| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Bipolar Electrode-Electrochemiluminescence Sensor for Sensitive Detection of Escherichia coli O157:H7 Based on Loop-Mediated Isothermal Amplification
|
Qi, Yan
|
|
|
18 |
6 |
p. 1180-1188
|
artikel
|
| 2 |
A New Supercritical CO2 Defatting—pH Multistage Regulation Extraction Method of Walnut Protein Isolate With Excellent Functional Properties
|
Zeng, Jingxuan
|
|
|
18 |
6 |
p. 1052-1065
|
artikel
|
| 3 |
An Extremely Sensitive Amylase Activity Assay and its Application for the Determination of the Residual Amylase Activity in Bread
|
Reichenberger, Katrin
|
|
|
18 |
6 |
p. 1149-1161
|
artikel
|
| 4 |
Application of Radio Frequency Microwave Sensors to Identify Adulteration in Mustard Oil
|
Dhingra, Nitika
|
|
|
18 |
6 |
p. 963-972
|
artikel
|
| 5 |
A Simple LC–MS method for the Determination of Free Fatty Acids in Coffee Beans and Cow Milk
|
Fukushima, Yuki
|
|
|
18 |
6 |
p. 973-985
|
artikel
|
| 6 |
Comparison of pH and Gas Sensitivity of Chitosan/Polyvinyl Alcohol Smart Film Containing Beet Root Peel and Red Cabbage Indicators in Milk Spoilage Monitoring
|
khodabakhsh, Parisa
|
|
|
18 |
6 |
p. 1039-1051
|
artikel
|
| 7 |
Conjugated Polymer-Based Smart Biosensors for Pathogen Detection in Food Sector
|
Devanshi,
|
|
|
18 |
6 |
p. 946-962
|
artikel
|
| 8 |
Development and Validation of an HPLC–DAD Method for the Quantification of Divanillin and the Main Compounds Present in Vanilla planifolia Jacks. ex Andrew
|
Torres-Zamudio, Yunuen Erandy
|
|
|
18 |
6 |
p. 1073-1088
|
artikel
|
| 9 |
Development of a Rapid Qualitative and Quantitative Method for the Detection of Palm Oil Adulteration in Cow Milk from Bangladesh by Using ATR-FTIR Spectroscopy with Chemometric Analysis
|
Parija, S. Rookeiya Tahmina
|
|
|
18 |
6 |
p. 999-1008
|
artikel
|
| 10 |
Development of UAD-ICP-OES Method for Determination of Multi-Element in Wine Beverages: Evaluating Human Health Risk Assessment and Method Greenness Index
|
Dlangalala, Celiwe P.
|
|
|
18 |
6 |
p. 1101-1117
|
artikel
|
| 11 |
Direct Determination of Volatile Congeners in Wine Using SPME–GC–MS with Minor Sample Preparation
|
Korban, Anton
|
|
|
18 |
6 |
p. 1066-1072
|
artikel
|
| 12 |
Early Detection of Alternaria alternata Infection in Fresh Pepper Fruit Based on Chlorophyll Fluorescence Properties and Membrane Leakage
|
Zhao, Can
|
|
|
18 |
6 |
p. 1089-1100
|
artikel
|
| 13 |
Electrical Microbial Growth Analyzer–Based Method for Quantifying Viable Bacteria in Oyster Sauce
|
Liang, Ruohan
|
|
|
18 |
6 |
p. 922-934
|
artikel
|
| 14 |
Method Validation and Application of Gas Chromatography − Mass Spectrometry for Eight Organotin Compounds in Marine Products
|
Cho, Juhee
|
|
|
18 |
6 |
p. 883-897
|
artikel
|
| 15 |
Modified Magnetic Nanocomposites with 2-Aminobenzothiazole as a Selective Adsorbent for Dispersive Magnetic Micro-solid Phase Extraction of Ultra-trace Amounts of Cadmium in Environmental and Food Samples by Thermospray Flame Furnace Atomic Absorption Spectrometry
|
de Oliveira, Pâmela Caires
|
|
|
18 |
6 |
p. 1162-1179
|
artikel
|
| 16 |
Optimization Extraction Conditions of Bioactive Compounds of Carum copticum L. Seed by Microwave Using Response Surface Methodology (RSM)
|
Bazdar, Marjan
|
|
|
18 |
6 |
p. 1189-1202
|
artikel
|
| 17 |
Optimization of Ohmic Heated Extraction Using Response Surface Methodology and Quality Attributes of Dabai (Canarium odontophyllum) Pulp Oil
|
Hamzah, Muhammad Hazwan
|
|
|
18 |
6 |
p. 1019-1038
|
artikel
|
| 18 |
Portable Near-Infrared Spectrometer in Tandem with Chemometrics as an Option for the Authenticating Commercial A2 Bovine Milk
|
de Moraes-Neto, Venancio Ferreira
|
|
|
18 |
6 |
p. 1009-1018
|
artikel
|
| 19 |
Quality Determination of Frozen-Thawed Shrimp Using Machine Learning Algorithms Powered by Explainable Artificial Intelligence
|
Genç, İsmail Yüksel
|
|
|
18 |
6 |
p. 935-945
|
artikel
|
| 20 |
Rapid Authentication of Moringa oleifera Powder: Detection and Quantification of Adulteration Using ATR-FTIR Spectroscopy and Chemometrics
|
El Orche, Aimen
|
|
|
18 |
6 |
p. 898-910
|
artikel
|
| 21 |
RP-HPLC Method for Simultaneous Determination of Zingerone, Berberine, and Piperine in Ayush Kadha: Greenness and Whiteness Evaluation
|
Rana, Jay
|
|
|
18 |
6 |
p. 1138-1148
|
artikel
|
| 22 |
Sensitive Ultra-Performance Liquid Chromatography Coupled with Triple Quadruple Mass Spectrometry (UPLC-TQ-MS) for Simultaneous Determination of Biogenic Amines in Montenegrin Red Wines
|
Raičević, Danijela
|
|
|
18 |
6 |
p. 986-998
|
artikel
|
| 23 |
Structural Modifications of Certain Pyrrolizidine Alkaloids During Sample Extraction and Its Impact on Analytical Results
|
Kaltner, Florian
|
|
|
18 |
6 |
p. 911-921
|
artikel
|
| 24 |
Ultrasound-Assisted Extraction for Essential Minerals in Organic Dairy Matrices and Confocal Microscopy Application
|
Costa-Santos, Augusto César
|
|
|
18 |
6 |
p. 1118-1137
|
artikel
|
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