Digitale Bibliotheek
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                             85 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adipose tissue oxylipin profile changes with subclinical ketosis and depot in postpartum dairy cows Sparks, Bridger B.

108 1 p. 781-791
artikel
2 All-breed single-step genomic best linear unbiased predictor evaluations for fertility traits in US dairy cattle Tabet, J.M.

108 1 p. 694-706
artikel
3 A longitudinal study of the dynamics of Mycoplasma bovis antibody status in primiparous cows and bulk tank milk in Swedish dairy herds Hurri, E.

108 1 p. 845-855
artikel
4 A meta-analysis approach to evaluate the effects of early group housing on calf performance, health, and behavior during the preweaning period Donadio, João Pedro

108 1 p. 954-967
artikel
5 Assessment of skeletal muscle dynamics and milk production across a 300-day lactation in multiparous dairy cattle Hanno, Samantha L.

108 1 p. 1092-1102
artikel
6 Associations between lung consolidation and serum amyloid A and haptoglobin, and the potential of acute phase proteins to differentiate primary respiratory tract pathogens in calves Lowie, Thomas

108 1 p. 943-953
artikel
7 A systematic review and meta-analysis of cow-level factors affecting milk urea nitrogen and urinary nitrogen output under pasture-based diets Mangwe, Mancoba C.

108 1 p. 579-596
artikel
8 Bioavailability of rumen-protected histidine, lysine, and methionine assessed using different in vivo methods Räisänen, S.E.

108 1 p. 538-552
artikel
9 Carbohydrate composition of cow milk and plant-based milk alternatives Antunes, I.C.

108 1 p. 164-172
artikel
10 Caveolin 1 ameliorates nonesterified fatty acid–induced oxidative stress via the autophagy regulator beclin 1 in bovine mammary gland epithelial cells Liu, Kai

108 1 p. 928-942
artikel
11 Caveolin 1 in bovine liver is associated with fatty acid–induced lipid accumulation and the endoplasmic reticulum unfolded protein response: Role in fatty liver development Li, Ming

108 1 p. 1007-1021
artikel
12 Choosing the optimal combination of lung lobe evaluation during focused pulmonary ultrasonography in calves Anteveli, G.

108 1 p. 750-759
artikel
13 Chromium and palmitic acid supplementation modulate adipose tissue insulin sensitivity in postpartum dairy cows Chirivi, Miguel

108 1 p. 1078-1091
artikel
14 Co-culturing Bifidobacterium animalis ssp. lactis with Lactobacillus helveticus accelerates its growth and fermentation in milk through metabolic interactions Zhong, Zhi

108 1 p. 229-241
artikel
15 Comparison of a machine learning model with a conventional rule-based selective dry cow therapy algorithm for detection of intramammary infections Rowe, S.M.

108 1 p. 760-772
artikel
16 Corrigendum to “Extracellular matrix modulates depot-specific adipogenic capacity in adipose tissue of dairy cattle” (J. Dairy Sci. 107:9978–9996) Fiallo Diez, J.F.

108 1 p. 1156-1158
artikel
17 Dairy farm management factors associated with auction sale price of young dairy calves sold at auction markets in Québec, Canada—A cross-sectional study Ferraro, Salvatore

108 1 p. 914-927
artikel
18 Delaying induction of ovulation and timed artificial insemination in a Double-Ovsynch protocol increased expression of estrus and altered first-service reproductive outcomes of lactating dairy cows Laplacette, A.L.

108 1 p. 1103-1124
artikel
19 Dietary macronutrient composition and partial soybean meal replacement with slow-release urea: Effects on performance, digestibility, rumen fermentation, and nitrogen metabolism in dairy cows Sadeghi, M.

108 1 p. 511-526
artikel
20 Editorial Board
108 1 p. ix
artikel
21 Effect of dietary fat source and concentration on feed intake, enteric methane, and milk production in dairy cows Giagnoni, Giulio

108 1 p. 553-567
artikel
22 Effect of feeding mechanically processed alfalfa silage on production performance of mid-lactation dairy cows Kennedy, K.M.

108 1 p. 485-498
artikel
23 Effect of management system and dietary seasonal variability on environmental efficiency and human net food supply of mountain dairy farming systems Zanon, Thomas

108 1 p. 597-610
artikel
24 Effect of prolactin concentration during the dry period on the subsequent milk production of dairy cows Lanctôt, S.

108 1 p. 996-1006
artikel
25 Effect of training method and dairy cow personality traits on adaptation to an automated milking system Brasier, J.E.

108 1 p. 885-899
artikel
26 Effects of forage feeding to calves on performance, rumen fermentation, and nutrient digestibility: A meta-analysis Xiao, Jianxin

108 1 p. 430-447
artikel
27 Effects of heat stress on the accuracy of an ear-tag accelerometer for monitoring rumination and eating behavior in dairy-beef cross cattle using an automated gold standard Weinert-Nelson, Jennifer R.

108 1 p. 735-749
artikel
28 Effects of high-temperature, short-time pasteurization on milk and whey during commercial whey protein concentrate production Haas, Joanna

108 1 p. 257-271
artikel
29 Effects of single-dose ruminal infusions of high or low short-chain fatty acid concentrations and high or low pH on apparent total-tract digestibility and hindgut fermentation of preweaning dairy calves Narciso, M.H.P.M.

108 1 p. 499-510
artikel
30 Elevated levels of cyclophilin A secreted in milk during bovine mastitis Takanashi, Satoru

108 1 p. 835-844
artikel
31 Epidemiology of antimicrobial resistance in commensal Escherichia coli from healthy dairy cattle on a Mediterranean pasture-based system of Australia: A cross-sectional study Tree, M.

108 1 p. 803-820
artikel
32 Erratum to “Greenhouse gas emissions and nutrient use efficiency assessment of 6 New York organic dairies” (J. Dairy Sci. 107:9527–9548) Olivo, Agustin J.

108 1 p. 1151-1155
artikel
33 Erratum to “Novel casein-derived immunomodulatory peptide PFPEVFG: Activity assessment, molecular docking, activity site, and mechanism of action” (J. Dairy Sci. 107:8852–8864) Li, Siyi

108 1 p. 1150
artikel
34 Estimation of genetic parameters and genome-wide association study for enzootic bovine leukosis resistance in Canadian Holstein cattle Bongers, Renee

108 1 p. 611-622
artikel
35 Exploring longitudinal associations between farmer health and well-being and dairy herd subclinical mastitis prevalence and productivity: The HUNT Study, Norway Steen, N.A.

108 1 p. 868-884
artikel
36 Exploring the gut microbiota landscape in cow milk protein allergy: Clinical insights and diagnostic implications in pediatric patients Xu, Jiaxin

108 1 p. 73-89
artikel
37 Exploring the influence of cheese consumption on blood metabolites: Implications for disease pathogenesis, with a focus on essential hypertension Yang, Yanjiang

108 1 p. 119-135
artikel
38 Factors associated with Ontario dairy producers' management and care of down dairy cattle Brindle, John E.

108 1 p. 792-802
artikel
39 Fatty acids promote migration of CD4+ T cells through calcium release-activated calcium modulator ORAI1 sensitive glycolysis in dairy cows Zhang, Bingbing

108 1 p. 856-867
artikel
40 Feed additives for methane mitigation: A guideline to uncover the mode of action of antimethanogenic feed additives for ruminants Belanche, Alejandro

108 1 p. 375-394
artikel
41 Feed additives for methane mitigation: Assessment of feed additives as a strategy to mitigate enteric methane from ruminants—Accounting; How to quantify the mitigating potential of using antimethanogenic feed additives del Prado, Agustin

108 1 p. 411-429
artikel
42 Feed additives for methane mitigation: Introduction—Special issue on technical guidelines to develop feed additives to reduce enteric methane Kreuzer, M.

108 1 p. 298-301
artikel
43 Feed additives for methane mitigation: Modeling the impact of feed additives on enteric methane emission of ruminants—Approaches and recommendations Dijkstra, Jan

108 1 p. 356-374
artikel
44 Feed additives for methane mitigation: Recommendations for identification and selection of bioactive compounds to develop antimethanogenic feed additives Durmic, Zoey

108 1 p. 302-321
artikel
45 Feed additives for methane mitigation: Recommendations for testing enteric methane-mitigating feed additives in ruminant studies Hristov, Alexander N.

108 1 p. 322-355
artikel
46 Feed additives for methane mitigation: Regulatory frameworks and scientific evidence requirements for the authorization of feed additives to mitigate ruminant methane emissions Tricarico, Juan M.

108 1 p. 395-410
artikel
47 Fluctuations in somatic cell count and their impact on individual goat milk quality throughout lactation Desidera, F.

108 1 p. 152-163
artikel
48 Formation of bovine serum albumin–galangin nanoparticles and their potential to inhibit reactive oxygen species–induced inflammation: Ethanol desolvation versus pH-shifting method Zhong, Weigang

108 1 p. 282-297
artikel
49 Genetic and environmental determinants of immunoglobulin G in kid serum and adult colostrum of dairy goats Wicki, M.

108 1 p. 623-634
artikel
50 Genomic prediction and validation strategies for reproductive traits in Holstein cattle across different Chinese regions and climatic conditions Shi, Rui

108 1 p. 707-725
artikel
51 Graduate Student Literature Review: The use of integrated sensor data for the detection of hyperketonemia in pasture-based dairy systems during the transition period Benedetti Vallenari, Pia F.

108 1 p. 568-578
artikel
52 Heat stress affects milk yield, milk quality, and gene expression profiles in mammary cells of Girolando cows Mendonca, L.C.

108 1 p. 1039-1049
artikel
53 Herd-level occurrence and risk factors associated with respiratory and enteric pathogens from dairy calves in Ontario: A cross-sectional study Umaña Sedó, S.G.

108 1 p. 900-913
artikel
54 Identification of candidate genes related to hybrid sterility by genomic structural variation and transcriptome analyses in cattle-yak Wan, Rui-Dong

108 1 p. 679-693
artikel
55 Impact of high-pressure treatments on physicochemical and structural changes of reconstituted micellar casein concentrates from bovine and caprine milk: A comparative study Nassar, Khaled S.

108 1 p. 206-217
artikel
56 Impact of pre-acidification on the functionality and insoluble calcium levels of low-moisture part-skim mozzarella made from high-casein milk Swaminathan, Aakash Varsha

108 1 p. 173-189
artikel
57 Incidence and timing of pregnancy loss following timed artificial insemination or timed embryo transfer with a fresh or frozen in vitro-produced embryo Crowe, A.D.

108 1 p. 1022-1038
artikel
58 Interpretive Summaries, January 2025
108 1 p. x-xix
artikel
59 Investigation of correlations between powder functionalities and powder surface properties for milk protein ingredients An, Haoyi

108 1 p. 190-205
artikel
60 Invited review: Advances in yogurt development—Microbiological safety, quality, functionality, sensory evaluation, and consumer perceptions across different dairy and plant-based alternative sources Wang, Xiaojun

108 1 p. 33-58
artikel
61 Invited review: Phenotyping strategies and genetic background of dairy cattle behavior in intensive production systems—From trait definition to genomic selection Pacheco, Hendyel A.

108 1 p. 6-32
artikel
62 Invited review: Udder cleft dermatitis in dairy cows Vermeersch, A.-S.

108 1 p. 59-72
artikel
63 Late-gestation heat stress alters placental structure and function in multiparous dairy cows Casarotto, L.T.

