized n-3 polyunsaturated fatty acids in fat-1 transgenic mice suppress B16F10 melanoma lung metastasis by impairing mesenchymal to epithelial transition
|
Zhu, Pan
|
|
2016
|
27 |
C |
p. 483-490
8 p.
|
artikel
|
| 36 |
Enhanced oral bioavailability of [6]-Gingerol-SMEDDS: Preparation, in vitro and in vivo evaluation
|
Xu, Yang
|
|
2016
|
27 |
C |
p. 703-710
8 p.
|
artikel
|
| 37 |
Extracts of Chilean native fruits inhibit oxidative stress, inflammation and insulin-resistance linked to the pathogenic interaction between adipocytes and macrophages
|
Reyes-Farias, M.
|
|
2016
|
27 |
C |
p. 69-83
15 p.
|
artikel
|
| 38 |
Identification of pyroglutamyl peptides with anti-colitic activity in Japanese rice wine, sake, by oral administration in a mouse model
|
Kiyono, Tamami
|
|
2016
|
27 |
C |
p. 612-621
10 p.
|
artikel
|
| 39 |
Identification of three novel angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics
|
Zenezini Chiozzi, Riccardo
|
|
2016
|
27 |
C |
p. 262-273
12 p.
|
artikel
|
| 40 |
Improved bioavailability of curcumin in ovalbumin-dextran nanogels prepared by Maillard reaction
|
Feng, Jin
|
|
2016
|
27 |
C |
p. 55-68
14 p.
|
artikel
|
| 41 |
Inhibitory effect of clove methanolic extract and eugenol on dendritic cell functions
|
Lin, Ching-Hsiung
|
|
2016
|
27 |
C |
p. 439-447
9 p.
|
artikel
|
| 42 |
Inhibitory effect of the Larix sibirica and its various flavonoids on the IgE-stimulated mast cell activation and anaphylaxis
|
Kim, Myungsuk
|
|
2016
|
27 |
C |
p. 631-644
14 p.
|
artikel
|
| 43 |
In vitro studies of an aged black garlic extract enriched in S-allylcysteine and polyphenols with cardioprotective effects
|
García-Villalón, A.L.
|
|
2016
|
27 |
C |
p. 189-200
12 p.
|
artikel
|
| 44 |
In vivo and in vitro studies of the role of lyophilised blond Lager beer and some bioactive components in the modulation of degenerative processes
|
Merinas-Amo, Tania
|
|
2016
|
27 |
C |
p. 274-294
21 p.
|
artikel
|
| 45 |
Isolation and biochemical characterisation of angiotensin-converting enzyme inhibitory peptides derived from the enzymatic hydrolysis of cupuassu seed protein isolate
|
da Cruz, Juliana N.
|
|
2016
|
27 |
C |
p. 104-114
11 p.
|
artikel
|
| 46 |
Ligularia fischeri and its constituent 3,4-dicaffeoylquinic acid improve obesity-induced nonalcoholic fatty liver disease by regulating lipid metabolism and activating AMPK
|
Randy, Ahmad
|
|
2016
|
27 |
C |
p. 1-16
16 p.
|
artikel
|
| 47 |
Nobiletin suppresses monocyte chemoattractant protein-1 (MCP-1) expression by regulating MAPK signaling in 3T3-L1 cells
|
Yasunaga, Sho
|
|
2016
|
27 |
C |
p. 406-415
10 p.
|
artikel
|
| 48 |
4-O-galloylalbiflorin discovered from Paeonia lactiflora Pall. is a potential β-site amyloid precursor protein cleaving enzyme 1 (BACE1) inhibitor
|
Hu, Xiao-Long
|
|
2016
|
27 |
C |
p. 517-525
9 p.
|
artikel
|
| 49 |
Oral administration of a casein matrix containing β-casofensin protects the intestinal barrier in two preclinical models of gut diseases
|
Bessette, Claudine
|
|
2016
|
27 |
C |
p. 223-235
13 p.
|
artikel
|
| 50 |
Phenolic profile of various wild edible mushroom extracts from Thailand and their antioxidant properties, anti-tyrosinase and hyperglycaemic inhibitory activities
|
Kaewnarin, Khwanta
|
|
2016
|
27 |
C |
p. 352-364
13 p.
|
artikel
|
| 51 |
Phlorizin treatment attenuates obesity and related disorders through improving BAT thermogenesis
|
Yuan, Xin
|
|
2016
|
27 |
C |
p. 429-438
10 p.
|
artikel
|
| 52 |
Potential chemopreventive activities of a polyphenol rich purified extract from olive mill wastewater on colon cancer cells
|
Bassani, Barbara
|
|
2016
|
27 |
C |
p. 236-248
13 p.
|
artikel
|
| 53 |
Preventive effect of Rhus javanica extract on UVB-induced skin inflammation and photoaging
|
Ha, Su Jeong
|
|
2016
|
27 |
C |
p. 589-599
11 p.
|
artikel
|
| 54 |
Protection of Chinese olive fruit extract and its fractions against advanced glycation endproduct-induced oxidative stress and pro-inflammatory factors in cultured vascular endothelial and human monocytic cells
|
Kuo, Chiung-Tsun
|
|
2016
|
27 |
C |
p. 526-536
11 p.
|
artikel
|
| 55 |
Protective effect of kaempferol, a flavonoid widely present in varieties of edible plants, on IL-1β-induced inflammatory response via inhibiting MAPK, Akt, and NF-κB signalling in SW982 cells
|
Lian, Jun-Jiang
|
|
2016
|
27 |
C |
p. 214-222
9 p.
|
artikel
|
| 56 |
Protective effect of seleno-β-lactoglobulin (Se-β-lg) against oxidative stress in D-galactose-induced aging mice
|
Zheng, Guoqiang
|
|
2016
|
27 |
C |
p. 310-318
9 p.
|
artikel
|
| 57 |
Purification and characterization of a tyrosinase inhibitor from camellia pollen
|
Yang, Yuan Fan
|
|
2016
|
27 |
C |
p. 140-149
10 p.
|
artikel
|
| 58 |
Rooibos (Aspalathus linearis) facilitates an anti-inflammatory state, modulating IL-6 and IL-10 while not inhibiting the acute glucocorticoid response to a mild novel stressor in vivo
|
Smith, Carine
|
|
2016
|
27 |
C |
p. 42-54
13 p.
|
artikel
|
| 59 |
Seaweed sulphated polysaccharide as an inhibitor of calcium oxalate renal stone formation
|
Bhadja, Poonam
|
|
2016
|
27 |
C |
p. 685-694
10 p.
|
artikel
|
| 60 |
Selective reduction of fat accumulation by soyasaponins A and B in high fat fed C57BL/6J mice
|
Singh, R.S. Govardhan
|
|
2016
|
27 |
C |
p. 95-103
9 p.
|
artikel
|
| 61 |
Structure–activity studies of protease activating, lipase inhibiting, bile acid binding and cholesterol-lowering effects of pre-screened cumin seed bioactive peptides
|
Siow, Hwee-Leng
|
|
2016
|
27 |
C |
p. 600-611
12 p.
|
artikel
|
| 62 |
The constituent, anti-inflammation, and human neutrophil elastase inhibitory activity of Gnaphalium affine
|
Ryu, Hyung Won
|
|
2016
|
27 |
C |
p. 674-684
11 p.
|
artikel
|
| 63 |
The juicy sarcotesta of Punica granatum contains a lectin that affects growth, survival as well as adherence and invasive capacities of human pathogenic bacteria
|
Silva, Pollyanna M.
|
|
2016
|
27 |
C |
p. 695-702
8 p.
|
artikel
|
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