nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Activities of the Commission of the European Communities concerning materials and articles intended to come into contact with foodstuffs—a review
|
Rossi, L. |
|
1988 |
5 |
1 |
p. 21-31 |
artikel |
2 |
A method for the analysis of lincomycin in porcine and bovine kidney
|
Farrington, William. H. H. |
|
1988 |
5 |
1 |
p. 67-75 |
artikel |
3 |
Development of a method for the determination of oxytetracycline in trout
|
Murray, John |
|
1988 |
5 |
1 |
p. 77-83 |
artikel |
4 |
Dietary intakes of lead and other metals: A study of young children from an urban population in the UK
|
Smart, G. A. |
|
1988 |
5 |
1 |
p. 85-93 |
artikel |
5 |
Editorial board
|
|
|
1988 |
5 |
1 |
p. 1 |
artikel |
6 |
Effect of water on nitrosamine formation in fried bacon
|
Osterdahl, B. -G. |
|
1988 |
5 |
1 |
p. 33-37 |
artikel |
7 |
Effects of ammoniation on the 'carry-over' of aflatoxins into bovine milk
|
Fremy, J. M. |
|
1988 |
5 |
1 |
p. 39-44 |
artikel |
8 |
Exposure to cadmium from foods, estimated by analysis and calculation—comparison of the methods
|
Louekari, K. |
|
1988 |
5 |
1 |
p. 111-117 |
artikel |
9 |
Investigation of microelement content of bulk milk from different regions of Italy
|
Baldini, M. |
|
1988 |
5 |
1 |
p. 45-50 |
artikel |
10 |
In vitro metabolism of trenbolone: Study of the formation of covalently bound residues
|
Evrard, P. |
|
1988 |
5 |
1 |
p. 59-65 |
artikel |
11 |
Migration from plasticized films into foods 3. Migration of phthalate, sebacate, citrate and phosphate esters from films used for retail food packaging
|
Castle, Laurence |
|
1988 |
5 |
1 |
p. 9-20 |
artikel |
12 |
Residues of Iindane in plasma and fat of sheep after dipping
|
Dagorn, M. |
|
1988 |
5 |
1 |
p. 51-58 |
artikel |
13 |
Studies on the use of nitrilotri(methylenephosphonic) acid for the demetallization of wines
|
Spiess, Bernard |
|
1988 |
5 |
1 |
p. 95-101 |
artikel |
14 |
The amino acid composition and quantitative sugar-amino acid relationships in sequential Smith-degradation products from gum talha (Acacia seyal Del.)
|
Anderson, D. M. W. |
|
1988 |
5 |
1 |
p. 1-8 |
artikel |