nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Application of protein fractions from selenized sprouted chickpeas as emulsifying agents and evaluation of their antioxidant properties
|
Hernández-Grijalva, Mónica I. |
|
|
136 |
C |
p. 59-66 |
artikel |
2 |
Biorefinery concept for the valorization of grapevine shoots: Study case for the Austrian variety Grüner Veltliner
|
Serna-Loaiza, Sebastian |
|
|
136 |
C |
p. 154-165 |
artikel |
3 |
CFD-based three-dimensional modeling of an adhesively detaching soil layer in a channel flow with sudden expansion
|
Golla, C. |
|
|
136 |
C |
p. 176-183 |
artikel |
4 |
Cleaning of simple cohesive soil layers in a radial flow cell
|
Deshmukh, K.P. |
|
|
136 |
C |
p. 84-96 |
artikel |
5 |
Cocoa seed transformation under controlled process conditions: Modelling of the mass transfer of organic acids and reducing sugar formation analysis
|
Becerra, Lili Dahiana |
|
|
136 |
C |
p. 211-225 |
artikel |
6 |
Contents
|
|
|
|
136 |
C |
p. i-ii |
artikel |
7 |
Corrigendum to ‘Gravitational and microwave-assisted multi-stages block freeze concentration process to obtain enriched concentrated beet (Beta vulgaris L.) by-products extract: bioactive compounds and simulated gastrointestinal profile’, Food Bioprod. Proces., vol. 133, May 2022, pp. 77–86
|
Arend, Giordana D. |
|
|
136 |
C |
p. 297 |
artikel |
8 |
Direct measurement of the cohesive strength of whey protein gel in contact with NaOH by wire cutting experiments
|
Helbig, M. |
|
|
136 |
C |
p. 141-153 |
artikel |
9 |
Effect of calcium on the thermal denaturation of whey proteins and subsequent fouling in a benchtop fouling device: An experimental and numerical approach
|
Liu, Weiji |
|
|
136 |
C |
p. 1-13 |
artikel |
10 |
Experimental study on the cleaning effect of discontinuous sprays
|
Joppa, M. |
|
|
136 |
C |
p. 123-129 |
artikel |
11 |
Foam flow cleaning, an effective and environmentally friendly method for controlling the hygiene of closed surfaces contaminated with biofilms
|
Dallagi, Heni |
|
|
136 |
C |
p. 236-248 |
artikel |
12 |
Fouling mechanisms of coconut milk foulants formed during pasteurization
|
Saikhwan, P. |
|
|
136 |
C |
p. 184-195 |
artikel |
13 |
Fouling of polyethersulphone ultrafiltration membranes during the decaffeination of ground coffee brews
|
Manios, Triantafyllos K. |
|
|
136 |
C |
p. 14-23 |
artikel |
14 |
Inside Front Cover
|
|
|
|
136 |
C |
p. IFC |
artikel |
15 |
Isolation, characterization, and applications of holocellulose nanofibers from apple and rhubarb pomace using eco-friendly approach
|
Wang, Taoran |
|
|
136 |
C |
p. 166-175 |
artikel |
16 |
Model food soils for investigating cleaning: A review
|
Gottschalk, Nathalie |
|
|
136 |
C |
p. 249-296 |
artikel |
17 |
Modeling the drying kinetics of soybeans under intermittent operation in thin layer
|
Bissaro, Camila Andressa |
|
|
136 |
C |
p. 226-235 |
artikel |
18 |
Optimization of temperature for effective cleaning with a novel cleaning rig: Influence of soil and surface types
|
Palabiyik, Ibrahim |
|
|
136 |
C |
p. 36-46 |
artikel |
19 |
Phenolic compounds and antioxidant activity of Lippia graveolens Kunth residual leaves fermented by two filamentous fungal strains in solid-state process
|
Bautista-Hernández, Israel |
|
|
136 |
C |
p. 24-35 |
artikel |
20 |
Recovery of nisin from culture supernatants of Lactococcus lactis by ultrafiltration: Flux properties and separation efficiency
|
Forestier, Adrien |
|
|
136 |
C |
p. 196-210 |
artikel |
21 |
Review on mechanisms leading to fouling and stability issues related to heat treatment of casein-based RTD beverages
|
Abdallah, M. |
|
|
136 |
C |
p. 67-83 |
artikel |
22 |
Sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) head oils recovered by microwave-assisted extraction: Nutritional quality and biological properties
|
de la Fuente, Beatriz |
|
|
136 |
C |
p. 97-105 |
artikel |
23 |
Simulation-based optimization and experimental analysis of the cleanability of macro-structured, 3D-printed pipe surfaces with protrusions
|
Hanisch, Tobias |
|
|
136 |
C |
p. 106-122 |
artikel |
24 |
Sustainable starch biocomposite films fully-based on white rice (Oryza sativa) agroindustrial by-products
|
Benito-González, Isaac |
|
|
136 |
C |
p. 47-58 |
artikel |
25 |
Transxylosylation of stevioside by a novel GH39 β-xylosidase, and simultaneous valorization of agroindustrial byproducts
|
Zerva, Anastasia |
|
|
136 |
C |
p. 130-140 |
artikel |