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                                       Details for article 28 of 64 found articles
 
 
  Inosine Monophosphate, Inosine, and Hypoxanthine in Meat from Broilers 5, 7, and 9 weeks of Age1
 
 
Title: Inosine Monophosphate, Inosine, and Hypoxanthine in Meat from Broilers 5, 7, and 9 weeks of Age1
Author: Chow, Isabel S.
Jacobson, Marion
Appeared in: Poultry science
Paging: Volume 47 (1968) nr. 2 pages 604-608
Year: 1968
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 28 of 64 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands