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                             62 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Antidiabetic activity of Armillaria mellea polysaccharides: Joint ultrasonic and enzyme assisted extraction Li, Xiaoyi

95 C p.
artikel
2 Artificial neural network model- and response surface methodology-based optimization of Atractylodis Macrocephalae Rhizoma polysaccharide extraction, kinetic modelling and structural characterization Qiu, Junjie

95 C p.
artikel
3 Combined ultrasound and germination treatment on the fine structure of highland barley starch Bai, Jiayi

95 C p.
artikel
4 Continuous double-step acid catalyzed esterification production of sludge palm oil using 3D-printed rotational hydrodynamic cavitation reactor Pongraktham, Kritsakon

95 C p.
artikel
5 Degeneration of flow pattern in acousto-elastic flow through sharp-edge microchannels Lu, Yuwen

95 C p.
artikel
6 Degradation, isomerization and stabilization of three dicaffeoylquinic acids under ultrasonic treatment at different pH Wang, Danli

95 C p.
artikel
7 Effect of polyphenolic structure and mass ratio on the emulsifying performance and stability of emulsions stabilized by polyphenol-corn amylose complexes Xie, Huan

95 C p.
artikel
8 Effect of ultrasonic-induced selenium crystallization behavior during selenium reduction Yang, Zheng

95 C p.
artikel
9 Effect of ultrasound power on HCl leaching kinetics of impurity removal of aphanitic graphite Bu, Xiangning

95 C p.
artikel
10 Effect of ultrasound treatment on interactions of whey protein isolate with rutin Guo, Na

95 C p.
artikel
11 Effects of medium viscoelasticity on bubble collapse strength of interacting polydisperse bubbles Qin, Dui

95 C p.
artikel
12 Effects of ultrasound on the immunoreactivity of amandin, an allergen in apricot kernels during debitterizing Long, Fei-Fei

95 C p.
artikel
13 Effects of ultrasound on the structural and functional properties of sheep bone collagen Hu, Guanhua

95 C p.
artikel
14 Energy partitioning in laser-induced millimeter-sized spherical cavitation up to the fourth oscillation Wen, Haigang

95 C p.
artikel
15 Experimental investigation on flow boiling bubble motion under ultrasonic field in vertical minichannel by using bubble tracking algorithm Xiao, Jian

95 C p.
artikel
16 Fe3O4@MIL-100(Fe) modified ZnS nanoparticles with enhanced sonocatalytic degradation of tetracycline antibiotic in water Zhang, Kai

95 C p.
artikel
17 From crystal phase mixture to pure metal-organic frameworks – Tuning pore and structure properties Jodłowski, Przemysław J.

95 C p.
artikel
18 Hydrodynamic cavitation coupled with zero-valent iron produces radical sulfate radicals by sulfite activation to degrade direct red 83 Azizollahi, Nastaran

95 C p.
artikel
19 Improvement of Structural, Rheological, and physicochemical properties of type I collagen by calcium lactate combined with ultrasound Zhang, Miao

95 C p.
artikel
20 Improvement of the emulsifying properties of mixed emulsifiers by optimizing ultrasonic-assisted processing Chen, Jiahui

95 C p.
artikel
21 Inactivation of the enveloped virus phi6 with hydrodynamic cavitation Zupanc, Mojca

95 C p.
artikel
22 Multi-dimensional analysis of heat-induced soybean protein hydrolysate gels subjected to ultrasound-assisted pH pretreatment Yang, Jinjie

95 C p.
artikel
23 Numerical investigation of shock-induced bubble collapse dynamics and fluid–solid interactions during shock-wave lithotripsy Koukas, Evangelos

95 C p.
artikel
24 One-step chemically vapor deposited hybrid 1T-MoS2/2H-MoS2 heterostructures towards methylene blue photodegradation Mouloua, D.

95 C p.
artikel
25 Optimization of ultrasonic-assisted approach for synthesizing a highly stable biocompatible bismuth-coated iron oxide nanoparticles using a face-centered central composite design Braim, Farhank Saber

95 C p.
artikel
26 Oxidation of Sulphur pollutants in model and real fuels using hydrodynamic cavitation Delaney, Peter

95 C p.
artikel
27 pH-Shifting combined with ultrasound treatment of emulsion-filled β-conglycinin gels as β-carotene carriers: Effect of emulsion concentration on gel properties Lian, Ziteng

95 C p.
artikel
28 Physical treatment synergized with natural surfactant for improving gas–water interfacial behavior and foam characteristics of α-lactalbumin Li, Jinzhe

95 C p.
artikel
29 Preparation and characterization of diacylglycerol via ultrasound-assisted enzyme-catalyzed transesterification of lard with glycerol monolaurate Diao, Xiaoqin

95 C p.
artikel
30 Probing the pressure dependence of sound speed and attenuation in bubbly media: Experimental observations, a theoretical model and numerical calculations Sojahrood, A.J.

95 C p.
artikel
31 Research on synergistic erosion by cavitation and sediment: A review Sun, Jie

95 C p.
artikel
32 Scaling up the fabrication of wafer-scale Ni-MoS2/WS2 nanocomposite moulds using novel intermittent ultrasonic-assisted dual-bath micro-electroforming Guan, Tianyu

95 C p.
artikel
33 Simple sonochemical synthesis, characterization of TmVO4 nanostructure in the presence of Schiff-base ligands and investigation of its potential in the removal of toxic dyes Panahi, Atefeh

95 C p.
artikel
34 Simultaneous hydrodynamic cavitation and glow plasma discharge for the degradation of metronidazole in drinking water Pereira, Thiago Castanho

95 C p.
artikel
35 Sonochemical advanced oxidation process for the degradation of furosemide in water: Effects of sonication’s conditions and scavengers Gasmi, Intissar

95 C p.
artikel
36 Sonochemical application reduces monosaccharide levels and improves cryoprotective effect of Jerusalem artichoke extract on Leuconostoc mesenteroides WiKim33 during freeze-drying Kim, Yeong Yeol

95 C p.
artikel
37 Sonochemistry of molten gallium Kumar, Vijay Bhooshan

95 C p.
artikel
38 Sonoluminescence intensity and ultrasonic cavitation temperature in organic solvents: Effects of generated radicals Nanzai, Ben

95 C p.
artikel
39 Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract Boateng, Isaac Duah

95 C p.
artikel
40 Synergistic effects of oat β-glucan combined with ultrasound treatment on gel properties of silver carp surimi He, Xueli

95 C p.
artikel
41 Techno-economic comparative assessment of the ultrasound, electrostatic and microwave supported coalescence of binary water droplets in crude oil Adeyemi, Idowu

95 C p.
artikel
42 The effect of high-frequency acoustic wave vibration pattern on HKUST’s multi-level pore structure Zheng, Tengfei

95 C p.
artikel
43 The impact of methanol mass transport on its conversion for the production of hydrogen and oxygenated reactive species in sono-irradiated aqueous solution Dehane, Aissa

95 C p.
artikel
44 The state-of-the-art research of the application of ultrasound to winemaking: A critical review Zhang, Qing-An

95 C p.
artikel
45 Time-specific ultrasonic treatment of litchi thaumatin-like protein inhibits inflammatory response in RAW264.7 macrophages via NF-κB and MAPK transduction pathways Zeng, Shiai

95 C p.
artikel
46 Treatment of complex sulfur-containing solutions in ammonia desulfurization ammonium sulfate production by ultrasonic-assisted ozone technology Wang, Tian

95 C p.
artikel
47 Tuned CuCr layered double hydroxide/carbon-based nanocomposites inducing sonophotocatalytic degradation of dimethyl phthalate Sadeghi Rad, Tannaz

95 C p.
artikel
48 Ultrasonic-assisted enzymatic extraction of sulfated polysaccharide from Skipjack tuna by-products Naghdi, Shahab

95 C p.
artikel
49 Ultrasonic assisted extraction, characterization and gut microbiota-dependent anti-obesity effect of polysaccharide from Pericarpium Citri Reticulatae 'Chachiensis' Li, Yapeng

95 C p.
artikel
50 Ultrasonic-assisted extraction of fenugreek flavonoids and its geographical-based comparative evaluation using green UHPLC-DAD analysis Ahmad, Rizwan

95 C p.
artikel
51 Ultrasonic-assisted immersion of parboiled treatment improves head rice yield and nutrition of black rice and provides a softer texture of cooked black rice Wu, Xin

95 C p.
artikel
52 Ultrasonic enhancement of microdroplet-based interfacial reaction for improving the synthesis of Ag2S QDs Zhang, Zongbo

95 C p.
artikel
53 Ultrasonic-microwave-assisted extraction for enhancing antioxidant activity of Dictyophora indusiata polysaccharides: The difference mechanisms between single and combined assisted extraction Zhang, Yanlin

95 C p.
artikel
54 Ultrasound application for the decontamination of roselle (Hibiscus sabdariffa L.) seeds: Influence on fungal inhibition and seed quality Tahmasebi, Aminallah

95 C p.
artikel
55 Ultrasound-assisted alkaline extraction of protein from Tenebrio molitor larvae: Extraction kinetics, physiochemical, and functional traits Zhang, Fengxue

95 C p.
artikel
56 Ultrasound-assisted blue light killing Vibrio parahaemolyticus to improve salmon preservation Zhu, Xiaolin

95 C p.
artikel
57 Ultrasound-assisted extraction and analysis of maidenhairtree polysaccharides Wang, Yijie

95 C p.
artikel
58 Ultrasound-assisted extraction and characteristics of maize polysaccharides from different sites Song, Zongyan

95 C p.
artikel
59 Ultrasound-assisted extraction of collagen from broiler chicken trachea and its biochemical characterization Kaewbangkerd, Kitsanapong

95 C p.
artikel
60 Ultrasound-assisted free radical modification on the structural and functional properties of ovalbumin-epigallocatechin gallate (EGCG) conjugates Zheng, Yimei

95 C p.
artikel
61 Ultrasound-assisted limited enzymatic hydrolysis of high concentrated soy protein isolate: Alterations on the functional properties and its relation with hydrophobicity and molecular weight Yolandani,

95 C p.
artikel
62 Ultrasound-assisted Peptide Nucleic Acids synthesis (US-PNAS) Del Bene, Alessandra

95 C p.
artikel
                             62 gevonden resultaten
 
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