| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Radio Transmitter for Telemetering Body Temperatures of Chickens
|
Reece, F.N.
|
|
1968
|
47 |
2 |
p. 424-428
|
artikel
|
| 2 |
Association Notes
|
|
|
1968
|
47 |
2 |
p. 692-695
|
artikel
|
| 3 |
A Survey of Egg Mottling and Other Quality Attributes in North Georgia Flocks1
|
Blackshear, C.D.
|
|
1968
|
47 |
2 |
p. 625-630
|
artikel
|
| 4 |
Blood Volume of Geese Treated With Androgen and Estrogen1,2
|
Hunsaker, Walter G.
|
|
1968
|
47 |
2 |
p. 371-376
|
artikel
|
| 5 |
Carbon Dioxide Preservation of Fresh Poultry1
|
Wabeck, C.J.
|
|
1968
|
47 |
2 |
p. 468-474
|
artikel
|
| 6 |
Changes in the Phosphoproteins of the Yolk During the Development of the Chick Embryo1
|
Mulkern, Joan J.
|
|
1968
|
47 |
2 |
p. 644-648
|
artikel
|
| 7 |
Chronic Toxicity to Laying Hens and Degradation of Bayer 187791,2
|
Sherman, Martin
|
|
1968
|
47 |
2 |
p. 648-654
|
artikel
|
| 8 |
Determination of the Metabolizable Energy and Feeding Value of a Lignin Sulfonate Pellet Binder
|
Morrison, H.L.
|
|
1968
|
47 |
2 |
p. 592-597
|
artikel
|
| 9 |
Effect of Additives on the Quality of Frozen Turkey Steakpatties Stored at 0°F.1
|
Sim, Janet Mao
|
|
1968
|
47 |
2 |
p. 531-536
|
artikel
|
| 10 |
Effect of Diet of Turkey Males on Fertility
|
Cooper, J.B.
|
|
1968
|
47 |
2 |
p. 673-677
|
artikel
|
| 11 |
Effect of Free and Complexed 6-MP on Skin Homograft Survival and Toxicity in the Chick1
|
Lewis, R.W.
|
|
1968
|
47 |
2 |
p. 655-670
|
artikel
|
| 12 |
Effect of Growth Restriction on Reproductive Performance of Turkeys
|
Touchburn, S.P.
|
|
1968
|
47 |
2 |
p. 547-556
|
artikel
|
| 13 |
Effect of Light Cycles on Ovipositions and Egg Production1
|
Rosales, A.A.
|
|
1968
|
47 |
2 |
p. 586-591
|
artikel
|
| 14 |
Effect of Phospholipids and Fatty Acid Composition of Oil on Emulsifying Capacity of Soluble Protein of Chicken
|
Franzen Jr., R.W.
|
|
1968
|
47 |
2 |
p. 623-625
|
artikel
|
| 15 |
Effects of Different Levels of Dehydrated Alfalfa Meal in Practical Rations of Laying Hens on the Pigmentation of Egg Yolk, Their Influence in the Utilization of Red Xanthophylls (Capsantin and Capsorrubin)1
|
Tortuero, F.
|
|
1968
|
47 |
2 |
p. 376-383
|
artikel
|
| 16 |
Efficacy of Graded Levels of p-Ureidobenzenearsonic Acid Against Different Levels of Exposure to Histomoniasis in Turkeys 5 and 13 Weeks Old1,2
|
Whitmore, J.H.
|
|
1968
|
47 |
2 |
p. 450-453
|
artikel
|
| 17 |
Elevated Environmental Temperature and Duration of Post Exposure Ascorbic Acid Administration1,2
|
(Grimes) Lyle, G.R.
|
|
1968
|
47 |
2 |
p. 410-411
|
artikel
|
| 18 |
Equivalent Pasteurization Temperatures to Kill Salmonellae in Liquid Egg White at Various pH Levels1
|
Cotterill, O.J.
|
|
1968
|
47 |
2 |
p. 354-365
|
artikel
|
| 19 |
Erratic Oviposition and Egg Defects in Broiler-type Pullets
|
Jaap, R. George
|
|
1968
|
47 |
2 |
p. 417-423
|
artikel
|
| 20 |
Estimation of Moisture in Turkey Meat by Refractive Index
|
Ning, Shu Min
|
|
1968
|
47 |
2 |
p. 505-506
|
artikel
|
| 21 |
Fertility of Chickens Inseminated Intraperitoneally with Semen Preserved in Liquid Nitrogen1
|
Harris Jr., G.C.
|
|
1968
|
47 |
2 |
p. 384-388
|
artikel
|
| 22 |
Fertilizing Capacity of Turkey Semen Stored in Carbonated and Non-carbonated Extenders1
|
Harris Jr., G.C.
|
|
1968
|
47 |
2 |
p. 397-404
|
artikel
|
| 23 |
Further Attempts to Induce Heritable Changes in the Fowl by Inter-Species Blood Transfer1
|
Lowe, P.C.
|
|
1968
|
47 |
2 |
p. 576-579
|
artikel
|
| 24 |
Growth Rate Inheritance in Japanese Quail
|
Marks, H.L.
|
|
1968
|
47 |
2 |
p. 556-560
|
artikel
|
| 25 |
Influence of Age of Parents on Fertility and Hatchability in the Rhode Island Red
|
Buvanendran, V.
|
|
1968
|
47 |
2 |
p. 686-687
|
artikel
|
| 26 |
Influence of Various Dietary Factors on Bone Fragility of Caged Layers1,2
|
Rowland Jr., L.O.
|
|
1968
|
47 |
2 |
p. 507-511
|
artikel
|
| 27 |
Inheritance of an Abnormal Hemoglobin in a Randombred Population of Domestic Fowl
|
Washburn, K.W.
|
|
1968
|
47 |
2 |
p. 561-564
|
artikel
|
| 28 |
Inosine Monophosphate, Inosine, and Hypoxanthine in Meat from Broilers 5, 7, and 9 weeks of Age1
|
Chow, Isabel S.
|
|
1968
|
47 |
2 |
p. 604-608
|
artikel
|
| 29 |
Keratins as Sources of Protein for the Growing Chick
|
Moran Jr., Edwin T.
|
|
1968
|
47 |
2 |
p. 570-576
|
artikel
|
| 30 |
Mechanisms of Genetic Resistance in the Chicken to Rous Sarcoma Virus
|
Gyles, N.R.
|
|
1968
|
47 |
2 |
p. 430-450
|
artikel
|
| 31 |
News and Notes
|
|
|
1968
|
47 |
2 |
p. 365
|
artikel
|
| 32 |
Nucleic and Free Amino Acid Response in Avian Tissues During Tuberculosis Infection
|
Squibb, R.L.
|
|
1968
|
47 |
2 |
p. 519-524
|
artikel
|
| 33 |
Nunc Dimittis
|
Vondell, John H.
|
|
1968
|
47 |
2 |
p. 690
|
artikel
|
| 34 |
Nunc Dimittis
|
Monahan, William Coleman
|
|
1968
|
47 |
2 |
p. 690-691
|
artikel
|
| 35 |
Nunc Dimittis
|
Pierce, Howard C.
|
|
1968
|
47 |
2 |
p. 691
|
artikel
|
| 36 |
Nunc Dimittis
|
Ogle, Robert Carroll
|
|
1968
|
47 |
2 |
p. 690
|
artikel
|
| 37 |
Nunc Dimittis
|
Hall, Noel Maxwell
|
|
1968
|
47 |
2 |
p. 691
|
artikel
|
| 38 |
Pigmentation Potency of Xanthophyll Sources
|
Kuzmicky, D.D.
|
|
1968
|
47 |
2 |
p. 389-397
|
artikel
|
| 39 |
Pituitary-Gonadal Relationships in Chickens Selected for High and Low Body Weight
|
Van Krey, H.P.
|
|
1968
|
47 |
2 |
p. 480-487
|
artikel
|
| 40 |
Preparation of an Electrophoretically Homogeneous Phosphoprotein from Egg Yolk1,2
|
Simlot, M.M.
|
|
1968
|
47 |
2 |
p. 617-623
|
artikel
|
| 41 |
Prophylactic Efficacy of 1-Methyl-2-Carbamoyloxymethyl-5-Nitroimidazole Against Histomoniasis in Young Turkeys1,2
|
Whitmore, J.H.
|
|
1968
|
47 |
2 |
p. 428-430
|
artikel
|
| 42 |
Propylene Glycol as an Energy Source for Poultry1
|
Persons, J.N.
|
|
1968
|
47 |
2 |
p. 351-353
|
artikel
|
| 43 |
Protein Requirements of Fast Growing Strains of Large White and Broiler Type Turkeys
|
Summers, J.D.
|
|
1968
|
47 |
2 |
p. 536-541
|
artikel
|
| 44 |
Quality and Intensity of Light in Judgement of Colors Encountered in Poultry Inspection
|
Sanders, D.H.
|
|
1968
|
47 |
2 |
p. 366-371
|
artikel
|
| 45 |
Relationship of Dietary Menadione Sodium Bisulfite Complex (MSBC) and Vitamin A to Blood Spot Incidence and Prothrombin Time of Laying Hens1,2
|
Fry, Jack L.
|
|
1968
|
47 |
2 |
p. 630-634
|
artikel
|
| 46 |
Relaxed Selection in White Leghorn Lines Selected for Resistance and Susceptibility to Avian Leukosis1
|
Bearse, G.E.
|
|
1968
|
47 |
2 |
p. 525-530
|
artikel
|
| 47 |
Residues in Egg Yolks and Raw and Cooked Tissues from Laying Hens Administered Selected Chlorinated Hydrocarbon Insecticides
|
McCaskey, T.A.
|
|
1968
|
47 |
2 |
p. 564-569
|
artikel
|
| 48 |
Response of Turkey Hens to Dietary Linoleic Acid Fed as Corn Oil
|
Cooper, J.B.
|
|
1968
|
47 |
2 |
p. 671-673
|
artikel
|
| 49 |
Screening Method for Determining Salmonella-Negative Samples of Pasteurized Dried Whole Egg
|
Banwart, George J.
|
|
1968
|
47 |
2 |
p. 598-603
|
artikel
|
| 50 |
Structure and Ultra-Structure of the Hen's Egg Shell as Influenced by Environmental Temperature, Humidity and Vitamin C Additions
|
El-Boushy, A.R.
|
|
1968
|
47 |
2 |
p. 456-467
|
artikel
|
| 51 |
Tannins in Prepress-Solvent and Solvent Processed Rapeseed Meal1
|
Clandinin, D.R.
|
|
1968
|
47 |
2 |
p. 688
|
artikel
|
| 52 |
The Body Weight Egg Production Paradox
|
Nordskog, A.W.
|
|
1968
|
47 |
2 |
p. 498-504
|
artikel
|
| 53 |
The Effect of DDT, Zectran and Zytron on the Packed Cell Volume, Total Erythrocyte Count and Mean Corpuscular Volume of Japanese Quail1,2
|
Ernst, R.A.
|
|
1968
|
47 |
2 |
p. 639-643
|
artikel
|
| 54 |
The Effect of Dietary Sargassum natans and Ascophyllum nodosum on Salmonella gallinarum Infection in Chicks1
|
Kim, C.S.
|
|
1968
|
47 |
2 |
p. 454-455
|
artikel
|
| 55 |
The Effect of Feather Muscle Receptor Stimulation on Intrafollicular Pressure, Feather Shaft Movement and Feather Release in the Chicken1,2
|
Peterson, Ronald A.
|
|
1968
|
47 |
2 |
p. 488-498
|
artikel
|
| 56 |
The Effects of Biotin Deficiency Upon Oviduct Growth and the Water-Soluble Oviduct Proteins of the Female Chick Treated with Gonadal Hormones
|
Balnave, D.
|
|
1968
|
47 |
2 |
p. 609-617
|
artikel
|
| 57 |
The Effects of Environmental Temperature on the Protein Requirements and Response to Energy in Slow and Fast Growing Chicks1,2
|
Adams, R.L.
|
|
1968
|
47 |
2 |
p. 579-586
|
artikel
|
| 58 |
The Growth and Composition of Skeletal Muscle in the Chicken
|
Moss, F.P.
|
|
1968
|
47 |
2 |
p. 475-479
|
artikel
|
| 59 |
The Influence of a Linoleic-Acid-Deficient Maternal Diet on Growth of Progeny
|
Menge, H.
|
|
1968
|
47 |
2 |
p. 542-547
|
artikel
|
| 60 |
The Influence of Method of Crumbling Diets Containing Different Levels of Protein and Lysine on Chick Performance
|
Bayley, H.S.
|
|
1968
|
47 |
2 |
p. 677-685
|
artikel
|
| 61 |
The Performance of Laying Hens Fed Normal and Low Protein Diets Between 8 and 18 Weeks of Age1
|
Wright, C.F.
|
|
1968
|
47 |
2 |
p. 635-638
|
artikel
|
| 62 |
The Time of Release of the Luteinizing Hormone from the Adenohypophysis of Laying Domestic Ducks
|
Ma, Robert Chueng-Shyang
|
|
1968
|
47 |
2 |
p. 404-410
|
artikel
|
| 63 |
The Use of Turkey Poults and Chickens as Test Animals for Nitrate and Nitrite Toxicity
|
Marrett, L.E.
|
|
1968
|
47 |
2 |
p. 511-519
|
artikel
|
| 64 |
Variations in Susceptibility of Three Selected Strains of Chickens to Cell Suspensions of JM Virus
|
Sevoian, Martin
|
|
1968
|
47 |
2 |
p. 688-689
|
artikel
|
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