Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             90 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 ADSA® Presidential Report Schmidt, Karen
2018
101 12 p. 11481-11482
artikel
2 2018 ADSA Undergraduate Scholarship Recognition Awards 2018
101 12 p. 11506-11507
artikel
3 Agar-immobilized basil–lactic acid bacteria bioproducts as goat milk taste-masking agents and natural preservatives for the production of unripened goat cheese Bartkiene, Elena
2018
101 12 p. 10866-10876
artikel
4 Aluminosilicate clay improves production responses and reduces inflammation during an aflatoxin challenge in lactating Holstein cows Pate, R.T.
2018
101 12 p. 11421-11434
artikel
5 Application of front-face fluorescence spectroscopy as a tool for monitoring changes in milk protein concentrate powders during storage Babu, K.S.
2018
101 12 p. 10844-10859
artikel
6 A randomized controlled trial on the effect of incomplete milking during the first 5 days in milk on reproductive performance of dairy cows Krug, C.
2018
101 12 p. 11330-11341
artikel
7 Assessing and comparing antioxidant activities of lactobacilli strains by using different chemical and cellular antioxidant methods Mu, Guangqing
2018
101 12 p. 10792-10806
artikel
8 Assessment of selenium bioaccumulation in lactic acid bacteria Mörschbächer, Ana Paula
2018
101 12 p. 10626-10635
artikel
9 Associations between routinely collected Dairy Herd Improvement data and insemination outcome in UK dairy herds Hudson, C.D.
2018
101 12 p. 11262-11274
artikel
10 Awards Program of the American Dairy Science Association® 2018
101 12 p. 11483-11502
artikel
11 Carcass characteristics of cattle differing in Jersey proportion Berry, D.P.
2018
101 12 p. 11052-11060
artikel
12 Cellulose acetate, a new candidate feed supplement for ruminant animals: In vitro evaluations Watabe, Y.
2018
101 12 p. 10929-10938
artikel
13 Cooling cows with sprinklers: Timing strategy affects physiological responses to heat load Tresoldi, Grazyne
2018
101 12 p. 11237-11246
artikel
14 Corrigendum to “Effects of gradual and later weaning ages when feeding high milk replacer rates on growth, textured starter digestibility, and behavior in Holstein calves from 0 to 4 months of age” (J. Dairy Sci. 101:9863–9875) Dennis, T.S.
2018
101 12 p. 11480
artikel
15 Distribution of hydrophilic and lipophilic antibacterial drugs in skim milk, cream, and casein Ozdemir, Z.
2018
101 12 p. 10694-10702
artikel
16 Diversity of dairy goat lactation curves in France Arnal, M.
2018
101 12 p. 11040-11051
artikel
17 Eating behavior, milk production, rumination, and digestibility characteristics of high- and low-efficiency lactating cows fed a low-roughage diet Ben Meir, Y.A.
2018
101 12 p. 10973-10984
artikel
18 Effect of estrous expression on timing and failure of ovulation of Holstein dairy cows using automated activity monitors Burnett, Tracy A.
2018
101 12 p. 11310-11320
artikel
19 Effects of ad libitum or restricted access to total mixed ration with supplemental long hay on production, intake, and rumination Cavallini, D.
2018
101 12 p. 10922-10928
artikel
20 Effects of chitosan and whole raw soybeans on ruminal fermentation and bacterial populations, and milk fatty acid profile in dairy cows Zanferari, F.
2018
101 12 p. 10939-10952
artikel
21 Effects of dry period energy intake on insulin resistance, metabolic adaptation, and production responses in transition dairy cows on grass silage–based diets Salin, S.
2018
101 12 p. 11364-11383
artikel
22 Effects of fat inclusion in starter feeds for dairy calves by mixing increasing levels of a high-fat extruded pellet with a conventional highly fermentable pellet Berends, H.
2018
101 12 p. 10962-10972
artikel
23 Effects of oral administration of acidogenic boluses at dry-off on performance and behavior of dairy cattle Maynou, G.
