Digitale Bibliotheek
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                             78 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparison of free amino nitrogen and yeast-assimilable nitrogen measurement methods for use in alcoholic fermentation of whey Schaan, Keenan

107 9 p. 6592-6601
artikel
2 AcrR1, a novel TetR/AcrR family repressor, mediates acid and antibiotic resistance and nisin biosynthesis in Lactococcus lactis F44 Jian, Pingqiu

107 9 p. 6576-6591
artikel
3 A metabolomics analysis of interspecies and seasonal trends in ruminant milk: The molecular difference between bovine, caprine, and ovine milk Cabrera, Diana

107 9 p. 6511-6527
artikel
4 An early Prussian study on the composition of milk from 1871 Suwa, Beato

107 9 p. 6487-6491
artikel
5 A prospective cohort study of factors associated with the digital cushion thickness in dairy cattle Griffiths, Bethany E.

107 9 p. 7230-7244
artikel
6 A randomized controlled trial evaluating the efficacy of systemic ceftiofur administration for metritis therapy in dairy cows and the effect of metritis cure on economically important outcomes Menta, P.R.

107 9 p. 7092-7105
artikel
7 A randomized, controlled trial examining quarter-level somatic cell count and culture-based selective dry cow therapy against blanket dry cow therapy on early lactation production outcomes D'Amico, K.

107 9 p. 7201-7210
artikel
8 Association between adenosine triphosphate luminometry of feeding equipment and environmental and health parameters of preweaning calves on dairy farms Van Driessche, Laura

107 9 p. 7276-7285
artikel
9 A survey of foot disinfection practices for control of bovine digital dermatitis: Evaluating solution depth, footbath hygiene, and the potential of footbaths as infection reservoirs for Treponema species Gillespie, Amy

107 9 p. 7256-7266
artikel
10 Attitudes and professional values of veterinarians and veterinary students toward positive welfare states for dairy cattle Brunt, M.W.

107 9 p. 7211-7220
artikel
11 Camel milk polar lipids ameliorate dextran sulfate sodium-induced colitis in mice by modulating the gut microbiota He, Jing

107 9 p. 6413-6424
artikel
12 Can 60 days of feeding lead to increased fitness for transport in cull dairy cows? Berdusco, N.

107 9 p. 7267-7275
artikel
13 Cardiac autonomic responses to transrectal examination and parlor milking of lame and nonlame dairy cows Kovács, L.

107 9 p. 7245-7255
artikel
14 Cocoa byproduct inclusion in dairy sheep diet: Effects on sensory, volatile, and antioxidant properties of cheese Caccamo, M.

107 9 p. 6460-6473
artikel
15 Combining reproductive outcomes predictors and automated estrus alerts recorded during the voluntary waiting period identified subgroups of cows with different reproductive performance potential Rial, C.

107 9 p. 7299-7316
artikel
16 Comparison of 3 mathematical models to estimate lactation performance in dairy cows Ranzato, G.

107 9 p. 6888-6901
artikel
17 Dam–calf contact rearing in Switzerland: Aspects of management and milking Rell, J.

107 9 p. 7185-7200
artikel
18 Description of Ewiss cheese, a new ewe milk cheese processed by Swiss cheese manufacturing techniques: Microbiological, physicochemical, and sensory aspects Garofalo, Giuliana

107 9 p. 6614-6628
artikel
19 3-Dimensional pose estimation to detect posture transition in freestall-housed dairy cows Kroese, Adrien

107 9 p. 6878-6887
artikel
20 Dry matter intake in US Holstein cows: Exploring the genomic and phenotypic impact of milk components and body weight composite Toghiani, Sajjad

107 9 p. 7009-7021
artikel
21 Dynamic microbial and metabolic changes during Apulian Caciocavallo cheesemaking and ripening produced according to a standardized protocol Vacca, Mirco

107 9 p. 6541-6557
artikel
22 Editorial Board
107 9 p. vii
artikel
23 Effect of milk stasis on mammary gland involution and the microRNA profile Lanctôt, S.

107 9 p. 7435-7445
artikel
24 Effect of oxytocin use during colostrum harvest and the association of cow characteristics with colostrum yield and immunoglobulin G concentration in Holstein dairy cows Mann, Sabine

107 9 p. 7469-7481
artikel
25 Effect of source and frequency of rumen-protected protein supplementation on mammary gland amino acid metabolism and nitrogen balance of dairy cattle Nichols, K.

107 9 p. 6797-6816
artikel
26 Effects of bulk tank milk, waste milk, and pasteurized waste milk on the nutrient utilization, gastrointestinal tract development, and antimicrobial resistance to Escherichia coli in preweaning dairy calves Diniz Neto, H.C.

107 9 p. 6852-6865
artikel
27 Effects of extending dairy cow longevity by adjusted reproduction management decisions on partial net return and greenhouse gas emissions: A dynamic stochastic herd simulation study Han, Ruozhu

107 9 p. 6902-6912
artikel
28 Effects of flow-responsive pulsation on teat tissue condition and milking performance in Holstein dairy cows Singh, A.

107 9 p. 7337-7351
artikel
29 Effects of milk replacer powder added to pasteurized whole milk over different durations on dairy calves fed ground starter diet with alfalfa hay Fouladi, B.

107 9 p. 6671-6685
artikel
30 Effects of 3-nitrooxypropanol (Bovaer10) and whole cottonseed on milk production and enteric methane emissions from dairy cows under Swiss management conditions Ma, X.

107 9 p. 6817-6833
artikel
31 Effects of systemic or uterine endotoxin challenge in Holstein cows at 5 or 40 days postpartum on clinical responses, uterine and systemic inflammation, and milk yield Bruinjé, Tony C.

107 9 p. 7392-7404
artikel
32 Effects of the palmitic-to-oleic ratio in the form of calcium salts of fatty acids on the production and digestibility in high-yielding dairy cows Shpirer, Jen

107 9 p. 6785-6796
artikel
33 Effects of 2 wintering practices on behavioral and physiological indicators of welfare of nonlactating, pregnant dairy cattle in a pasture-based system Schütz, K.E.

107 9 p. 7079-7091
artikel
34 Endometrial responsiveness to interferon-tau and its association with subsequent reproductive performance in dairy heifers Madureira, G.

107 9 p. 7371-7391
artikel
35 Energy requirement for primiparous Holstein × Gyr crossbred dairy cows Sacramento, J.P.

107 9 p. 6686-6695
artikel
36 Engineering the β-galactosidase from Aspergillus oryzae for making lactose-free and no-sugar-added yogurt Miao, Miao

107 9 p. 6602-6613
artikel
37 Enhancing casein micelle dissociation in diluted skim milk systems using combined processing techniques Stroinski, D.R.

107 9 p. 6658-6670
artikel
38 Enhancing functional buffalo yogurt: Improving physicochemical properties, biological activities, and shelf life using marjoram and geranium essential oils Hamed, Ahmed M.

107 9 p. 6437-6450
artikel
39 Evaluation of protocols to determine urine output and urinary urea nitrogen excretion in dairy cows with and without dietary salt supplementation Letelier, P.

107 9 p. 6742-6757
artikel
40 Exploring the cause of reduced production responses to feeding corn dried distillers grains in lactating dairy cows Clark, K.L.

107 9 p. 6717-6731
artikel
41 Fatty acids promote M1 polarization of monocyte-derived macrophages in healthy or ketotic dairy cows and a bovine macrophage cell line by impairing mTOR-mediated autophagy Sun, Xudong

107 9 p. 7423-7434
artikel
42 Feeding rumen-protected methionine during the peripartum period improved milk fat content and reduced the culling rate of Holstein cows in a commercial herd Leão, G.F.M.

107 9 p. 6758-6770
artikel
43 Genetic evaluation for stillbirth and preweaning mortality in Australian dairy cattle Axford, M.M.

107 9 p. 6994-7008
artikel
44 Genetic parameters for udder conformation traits derived from Cartesian coordinates generated by robotic milking systems in North American Holstein cattle Medeiros, Gabriel C.

107 9 p. 7038-7051
artikel
45 Genome-wide association analyses reveal copy number variant regions associated with reproduction and disease traits in Canadian Holstein cattle Rojas de Oliveira, Hinayah

107 9 p. 7052-7063
artikel
46 Genome-wide copy number variant analysis reveals candidate genes associated with milk production traits in water buffalo (Bubalus bubalis) Deng, Ting-xian

107 9 p. 7022-7037
artikel
47 Global losses due to dairy cattle diseases: A comorbidity-adjusted economic analysis Rasmussen, Philip

107 9 p. 6945-6970
artikel
48 Heat-stable whey protein isolate made using isoelectric precipitation and clarification Subbiah Prabhakaran, G.Y.

107 9 p. 6629-6642
artikel
49 Incremental supply of fat, lactose, or protein influences the diurnal pattern of heat production and substrate oxidation in preweaning calves Amado, L.

107 9 p. 6866-6877
artikel
50 INTERPRETIVE SUMMARIES, SEPTEMBER 2024
107 9 p. ix-xvii
artikel
51 Koumiss and immunity: A thorough investigation of fermentation parameters and their impact on health benefits Istanbullugil, Fatih Ramazan

107 9 p. 6451-6459
artikel
52 Linking variation in the casein fraction and salt composition to casein micelle size in milk of Dutch dairy goats Breunig, Swantje

107 9 p. 6474-6486
artikel
53 Longitudinal characterization of serum metabolome and lipidome reveals that the ceramide profile is associated with metabolic health in early postpartum cows experiencing different lipolysis Zhao, H.Y.

