| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Absorption, Distribution and Excretion of Selenium from Beef and Rice in Healthy North American Men
|
Hawkes, Wayne Chris
|
|
|
133 |
11 |
p. 3434-3442
|
artikel
|
| 2 |
Acetate and Butyrate Are the Major Substrates for De Novo Lipogenesis in Rat Colonic Epithelial Cells
|
Zambell, Kirsten L.
|
|
|
133 |
11 |
p. 3509-3515
|
artikel
|
| 3 |
Acetylated, Propionylated or Butyrylated Starches Raise Large Bowel Short-Chain Fatty Acids Preferentially When Fed to Rats
|
Annison, Geoffrey
|
|
|
133 |
11 |
p. 3523-3528
|
artikel
|
| 4 |
A Diet Rich in Coconut Oil Reduces Diurnal Postprandial Variations in Circulating Tissue Plasminogen Activator Antigen and Fasting Lipoprotein (a) Compared with a Diet Rich in Unsaturated Fat in Women
|
Müller, Hanne
|
|
|
133 |
11 |
p. 3422-3427
|
artikel
|
| 5 |
A Fish Oil Diet Does Not Reverse Insulin Resistance despite Decreased Adipose Tissue TNF-α Protein Concentration in ApoE-3*Leiden Mice
|
Muurling, Martin
|
|
|
133 |
11 |
p. 3350-3355
|
artikel
|
| 6 |
Age and Gender Affect the Relation between Methylenetetrahydrofolate Reductase C677T Genotype and Fasting Plasma Homocysteine Concentrations in the Framingham Offspring Study Cohort
|
Jacques, Paul F.
|
|
|
133 |
11 |
p. 3416-3421
|
artikel
|
| 7 |
A Licorice Ethanolic Extract with Peroxisome Proliferator-Activated Receptor-γ Ligand-Binding Activity Affects Diabetes in KK-Ay Mice, Abdominal Obesity in Diet-Induced Obese C57BL Mice and Hypertension in Spontaneously Hypertensive Rats
|
Mae, Tatsumasa
|
|
|
133 |
11 |
p. 3369-3377
|
artikel
|
| 8 |
A Natural Antioxidant Mixture from Spinach Does Not Have Estrogenic or Antiestrogenic Activity in Immature CD-1 Mice
|
Lomnitski, Liat
|
|
|
133 |
11 |
p. 3584-3587
|
artikel
|
| 9 |
Animal Source Foods and Human Health during Evolution
|
Larsen, Clark Spencer
|
|
|
133 |
11 |
p. 3893S-3897S
|
artikel
|
| 10 |
Animal Source Foods Improve Dietary Quality, Micronutrient Status, Growth and Cognitive Function in Kenyan School Children: Background, Study Design and Baseline Findings
|
Neumann, Charlotte G.
|
|
|
133 |
11 |
p. 3941S-3949S
|
artikel
|
| 11 |
Announcements
|
|
|
|
133 |
11 |
p. 3728
|
artikel
|
| 12 |
Antagonism of Hypervitaminosis A-Induced Anterior Neural Tube Closure Defects with a Methyl-Donor Deficiency in Murine Whole-Embryo Culture
|
Santos-Guzmán, Jesús
|
|
|
133 |
11 |
p. 3561-3570
|
artikel
|
| 13 |
Applying a NutriBusiness Approach to Increase Animal Source Food Consumption in Local Communities
|
Maretzki, Audrey N.
|
|
|
133 |
11 |
p. 4031S-4035S
|
artikel
|
| 14 |
A Short History of Nutritional Science: Part 4 (1945–1985)
|
Carpenter, Kenneth J.
|
|
|
133 |
11 |
p. 3331-3342
|
artikel
|
| 15 |
Back Matter
|
|
|
|
133 |
11 |
p.
|
artikel
|
| 16 |
Bioaccessibility of Folic Acid and (6S)-5-Methyltetrahydrofolate Decreases after the Addition of Folate-Binding Protein to Yogurt as Studied in a Dynamic In Vitro Gastrointestinal Model
|
Arkbåge, Karin
|
|
|
133 |
11 |
p. 3678-3683
|
artikel
|
| 17 |
Bioavailability of Elemental Iron Powders to Rats Is Less than Bakery-Grade Ferrous Sulfate and Predicted by Iron Solubility and Particle Surface Area
|
Swain, James H.
|
|
|
133 |
11 |
p. 3546-3552
|
artikel
|
| 18 |
Biotechnology and Food Systems in Developing Countries
|
Timmer, C. Peter
|
|
|
133 |
11 |
p. 3319-3322
|
artikel
|
| 19 |
Branched-Chain Amino Acid Requirements in School-Aged Children Determined by Indicator Amino Acid Oxidation (IAAO)
|
Mager, Diana R.
|
|
|
133 |
11 |
p. 3540-3545
|
artikel
|
| 20 |
Cancer Genetics in Primary Care
|
McKelvey Jr., Kent D.
|
|
|
133 |
11 |
p. 3767S-3772S
|
artikel
|
| 21 |
Cancer Inhibition by Inositol Hexaphosphate (IP6) and Inositol: From Laboratory to Clinic
|
Vucenik, Ivana
|
|
|
133 |
11 |
p. 3778S-3784S
|
artikel
|
| 22 |
Choline Availability During Embryonic Development Alters Progenitor Cell Mitosis in Developing Mouse Hippocampus
|
Craciunescu, Corneliu N.
|
|
|
133 |
11 |
p. 3614-3618
|
artikel
|
| 23 |
Chronic Ginseng Consumption Attenuates Age-Associated Oxidative Stress in Rats
|
Fu, Ying
|
|
|
133 |
11 |
p. 3603-3609
|
artikel
|
| 24 |
Clinical Significance of GLP-2 in Short-Bowel Syndrome
|
Jeppesen, P.B.
|
|
|
133 |
11 |
p. 3721-3724
|
artikel
|
| 25 |
Colon Cancer and Genetic Variation in Folate Metabolism: The Clinical Bottom Line
|
Little, Julian
|
|
|
133 |
11 |
p. 3758S-3766S
|
artikel
|
| 26 |
Conference Program
|
|
|
|
133 |
11 |
p. 3869S-3870S
|
artikel
|
| 27 |
Conference Speakers
|
|
|
|
133 |
11 |
p. 3871S-3873S
|
artikel
|
| 28 |
Conjugated Linoleic Acid Inhibits Cell Proliferation through a p53-Dependent Mechanism: Effects on the Expression of G1-Restriction Points in Breast and Colon Cancer Cells
|
Kemp, Michael Q.
|
|
|
133 |
11 |
p. 3670-3677
|
artikel
|
| 29 |
Contributions of Women Scientists in the U.S. to the Development of Recommended Dietary Allowances
|
Harper, Alfred E.
|
|
|
133 |
11 |
p. 3698-3702
|
artikel
|
| 30 |
Contributions of Women to Human Nutrition
|
King, Janet C.
|
|
|
133 |
11 |
p. 3693-3697
|
artikel
|
| 31 |
Defining the State of Knowledge with Respect to Food, Nutrition, Physical Activity, and the Prevention of Cancer
|
Heggie, Steven J.
|
|
|
133 |
11 |
p. 3837S-3842S
|
artikel
|
| 32 |
Development of a Food Frequency Questionnaire (FFQ) for an Elderly Population Based on a Population Survey
|
Shahar, Danit
|
|
|
133 |
11 |
p. 3625-3629
|
artikel
|
| 33 |
Diet and Cancer: What's Next?
|
Kritchevsky, David
|
|
|
133 |
11 |
p. 3827S-3829S
|
artikel
|
| 34 |
Dietary Boron Decreases Peak Pancreatic In Situ Insulin Release in Chicks and Plasma Insulin Concentrations in Rats Regardless of Vitamin D or Magnesium Status
|
Bakken, Naomi A.
|
|
|
133 |
11 |
p. 3577-3583
|
artikel
|
| 35 |
Dietary Fat Interacts with the −514C>T Polymorphism in the Hepatic Lipase Gene Promoter on Plasma Lipid Profiles in a Multiethnic Asian Population: The 1998 Singapore National Health Survey
|
Tai, E Shyong
|
|
|
133 |
11 |
p. 3399-3408
|
artikel
|
| 36 |
Dietary Fiber Reduces Peripheral Arterial Disease Risk in Men
|
Merchant, Anwar T.
|
|
|
133 |
11 |
p. 3658-3663
|
artikel
|
| 37 |
Dietary Iron Is Associated with Bone Mineral Density in Healthy Postmenopausal Women
|
Harris, Margaret M.
|
|
|
133 |
11 |
p. 3598-3602
|
artikel
|
| 38 |
Dietary Pattern Is Associated with Homocysteine and B Vitamin Status in an Urban Chinese Population
|
Gao, Xiang
|
|
|
133 |
11 |
p. 3636-3642
|
artikel
|
| 39 |
Dietary Patterns of Hispanic Elders Are Associated with Acculturation and Obesity
|
Lin, Hai
|
|
|
133 |
11 |
p. 3651-3657
|
artikel
|
| 40 |
Dietary Selenium Intake Modulates Thyroid Hormone and Energy Metabolism in Men
|
Hawkes, Wayne Chris
|
|
|
133 |
11 |
p. 3443-3448
|
artikel
|
| 41 |
Diet, Nutrition, and Cancer Prevention: The Postgenomic Era
|
Go, Vay Liang W.
|
|
|
133 |
11 |
p. 3830S-3836S
|
artikel
|
| 42 |
Dual Regulation of Cell Proliferation and Survival via Activation of Glucagon-Like Peptide-2 Receptor Signaling
|
Estall, Jennifer L.
|
|
|
133 |
11 |
p. 3708-3711
|
artikel
|
| 43 |
Dynamics of the Nutrition Transition toward the Animal Foods Sector in China and its Implications: A Worried Perspective
|
Popkin, Barry M.
|
|
|
133 |
11 |
p. 3898S-3906S
|
artikel
|
| 44 |
Economic Constraints on Production and Consumption of Animal Source Foods for Nutrition in Developing Countries
|
Steinfeld, Henning
|
|
|
133 |
11 |
p. 4054S-4061S
|
artikel
|
| 45 |
Egg Sphingomyelin Lowers the Lymphatic Absorption of Cholesterol and α-Tocopherol in Rats
|
Noh, Sang K.
|
|
|
133 |
11 |
p. 3571-3576
|
artikel
|
| 46 |
Errata
|
|
|
|
133 |
11 |
p. 3727
|
artikel
|
| 47 |
Experiences of a Community-Based Dietary Intervention to Enhance Micronutrient Adequacy of Diets Low in Animal Source Foods and High in Phytate: A Case Study in Rural Malawian Children
|
Gibson, Rosalind S.
|
|
|
133 |
11 |
p. 3992S-3999S
|
artikel
|
| 48 |
Experience with Programs to Increase Animal Source Food Intake in Thailand
|
Smitasiri, Suttilak
|
|
|
133 |
11 |
p. 4000S-4005S
|
artikel
|
| 49 |
Feeding Frequency and Type of Isotope Tracer Do Not Affect Direct Estimates of Lysine Oxidation in Growing Pigs
|
Möhn, S.
|
|
|
133 |
11 |
p. 3504-3508
|
artikel
|
| 50 |
Fish Intake Is Positively Associated with Breast Cancer Incidence Rate
|
Tjønneland, Anne
|
|
|
133 |
11 |
p. 3664-3669
|
artikel
|
| 51 |
Folate, Methyl-Related Nutrients, Alcohol, and the MTHFR 677C→T Polymorphism Affect Cancer Risk: Intake Recommendations
|
Bailey, Lynn B.
|
|
|
133 |
11 |
p. 3748S-3753S
|
artikel
|
| 52 |
Food Supplements Have a Positive Impact on Weight Gain and the Addition of Animal Source Foods Increases Lean Body Mass of Kenyan Schoolchildren
|
Grillenberger, Monika
|
|
|
133 |
11 |
p. 3957S-3964S
|
artikel
|
| 53 |
Formative Research to Develop a Nutrition Education Intervention to Improve Dietary Iron Intake among Women and Adolescent Girls through Community Kitchens in Lima, Peru
|
Creed-Kanashiro, Hilary M.
