nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acoustic-responsive carbon dioxide-loaded liposomes for efficient drug release
|
Orita, Yasuhiko |
|
|
94 |
C |
p. |
artikel |
2 |
A fundamental study on the degradation of paracetamol under single- and dual-frequency ultrasound
|
Zare, Mehrdad |
|
|
94 |
C |
p. |
artikel |
3 |
A high-temperature acoustic field measurement and analysis system for determining cavitation intensity in ultrasonically solidified metallic alloys
|
Xu, Nanxuan |
|
|
94 |
C |
p. |
artikel |
4 |
ANN based surrogate model for key Physico-chemical effects of cavitation
|
Ranade, Nanda V. |
|
|
94 |
C |
p. |
artikel |
5 |
Barrier-breaking effects of ultrasonic cavitation for drug delivery and biomarker release
|
Hu, Yaxin |
|
|
94 |
C |
p. |
artikel |
6 |
Cavitation-induced shock wave behaviour in different liquids
|
Khavari, Mohammad |
|
|
94 |
C |
p. |
artikel |
7 |
Clean production and characterization of nanobubbles using laser energy deposition
|
Rosselló, Juan Manuel |
|
|
94 |
C |
p. |
artikel |
8 |
Effect of multiple-frequency ultrasound-assisted transglutaminase dual modification on the structural, functional characteristics and application of Qingke protein
|
Li, Aijun |
|
|
94 |
C |
p. |
artikel |
9 |
Effect of ultrasound-assisted resting on the quality of surimi-wheat dough and noodles
|
Cao, Geng |
|
|
94 |
C |
p. |
artikel |
10 |
Effect of ultrasound combined with exogenous GABA treatment on polyphenolic metabolites and antioxidant activity of mung bean during germination
|
Wang, Lidong |
|
|
94 |
C |
p. |
artikel |
11 |
Effects of ultrasonic-assisted pH shift treatment on physicochemical properties of electrospinning nanofibers made from rapeseed protein isolates
|
Zhao, Yi-Ming |
|
|
94 |
C |
p. |
artikel |
12 |
Emulsification mechanism in an ultrasonic microreactor: Influence of surface roughness and ultrasound frequency
|
Udepurkar, Aniket Pradip |
|
|
94 |
C |
p. |
artikel |
13 |
Emulsions stabilised by casein and hyaluronic acid: Effects of high intensity ultrasound on the stability and vitamin E digestive characteristics
|
Wang, Ningzhe |
|
|
94 |
C |
p. |
artikel |
14 |
Enhanced gelling properties of myofibrillar protein by ultrasound-assisted thermal-induced gelation process: Give an insight into the mechanism
|
Wang, Qingling |
|
|
94 |
C |
p. |
artikel |
15 |
Enhanced sonodynamic therapy by carbon dots-shelled microbubbles with focused ultrasound
|
Fan, Ching-Hsiang |
|
|
94 |
C |
p. |
artikel |
16 |
Enhancement of bioactive compounds and biological activities of Centella asiatica through ultrasound treatment
|
Seong, Eunjeong |
|
|
94 |
C |
p. |
artikel |
17 |
Exploring the influence of ultrasound on the antibacterial emulsification stability of lysozyme-oregano essential oil
|
Zhong, Mengzhen |
|
|
94 |
C |
p. |
artikel |
18 |
High-intensity ultrasonication impact on the chlorothalonil fungicide and its reduction pathway in spinach juice
|
Ali, Murtaza |
|
|
94 |
C |
p. |
artikel |
19 |
Hydrodynamic cavitation-assisted preparation of porous carbon from garlic peels for supercapacitors
|
Xuan, Xiaoxu |
|
|
94 |
C |
p. |
artikel |
20 |
Identification of volatile compounds and metabolic pathway during ultrasound-assisted kombucha fermentation by HS-SPME-GC/MS combined with metabolomic analysis
|
Wang, Zhen |
|
|
94 |
C |
p. |
artikel |
21 |
In memory of Vladimir Olegovich Abramov
|
Argirusis, C. |
|
|
94 |
C |
p. |
artikel |
22 |
In situ studies on free-standing synthesis of nanocatalysts via acoustic levitation coupled with pulsed laser irradiation
|
Park, Juhyeon |
|
|
94 |
C |
p. |
artikel |
23 |
Intensified and controllable vaporization of phase-changeable nanodroplets induced by simultaneous exposure of laser and ultrasound
