| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Anti-inflammatory and in vitro bone formation effects of Garcinia mangostana L. and propolis extracts
|
Lim, Yun Kyong
|
|
|
29 |
4 |
p. 539-548
|
artikel
|
| 2 |
Bioactive compounds and antioxidant activities of Quercus salicina Blume extract
|
Aung, Thinzar
|
|
|
29 |
4 |
p. 449-458
|
artikel
|
| 3 |
Effect of propolis phenolic compounds on free fatty acid receptor 4 activation
|
Cho, Hyunnho
|
|
|
29 |
4 |
p. 579-584
|
artikel
|
| 4 |
Effect of ripening time on bacteriological and physicochemical goat milk cheese characteristics
|
Moreira, Rodrigo V.
|
|
|
29 |
4 |
p. 459-467
|
artikel
|
| 5 |
Effects of different carbohydrases on the physicochemical properties of rice flour, and the quality characteristics of fermented rice cake
|
Meng, Ling-Wei
|
|
|
29 |
4 |
p. 503-512
|
artikel
|
| 6 |
Effects of 1,2-dioleoyl-sn-glycero-3-phosphocholine on moisture content and oxidative stability in soybean oil–water system at different interfaces
|
Kwon, YongJun
|
|
|
29 |
4 |
p. 479-486
|
artikel
|
| 7 |
Evaluation of antifatigue and antioxidant activities of the marine microalgae Isochrysis galbana in mice
|
Li, Wenjie
|
|
|
29 |
4 |
p. 549-557
|
artikel
|
| 8 |
Evaluation of surface texture of dried Hami Jujube using optimized support vector machine based on visual features fusion
|
Luo, Xiuzhi
|
|
|
29 |
4 |
p. 493-502
|
artikel
|
| 9 |
Extraction and characterization of gelatin from black-bone chicken by-products
|
Saenmuang, Soraya
|
|
|
29 |
4 |
p. 469-478
|
artikel
|
| 10 |
Inula britannica fermented with probiotic Weissella cibaria D30 exhibited anti-inflammatory effect and increased viability in RAW 264.7 cells
|
Kim, Hyeong-Yeop
|
|
|
29 |
4 |
p. 569-578
|
artikel
|
| 11 |
Isolation and physicochemical property of individual parenchyma cells from mealy sweet potato
|
Lee, Hyeonjeong
|
|
|
29 |
4 |
p. 521-529
|
artikel
|
| 12 |
Mealworm larvae (Tenebrio molitor L.) exuviae as a novel prebiotic material for BALB/c mouse gut microbiota
|
Kwon, Gyoo Taik
|
|
|
29 |
4 |
p. 531-537
|
artikel
|
| 13 |
Modelling and kinetic study of microwave assisted drying of ginger and onion with simultaneous extraction of bioactive compounds
|
Khan, Muhammad Kashif Iqbal
|
|
|
29 |
4 |
p. 513-519
|
artikel
|
| 14 |
Nε-(carboxymethyl)lysine formation from the Maillard reaction of casein and different reducing sugars
|
Park, Ho-Young
|
|
|
29 |
4 |
p. 487-491
|
artikel
|
| 15 |
Superfine wheat bran improves the hyperglycemic and hyperlipidemic properties in a high-fat rat model
|
Junejo, Shahid Ahmed
|
|
|
29 |
4 |
p. 559-567
|
artikel
|
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