Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             47 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Bioactive characterization of ultrasonicated ginger (Zingiber officinale) and licorice (Glycyrrhiza Glabra) freeze dried extracts Jan, Romee

88 C p.
artikel
2 Cavitation based cleaner technologies for biodiesel production and processing of hydrocarbon streams: A perspective on key fundamentals, missing process data and economic feasibility – A review Cako, Elvana

88 C p.
artikel
3 Combining high intensity ultrasound and experimental design to improve carotenoid extraction efficiency from Buriti (Mauritia flexuosa) Silva, Darlisson Slag Neri

88 C p.
artikel
4 Corrigendum to “Novel technique for treating grass carp (Ctenopharyngodon idella) by combining plasma functionalized liquids and ultrasound: Effects on bacterial inactivation and quality attributes” [Ultrason. Sonochem. 76 (2021) 1–14] Johnson Esua, Okon

88 C p.
artikel
5 Corrigendum to “Sinoporphyrin sodium triggered sono-photodynamic effects on breast cancer both in vitro and in vivo” [Ultrason. Sonochem. 31 (2016) 437–448] Liu, Yichen

88 C p.
artikel
6 Coupled high and low-frequency ultrasound remediation of PFAS-contaminated soils Kewalramani, Jitendra A.

88 C p.
artikel
7 Effective removal of organics from Bayer liquor through combined sonolysis and ozonation: Kinetics and mechanism Ran, Jianfeng

88 C p.
artikel
8 Effects of Ce, Sm and Yb on cavitation erosion of NAB alloy in 3.5% NaCl solution Li, D.G.

88 C p.
artikel
9 Effects of ultrasonic pretreatment of soybean protein isolate on the binding efficiency, structural changes, and bioavailability of a protein-luteolin nanodelivery system Sun, Fuwei

88 C p.
artikel
10 Emerging applications of nano-optical sensors combined with near-infrared spectroscopy for detecting tea extract fermentation aroma under ultrasound-assisted sonication Kang, Wencui

88 C p.
artikel
11 Enabling a high-performance saltwater Al-air battery via ultrasonically driven electrolyte flow Huang, Huiyu

88 C p.
artikel
12 Experimental investigation on the ultrasonic impregnation of wood through measurements of the intensity of sonoluminescence Tuziuti, Toru

88 C p.
artikel
13 Fabrication of emulsions prepared by rice bran protein hydrolysate and ferulic acid covalent conjugate: Focus on ultrasonic emulsification Wang, Shirang

88 C p.
artikel
14 Facile synthesis of mesoporous ZSM-5 aided by sonication and its application for VOCs capture Zhou, Longfei

88 C p.
artikel
15 Generation of subharmonics in acoustic resonators containing bubbly liquids: A numerical study of the excitation threshold and hysteretic behavior Tejedor Sastre, María Teresa

88 C p.
artikel
16 GPU-accelerated study of the inertial cavitation threshold in viscoelastic soft tissue using a dual-frequency driving signal Filonets, Tatiana

88 C p.
artikel
17 Hybrid techniques of pre and assisted processing modify structural, physicochemical and functional characteristics of okra pectin: Controlled-temperature ultrasonic-assisted extraction from preparative dry powders and its field monitoring Zhang, Lei

88 C p.
artikel
18 Impacts of ultrasonication time and surfactants on stability and optical properties of CuO, Fe3O4, and CNTs/water nanofluids for spectrum selective applications Sajid, Muhammad Usman

88 C p.
artikel
19 Lysozyme crystallization in hydrogel media under ultrasound irradiation Savchenko, Mariia

88 C p.
artikel
20 Measurement of microstructural changes promoted by ultrasound application on plant materials with different porosity Umaña, Mónica

88 C p.
artikel
21 Mechanisms of nuclei growth in ultrasound bubble nucleation de Andrade, Matheus O.

88 C p.
artikel
22 Modelling of inactivation kinetics of Escherichia coli and Listeria monocytogenes on grass carp treated by combining ultrasound with plasma functionalized buffer Johnson Esua, Okon

88 C p.
artikel
23 Modifying the physicochemical properties, solubility and foaming capacity of milk proteins by ultrasound-assisted alkaline pH-shifting treatment Zhao, Xinqi

88 C p.
artikel
24 Multi-frequency power ultrasound as a novel approach improves intermediate-wave infrared drying process and quality attributes of pineapple slices Xu, Baoguo

88 C p.
artikel
25 Multimode ultrasonic extraction of polysaccharides from maca (Lepidium meyenii): Optimization, purification, and in vitro immunoregulatory activity Guo, Lina

88 C p.
artikel
26 Multi-time scale characterization of acoustic droplet vaporization and payload release of phase-shift emulsions using high-speed microscopy Aliabouzar, Mitra

88 C p.
artikel
27 Nebulization of siRNA for inhalation therapy based on a microfluidic surface acoustic wave platform Cortez-Jugo, Christina

88 C p.
artikel
28 Numerical assessment of ultrasound supported coalescence of water droplets in crude oil Adeyemi, Idowu

88 C p.
artikel
29 Physicochemical properties and microstructure of composite surimi gels: The effects of ultrasonic treatment and olive oil concentration Lu, Yufeng

88 C p.
artikel
30 Positive effects and mechanism of ultrasound on chitin preparation from shrimp shells by co-fermentation Zhang, Qiao

88 C p.
artikel
31 Prediction of vascular injury by cavitation microbubbles in a focused ultrasound field Xie, Yaqian

88 C p.
artikel
32 Preparation of modified Jiuzao glutelin isolate with carboxymethyl chitosan by ultrasound-stirring assisted Maillard reaction and its protective effect of loading resveratrol/quercetin in nano-emulsion Jiang, Yunsong

88 C p.
artikel
33 Production and dispersion of free radicals from transient cavitation Bubbles: An integrated numerical scheme and applications Peng, Kewen

88 C p.
artikel
34 Sonoprocessing of wetting of SiC by liquid Al: A thermodynamic and kinetic study Li, Wendi

88 C p.
artikel
35 Structural characterization and angiotensin-converting enzyme (ACE) inhibitory mechanism of Stropharia rugosoannulata mushroom peptides prepared by ultrasound Li, Wen

88 C p.
artikel
36 Study on model plant based functional beverage emulsion (non-dairy) using ultrasound – A physicochemical and functional characterization Vallath, Aarcha

88 C p.
artikel
37 Study on the quality and myofibrillar protein structure of chicken breasts during thawing of ultrasound-assisted slightly acidic electrolyzed water (SAEW) Kong, Dewei

88 C p.
artikel
38 Synergistic modification of pea protein structure using high-intensity ultrasound and pH-shifting technology to improve solubility and emulsification Zhang, Jingnan

88 C p.
artikel
39 The effects of ultrasonic treated whey on the structure formation in food systems based on whey in combination with pectin and agar-agar Krasulya, Olga N.

88 C p.
artikel
40 The physical, mechanical, thermal and barrier properties of starch nanoparticle (SNP)/polyurethane (PU) nanocomposite films synthesised by an ultrasound-assisted process Hakke, Vikas S.

88 C p.
artikel
41 Ultrasonic-assisted preparation of ultrafine Pd nanocatalysts loaded on Cl−-intercalated MgAl layered double hydroxides for the catalytic dehydrogenation of dodecahydro-N-ethylcarbazole Wu, Yanpeng

88 C p.
artikel
42 Ultrasonics Sonochemistry in Latin America de Moraes Flores, Erico Marlon

88 C p.
artikel
43 Ultrasound assisted chitosan coated iron oxide nanoparticles: Influence of ultrasonic irradiation on the crystallinity, stability, toxicity and magnetization of the functionalized nanoparticles Saber Braim, Farhank

88 C p.
artikel
44 Ultrasound-assisted extraction of highly nutritious date sugar from date palm (Phoenix dactylifera) fruit powder: Parametric optimization and kinetic modeling AlYammahi, Jawaher

88 C p.
artikel
45 Ultrasound-assisted solid Lewis acid-catalyzed transesterification of Lesquerella fendleri oil for biodiesel synthesis Shahidul Islam, Mohammed

88 C p.
artikel
46 Ultrasound enhanced butyric acid-lauric acid designer lipid synthesis: Based on artificial neural network and changes in enzymatic structure Liu, Wangxin

88 C p.
artikel
47 Weakly nonlinear propagation of focused ultrasound in bubbly liquids with a thermal effect: Derivation of two cases of Khokolov–Zabolotskaya–Kuznetsoz equations Kagami, Shunsuke

88 C p.
artikel
                             47 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland