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                             43 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A glycomics approach to discover novel renal biomarkers in birds by administration of cisplatin and diclofenac to chickens Ishii, C.

97 5 p. 1722-1729
artikel
2 Application of calcium oxide (CaO, heated scallop-shell powder) for the reduction of Listeria monocytogenes biofilms on eggshell surfaces Park, S.Y.

97 5 p. 1681-1688
artikel
3 Broiler responses to increasing selenium supplementation using Zn-L-selenomethionine with special attention to breast myopathies Cemin, H.S.

97 5 p. 1832-1840
artikel
4 Co-infection of fowl adenovirus with different immunosuppressive viruses in a chicken flock Meng, Fanfeng

97 5 p. 1699-1705
artikel
5 Comparison of two methods for determination of intestinal villus to crypt ratios and documentation of early age-associated ratio changes in broiler chickens 1 2 This publication is a contribution of the Mississippi Agricultural and Forestry Experiment Station. , 2 2 This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch project under accession number 329260. , 3 3 Use of trade names in this publication does not imply endorsement by Mississippi Agricultural and Forestry Experiment Station of these products, nor similar ones not mentioned. Wilson, F.D.

97 5 p. 1757-1761
artikel
6 Consumer acceptance of eggs from Hy-Line Brown layers fed soybean or soybean-free diets using cage or free-range rearing systems Al-Ajeeli, M.N.

97 5 p. 1848-1851
artikel
7 Consumers’ acceptability of indigenous cockerel Duah, Kingsley K.

97 5 p. 1768-1773
artikel
8 “Cracking” into the debate about laying hen housing Bir, C.

97 5 p. 1595-1604
artikel
9 Culture and characterization of chicken small intestinal crypts Li, J.

97 5 p. 1536-1543
artikel
10 CYP17 gene plays a key role in goose genital growth by influencing the testosterone level at puberty Sun, W.

97 5 p. 1748-1756
artikel
11 Descriptive texture analyses of broiler breast fillets with the wooden breast condition stored at 4°C and –20°C * * Mention of a product or specific equipment does not constitute a guarantee or warranty by the U.S. Department of Agriculture and does not imply its approval to the exclusion of other products that may also be suitable. Brambila, G. Sanchez

97 5 p. 1762-1767
artikel
12 Dietary oregano (Origanum vulgare L.) aqueous extract improves oxidative stability and consumer acceptance of meat enriched with CLA and n-3 PUFA in broilers. Forte, C.

97 5 p. 1774-1785
artikel
13 Effect of pre-slaughter shackling and wing flapping on plasma parameters, postmortem metabolism, AMPK, and meat quality of broilers Huang, J.C.

97 5 p. 1841-1847
artikel
14 Effects of feeding reduced crude protein diets on growth performance, nitrogen excretion, and plasma uric acid concentration of broiler chicks during the starter period 2 2 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by Auburn University. Kriseldi, R.

97 5 p. 1614-1626
artikel
15 Effects of quantitative nutrient allocation on myopathies of the Pectoralis major muscles in broiler chickens at 32, 43, and 50 days of age 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by Auburn University. Meloche, K.J.

97 5 p. 1786-1793
artikel
16 Effects of reduced dietary energy and amino acid density on Pectoralis major myopathies in broiler chickens at 36 and 49 days of age 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by Auburn University. Meloche, K.J.

97 5 p. 1794-1807
artikel
17 Effects of stocking density and string provision on welfare-related measures in commercial broiler chickens in windowed houses Bailie, C.L.

97 5 p. 1503-1510
artikel
18 Effects of supplementation with α-tocopherol, ascorbic acid, selenium, or their combination in linseed oil-enriched diets on the oxidative status in broilers Leskovec, J.

97 5 p. 1641-1650
artikel
19 Evaluation of a coccidia vaccine using spray and gel applications Albanese, Grace A.

97 5 p. 1544-1553
artikel
20 Evaluation of different Campylobacter jejuni isolates to colonize the intestinal tract of commercial turkey poults and selective media for enumeration Sylte, M.J.

97 5 p. 1689-1698
artikel
21 Expression of angiogenic factors and plexiform lesions in the lungs of broiler and layer chickens: A comparison 1 1 This work was supported by Zhejiang Provincial Natural Science Foundation of China (project no. LR12C18001). Tan, X.

