Digitale Bibliotheek
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                             111 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abomasal infusion of ground corn and ammonium chloride in early-lactating Holstein-Friesian dairy cows to induce hindgut and metabolic acidosis van Gastelen, Sanne

104 4 p. 4174-4191
artikel
2 A calf-level study on colostrum management practices associated with adequate transfer of passive immunity in Québec dairy herds Morin, M.P.

104 4 p. 4904-4913
artikel
3 Accuracy of direct and indirect methods for assessing bovine colostrum quality using a latent class model fit within a Bayesian framework Elsohaby, I.

104 4 p. 4703-4714
artikel
4 Activity, stability, and binding capacity of β-galactosidase immobilized on electrospun nylon-6 fiber membrane Hutchins, D.A.

104 4 p. 3888-3898
artikel
5 Adenosine 5′-monophosphate-activated protein kinase ameliorates bovine adipocyte oxidative stress by inducing antioxidant responses and autophagy Xu, Qiushi

104 4 p. 4516-4528
artikel
6 A herd-level study on colostrum management factors associated with the prevalence of adequate transfer of passive immunity in Québec dairy herds Morin, M.P.

104 4 p. 4914-4922
artikel
7 All-trans retinoic acid controls differentiation, proliferation, and lipolysis in isolated subcutaneous adipocytes from peripartal Holstein cows Xu, Qiushi

104 4 p. 4999-5008
artikel
8 Antimicrobial effects of a bioactive glycolipid on spore-forming spoilage bacteria in milk Sun, Lang

104 4 p. 4002-4011
artikel
9 Antimicrobial resistance of Staphylococcus spp. isolated from organic and conventional Minas Frescal cheese producers in São Paulo, Brazil da Silva Abreu, Anderson Clayton

104 4 p. 4012-4022
artikel
10 A retrospective study investigating the association of parity, breed, calving month and year, and previous parity milk yield and calving interval with twin births in US dairy cows Schambow, R.A.

104 4 p. 5047-5055
artikel
11 Association of subclinical hypocalcemia dynamics with dry matter intake, milk yield, and blood minerals during the periparturient period Seely, C.R.

104 4 p. 4692-4702
artikel
12 Associations between body condition score, locomotion score, and sensor-based time budgets of dairy cattle during the dry period and early lactation Hut, P.R.

104 4 p. 4746-4763
artikel
13 Associations between differential somatic cell count and milk yield, quality, and technological characteristics in Holstein cows Pegolo, S.

104 4 p. 4822-4836
artikel
14 Biotransformation of whey by Weissella cibaria suppresses 3T3-L1 adipocyte differentiation Lee, Ji Soo

104 4 p. 3876-3887
artikel
15 Body condition loss during the dry period: Insights from feeding behavior studies Daros, Ruan R.

104 4 p. 4682-4691
artikel
16 Breed of goat affects the prediction accuracy of milk coagulation properties using Fourier-transform infrared spectroscopy Stocco, Giorgia

104 4 p. 3956-3969
artikel
17 Changes in the soft-tissue thickness of the claw sole in Holstein heifers around calving Bach, K.

104 4 p. 4837-4846
artikel
18 Characterization of Listeria monocytogenes isolates from lactating dairy cows in a Wisconsin farm: Antibiotic resistance, mammalian cell infection, and effects on the fecal microbiota Chow, Justin T.H.

104 4 p. 4561-4574
artikel
19 Characterization of pregnancy-associated glycoproteins and progesterone as a predictor of twins and conceptus loss in high-risk-pregnancy Holstein cows Peixoto, P.M.

104 4 p. 5034-5046
artikel
20 Correlations between the solubility and surface characteristics of milk protein concentrate powder particles Murayama, Daiki

104 4 p. 3916-3926
artikel
21 Corrigendum to “Fermented Maillard reaction products attenuate stress-induced testicular dysfunction in mice” (J. Dairy Sci. 104:1384–1396) Joung, Jae Yeon

104 4 p. 5110
artikel
22 Detection of methionine- and alanine-recombinant bovine somatotropins and their induced antibodies in serum and milk of cows suggests blood-milk barrier specificity for these compounds Smits, Nathalie G.E.

104 4 p. 5069-5078
artikel
23 Development of a subacute ruminal acidosis risk score and its prediction using milk mid-infrared spectra in early-lactation cows Mensching, A.

104 4 p. 4615-4634
artikel
24 Diet-ruminal microbiome-host crosstalk contributes to differential effects of calf starter and alfalfa hay on rumen epithelial development and pancreatic α-amylase activity in yak calves Wu, Shengru

104 4 p. 4326-4340
artikel
25 Different feed presentations affect subsequent feed sorting and rumen pH for a short period in weaned calves Xiao, Jianxin

104 4 p. 4146-4156
artikel
26 Dynamic changes in salivation, salivary composition, and rumen fermentation associated with duration of high-grain feeding in cows Castillo-Lopez, Ezequias

104 4 p. 4875-4892
artikel
27 Effect of pH on heat-induced interactions in high-protein milk dispersions and application of fluorescence spectroscopy in characterizing these changes Singh, Richa

104 4 p. 3899-3915
artikel
28 Effect of photoperiod before and during first gestation on milk production and prolactin concentration in dairy heifers Lacasse, P.

104 4 p. 4991-4998
artikel
29 Effect of ripening time on peptide dynamics and bioactive peptide composition in Tulum cheese Öztürk, H.İ.

104 4 p. 3832-3852
artikel
30 Effects of acute lying and sleep deprivation on metabolic and inflammatory responses of lactating dairy cows Proudfoot, K.L.

104 4 p. 4764-4774
artikel
31 Effects of a mastitis treatment strategy with or without on-farm testing Griffioen, Karien

104 4 p. 4665-4681
artikel
32 Effects of energy source in milk replacer on glucose metabolism of neonatal dairy calves Welboren, A.C.

104 4 p. 5009-5020
artikel
33 Effects of evaporative cooling and dietary zinc source on heat shock responses and mammary gland development in lactating dairy cows during summer Orellana Rivas, R.M.

104 4 p. 5021-5033
artikel
34 Effects of mannan-oligosaccharide and Bacillus subtilis supplementation to preweaning Holstein dairy heifers on body weight gain, diarrhea, and shedding of fecal pathogens Lucey, P.M.

104 4 p. 4290-4302
artikel
35 Effects of milk feeding strategies on short- and long-term productivity of Holstein heifers Garcia, M.

104 4 p. 4303-4316
artikel
36 Effects of milk replacer meal size on feed intake, growth performance, and blood metabolites and hormones of calves fed milk replacer with or without butyrate ad libitum: A cluster-analytic approach Ghaffari, Morteza H.

104 4 p. 4650-4664
artikel
37 Effects of pre- and postpartum dietary starch content on productivity, plasma energy metabolites, and serum inflammation indicators of dairy cows Haisan, J.

104 4 p. 4362-4374
artikel
38 Effects of subacute ruminal acidosis on colon epithelial morphological structure, permeability, and expression of key tight junction proteins in dairy goats Wang, M.Y.

104 4 p. 4260-4270
artikel
39 Effects of the macroalga Asparagopsis taxiformis and oregano leaves on methane emission, rumen fermentation, and lactational performance of dairy cows Stefenoni, H.A.

104 4 p. 4157-4173
artikel
40 Estimation of genetic parameters for predicted nitrogen use efficiency and losses in early lactation of Holstein cows Chen, Y.

104 4 p. 4413-4423
artikel
41 Evaluating the effects of Lactobacillus animalis and Propionibacterium freudenreichii on performance and rumen and fecal measures in lactating dairy cows Lawrence, M.

104 4 p. 4119-4133
artikel
42 Exploring the industrial potential of Lactobacillus delbrueckii ssp. bulgaricus by population genomics and genome-wide association study analysis Song, Yuqin

104 4 p. 4044-4055
artikel
43 Factors affecting dairy calf price in auction markets in Québec, Canada: 2008–2019 Buczinski, S.

