| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Allium hookeri supplementation improves intestinal immune response against necrotic enteritis in young broiler chickens
|
Lee, Y.S.
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|
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97 |
6 |
p. 1899-1908
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artikel
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| 2 |
An optimist's view on limiting necrotic enteritis and maintaining broiler gut health and performance in today's marketing, food safety, and regulatory climate 1 1 2017 Milton Y. Dendy Lecture presented at the Southern Poultry Science Society meeting.
|
Hofacre, Charles L.
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97 |
6 |
p. 1929-1933
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artikel
|
| 3 |
Antilisterial effects of hop alpha and beta acids in turkey slurry at 7 and 37°C
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Sansawat, T.
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|
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97 |
6 |
p. 2207-2210
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artikel
|
| 4 |
Apoptosis during the development of the hepatic steatosis in force-fed ducks and cooking yield implications
|
Rémignon, H.
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|
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97 |
6 |
p. 2211-2217
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artikel
|
| 5 |
Brown eggshell fading with layer ageing: dynamic change in the content of protoporphyrin IX
|
Bi, Huijuan
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|
|
97 |
6 |
p. 1948-1953
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artikel
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| 6 |
Changes in hormone profiles, growth factors, and mRNA expression of the related receptors in crop tissue, relative organ weight, and serum biochemical parameters in the domestic pigeon (Columba livia) during incubation and chick-rearing periods under artificial farming conditions
|
Xie, P.
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|
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97 |
6 |
p. 2189-2202
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artikel
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| 7 |
Characterization of the animal by-product meal industry in Costa Rica: Manufacturing practices through the production chain and food safety
|
Leiva, A.
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|
|
97 |
6 |
p. 2159-2169
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artikel
|
| 8 |
Chitosan-adjuvanted Mycoplasma gallisepticum bacterin via intraocular administration enhances Mycoplasma gallisepticum protection in commercial layers
|
Limsatanun, A.
|
|
|
97 |
6 |
p. 1934-1940
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artikel
|
| 9 |
Comparative proteomic analysis of ovaries from Huoyan geese between pre-laying and laying periods using an iTRAQ-based approach
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Cao, Z.
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|
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97 |
6 |
p. 2170-2182
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artikel
|
| 10 |
Dietary supplementation with DHA-rich microalgae improves performance, serum composition, carcass trait, antioxidant status, and fatty acid profile of broilers
|
Long, S.F.
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|
|
97 |
6 |
p. 1881-1890
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artikel
|
| 11 |
Differences in egg nutrient availability and embryo development in white layer breeder genotypes
|
Onbaşılar, E.E.
|
|
|
97 |
6 |
p. 2247
|
artikel
|
| 12 |
Digestible methionine+cysteine in the diet of commercial layers and its influence on the performance, quality, and amino acid profile of eggs and economic evaluation
|
Carvalho, T.S.M.
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|
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97 |
6 |
p. 2044-2052
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artikel
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| 13 |
Effect of direct-fed microbial addition in guinea fowl (Numida meleagris) diets on performance and health responses
|
Sarfo, G.K.
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|
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97 |
6 |
p. 1909-1913
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artikel
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| 14 |
Effect of short- and long-term feed restriction on ghrelin concentrations in turkeys 1 1 This project was supported by Agriculture and Food Research Initiative Competitive Grant # 2016-67016-24945 from the USDA National Institute of Food and Agriculture.
|
Vizcarra, F.R.
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|
|
97 |
6 |
p. 2183-2188
|
artikel
|
| 15 |
Effect of supplemental phytase and xylanase in wheat-based diets on prececal phosphorus digestibility and phytate degradation in young turkeys
|
Ingelmann, C.-J.
|
|
|
97 |
6 |
p. 2011-2020
|
artikel
|
| 16 |
Effects of adding methionine in low-protein diet and subsequently fed low-energy diet on productive performance, blood chemical profile, and lipid metabolism-related gene expression of broiler chickens
|
Jariyahatthakij, P.
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|
|
97 |
6 |
p. 2021-2033
|
artikel
|
| 17 |
Effects of aging on fat deposition and meat quality in Sheldrake duck
|
He, Jun
|
|
|
97 |
6 |
p. 2005-2010
|
artikel
|
| 18 |
Effects of dietary protein level and age at photo stimulation on reproduction traits of broiler breeders and progeny performance
|
van Emous, R.A.
|
|
|
97 |
6 |
p. 1968-1979
|
artikel
|
| 19 |
Effects of high ambient temperature on the community structure and composition of ileal microbiome of broilers
|
Wang, X.J.
|
|
|
97 |
6 |
p. 2153-2158
|
artikel
|
| 20 |
Effects of in ovo administration of L-ascorbic acid on broiler hatchability and its influence on the effects of pre-placement holding time on broiler quality characteristics 1 1 This publication is a contribution of the Mississippi Agricultural and Forestry Experiment Station. , 2 2 This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch project under accession number 322290. , 3 3 Use of trade names in this publication does not imply endorsement by Mississippi Agricultural and Forestry Experiment Station of these products, nor similar ones not mentioned.
|
Zhang, H.
|
|
|
97 |
6 |
p. 1941-1947
|
artikel
|
| 21 |
Effects of in ovo injection of different doses of coccidiosis vaccine and turn-out times on broiler performance 1 1 This publication is a contribution of the Mississippi Agricultural and Forestry Experiment Station , 2 2 This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch project under accession number 322290 , 3 3 Use of trade names in this publication does not imply endorsement by Mississippi Agricultural and Forestry Experiment Station of these products, nor similar ones not mentioned.
|
Sokale, A.O.
|
|
|
97 |
6 |
p. 1891-1898
|
artikel
|
| 22 |
Effects of low oxygen during chorioallantoic membrane development on post-hatch growing performance of broiler chickens
|
Druyan, S.
|
|
|
97 |
6 |
p. 1961-1967
|
artikel
|
| 23 |
Effects of Pediococcus acidilactici, mannan-oligosaccharide, butyric acid and their combination on growth performance and intestinal health in young broiler chickens challenged with Salmonella Typhimurium
|
Jazi, V.
|
|
|
97 |
6 |
p. 2034-2043
|
artikel
|
| 24 |
Effects of production systems on the carcass and meat quality characteristics of spent laying hens
|
Semwogerere, F.
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|
|
97 |
6 |
p. 1990-1997
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artikel
|
| 25 |
Effects of vitamin E on growth performance, tissue α-tocopherol, and lipid peroxidation of starter White Pekin ducks
|
Xie, M.
|
|
|
97 |
6 |
p. 2139-2143
|
artikel
|
| 26 |
Effects on health, performance, and tissue residues of the ionophore antibiotic salinomycin in finishing broilers (21 to 38 d)
|
Diaz, Gonzalo J.
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|
|
97 |
6 |
p. 1922-1928
|
artikel
|
| 27 |
Evaluation of novel protease enzymes on growth performance and apparent ileal digestibility of amino acids in poultry: enzyme screening
|
Walk, C.L.
|
|
|
97 |
6 |
p. 2123-2138
|
artikel
|
| 28 |
Fermented soybean meal exhibits probiotic properties when included in Japanese quail diet in replacement of soybean meal
|
Jazi, V.
|
|
|
97 |
6 |
p. 2113-2122
|
artikel
|
| 29 |
Forsythia suspensa extract protects broilers against breast muscle oxidative injury induced by corticosterone mimicked pre-slaughter acute stress
|
Pan, L.
|
|
|
97 |
6 |
p. 2095-2105
|
artikel
|
| 30 |
Gene expression and activity of methionine converting enzymes in broiler chickens fed methionine isomers or precursors
|
Zhang, Shuai
|
|
|
97 |
6 |
p. 2053-2063
|
artikel
|
| 31 |
Highly efficient extraction and purification of low-density lipoprotein from hen egg yolk
|
Wang, N.
|
|
|
97 |
6 |
p. 2230-2238
|
artikel
|
| 32 |
Influence of ultrasound probe treatment time and protease type on functional and physicochemical characteristics of egg white protein hydrolysates
|
Stefanović, Andrea B.
|
|
|
97 |
6 |
p. 2218-2229
|
artikel
|
| 33 |
In-ovo green light photostimulation during different embryonic stages affect somatotropic axis
|
Dishon, L.
|
|
|
97 |
6 |
p. 1998-2004
|
artikel
|
| 34 |
Interactions between the concentration of non-starch polysaccharides in wheat and the addition of an enzyme mixture in a broiler digestibility and performance trial
|
Smeets, N.
|
|
|
97 |
6 |
p. 2064-2070
|
artikel
|
| 35 |
Meta-analysis: explicit value of mono-component proteases in monogastric diets
|
Lee, S.A.
|
|
|
97 |
6 |
p. 2078-2085
|
artikel
|
| 36 |
Narrowing the wingless-2 mutation to a 227 kb candidate region on chicken chromosome 12
|
Webb, A.E.
|
|
|
97 |
6 |
p. 1872-1880
|
artikel
|
| 37 |
Paul D. Sturkie: Avian cardiac physiologist
|
Bello, Nicholas T.
|
|
|
97 |
6 |
p. 2203-2206
|
artikel
|
| 38 |
Performance, egg quality, and liver lipid reserves of free-range laying hens naturally infected with Ascaridia galli
|
Sharma, N.
|
|
|
97 |
6 |
p. 1914-1921
|
artikel
|
| 39 |
Performance, egg quality, nutrient digestibility, and excreta microbiota shedding in laying hens fed corn-soybean-meal-wheat-based diets supplemented with xylanase
|
Lei, X.J.
|
|
|
97 |
6 |
p. 2071-2077
|
artikel
|
| 40 |
Positions Available
|
|
|
|
97 |
6 |
p. 2246
|
artikel
|
| 41 |
Poultry rearing on perforated plastic floors and the effect on air quality, growth performance, and carcass injuries – Experiment 2: Heat stress situation
|
Almeida, E.A.
|
|
|
97 |
6 |
p. 1954-1960
|
artikel
|
| 42 |
Prevalence and antimicrobial resistance patterns of Salmonella isolated from poultry farms in southeastern United States
|
Velasquez, C.G.
|
|
|
97 |
6 |
p. 2144-2152
|
artikel
|
| 43 |
Ranging behavior relates to welfare indicators pre- and post-range access in commercial free-range broilers
|
Taylor, Peta S.
|
|
|
97 |
6 |
p. 1861-1871
|
artikel
|
| 44 |
Rapid determination of the fat, moisture, and protein contents in homogenized chicken eggs based on near-infrared reflectance spectroscopy
|
Zhao, Qingna
|
|
|
97 |
6 |
p. 2239-2245
|
artikel
|
| 45 |
Response of goose intestinal microflora to the source and level of dietary fiber
|
Zhou, Haizhu
|
|
|
97 |
6 |
p. 2086-2094
|
artikel
|
| 46 |
The effect of drying method temperature, collection method, and marker type on apparent ileal amino acid digestibility in 21-day-old broilers fed corn-soybean meal-barley based diet 1 1 This is publication No. 17-07-098 of the Kentucky Agricultural Experiment Station and is published with the approval of the Director. This work is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, Multistate project number KYNE1442 under accession number 1005963.
|
Olojede, O.C.
|
|
|
97 |
6 |
p. 2106-2112
|
artikel
|
| 47 |
The quantitative models for broiler chicken response to monochromatic, combined, and mixed light-emitting diode light: A meta-analysis 1 1 This work was supported by the National Key Research and Development Program of China (NO. 2017YFB0404000).
|
Yang, Yefeng
|
|
|
97 |
6 |
p. 1980-1989
|
artikel
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