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Journal description
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Details for article 13 of 15 found articles
| Title: |
Modelling and kinetic study of microwave assisted drying of ginger and onion with simultaneous extraction of bioactive compounds |
| Author: |
Khan, Muhammad Kashif Iqbal Maan, Abid Aslam Aadil, Rana Muhammad Nazir, Akmal Butt, Masood Sadiq Rashid, Muhammad Imtiaz Afzal, Muhammad Inam |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 29 () nr. 4 pages 513-519 |
| Year: |
2019-11-01 |
| Contents: | |
| Publisher: |
Springer Singapore, Singapore |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 15 found articles
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