104 4 p. 4635-4649
artikel
44 Feasibility of the use of deep learning classification of teat-end condition in Holstein cattle Porter, I.R.

104 4 p. 4529-4536
artikel
45 Feeding concentrates with different protein sources to high-yielding, mid-lactation Norwegian Red cows: Effect on cheese ripening Olsen, M.A.

104 4 p. 4062-4073
artikel
46 Fortification of set yogurt with passion fruit juice: Effects on fermentation kinetics, physicochemical properties, and functionality Ning, Xin

104 4 p. 4084-4093
artikel
47 Functional foot trimming to balance load distribution between the paired forelimb claws in dairy cows: An experimental study Lüchinger, Isabelle

104 4 p. 4803-4812
artikel
48 Genetic parameters for rectal temperature, respiration rate, and drooling score in Holstein cattle and their relationships with various fertility, production, body conformation, and health traits Luo, H.

104 4 p. 4390-4403
artikel
49 Genetic parameters for stayability of Holsteins in US organic herds Hardie, L.C.

104 4 p. 4507-4515
artikel
50 Genetic parameters of forage dry matter intake and milk produced from forage in Swedish Red and Holstein dairy cows Tarekegn, Getinet Mekuriaw

104 4 p. 4424-4440
artikel
51 Genomic analyses and biological validation of candidate genes for rectal temperature as an indicator of heat stress in Holstein cattle Luo, Hanpeng

104 4 p. 4441-4451
artikel
52 Goat farm variability affects milk Fourier-transform infrared spectra used for predicting coagulation properties Dadousis, Christos

104 4 p. 3927-3935
artikel
53 Heat stress affects the expression of key genes in the placenta, placental characteristics, and efficiency of Saanen goats and the survival and growth of their kids Silva, P.S.

104 4 p. 4970-4979
artikel
54 Hepatic autophagy and mitophagy status in dairy cows with subclinical and clinical ketosis Shen, Taiyu

104 4 p. 4847-4857
artikel
55 Herd manager attitudes and intentions regarding the selection of high-fertility EBV sires in Australia Ooi, E.

104 4 p. 4375-4389
artikel
56 High-pressure structuring of milk protein concentrate: Effect of pH and calcium Wang, Linran

104 4 p. 4074-4083
artikel
57 Immunization with a novel recombinant protein (YidR) reduced the risk of clinical mastitis caused by Klebsiella spp. and decreased milk losses and culling risk after Escherichia coli infections Tomazi, T.

104 4 p. 4787-4802
artikel
58 Intergenerational cycle of disease: Maternal mastitis is associated with poorer daughter performance in dairy cattle Swartz, T.H.

104 4 p. 4537-4548
artikel
59 Interpretive Summaries, April 2021
104 4 p. i-xv
artikel
60 Invited review: Beef-on-dairy—The generation of crossbred beef × dairy cattle Berry, D.P.

104 4 p. 3789-3819
artikel
61 Invited review: Effect of antihypertensive fermented milks on gut microbiota Beltrán-Barrientos, Lilia M.

104 4 p. 3779-3788
artikel
62 Invited review: Potential antiobesity effect of fermented dairy products Manzanarez-Quín, Carmen G.

104 4 p. 3766-3778
artikel
63 Journal of Dairy Science 2020 Editorial Report Kononoff, Paul J.

104 4 p. 3761-3765
artikel
64 Marker selection and genomic prediction of economically important traits using imputed high-density genotypes for 5 breeds of dairy cattle Al-Khudhair, A.

104 4 p. 4478-4485
artikel
65 Measuring antimicrobial use on dairy farms: A method comparison cohort study Rees, G.M.

104 4 p. 4715-4726
artikel
66 Measuring seasonal and agro-ecological effects on nutritional status in tropical ranging dairy cows Worku, Ketema

104 4 p. 4341-4349
artikel
67 Microbial composition and omasal flows of bacterial, protozoal, and nonmicrobial amino acids in lactating dairy cows fed fresh perennial ryegrass (Lolium perenne L.) not supplemented or supplemented with rolled barley Dineen, M.

104 4 p. 4192-4205
artikel
68 Mineral equilibrium in commercial curd and predictive ability of near-infrared spectroscopy Saugo, M.

104 4 p. 3947-3955
artikel
69 Modulation of colostrum composition and fatty acid status in neonatal calves by maternal supplementation with essential fatty acids and conjugated linoleic acid starting in late lactation Uken, K.L.

104 4 p. 4950-4969
artikel
70 Molecular epidemiology, antimicrobial activity, and virulence gene clustering of Streptococcus agalactiae isolated from dairy cattle with mastitis in China Lin, Lishan

104 4 p. 4893-4903
artikel
71 Mycoplasma species isolated from bovine milk collected from US dairy herds between 2016 and 2019 Gioia, G.

104 4 p. 4813-4821
artikel
72 Novel bacteriocins produced by Lactobacillus fermentum strains with bacteriostatic effects in milk against selected indicator microorganisms Heredia-Castro, Priscilia Y.

104 4 p. 4033-4043
artikel
73 Osteogenic effects of the peptide fraction derived from pepsin-hydrolyzed bovine lactoferrin Wen, P.

104 4 p. 3853-3862
artikel
74 Peptide transporter-related protein 2 plays an important role in glutathione transport of Streptococcus thermophilus Xu, Z.S.

104 4 p. 3990-4001
artikel
75 Phenotypic and genetic effects of season on milk production traits in dairy cattle in the Netherlands Lu, Haibo

104 4 p. 4486-4497
artikel
76 Physicochemical and functional properties of goat milk whey protein and casein obtained during different lactation stages Qin, Y.S.

104 4 p. 3936-3946
artikel
77 Pilot implementation of a newly developed bovine leukemia virus control program on 11 Alberta dairy farms Kuczewski, Alessa

104 4 p. 4549-4560
artikel
78 Postruminal protein supply upregulates hepatic lysine oxidation and ornithine transcarbamoylase in lactating dairy cattle Tucker, H.A.

104 4 p. 4251-4259
artikel
79 Potential effects of hormonal synchronized breeding on genetic evaluations of fertility traits in dairy cattle: A simulation study Oliveira Junior, G.A.

104 4 p. 4404-4412
artikel
80 Predicting pregnancy status from mid-infrared spectroscopy in dairy cow milk using deep learning Brand, W.

104 4 p. 4980-4990
artikel
81 Prepartum behavior changes in dry Holstein cows at risk of postpartum diseases Belaid, M.A.

104 4 p. 4575-4583
artikel
82 Principal component and multivariate factor analysis of detailed sheep milk fatty acid profile Correddu, F.

104 4 p. 5079-5094
artikel
83 Process development for a novel milk protein concentrate with whey proteins as fibrils Rathod, G.

104 4 p. 4094-4107
artikel
84 Production performance and nitrogen metabolism in dairy cows fed supplemental blends of rumen undegradable protein and rumen-protected amino acids in low- compared with high-protein diets containing corn distillers grains Stevens, A.V.

104 4 p. 4134-4145
artikel
85 Proofs for genotype by environment interactions considering pedigree and genomic data from organic and conventional cow reference populations Shabalina, T.

104 4 p. 4452-4466
artikel
86 Quantification of antimicrobial usage in adult cows and preweaned calves on 40 large Wisconsin dairy farms using dose-based and mass-based metrics de Campos, J. Leite

104 4 p. 4727-4745
artikel
87 Relatedness between numerically small Dutch Red dairy cattle populations and possibilities for multibreed genomic prediction Marjanovic, J.

104 4 p. 4498-4506
artikel
88 Risk and success factors for good udder health of early lactation primiparous dairy cows Persson Waller, K.

104 4 p. 4858-4874
artikel
89 Screening of frozen-thawed conditions for keeping nutritive compositions and physicochemical characteristics of goat milk Yu, Zhezhe

104 4 p. 4108-4118
artikel
90 Sex-dependent modulation of immune development in mice by secretory IgA–coated Lactobacillus reuteri isolated from breast milk Qi, Ce

104 4 p. 3863-3875
artikel
91 Short communication: Comparative performance of 3 on-farm culture systems for detection of mastitis pathogens interpreted by trained and untrained observers Sipka, A.

104 4 p. 4936-4941
artikel
92 Short communication: Detection of undeclared presence of bovine milk in buffalo yogurt Marchetti, Patrizia

104 4 p. 4056-4061
artikel
93 Short communication: Diagnostic accuracy of focused lung ultrasonography as a rapid method for the diagnosis of respiratory disease in dairy calves Pravettoni, D.

104 4 p. 4929-4935
artikel
94 Short communication: Diagnostic accuracy of the Petrifilm culture system for identifying colostrum with excessive bacterial contamination in Quebec dairy herds Morin, M.P.

104 4 p. 4923-4928
artikel
95 Short-term screening of multiple phytogenic compounds for their potential to modulate chewing behavior, ruminal fermentation profile, and pH in cattle fed grain-rich diets Castillo-Lopez, Ezequias

104 4 p. 4271-4289
artikel
96 Structure and shelf stability of milk protein gels created by pressure-assisted enzymatic gelation Wang, Linran

104 4 p. 3970-3979
artikel
97 Supplementation with Yucca schidigera improves antioxidant capability and immune function and decreases fecal score of dairy calves before weaning Liu, W.H.

104 4 p. 4317-4325
artikel
98 Targeted assessment of the metabolome in skeletal muscle and in serum of dairy cows supplemented with conjugated linoleic acid during early lactation Yang, Y.

104 4 p. 5095-5109
artikel
99 Technical note: Evaluation of a commercial on-farm milk leukocyte differential tester to identify subclinical mastitis cases in dairy cows Robles, I.

104 4 p. 4942-4949
artikel
100 The effect of optimized carbon source on the synthesis and composition of exopolysaccharides produced by Lactobacillus paracasei Zhang, Yu

104 4 p. 4023-4032
artikel
101 The effects of air stress during storage and low packing density on the fermentation and aerobic stability of corn silage inoculated with Lactobacillus buchneri 40788 Kung Jr., L.

104 4 p. 4206-4222
artikel
102 The effects of rumen nitrogen balance on intake, nutrient digestibility, chewing activity, and milk yield and composition in dairy cows vary with dietary protein sources Kand, D.

104 4 p. 4236-4250
artikel
103 The effects of rumen nitrogen balance on nutrient intake, nitrogen partitioning, and microbial protein synthesis in lactating dairy cows offered different dietary protein sources Kand, D.

104 4 p. 4223-4235
artikel
104 The occurrence of methicillin-resistant non-aureus staphylococci in samples from cows, young stock, and the environment on German dairy farms Schnitt, A.

104 4 p. 4604-4614
artikel
105 The prevalence and characterization of Bacillus cereus isolated from raw and pasteurized buffalo milk in southwestern China Chang, Yunhe

104 4 p. 3980-3989
artikel
106 The ultrafiltration molecular weight cut-off has a limited effect on the concentration and protein profile during preparation of human milk protein concentrates Sergius-Ronot, Mélanie

104 4 p. 3820-3831
artikel
107 Type of teat cup liner and cluster ventilation affect vacuum conditions in the liner and milking performance in dairy cows Holst, Gro E.

104 4 p. 4775-4786
artikel
108 Understanding farmers' and veterinarians' behavior in relation to antimicrobial use and resistance in dairy cattle: A systematic review Farrell, S.

104 4 p. 4584-4603
artikel
109 Using estimated nutrient intake from pasture to formulate supplementary concentrate mixes for grazing dairy cows Douglas, M.L.

104 4 p. 4350-4361
artikel
110 Validation of milk mid-infrared spectroscopy for predicting the metabolic status of lactating dairy cows in Australia Ho, P.N.

104 4 p. 4467-4477
artikel
111 Variations in N-linked glycosylation of glycosylation-dependent cell adhesion molecule 1 (GlyCAM-1) whey protein: Intercow differences and dietary effects Valk-Weeber, Rivca L.

104 4 p. 5056-5068
artikel
                             111 gevonden resultaten
 
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