Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             15 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A New High-Yield Process for the Industrial Production of Carrot Juice Giacomo, G. Di
2009
2 4 p. 441-446
artikel
2 An Investigation on the Recovery of Antioxidant Phenolics from Onion Solid Wastes Employing Water/Ethanol-Based Solvent Systems Khiari, Zied
2007
2 4 p. 337-343
artikel
3 Degradation of Vitamin C in Spray Dryers and Temperature and Moisture Content Profiles in these Dryers Langrish, Tim A. G.
2008
2 4 p. 400-408
artikel
4 DSC Determination of Glass Transition Temperature on Sea Bass (Dicentrarchus labrax) Muscle: Effect of High-Pressure Processing Tironi, Valeria
2007
2 4 p. 374-382
artikel
5 Estimation of Dielectric Properties of Cakes Based on Porosity, Moisture Content, and Formulations Using Statistical Methods and Artificial Neural Networks Boyacı, İsmail Hakkı
2008
2 4 p. 353-360
artikel
6 Evaluation of Protease-producing Ability of Fish Gut Isolate Bacillus cereus for Aqua Feed Esakkiraj, P.
2007
2 4 p. 383-390
artikel
7 Formulation of Protective Agents for Improvement of Lactobacillus salivarius I 24 Survival Rate Subjected to Freeze Drying for Production of Live Cells in Powderized Form Ming, Lim Chi
2009
2 4 p. 431-436
artikel
8 Inulinase Production by Agro-Industrial Residues: Optimization of Pretreatment of Substrates and Production Medium Sguarezi, Carla
2007
2 4 p. 409-414
artikel
9 Literature Review on Linear Regression Equations for Relating Water Activity to Moisture Content in Floral Honeys: Development of a Weighted Average Equation Pérez, A.
2009
2 4 p. 437-440
artikel
10 Milk Drink Using Whey Butter Cheese (queijo manteiga) and Acerola Juice as a Potential Source of Vitamin C Cruz, Adriano G.
2008
2 4 p. 368-373
artikel
11 Optimization of Aspergillus niger Fermentation for the Production of Glucose Oxidase Bankar, Sandip B.
2008
2 4 p. 344-352
artikel
12 Optimization of the Production of Total Carotenoids by Sporidiobolus salmonicolor (CBS 2636) Using Response Surface Technique Valduga, Eunice
2008
2 4 p. 415-421
artikel
13 Purification of Lycopene by Reverse Phase Chromatography Choudhari, Sheetal M.
2008
2 4 p. 391-399
artikel
14 The Impact of Thermosonication and Pulsed Electric Fields on Staphylococcus aureus Inactivation and Selected Quality Parameters in Orange Juice Walkling-Ribeiro, M.
2007
2 4 p. 422-430
artikel
15 Water Diffusion and Concentration Profiles During Osmodehydration and Storage of Apple Tissue Azuara, Ebner
2008
2 4 p. 361-367
artikel
                             15 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland