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Optimization of Ohmic Heated Extraction Using Response Surface Methodology and Quality Attributes of Dabai (Canarium odontophyllum) Pulp Oil |
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Titel: |
Optimization of Ohmic Heated Extraction Using Response Surface Methodology and Quality Attributes of Dabai (Canarium odontophyllum) Pulp Oil |
Auteur: |
Hamzah, Muhammad Hazwan Dani Lalo, Olivia Janam Aili Hamzah, Adila Fazliyana Che Man, Hasfalina Mohd Basri, Mohd Salahuddin Shamsudin, Rosnah Md Ali, Abd Halim Ab Aziz, Izzah Farhana Gatuk Abdulloh, Sukardi |
Verschenen in: |
Food analytical methods |
Paginering: |
Jaargang 18 () nr. 6 pagina's 1019-1038 |
Jaar: |
2025-03-04 |
Inhoud: |
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Uitgever: |
Springer US, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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