| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antibody response against three widespread bovine viruses is not impaired in Holstein cattle carrying bovine leukocyte antigen DRB3.2 alleles associated with bovine leukemia virus resistance
|
Juliarena, M.A.
|
|
2009
|
92 |
1 |
p. 375-381
7 p.
|
artikel
|
| 2 |
Cheddar cheese classification based on flavor quality using a novel extraction method and Fourier transform infrared spectroscopy
|
Subramanian, A.
|
|
2009
|
92 |
1 |
p. 87-94
8 p.
|
artikel
|
| 3 |
Comparative effects of two oral rehydration solutions on milk clotting, abomasal luminal pH, and abomasal emptying rate in suckling calves
|
Constable, P.D.
|
|
2009
|
92 |
1 |
p. 296-312
17 p.
|
artikel
|
| 4 |
Dietary calcium has little effect on mineral balance and bone mineral metabolism through twenty weeks of lactation in Holstein cows
|
Taylor, M.S.
|
|
2009
|
92 |
1 |
p. 223-237
15 p.
|
artikel
|
| 5 |
Digestion during continuous culture fermentation when replacing perennial ryegrass with barley and steam-flaked corn
|
Wales, W.J.
|
|
2009
|
92 |
1 |
p. 189-196
8 p.
|
artikel
|
| 6 |
Economic evaluation of genomic breeding programs
|
König, S.
|
|
2009
|
92 |
1 |
p. 382-391
10 p.
|
artikel
|
| 7 |
Effect of a low-moisture buffer block on ruminal pH in lactating dairy cattle induced with subacute ruminal acidosis
|
Krause, K.M.
|
|
2009
|
92 |
1 |
p. 352-364
13 p.
|
artikel
|
| 8 |
Effect of pregrazing herbage mass and pasture allowance on the lactation performance of Holstein-Friesian dairy cows
|
McEvoy, M.
|
|
2009
|
92 |
1 |
p. 414-422
9 p.
|
artikel
|
| 9 |
Effect of restricted access time to pasture on dairy cow milk production, grazing behavior, and dry matter intake
|
Kennedy, E.
|
|
2009
|
92 |
1 |
p. 168-176
9 p.
|
artikel
|
| 10 |
Effects of chemical composition variation on the dynamics of ruminal fermentation and biological value of corn milling (co)products
|
Tedeschi, L.O.
|
|
2009
|
92 |
1 |
p. 401-413
13 p.
|
artikel
|
| 11 |
Effects of glucagon infusions on protein and amino acid composition of milk from dairy cows
|
Bobe, G.
|
|
2009
|
92 |
1 |
p. 130-138
9 p.
|
artikel
|
| 12 |
Effects of lipid supplementation on the yield and composition of milk from cows with different β-lactoglobulin phenotypes
|
Bobe, G.
|
|
2009
|
92 |
1 |
p. 197-203
7 p.
|
artikel
|
| 13 |
Effects of strain of Holstein-Friesian and concentrate supplementation on the fatty acid composition of milk fat of dairy cows grazing pasture in early lactation
|
Wales, W.J.
|
|
2009
|
92 |
1 |
p. 247-255
9 p.
|
artikel
|
| 14 |
Evaluation of the effects of oral colostrum supplementation during the first fourteen days on the health and performance of preweaned calves
|
Berge, A.C.B.
|
|
2009
|
92 |
1 |
p. 286-295
10 p.
|
artikel
|
| 15 |
Evidence for the inhibition of the terminal step of ruminal α-linolenic acid biohydrogenation by condensed tannins
|
Khiaosa-Ard, R.
|
|
2009
|
92 |
1 |
p. 177-188
12 p.
|
artikel
|
| 16 |
Fat properties during homogenization, spray-drying, and storage affect the physical properties of dairy powders
|
Vignolles, M.L.
|
|
2009
|
92 |
1 |
p. 58-70
13 p.
|
artikel
|
| 17 |
Genetic parameters for conjugated linoleic acid, selected milk fatty acids, and milk fatty acid unsaturation of Italian Holstein-Friesian cows
|
Mele, M.
|
|
2009
|
92 |
1 |
p. 392-400
9 p.
|
artikel
|
| 18 |
Glycosylation and expanded utility of a modified whey protein ingredient via carbohydrate conjugation at low pH
|
Lillard, J.S.
|
|
2009
|
92 |
1 |
p. 35-48
14 p.
|
artikel
|
| 19 |
Insulin resistance in divergent strains of Holstein-Friesian dairy cows offered fresh pasture and increasing amounts of concentrate in early lactation
|
Chagas, L.M.
|
|
2009
|
92 |
1 |
p. 216-222
7 p.
|
artikel
|
| 20 |
Intake and milk production of cows fed diets that differed in dietary neutral detergent fiber and neutral detergent fiber digestibility
|
Kendall, C.
|
|
2009
|
92 |
1 |
p. 313-323
11 p.
|
artikel
|
| 21 |
Interaction of molasses and monensin in alfalfa hay- or corn silage-based diets on rumen fermentation, total tract digestibility, and milk production by Holstein cows
|
Oelker, E.R.
|
|
2009
|
92 |
1 |
p. 270-285
16 p.
|
artikel
|
| 22 |
Invited review: Assessing experimental designs for research conducted on commercial dairies
|
Tempelman, R.J.
|
|
2009
|
92 |
1 |
p. 1-15
15 p.
|
artikel
|
| 23 |
Invited Review: Reliability of genomic predictions for North American Holstein bulls
|
VanRaden, P.M.
|
|
2009
|
92 |
1 |
p. 16-24
9 p.
|
artikel
|
| 24 |
Involvement of Acetobacter orientalis in the production of lactobionic acid in Caucasian yogurt (“Caspian Sea yogurt”) in Japan
|
Kiryu, T.
|
|
2009
|
92 |
1 |
p. 25-34
10 p.
|
artikel
|
| 25 |
Is the temperature-humidity index the best indicator of heat stress in lactating dairy cows in a subtropical environment?
|
Dikmen, S.
|
|
2009
|
92 |
1 |
p. 109-116
8 p.
|
artikel
|
| 26 |
Meta-analysis of the effect of oral selenium supplementation on milk selenium concentration in cattle
|
Ceballos, A.
|
|
2009
|
92 |
1 |
p. 324-342
19 p.
|
artikel
|
| 27 |
Nutritional and management strategies on nitrogen and phosphorus use efficiency of lactating dairy cattle on commercial farms: An environmental perspective
|
Arriaga, H.
|
|
2009
|
92 |
1 |
p. 204-215
12 p.
|
artikel
|
| 28 |
Prediction of coagulation properties, titratable acidity, and pH of bovine milk using mid-infrared spectroscopy
|
De Marchi, M.
|
|
2009
|
92 |
1 |
p. 423-432
10 p.
|
artikel
|
| 29 |
Proteolysis of yogurts made from ultra-high-pressure homogenized milk during cold storage
|
Serra, M.
|
|
2009
|
92 |
1 |
p. 71-78
8 p.
|
artikel
|
| 30 |
Role of endogenous enzymes in proteolysis of sheep milk
|
Albenzio, M.
|
|
2009
|
92 |
1 |
p. 79-86
8 p.
|
artikel
|
| 31 |
Rumen ciliated protozoa decrease generation time and adjust 18S ribosomal DNA copies to adapt to decreased transfer interval, starvation, and monensin
|
Sylvester, J.T.
|
|
2009
|
92 |
1 |
p. 256-269
14 p.
|
artikel
|
| 32 |
Short communication: Analysis of immune function in lactating dairy cows fed diets varying in phosphorus content
|
Mullarky, I.K.
|
|
2009
|
92 |
1 |
p. 365-368
4 p.
|
artikel
|
| 33 |
Short communication: Effect of dry therapy using an intramammary infusion on bulk tank somatic cell count in sheep
|
Gonzalo, C.
|
|
2009
|
92 |
1 |
p. 156-159
4 p.
|
artikel
|
| 34 |
Somatic cell count status across the dry period as a risk factor for the development of clinical mastitis in the subsequent lactation
|
Pantoja, J.C.F.
|
|
2009
|
92 |
1 |
p. 139-148
10 p.
|
artikel
|
| 35 |
Specific immune milk production of cows implanted with antigen-release devices
|
Liu, G.L.
|
|
2009
|
92 |
1 |
p. 100-108
9 p.
|
artikel
|
| 36 |
Technical note: Characterizing individual milk fat globules with holographic video microscopy
|
Cheong, F.C.
|
|
2009
|
92 |
1 |
p. 95-99
5 p.
|
artikel
|
| 37 |
The accelerated ripening of cholesterol-reduced Cheddar cheese by crosslinked β-cyclodextrin
|
Seon, K.H.
|
|
2009
|
92 |
1 |
p. 49-57
9 p.
|
artikel
|
| 38 |
The effects of live yeast supplementation to dairy cows during the hot season on production, feed efficiency, and digestibility
|
Moallem, U.
|
|
2009
|
92 |
1 |
p. 343-351
9 p.
|
artikel
|
| 39 |
The number of single nucleotide polymorphisms and on-farm data required for whole-herd parentage testing in dairy cattle herds
|
Fisher, P.J.
|
|
2009
|
92 |
1 |
p. 369-374
6 p.
|
artikel
|
| 40 |
Time to the occurrence of a decline in milk production in cows with various paratuberculosis antibody profiles
|
Nielsen, S.S.
|
|
2009
|
92 |
1 |
p. 149-155
7 p.
|
artikel
|
| 41 |
Timothy hays differing in dietary cation-anion difference affect the capability of dairy cows to maintain their calcium homeostasis
|
Heron, V.S.
|
|
2009
|
92 |
1 |
p. 238-246
9 p.
|
artikel
|
| 42 |
Transcriptome profiling of Streptococcus uberis-induced mastitis reveals fundamental differences between immune gene expression in the mammary gland and in a primary cell culture model
|
Swanson, K.M.
|
|
2009
|
92 |
1 |
p. 117-129
13 p.
|
artikel
|
| 43 |
Yeast culture supplementation prevented milk fat depression by a short-term dietary challenge with fermentable starch
|
Longuski, R.A.
|
|
2009
|
92 |
1 |
p. 160-167
8 p.
|
artikel
|
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