|
|
|
133 |
11 |
p. 3987S-3991S
|
artikel
|
| 54 |
Front Matter
|
|
|
|
133 |
11 |
p.
|
artikel
|
| 55 |
Fruit and Vegetable Concentrate or Vitamin Supplement?
|
Watzl, Bernhard
|
|
|
133 |
11 |
p. 3725
|
artikel
|
| 56 |
Gene Testing: What the Health Professional Needs to Know
|
Keku, Temitope O.
|
|
|
133 |
11 |
p. 3754S-3757S
|
artikel
|
| 57 |
Geographical, Seasonal and Gender Differences in Folate Status among Chinese Adults
|
Hao, Ling
|
|
|
133 |
11 |
p. 3630-3635
|
artikel
|
| 58 |
Global Production and Consumption of Animal Source Foods
|
Speedy, Andrew W.
|
|
|
133 |
11 |
p. 4048S-4053S
|
artikel
|
| 59 |
Glucagon-Like Peptide 2: A Key Link between Nutrition and Intestinal Adaptation in Neonates?
|
Burrin, Douglas
|
|
|
133 |
11 |
p. 3712-3716
|
artikel
|
| 60 |
Glucagon-Like Peptide-2 and Intestinal Adaptation: An Historical and Clinical Perspective
|
Dowling, R. Hermon
|
|
|
133 |
11 |
p. 3703-3707
|
artikel
|
| 61 |
Glucagon-Like Peptide-2 and Short-Chain Fatty Acids: A New Twist to an Old Story
|
Tappenden, Kelly A.
|
|
|
133 |
11 |
p. 3717-3720
|
artikel
|
| 62 |
High Levels of Childhood Obesity Observed among 3- to 7-Year-Old New Zealand Pacific Children Is a Public Health Concern
|
Gordon, Fiona K.
|
|
|
133 |
11 |
p. 3456-3460
|
artikel
|
| 63 |
Hyperhomocysteinemic Subjects Have Enhanced Expression of Lectin-Like Oxidized LDL Receptor-1 in Mononuclear Cells
|
Holven, Kirsten B.
|
|
|
133 |
11 |
p. 3588-3591
|
artikel
|
| 64 |
Icie Macy and Elsie Widdowson: Pioneers of Child Nutrition and Growth
|
Nichols, Buford L.
|
|
|
133 |
11 |
p. 3690-3692
|
artikel
|
| 65 |
Improving Access to and Consumption of Animal Source Foods in Rural Households: The Experiences of a Women-Focused Goat Development Program in the Highlands of Ethiopia
|
Ayele, Zewdu
|
|
|
133 |
11 |
p. 3981S-3986S
|
artikel
|
| 66 |
Incorporating Basic Nutrition Science into Health Interventions for Cancer Prevention
|
Milner, John A.
|
|
|
133 |
11 |
p. 3820S-3826S
|
artikel
|
| 67 |
Increased Rat Brain Cytochrome C Correlates with Degree of Perinatal Copper Deficiency Rather than Apoptosis
|
Gybina, Anna A.
|
|
|
133 |
11 |
p. 3361-3368
|
artikel
|
| 68 |
Ingestion of an Indigestible Saccharide, Difructose Anhydride III, Partially Prevents the Tannic Acid-Induced Suppression of Iron Absorption in Rats
|
Afsana, Kaosar
|
|
|
133 |
11 |
p. 3553-3560
|
artikel
|
| 69 |
Inhibition of Phorbol Ester–Induced COX-2 Expression by Epigallocatechin Gallate in Mouse Skin and Cultured Human Mammary Epithelial Cells
|
Kundu, Joydeb Kumar
|
|
|
133 |
11 |
p. 3805S-3810S
|
artikel
|
| 70 |
Interventions for Micronutrient Deficiency Control in Developing Countries: Past, Present and Future
|
Allen, Lindsay H.