97 5 p. 1526-1535
artikel
22 Forsythia suspensa extract attenuates breast muscle oxidative injury induced by transport stress in broilers Pan, L.

97 5 p. 1554-1563
artikel
23 Gut barrier function: Effects of (antibiotic) growth promoters on key barrier components and associations with growth performance Broom, Leon J

97 5 p. 1572-1578
artikel
24 Identification and characterization of the proteins in broth of stewed traditional Chinese yellow-feathered chickens Qi, Jun

97 5 p. 1852-1860
artikel
25 Involvement of cholinesterases in oxidative stress induced by chlorpyrifos in the brain of Japanese quail Ćupić Miladinović, D.

97 5 p. 1564-1571
artikel
26 Isolation, characterization, and antibiotic sensitivity assessment of Gallibacterium anatis biovar haemolytica, from diseased Egyptian chicken flocks during the years 2013 and 2015 Elbestawy, Ahmed R.

97 5 p. 1519-1525
artikel
27 Limestone particle size fed to pullets influences subsequent bone integrity of hens Eusebio-Balcazar, P.E.

97 5 p. 1471-1483
artikel
28 Meat quality traits in the Greater rhea (Rhea americana) as influenced by muscle, sex and age Bernad, L.

97 5 p. 1579-1587
artikel
29 Mineral content of eggs differs with hen strain, age, and rearing environment Heflin, Laura E.

97 5 p. 1605-1613
artikel
30 Multigenerational effects of a reduced balanced protein diet during the rearing and laying period of broiler breeders. 1. Performance of the F1 breeder generation Lesuisse, J.

97 5 p. 1651-1665
artikel
31 Multigenerational effects of a reduced balanced protein diet during the rearing and laying period of broiler breeders. 2. Zootechnical performance of the F1 broiler offspring Lesuisse, J.

97 5 p. 1666-1676
artikel
32 Phosphofructokinase and mitochondria partially explain the high ultimate pH of broiler pectoralis major muscle Matarneh, Sulaiman K.

97 5 p. 1808-1817
artikel
33 Phytase supplementation in diets rich in fiber from rapeseed enhances phosphorus and calcium digestibility but not retention in broiler chickens Bournazel, M.

97 5 p. 1627-1640
artikel
34 Protein hydrolysate from turkey meat and optimization of its antioxidant potential by response surface methodology Wang, Daoying

97 5 p. 1824-1831
artikel
35 Regression method-derived energy value of dried egg albumen for broiler chickens Hancock, S.

97 5 p. 1677-1680
artikel
36 Relationships among mortality, performance, and disorder traits in broiler chickens: a genetic and genomic approach Zhang, X.

97 5 p. 1511-1518
artikel
37 Structural change of ovalbumin-related protein X by alkali treatment Akazawa, Takashi

97 5 p. 1730-1737
artikel
38 Testicular histomorphometrics including Sertoli cell quantitation for evaluating hatchability and fertility issues in commercial breeder-broiler roosters Wilson, Floyd D.

97 5 p. 1738-1747
artikel
39 The effect of Eimeria maxima infection on the expression of amino acid and sugar transporters aminopeptidase, as well as the di- and tri-peptide transporter PepT1, is not solely due to decreased feed intake Miska, Katarzyna B.

97 5 p. 1712-1721
artikel
40 Variability and interaction of some egg physical and eggshell quality attributes during the entire laying hen cycle Sirri, F.

97 5 p. 1818-1823
artikel
41 Viability of Campylobacter spp. in frozen and chilled broiler carcasses according to real-time PCR with propidium monoazide pretreatment Castro, Andréa G.S.A.

97 5 p. 1706-1711
artikel
42 Wet feed and cold water as heat stress modulators in growing Muscovy ducklings Farghly, M.F.A.

97 5 p. 1588-1594
artikel
43 Why did severe feather pecking and cannibalism outbreaks occur? An unintended case study while investigating the effects of forage and stress on pullets during rearing Cronin, G.M.

97 5 p. 1484-1502
artikel
                             43 gevonden resultaten
 
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