107 9 p. 7446-7468
artikel
54 Milking system and diet forage type effect on milk quality of Italian Holstein-Friesian Simoni, Marica

107 9 p. 6983-6993
artikel
55 Ovarian function and endocrine phenotypes of lactating dairy cows during the estrous cycle are associated with genomic-enhanced predictions of fertility potential Sitko, E.M.

107 9 p. 7352-7370
artikel
56 Performance of various interpretations of clinical scoring systems for diagnosis of respiratory disease in dairy calves in a temperate climate using Bayesian latent class analysis Donlon, John D.

107 9 p. 7138-7152
artikel
57 Phage-based magnetic capture method as an aid for real-time recombinase polymerase amplification detection of Salmonella spp. in milk Liu, Jie

107 9 p. 6528-6540
artikel
58 Predicting CO2 production of lactating dairy cows from animal, dietary, and production traits using an international dataset Kjeldsen, M. H

107 9 p. 6771-6784
artikel
59 Probiotic Bifidobacterium animalis ssp. lactis Probio-M8 improves the fermentation and probiotic properties of fermented milk Sun, Yaru

107 9 p. 6643-6657
artikel
60 Progesterone profiles in postpartum dairy cows with inflammatory disorders Bruinjé, Tony C.

107 9 p. 7153-7164
artikel
61 Randomized-controlled study assessing the effect of milking permission settings and concentrate supplementation on milking frequency and milk yield in a pasture-based automatic milking system Matera, Roberta

107 9 p. 6971-6982
artikel
62 Rectal microbiomes and serum metabolomics reveal the improved effect of Artemisia ordosica crude polysaccharides on the lactation performance, antioxidant status, and immune responses of lactating donkeys Li, S.Y.

107 9 p. 6696-6716
artikel
63 Redefining dominance calculation: Increased competition flattens the dominance hierarchy in dairy cows Sheng, Kehan

107 9 p. 7286-7298
artikel
64 Redefining on-farm practices: The perceived effect of a responsible antimicrobial use regulation on dairy farmers Millar, Nikky

107 9 p. 6913-6929
artikel
65 Ruminal methane emission and lactational performance of cows fed rapeseed cake and oats on a grass silage–based diet Räisänen, S.E.

107 9 p. 6732-6741
artikel
66 Ruminal microbiome changes across lactation in primiparous Holstein cows with varying methane intensity: Heritability assessment Marcos, C.N.

107 9 p. 7064-7078
artikel
67 Selection of a galactose-positive mutant strain of Streptococcus thermophilus and its optimized production as a high-vitality starter culture Hu, Haimin

107 9 p. 6558-6575
artikel
68 Short- and long-term effects of different forage types supplemented in preweaning dairy calves on performance and milk production into first lactation Zhang, Jun

107 9 p. 7405-7422
artikel
69 Single-cell analysis identifies critical regulators of spermatogonial development and differentiation in cattle-yak bulls Zhang, Yi-Wen

107 9 p. 7317-7336
artikel
70 Social network analysis reveals the failure of between-farm movement restrictions to reduce Salmonella transmission Conrady, B.

107 9 p. 6930-6944
artikel
71 Supplementing flaxseed meal with sucrose, flaxseed oil, or both: Effects on milk enterolactone, ruminal microbiota profile, production performance, and nutrient utilization in dairy cows Ghedini, C.P.

107 9 p. 6834-6851
artikel
72 Systematic assessment of the reliability of quantitative PCR assays targeting IS900 for the detection of Mycobacterium avium ssp. paratuberculosis presence in animal and environmental samples Bissonnette, N.

107 9 p. 7165-7184
artikel
73 Systemic inflammation in early lactation and its relation to the cows' oxidative and metabolic status, productive and reproductive performance, and activity Zhang, M.Q.

107 9 p. 7121-7137
artikel
74 Table of Contents
107 9 p. i-vii
artikel
75 The A1/A2 β-casein genotype of cows, but not their horn status, influences peptide generation during simulated digestion of milk Reiche, A.-M.

107 9 p. 6425-6436
artikel
76 The association between somatic cell count and selective dry cow therapy, milking routine, and dry cow management practices in early-lactation cows from 21 commercial grazing dairy herds Clabby, C.

107 9 p. 7106-7120
artikel
77 Use of high-pressure processing and low-temperature storage to extend the performance shelf life of 2 types of string cheese Becher, M.A.

107 9 p. 6492-6510
artikel
78 Validity of luminometry and bacteriological tests for diagnosing intramammary infection at dry-off in dairy cows Denis-Robichaud, J.

107 9 p. 7221-7229
artikel
                             78 gevonden resultaten
 
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