|
|
|
133 |
11 |
p. 3875S-3878S
|
artikel
|
| 71 |
Introduction
|
Dupont, Jacqueline L.
|
|
|
133 |
11 |
p. 3684-3685
|
artikel
|
| 72 |
Introduction
|
Norman, Helen A.
|
|
|
133 |
11 |
p. 3729S-3730S
|
artikel
|
| 73 |
Isoflavone Genistein: Photoprotection and Clinical Implications in Dermatology
|
Wei, Huachen
|
|
|
133 |
11 |
p. 3811S-3819S
|
artikel
|
| 74 |
Kenyan School Children Have Multiple Micronutrient Deficiencies, but Increased Plasma Vitamin B-12 Is the Only Detectable Micronutrient Response to Meat or Milk Supplementation
|
Siekmann, Jonathan H.
|
|
|
133 |
11 |
p. 3972S-3980S
|
artikel
|
| 75 |
Lifespan Is Prolonged in Autoimmune-Prone (NZB/NZW) F1 Mice Fed a Diet Supplemented with Indole-3-Carbinol
|
Auborn, Karen J.
|
|
|
133 |
11 |
p. 3610-3613
|
artikel
|
| 76 |
α-Lipoic Acid and Cardiovascular Disease
|
Wollin, Stephanie D.
|
|
|
133 |
11 |
p. 3327-3330
|
artikel
|
| 77 |
Low Income Russian Families Adopt Effective Behavioral Strategies to Maintain Dietary Stability in Times of Economic Crisis
|
Dore, Anna R.
|
|
|
133 |
11 |
p. 3469-3475
|
artikel
|
| 78 |
Low Preconception Body Mass Index Is Associated with Birth Outcome in a Prospective Cohort of Chinese Women
|
Ronnenberg, Alayne G.
|
|
|
133 |
11 |
p. 3449-3455
|
artikel
|
| 79 |
Lung Cancer in Humans Is Not Associated with Lifetime Total Alcohol Consumption or with Genetic Variation in Alcohol Dehydrogenase 3 (ADH 3 )
|
Freudenheim, Jo L.
|
|
|
133 |
11 |
p. 3619-3624
|
artikel
|
| 80 |
Lycopene Inhibits the Growth of Normal Human Prostate Epithelial Cells in Vitro
|
Obermüller-Jevic, Ute C.
|
|
|
133 |
11 |
p. 3356-3360
|
artikel
|
| 81 |
Mechanisms of DNA Damage, DNA Hypomethylation, and Tumor Progression in the Folate/Methyl-Deficient Rat Model of Hepatocarcinogenesis
|
James, S. Jill
|
|
|
133 |
11 |
p. 3740S-3747S
|
artikel
|
| 82 |
Men and Women Differ in Lipoprotein Response to Dietary Saturated Fat and Cholesterol Restriction
|
Li, Zhengling
|
|
|
133 |
11 |
p. 3428-3433
|
artikel
|
| 83 |
Micronutrient Deficiencies and Cognitive Functioning
|
Black, Maureen M.
|
|
|
133 |
11 |
p. 3927S-3931S
|
artikel
|
| 84 |
Milk Bioactive Peptides and β-Casomorphins Induce Mucus Release in Rat Jejunum
|
Trompette, Aurélien
|
|
|
133 |
11 |
p. 3499-3503
|
artikel
|
| 85 |
Nonreplication in Genetic Association Studies of Obesity and Diabetes Research
|
Redden, David T.
|
|
|
133 |
11 |
p. 3323-3326
|
artikel
|
| 86 |
Nutritional Approaches to Late Toxicities of Adjuvant Chemotherapy in Breast Cancer Survivors
|
Rock, Edwin
|
|
|
133 |
11 |
p. 3785S-3793S
|
artikel
|
| 87 |
Nutritional Importance of Animal Source Foods
|
Murphy, Suzanne P.
|
|
|
133 |
11 |
p. 3932S-3935S
|
artikel
|
| 88 |
Operationalizing Dietary Diversity: A Review of Measurement Issues and Research Priorities
|
Ruel, Marie T.