108 1 p. 1125-1137
artikel
64 Longitudinal characterization of the muscle metabolome in dairy cows during the transition from lactation cessation to lactation resumption Sadri, H.

108 1 p. 1062-1077
artikel
65 Long-term effects of transition milk feeding on feed intake, growth performance, feeding behavior, and oxidative status of Holstein calves Ostendorf, C.S.

108 1 p. 464-484
artikel
66 Marker weighting improves single-step genomic prediction reliabilities of udder health traits in Nordic Red and Jersey dairy cattle populations Chegini, Arash

108 1 p. 651-663
artikel
67 Mastitis has a cumulative and lasting effect on milk yield and lactose content in dairy cows Costa, A.

108 1 p. 635-650
artikel
68 Milk osteopontin has high iron-binding capacity and facilitates iron absorption in intestinal cells Buhl, Emilie H.

108 1 p. 90-100
artikel
69 Novel high-protein dairy product based on fresh white cheese and whey protein isolate Tomczyńska-Mleko, M.

108 1 p. 272-281
artikel
70 Nuclear factor erythroid 2-related factor 1 regulates the expression of proteasomal genes in ketotic cows and protects mammary cells against free fatty acid–induced endoplasmic reticulum stress Shen, Taiyu

108 1 p. 1050-1061
artikel
71 On-farm supplementation of rumen-protected niacin: A randomized clinical trial Krogstad, K.C.

108 1 p. 968-979
artikel
72 Oral supplementation with Bifidobacterium longum ssp. infantis and 2′-fucosyllactose revives gut microbiota perturbation and intestinal and immune developmental delay following early-life antibiotic challenge in BALB/c mice Luo, Yating

108 1 p. 101-118
artikel
73 Perspective: Enteric methane mitigation and its impact on livestock hydrogen emissions Hristov, Alexander N.

108 1 p. 1-5
artikel
74 Preweaning Megasphaera elsdenii supplementation in dairy-beef calves: Impact on performance, behavior, and rumen development Mazon, G.

108 1 p. 448-463
artikel
75 Quantifying the effects of the mitochondrial genome on milk production traits in dairy cows: Empirical results and modeling challenges Brajkovic, Vladimir

108 1 p. 664-678
artikel
76 Rapid identification method of milk powder from different animals based on Raman spectroscopy Zhang, Xinyue

108 1 p. 136-151
artikel
77 Reproductive outcomes of lactating dairy cows submitted to first timed artificial insemination protocols with different strategies to induce final ovulation Consentini, Carlos E.C.

108 1 p. 1138-1149
artikel
78 Risk factors for the introduction of bovine viral diarrhea virus in the context of a mandatory control program in Dutch dairy herds Bisschop, P.I.H.

108 1 p. 821-834
artikel
79 Role and influence mechanism of different concentration of hyaluronic acid on physicochemical and organoleptic properties of yogurt Li, Ling

108 1 p. 218-228
artikel
80 Seasonal prevalence and geographical distribution of claw health in dairy cows: Investigation of the causal relationship with breed Alrhmoun, M.

108 1 p. 980-995
artikel
81 Sensitivity analysis of the INRA 2018 feeding system for ruminants by hybrid local and global approaches: Comparing the contribution of dietary input variables to multiple response prediction in dairy cattle Jeon, Seoyoung

108 1 p. 527-537
artikel
82 Table of Contents
108 1 p. i-viii
artikel
83 Temperature-dependent metabolic interactions between Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulgaricus in milk fermentation: Insights from gas chromatography–ion mobility spectrometry metabolomics Wu, Ting

108 1 p. 242-256
artikel
84 The association between teat shape and clinical mastitis Spellman, M.E.

108 1 p. 773-780
artikel
85 Toward a resilience selection index with indicator traits in German Holstein dairy cattle Keßler, F.

108 1 p. 726-734
artikel
                             85 gevonden resultaten
 
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