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Details for article 10 of 15 found articles
| Title: |
Inula britannica fermented with probiotic Weissella cibaria D30 exhibited anti-inflammatory effect and increased viability in RAW 264.7 cells |
| Author: |
Kim, Hyeong-Yeop Bae, Won-Young Yu, Hyung-Seok Chang, Kyung-Hoon Hong, Young-Ho Lee, Na-Kyoung Paik, Hyun-Dong |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 29 () nr. 4 pages 569-578 |
| Year: |
2019-10-15 |
| Contents: | |
| Publisher: |
Springer Singapore, Singapore |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 15 found articles
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