nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Innovative Deacidification Approach for Producing Partial Glycerides-Free Rice Bran Oil
|
Li, Daoming |
|
2017 |
10 |
6 |
p. 1154-1161 |
artikel |
2 |
Behaviour of Dietary Fibre Supplements During Bread Dough Development Evaluated Using Novel Farinograph Curve Analysis
|
Miś, Antoni |
|
2017 |
10 |
6 |
p. 1031-1041 |
artikel |
3 |
Changes in the Profiles of Metabolites Originating from Protein Degradation During Ripening of Dry Cured Ham
|
Degnes, Kristin Fløgstad |
|
2017 |
10 |
6 |
p. 1122-1130 |
artikel |
4 |
Degradation Kinetics and Storage Stability of Vacuum Spray-Dried Micro Wet-Milled Orange Juice (Citrus unshiu) Powder
|
Islam, M. Z. |
|
2017 |
10 |
6 |
p. 1002-1014 |
artikel |
5 |
Effects of Essential Oil Vapour Treatment on the Postharvest Disease Control and Different Defence Responses in Two Mango (Mangifera indica L.) Cultivars
|
Perumal, Anand Babu |
|
2017 |
10 |
6 |
p. 1131-1141 |
artikel |
6 |
Effects of Nonthermal Plasma Treatment on Decontamination and Sprouting of Radish (Raphanus sativus L.) Seeds
|
Puligundla, Pradeep |
|
2017 |
10 |
6 |
p. 1093-1102 |
artikel |
7 |
Effects of Ultrasound on Mass Transfer Kinetics, Structure, Carotenoid and Vitamin C Content of Osmodehydrated Sweet Potato (Ipomea Batatas)
|
Oladejo, Ayobami Olayemi |
|
2017 |
10 |
6 |
p. 1162-1172 |
artikel |
8 |
Enrichment of Banana with Lactobacillus rhamnosus Using Double Emulsion and Osmotic Dehydration
|
Huerta-Vera, Karina |
|
2017 |
10 |
6 |
p. 1053-1062 |
artikel |
9 |
High-Legume Wheat-Based Matrices: Impact of High Pressure on Starch Hydrolysis and Firming Kinetics of Composite Breads
|
Collar, Concha |
|
2017 |
10 |
6 |
p. 1103-1112 |
artikel |
10 |
International Academy of Agricultural and Biosystems Engineering (iAABE): A New Instrument for Recognizing the Top Profession
|
Sun, Da-Wen |
|
2017 |
10 |
6 |
p. 981 |
artikel |
11 |
Optimization of Sesame Oil Extraction by Screw-Pressing at Low Temperature
|
Martínez, Marcela L. |
|
2017 |
10 |
6 |
p. 1113-1121 |
artikel |
12 |
Photocatalytic and Photochemical Oxidation of Ethylene: Potential for Storage of Fresh Produce—a Review
|
Pathak, Namrata |
|
2017 |
10 |
6 |
p. 982-1001 |
artikel |
13 |
Reduction of Aflatoxin in Corn by High Voltage Atmospheric Cold Plasma
|
Shi, Hu |
|
2017 |
10 |
6 |
p. 1042-1052 |
artikel |
14 |
Residence Time Distribution for Evaluating Flow Patterns and Mixing Actions of Rice Extruded with Thermostable α-Amylase
|
Xu, Enbo |
|
2017 |
10 |
6 |
p. 1015-1030 |
artikel |
15 |
Spray-Drying of Antioxidant-Rich Blueberry Waste Extracts; Interplay Between Waste Pretreatments and Spray-Drying Process
|
Waterhouse, Geoffrey I. N. |
|
2017 |
10 |
6 |
p. 1074-1092 |
artikel |
16 |
Stabilization of Refrigerated Avocado Pulp: Chemometrics-Assessed Antibrowning Allium and Brassica Extracts as Effective Lipid Oxidation Retardants
|
Bustos, M. C. |
|
2017 |
10 |
6 |
p. 1142-1153 |
artikel |
17 |
Towards Controlled Fermentation of Table Olives: LAB Starter Driven Process in an Automatic Pilot Processing Plant
|
Campus, M. |
|
2017 |
10 |
6 |
p. 1063-1073 |
artikel |