|
|
|
133 |
11 |
p. 3911S-3926S
|
artikel
|
| 89 |
Oral Presentation Abstracts
|
|
|
|
133 |
11 |
p. 3843S-3850S
|
artikel
|
| 90 |
Palatability Affects the Percentage of Metabolizable Energy as Protein Selected by Adult Beagles
|
Tôrres, Cristina L.
|
|
|
133 |
11 |
p. 3516-3522
|
artikel
|
| 91 |
Phosphatidylethanolamine-N-methyltransferase Activity and Dietary Choline Regulate Liver-Plasma Lipid Flux and Essential Fatty Acid Metabolism in Mice
|
Watkins, Steven M.
|
|
|
133 |
11 |
p. 3386-3391
|
artikel
|
| 92 |
Plasma Concentrations of (n-3) Highly Unsaturated Fatty Acids Are Good Biomarkers of Relative Dietary Fatty Acid Intakes: A Cross-Sectional Study
|
Kuriki, Kiyonori
|
|
|
133 |
11 |
p. 3643-3650
|
artikel
|
| 93 |
Polyphenols, Inflammatory Response, and Cancer Prevention: Chlorination of Isoflavones by Human Neutrophils
|
D'Alessandro, Tracy
|
|
|
133 |
11 |
p. 3773S-3777S
|
artikel
|
| 94 |
Poster Abstracts
|
|
|
|
133 |
11 |
p. 3851S-3868S
|
artikel
|
| 95 |
Programs to Improve Production and Consumption of Animal Source Foods and Malnutrition in Vietnam
|
Hop, Le Thi
|
|
|
133 |
11 |
p. 4006S-4009S
|
artikel
|
| 96 |
Providing Micronutrients through Food-Based Solutions: A Key to Human and National Development
|
Demment, Montague W.
|
|
|
133 |
11 |
p. 3879S-3885S
|
artikel
|
| 97 |
Quinides of Roasted Coffee Enhance Insulin Action in Conscious Rats
|
Shearer, Jane
|
|
|
133 |
11 |
p. 3529-3532
|
artikel
|
| 98 |
Reply to Watzl and Bub
|
Samman, Samir
|
|
|
133 |
11 |
p. 3726
|
artikel
|
| 99 |
Retinoic Acid and Glucocorticoid Treatment Induce Hepatic Glycine N-Methyltransferase and Lower Plasma Homocysteine Concentrations in Rats and Rat Hepatoma Cells
|
Rowling, Matthew J.
|
|
|
133 |
11 |
p. 3392-3398
|
artikel
|
| 100 |
Rising Consumption of Meat and Milk in Developing Countries Has Created a New Food Revolution
|
Delgado, Christopher L.
|
|
|
133 |
11 |
p. 3907S-3910S
|
artikel
|
| 101 |
Risk and Presence of Food Insufficiency Are Associated with Low Nutrient Intakes and Multimorbidity among Homebound Older Women Who Receive Home-Delivered Meals
|
Sharkey, Joseph R.
|
|
|
133 |
11 |
p. 3485-3491
|
artikel
|
| 102 |
Role of Folate in Colon Cancer Development and Progression
|
Kim, Young-In
|
|
|
133 |
11 |
p. 3731S-3739S
|
artikel
|
| 103 |
School Snacks Containing Animal Source Foods Improve Dietary Quality for Children in Rural Kenya
|
Murphy, Suzanne P.
|
|
|
133 |
11 |
p. 3950S-3956S
|
artikel
|
| 104 |
Small Indigenous Fish Species in Bangladesh: Contribution to Vitamin A, Calcium and Iron Intakes
|
Roos, Nanna
|
|
|
133 |
11 |
p. 4021S-4026S
|
artikel
|
| 105 |
Sociocultural and Household Factors Impacting on the Selection, Allocation and Consumption of Animal Source Foods: Current Knowledge and Application
|
Gittelsohn, Joel
|
|
|
133 |
11 |
p. 4036S-4041S
|
artikel
|
| 106 |
Solutions Exist for Constraints to Household Production and Retention of Animal Food Products
|
Brown, Dan L.
|
|
|
133 |
11 |
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| 109 |
Table of Contents
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