|
Zhang, Qi |
|
|
94 |
C |
p. |
artikel |
24 |
Intensifying extraction of biomolecules from macroalgae using vortex based hydrodynamic cavitation device
|
Mittal, Rochak |
|
|
94 |
C |
p. |
artikel |
25 |
Mechanisms underlying the effects of ultrasound-assisted alkaline extraction on the structural properties and in vitro digestibility of Tenebrio molitor larvae protein
|
Zhang, Fengxue |
|
|
94 |
C |
p. |
artikel |
26 |
Piezoelectric atomization of liquids with dynamic viscosities up to 175 cP at room temperature
|
Xie, Tang |
|
|
94 |
C |
p. |
artikel |
27 |
Reactive mixing performance for a nanoparticle precipitation in a swirling vortex flow reactor
|
Liu, Lu |
|
|
94 |
C |
p. |
artikel |
28 |
Recent trends in the applications of sonochemical reactors as an advanced oxidation process for the remediation of microbial hazards associated with water and wastewater: A critical review
|
Dehghani, Mohammad Hadi |
|
|
94 |
C |
p. |
artikel |
29 |
Resonance behaviors of encapsulated microbubbles oscillating nonlinearly with ultrasonic excitation
|
Qin, Dui |
|
|
94 |
C |
p. |
artikel |
30 |
Sonocatalytic degradation of tetracycline hydrochloride with CoFe2O4/g-C3N4 composite
|
Zhang, Jingjing |
|
|
94 |
C |
p. |
artikel |
31 |
Structural and physicochemical properties of the different ultrasound frequency modified Qingke protein
|
Chen, Huijing |
|
|
94 |
C |
p. |
artikel |
32 |
Sustainable emerging sonication processing: Impact on fungicide reduction and the overall quality characteristics of tomato juice
|
Faisal Manzoor, Muhammad |
|
|
94 |
C |
p. |
artikel |
33 |
Sustainable extraction of ligustilide and ferulic acid from Angelicae Sinensis Radix, for antioxidant and anti-inflammatory activities
|
Song, Xuejiao |
|
|
94 |
C |
p. |
artikel |
34 |
The droplet breakup model and characteristics of pH-shifted peanut protein isolate-high methoxyl pectin stabilised emulsions under ultrasound
|
Zhang, Lifen |
|
|
94 |
C |
p. |
artikel |
35 |
The effect of natural antioxidants, pH, and green solvents upon catechins stability during ultrasonic extraction from green tea leaves (Camellia sinensis)
|
Ahmad, Rizwan |
|
|
94 |
C |
p. |
artikel |
36 |
The evolution of cavitation in narrow soft-solid wedge geometry mimicking periodontal and peri-implant pockets
|
Jezeršek, Matija |
|
|
94 |
C |
p. |
artikel |
37 |
Theoretical prediction of the scattering of spherical bubble clusters under ultrasonic excitation
|
Xu, Xin |
|
|
94 |
C |
p. |
artikel |
38 |
Translation of cavitation bubble near the different walls
|
Kou, Shaoyang |
|
|
94 |
C |
p. |
artikel |
39 |
Tuning the physicochemical features of titanium oxide nanomaterials by ultrasound: Elevating photocatalytic selective partial oxidation of lignin-inspired aromatic alcohols
|
Qayyum, Abdul |
|
|
94 |
C |
p. |
artikel |
40 |
Ultrasonic-assisted enzymatic improvement of polyphenol content, antioxidant potential, and in vitro inhibitory effect on digestive enzymes of Miang extracts
|
Leangnim, Nalapat |
|
|
94 |
C |
p. |
artikel |
41 |
Ultrasound-assisted air-jet spinning of silk fibroin-soy protein nanofiber composite biomaterials
|
Yang, Futian |
|
|
94 |
C |
p. |
artikel |
42 |
Ultrasound-enhanced interfacial adsorption and inactivation of soy trypsin inhibitors
|
Wu, Yue |
|
|
94 |
C |
p. |
artikel |
43 |
Ultrasound-pretreatment combined with Ti3C2-TiO2-AuNPs enhancing the electrogenerated chemiluminescence of the air-saturated luminol for exosomes detection
|
Zhang, Huixin |
|
|
94 |
C |
p. |
artikel |
44 |
Underlying formation mechanisms of ultrasound-assisted brined porcine meat: The role of physicochemical modification, myofiber fragmentation and histological organization
|
Jin, Guofeng |
|
|
94 |
C |
p. |
artikel |