2018
101 12 p. 11342-11353
artikel
24 Effects of overconditioning on pancreatic insulin secretory capacity, fat infiltration, and the number and size of islets in dairy cows at the end of the dry period Bogaert, H.
2018
101 12 p. 11413-11420
artikel
25 Effects of pegbovigrastim administration on periparturient diseases, milk production, and reproductive performance of Holstein cows Zinicola, M.
2018
101 12 p. 11199-11217
artikel
26 Energy balance and diurnal variation in methane production as affected by feeding frequency in Jersey cows in late lactation Judy, J.V.
2018
101 12 p. 10899-10910
artikel
27 Enhancing the natural killer cell activity and anti-influenza effect of heat-treated Lactobacillus plantarum nF1-fortified yogurt in mice Kim, Da Hyun
2018
101 12 p. 10675-10684
artikel
28 Estimation of circulating bovine leukemia virus levels using conventional blood cell counts Nakada, S.
2018
101 12 p. 11229-11236
artikel
29 Estimation of intrachromosomal inbreeding depression on female fertility using runs of homozygosity in Finnish Ayrshire cattle Martikainen, K.
2018
101 12 p. 11097-11107
artikel
30 Evaluation of biopreservatives in Greek yogurt to inhibit yeast and mold spoilage and development of a yogurt spoilage predictive model Buehler, A.J.
2018
101 12 p. 10759-10774
artikel
31 2018 Fellows of the American Dairy Science Association® 2018
101 12 p. 11503-11505
artikel
32 Flux and transmission of β-casein during cold microfiltration of skim milk subjected to different heat treatments Zulewska, Justyna
2018
101 12 p. 10831-10843
artikel
33 Genetic analysis of subclinical mastitis in early lactation of heifers using both linear and threshold models Narayana, Saranya G.
2018
101 12 p. 11120-11131
artikel
34 Genetic parameters for handling and milking temperament in Danish first-parity Holstein cows Stephansen, R.S.
2018
101 12 p. 11033-11039
artikel
35 Genetic variation in serum protein pattern and blood β-hydroxybutyrate and their relationships with udder health traits, protein profile, and cheese-making properties in Holstein cows Cecchinato, Alessio
2018
101 12 p. 11108-11119
artikel
36 Genome-wide association studies for tick resistance in Bos taurus × Bos indicus crossbred cattle: A deeper look into this intricate mechanism Otto, Pamela I.
2018
101 12 p. 11020-11032
artikel
37 Genome-wide association study of milk fatty acid composition in Italian Simmental and Italian Holstein cows using single nucleotide polymorphism arrays Palombo, V.
2018
101 12 p. 11004-11019
artikel
38 Genotype by environment interactions in fertility traits in New Zealand dairy cows Craig, H.J.B.
2018
101 12 p. 10991-11003
artikel
39 Hot topic: Management of cull dairy cows—Consensus of an expert consultation in Canada Stojkov, J.
2018
101 12 p. 11170-11174
artikel
40 Identification of objectionable flavors in purported spontaneous oxidized flavor bovine milk Potts, David M.
2018
101 12 p. 10877-10885
artikel
41 Immunoreactive properties of α-casein and κ-casein: Ex vivo and in vivo studies Fuc, Ewa
2018
101 12 p. 10703-10713
artikel
42 Impaired hepatic autophagic activity in dairy cows with severe fatty liver is associated with inflammation and reduced liver function Du, Xiliang
2018
101 12 p. 11175-11185
artikel
43 Integrated analysis of long noncoding RNA and mRNA expression profiles reveals the potential role of long noncoding RNA in different bovine lactation stages Zheng, X.
2018
101 12 p. 11061-11073
artikel
44 Interpretive Summaries, December 2018 2018
101 12 p. x-xix
artikel
45 Invited review: Microbiota of the bovine udder: Contributing factors and potential implications for udder health and mastitis susceptibility Derakhshani, Hooman
2018
101 12 p. 10605-10625
artikel
46 Invited review: Use of infrared technologies for the assessment of dairy products—Applications and perspectives De Marchi, M.
2018
101 12 p. 10589-10604
artikel
47 Is rumination time an indicator of methane production in dairy cows? Zetouni, L.
2018
101 12 p. 11074-11085
artikel
48 Journal of Dairy Science Editorial Board and Ad Hoc Reviewers, 2018 2018
101 12 p. 11508-11518
artikel
49 Ketoprofen affects the mammary immune response in dairy cows in vivo and in vitro Dan, Denisa
2018
101 12 p. 11321-11329
artikel
50 Lactic acid bacteria with cholesterol-lowering properties for dairy applications: In vitro and in situ activity Albano, C.
2018
101 12 p. 10807-10818
artikel
51 Lactobacillus paracasei ssp. paracasei YBJ01 reduced d-galactose–induced oxidation in male Kuming mice Suo, Huayi
2018
101 12 p. 10664-10674
artikel
52 Metabolic effects in mice of cream formulation: Addition of both thickener and emulsifier does not alter lipid metabolism but modulates mucus cells and intestinal endoplasmic reticulum stress Milard, M.
2018
101 12 p. 10649-10663
artikel
53 Metabolic effects in mice of cream processing: Direct ultra-high-temperature process lowers high-fat-induced adipose tissue inflammation Milard, M.
2018
101 12 p. 10636-10648
artikel
54 Methionine and choline supply alter transmethylation, transsulfuration, and cytidine 5′-diphosphocholine pathways to different extents in isolated primary liver cells from dairy cows Zhou, Y.F.
2018
101 12 p. 11384-11395
artikel
55 Methionine and valine activate the mammalian target of rapamycin complex 1 pathway through heterodimeric amino acid taste receptor (TAS1R1/TAS1R3) and intracellular Ca2+ in bovine mammary epithelial cells Zhou, Y.
2018
101 12 p. 11354-11363
artikel
56 Multivariate analysis of the milk coagulation process in ovine breeds from Spain Caballero-Villalobos, J.
2018
101 12 p. 10733-10742
artikel
57 News and Announcements 2018
101 12 p. xx
artikel
58 Optimized cultural conditions of functional yogurt for γ-aminobutyric acid augmentation using response surface methodology Chen, L.
2018
101 12 p. 10685-10693
artikel
59 Pilot-scale formation of whey protein aggregates determine the stability of heat-treated whey protein solutions—Effect of pH and protein concentration Buggy, Aoife K.
2018
101 12 p. 10819-10830
artikel
60 Prevalence of Mycobacterium avium ssp. paratuberculosis infections in Canadian dairy herds Corbett, Caroline S.
2018
101 12 p. 11218-11228
artikel
61 Production of dairy cows fed distillers dried grains with solubles in low- and high-forage diets Ranathunga, Sanjeewa D.
2018
101 12 p. 10886-10898
artikel
62 Randomized clinical trial to evaluate the efficacy of prostaglandin F2α to treat purulent vaginal discharge in lactating dairy cows Borchardt, S.
2018
101 12 p. 11403-11412
artikel
63 Short communication: Bovine leukemia virus infection in adult cows does not interfere with foot-and-mouth disease vaccination Jaworski, Juan Pablo
2018
101 12 p. 11247-11250
artikel
64 Short communication: Calcium partitioning during microfiltration of milk and its influence on rennet coagulation time Zulewska, Justyna
2018
101 12 p. 10860-10865
artikel
65 Short communication: Characterization of gene expression profiles related to yak milk protein synthesis during the lactation cycle Xia, Wei
2018
101 12 p. 11150-11158
artikel
66 Short communication: Circulating serotonin is related to the metabolic status and lactational performance at the onset of lactation in dairy cows Kessler, E.C.
2018
101 12 p. 11455-11460
artikel
67 Short communication: Effect of refrigerated storage on the pH and bacterial content of pasteurized human donor milk Vázquez-Román, S.
2018
101 12 p. 10714-10719
artikel
68 Short communication: Effects of dietary addition of N-carbamoylglutamate on milk composition in mid-lactating dairy cows Gu, F.F.
2018
101 12 p. 10985-10990
artikel
69 Short communication: Effects of meloxicam administration on protein metabolism and growth performance in transported Jersey calves Chibisa, G.E.
2018
101 12 p. 11435-11440
artikel
70 Short communication: Heritability of susceptibility to infection by Mycobacterium avium ssp. paratuberculosis in Holstein cattle Kirkpatrick, Brian W.
2018
101 12 p. 11165-11169
artikel
71 Short communication: Multi-component interactions causing solidification during industrial-scale manufacture of pre-crystallized acid whey powders Drapala, Kamil P.
2018
101 12 p. 10743-10749
artikel
72 Short communication: Multivariate outlier detection for routine Nordic dairy cattle genetic evaluation in the Nordic Holstein and Red population Gao, H.
2018
101 12 p. 11159-11164
artikel
73 Short communication: Single-step genomic evaluation of milk production traits using multiple-trait random regression model in Chinese Holsteins Kang, H.
2018
101 12 p. 11143-11149
artikel
74 Short communication: Teat-end shape and udder-level milking characteristics and their associations with machine milking-induced changes in teat tissue condition Wieland, M.
2018
101 12 p. 11447-11454
artikel
75 Short communication: The effect of diarrhea and navel inflammation on the lying behavior of veal calves Studds, M.J.
2018
101 12 p. 11251-11255
artikel
76 Short communication: The effects of offering a high or low plane of milk preweaning on insulin-like growth factor and insulin-like growth factor binding proteins in dairy heifer calves Haisan, J.
2018
101 12 p. 11441-11446
artikel
77 Short communication: Tick-borne disease is associated with changes in feeding behavior in automatically fed weaned dairy calves Oliveira Júnior, B.R.
2018
101 12 p. 11256-11261
artikel
78 Short-term methane emissions from 2 dairy farms in California estimated by different measurement techniques and US Environmental Protection Agency inventory methodology: A case study Arndt, C.
2018
101 12 p. 11461-11479
artikel
79 Silver nanoparticles: A novel antibacterial agent for control of Cronobacter sakazakii Wang, Hui
2018
101 12 p. 10775-10791
artikel
80 Simulating consequences of choosing a breeding goal for organic dairy production Slagboom, M.
2018
101 12 p. 11086-11096
artikel
81 Size, shape, and identity of surface crystals and their relationship to sensory perception of grittiness in soft smear-ripened cheeses Polowsky, P.J.
2018
101 12 p. 10720-10732
artikel
82 Supplementation effects of pomegranate by-products on oxidative status, metabolic profile, and performance in transition dairy cows Safari, M.
2018
101 12 p. 11297-11309
artikel
83 Technical note: Fourier transform infrared spectral analysis in tandem with 31P nuclear magnetic resonance spectroscopy elaborates detailed insights into phosphate partitioning during skimmed milk microfiltration and diafiltration Boiani, Mattia
2018
101 12 p. 10750-10758
artikel
84 The effect of exogenous glucose infusion on early embryonic development in lactating dairy cows Leane, S.
2018
101 12 p. 11285-11296
artikel
85 The effect of individual quarter dry-off in management of subclinical mastitis on udder condition and milk production in organic dairy herds: A randomized field trial Skarbye, A.P.
2018
101 12 p. 11186-11198
artikel
86 The effects of feeding more milk on periprandial plasma glucagon-like peptide-2 concentrations in preweaning dairy calves Haisan, J.
2018
101 12 p. 11396-11402
artikel
87 The effects of source and concentration of dietary fiber, starch, and fatty acids on the daily patterns of feed intake, rumination, and rumen pH in dairy cows Salfer, I.J.
2018
101 12 p. 10911-10921
artikel
88 The extent that certain dairy farmer attitudes and behaviors are associated with farm business profitability O'Leary, N.W.
2018
101 12 p. 11275-11284
artikel
89 Total replacement of corn silage with sorghum silage improves milk fatty acid profile and antioxidant capacity of Holstein dairy cows Khosravi, M.
2018
101 12 p. 10953-10961
artikel
90 Using geometric morphometrics for the genetics analysis of shape and size of lactation curves in Israeli first-parity Holstein cattle Durón-Benítez, Angel-Amed
2018
101 12 p. 11132-11142
artikel
                             90 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland