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                             74 results found
no title author magazine year volume issue page(s) type
1 Adipocyte differentiation-related protein promotes lipid accumulation in goat mammary epithelial cells Shi, H.B.

98 10 p. 6954-6964
article
2 ADSA Member News …
98 10 p. xix-xxi
article
3 Amaltheys: A fluorescence-based analyzer to assess cheese milk denatured whey proteins Lacotte, Pierre

98 10 p. 6668-6677
article
4 An estimation of the clinical mastitis incidence per 100 cows per year based on routinely collected herd data Santman-Berends, I.M.G.A.

98 10 p. 6965-6977
article
5 Animal health and welfare planning improves udder health and cleanliness but not leg health in Austrian dairy herds Tremetsberger, Lukas

98 10 p. 6801-6811
article
6 Application of the Welfare Quality protocol to dairy buffalo farms: Prevalence and reliability of selected measures De Rosa, G.

98 10 p. 6886-6896
article
7 Associations between health status and the probability of approaching a novel object or stationary human in preweaned group-housed dairy calves Cramer, M.C.

98 10 p. 7298-7308
article
8 Associations between hepatic metabolism of propionate and palmitate in liver slices from transition dairy cows McCarthy, M.M.

98 10 p. 7015-7024
article
9 A stochastic estimate of the economic impact of oral calcium supplementation in postparturient dairy cows McArt, J.A.A.

98 10 p. 7408-7418
article
10 Bacterial species and their associations with acute and chronic mastitis in suckler ewes Smith, E.M.

98 10 p. 7025-7033
article
11 Bootstrap study of genome-enabled prediction reliabilities using haplotype blocks across Nordic Red cattle breeds Cuyabano, B.C.D.

98 10 p. 7351-7363
article
12 Characterization of peripartum rumination and activity of cows diagnosed with metabolic and uterine diseases Liboreiro, Daniela N.

98 10 p. 6812-6827
article
13 Colostrum quality affects immune system establishment and intestinal development of neonatal calves Yang, M.

98 10 p. 7153-7163
article
14 Comparison of the nutritional regulation of milk fat secretion and composition in cows and goats Toral, P.G.

98 10 p. 7277-7297
article
15 Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1) Basiricò, L.

98 10 p. 7071-7082
article
16 Cooling cows efficiently with sprinklers: Physiological responses to water spray Chen, Jennifer M.

98 10 p. 6925-6938
article
17 Determination of optimal diagnostic criteria for purulent vaginal discharge and cytological endometritis in dairy cows Denis-Robichaud, J.

98 10 p. 6848-6855
article
18 Diets rich in starch improve the efficiency of amino acids use by the mammary gland in lactating Jersey cows Cantalapiedra-Hijar, G.

98 10 p. 6939-6953
article
19 Differential expression of living mammary epithelial cell subpopulations in milk during lactation in dairy cows Baratta, M.

98 10 p. 6897-6904
article
20 Differential rumination, intake, and enteric methane production of dairy cows in a pasture-based automatic milking system Watt, L.J.

98 10 p. 7248-7263
article
21 Effect of commercial hauling practices and tanker cleaning treatments on raw milk microbiological quality Darchuk, Emily M.

98 10 p. 7384-7393
article
22 Effect of dietary energy source and level on nutrient digestibility, rumen microbial protein synthesis, and milk performance in lactating dairy cows Zhou, X.Q.

98 10 p. 7209-7217
article
23 Effect of β-hydroxybutyric acid, parity, and body condition score on phenotype and proliferative capacity of colostral mononuclear leukocytes of high-yielding dairy cows Meganck, V.

98 10 p. 6782-6791
article
24 Effects of energy density in close-up diets and postpartum supplementation of extruded full-fat soybean on lactation performance and metabolic and hormonal status of dairy cows Zhang, Qian

98 10 p. 7115-7130
article
25 Effects of partly replacing dietary starch with fiber and fat on milk production and energy partitioning Boerman, J.P.

98 10 p. 7264-7276
article
26 Effects of precalving body condition score and prepartum feeding level on production, reproduction, and health parameters in pasture-based transition dairy cows Roche, J.R.

98 10 p. 7164-7182
article
27 Effects of prepartum fat supplementation on plasma concentrations of glucagon-like peptide-1, peptide YY, adropin, insulin, and leptin in periparturient dairy cows Zapata, Rizaldy C.

98 10 p. 6876-6885
article
28 Effects of replacing wild rye, corn silage, or corn grain with CaO-treated corn stover and dried distillers grains with solubles in lactating cow diets on performance, digestibility, and profitability Shi, H.T.

98 10 p. 7183-7193
article
29 Energy content of reduced-fat dried distillers grains with solubles for lactating dairy cows Foth, A.J.

98 10 p. 7142-7152
article
30 Enzymatic production of lactulose and epilactose in milk Rentschler, Eva

98 10 p. 6767-6775
article
31 Erratum to “Supplementation of prepartum dairy cows with β-carotene” (J. Dairy Sci. 98:6304–6314) Oliveira, R.C.

98 10 p. 7419
article
32 Evaluation of analytical assays efficiency to detect aflatoxin M1 in milk from selected areas in Egypt and South Africa Mwanza, Mulunda

98 10 p. 6660-6667
article
33 Evaluation of the Johne’s disease risk assessment and management plan on dairy farms in Ontario, Canada Pieper, Laura

98 10 p. 6792-6800
article
34 Factors affecting expression of estrus measured by activity monitors and conception risk of lactating dairy cows Madureira, A.M.L.

98 10 p. 7003-7014
article
35 Feeding preferences and voluntary feed intake of dairy cows: Effect of conservation and harvest time of birdsfoot trefoil and chicory Lombardi, D.

98 10 p. 7238-7247
article
36 Feed intake is related to changes in plasma nonesterified fatty acid concentration and hepatic acetyl CoA content following feeding in lactating dairy cows Piantoni, P.

98 10 p. 6839-6847
article
37 Formation of volatile compounds in kefir made of goat and sheep milk with high polyunsaturated fatty acid content Cais-Sokolińska, D.

98 10 p. 6692-6705
article
38 Genomic characteristics of Staphylococcus aureus strains associated with high within-herd prevalence of intramammary infections in dairy cows Cremonesi, P.

98 10 p. 6828-6838
article
39 Hepatic metabolic response of Holstein cows in early and mid lactation is altered by nutrient supply and lipopolysaccharide in vitro Garcia, M.

98 10 p. 7102-7114
article
40 Hot topic: Definition and implementation of a breeding value for feed efficiency in dairy cows Pryce, J.E.

98 10 p. 7340-7350
article
41 Improvement of skin condition by oral supplementation with sphingomyelin-containing milk phospholipids in a double-blind, placebo-controlled, randomized trial Higurashi, S.

98 10 p. 6706-6712
article
42 Inclusion of various amounts of steam-flaked soybeans in lactating dairy cattle diets Bruns, H.R.

98 10 p. 7218-7225
article
43 Influence of ensiling, exogenous protease addition, and bacterial inoculation on fermentation profile, nitrogen fractions, and ruminal in vitro starch digestibility in rehydrated and high-moisture corn Ferraretto, L.F.

98 10 p. 7318-7327
article
44 Interpretive Summaries, October 2015
98 10 p. viii-xviii
article
45 Intestinal permeability and incidence of diarrhea in newborn calves Araujo, G.

98 10 p. 7309-7317
article
46 Invited review: Inflammation during the transition to lactation: New adventures with an old flame Bradford, B.J.

98 10 p. 6631-6650
article
47 In vitro and in vivo examination of anticolonization of pathogens by Lactobacillus paracasei FJ861111.1 Deng, Kan

98 10 p. 6759-6766
article
48 Late-gestation heat stress abatement on performance and behavior of Holstein dairy cows Karimi, M.T.

98 10 p. 6865-6875
article
49 Long-term trends of nitrogen and phosphorus mass balances on New York State dairy farms Cela, Sebastian

98 10 p. 7052-7070
article
50 Low-sodium Cheddar cheese: Effect of fortification of cheese milk with ultrafiltration retentate and high-hydrostatic pressure treatment of cheese Ozturk, M.

98 10 p. 6713-6726
article
51 Methods of estimating liner compression Leonardi, S.

98 10 p. 6905-6912
article
52 Modeling of daily body weights and body weight changes of Nordic Red cows Mäntysaari, P.

98 10 p. 6992-7002
article
53 Molecular epidemiology and strain-specific characteristics of Streptococcus agalactiae at the herd and cow level Mahmmod, Y.S.

98 10 p. 6913-6924
article
54 Parameterization of a ruminant model of phosphorus digestion and metabolism Feng, X.

98 10 p. 7194-7208
article
55 Prevalence of lameness and associated risk factors in Canadian Holstein-Friesian cows housed in freestall barns Solano, L.

98 10 p. 6978-6991
article
56 Quality characteristics and plasmin activity of thermosonicated skim milk and cream Vijayakumar, S.

98 10 p. 6678-6691
article
57 Randomized clinical trial of intrauterine cephapirin infusion in dairy cows for the treatment of purulent vaginal discharge and cytological endometritis Denis-Robichaud, J.

98 10 p. 6856-6864
article
58 Relating the carbon footprint of milk from Irish dairy farms to economic performance O’Brien, D.

98 10 p. 7394-7407
article
59 Resource recovery using whey permeate to cultivate Phellinus linteus mycelium: Solid-state and submerged liquid fermentation Cho, Kyungjin

98 10 p. 6739-6748
article
60 Rumen fermentation, blood metabolites, and growth performance of calves during transition from liquid to solid feed: Effects of dietary level and particle size of alfalfa hay Nemati, M.

98 10 p. 7131-7141
article
61 Screening of Lactobacillus strains for their ability to produce conjugated linoleic acid in milk and to adhere to the intestinal tract Sosa-Castañeda, J.

98 10 p. 6651-6659
article
62 Short communication: Arcobacter butzleri and Arcobacter cryaerophilus survival and growth in artisanal and industrial ricotta cheese Giacometti, F.

98 10 p. 6776-6781
article
63 Short communication: Characterizing metabolic and oxidant status of pastured dairy cows postpartum in an automatic milking system Elischer, M.F.

98 10 p. 7083-7089
article
64 Short communication: Effect of conjugated linoleic acid on concentrations of fat-soluble vitamins in milk of lactating ewes Zeitz, J.O.

98 10 p. 7328-7334
article
65 Short communication: Feeding red clover cut in the afternoon or morning to late-lactation dairy cows Antaya, N.T.

98 10 p. 7335-7339
article
66 Short communication: Genetic relationships between functional longevity and direct health traits in Austrian Fleckvieh cattle Pfeiffer, C.

98 10 p. 7380-7383
article
67 Short communication: Streptococcus canis is able to establish a persistent udder infection in a dairy herd Król, Jarosław

98 10 p. 7090-7096
article
68 Short communication: The effects of cabergoline administration at dry-off of lactating cows on udder engorgement, milk leakages, and lying behavior Bach, A.

98 10 p. 7097-7101
article
69 The influence of age and weaning on permeability of the gastrointestinal tract in Holstein bull calves Wood, K.M.

98 10 p. 7226-7237
article
70 The rapid increase of circulating adiponectin in neonatal calves depends on colostrum intake Kesser, J.

98 10 p. 7044-7051
article
71 Tocopherols and tocotrienols in serum and liver of dairy cows receiving conjugated linoleic acids or a control fat supplement during early lactation Sadri, H.

98 10 p. 7034-7043
article
72 Variances and correlations of milk production, fertility, longevity, and type traits over time in Australian Holstein cattle Haile-Mariam, M.

98 10 p. 7364-7379
article
73 Visible and near-infrared bulk optical properties of raw milk Aernouts, B.

98 10 p. 6727-6738
article
74 Yogurt made from milk heated at different pH values Ozcan, Tulay

98 10 p. 6749-6758
article
                             74 results found
 
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