| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comprehensive systematic review and meta-analysis of Listeria monocytogenes prevalence in food products in South Korea
|
Je, Hyeon Ji
|
|
|
415 |
C |
p.
|
artikel
|
| 2 |
Antimicrobial activity of eugenol and carvacrol against Salmonella enterica and E. coli O157:H7 in falafel paste at different storage temperatures
|
Olaimat, Amin N.
|
|
|
415 |
C |
p.
|
artikel
|
| 3 |
A selection process based on the robustness of anti-Listeria monocytogenes activity reveals two strains of Carnobacterium maltaromaticum with biopreservation properties in cheese
|
Cherrat, Lamia
|
|
|
415 |
C |
p.
|
artikel
|
| 4 |
Biocontrol activities of yeasts or lactic acid bacteria isolated from Robusta coffee against Aspergillus carbonarius growth and ochratoxin A production in vitro
|
Rodríguez, Claudia López
|
|
|
415 |
C |
p.
|
artikel
|
| 5 |
Biocontrol of Alternaria alternata in cold-stored table grapes using psychrotrophic yeasts and bioactive compounds of natural sources
|
Torres-Palazzolo, Carolina
|
|
|
415 |
C |
p.
|
artikel
|
| 6 |
Chilled Pacu (Piaractus mesopotamicus) fillets: Modeling Pseudomonas spp. and psychrotrophic bacteria growth and monitoring spoilage indicators by 1H NMR and GC–MS during storage
|
Baptista, Rafaela C.
|
|
|
415 |
C |
p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
|
415 |
C |
p.
|
artikel
|
| 8 |
Effects of Tripleurospermum caucasicum, Salvia rosmarinus and Tanacetum fruticulosum essential oils on aflatoxin B1 production and aflR gene expression in Aspergillus flavus
|
Mozafari, Zahra
|
|
|
415 |
C |
p.
|
artikel
|
| 9 |
Evaluation of the efficacy of cinnamon oil on Aspergillus flavus and Fusarium proliferatum growth and mycotoxin production on paddy and polished rice: Towards a mitigation strategy
|
Phan, Lien Thi Kim
|
|
|
415 |
C |
p.
|
artikel
|
| 10 |
Fish feed composition by high-throughput sequencing analysis: Parasite risk assessment
|
Abollo, Elvira
|
|
|
415 |
C |
p.
|
artikel
|
| 11 |
Genomic analysis reveals genes that encode the synthesis of volatile compounds by a Bacillus velezensis-based biofungicide used in the treatment of grapes to control Aspergillus carbonarius
|
Silveira, Rafaela Diogo
|
|
|
415 |
C |
p.
|
artikel
|
| 12 |
Impact of phenylalanine on Hanseniaspora vineae aroma metabolism during wine fermentation
|
Valera, María José
|
|
|
415 |
C |
p.
|
artikel
|
| 13 |
Microbiological safety of dry-cured fish from the raw material to the end of processing
|
Indio, Valentina
|
|
|
415 |
C |
p.
|
artikel
|
| 14 |
Quantitative assessment of food safety interventions for Campylobacter spp. and Salmonella spp. along the chicken meat supply chain in Burkina Faso and Ethiopia
|
Ssemanda, James Noah
|
|
|
415 |
C |
p.
|
artikel
|
| 15 |
Simulated aging of draught beer line tubing increases biofilm contamination
|
Miller, Lindsey A.
|
|
|
415 |
C |
p.
|
artikel
|
| 16 |
Toxin gene detection and antibiotic resistance of Clostridium perfringens from aquatic sources
|
Li, Mengxuan
|
|
|
415 |
C |
p.
|
artikel
|
| 17 |
Transcriptome analysis reveals the inhibitory mechanism of phloretin on virulence expression of Staphylococcus aureus and its application in cooked chicken
|
Li, Hong
|
|
|
415 |
C |
p.
|
artikel
|
| 18 |
Ultraviolet irradiation as alternative non-thermal cold pasteurization to improve quality and microbiological parameters of mango juice during cold storage
|
Wai, Htay Htay
|
|
|
415 |
C |
p.
|
artikel
|
| 19 |
Whole-genome sequencing of Escherichia coli from retail meat in China reveals the dissemination of clinically important antimicrobial resistance genes
|
Wang, Qin
|
|
|
415 |
C |
p.
|
artikel
|
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