Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             67 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abomasal infusion of oleic acid and exogenous emulsifier alter fatty acid digestibility and production responses of lactating dairy cows dos Santos Neto, J.M.

106 11 p. 7591-7601
artikel
2 An IFNT/FOXO1/PTGS2 axis regulates prostaglandin F2α synthesis in goat uterus during early pregnancy Bu, Li-Ge

106 11 p. 8060-8071
artikel
3 Assessment of stability and bioactive compounds in yogurt containing novel natural starter cultures with the ability to promote longevity in Caenorhabditis elegans Dinić, Miroslav

106 11 p. 7447-7460
artikel
4 Associations between the postpartum uterine and vaginal microbiota and the subsequent development of purulent vaginal discharge vary with dairy cow breed and parity Moore, S.G.

106 11 p. 8133-8151
artikel
5 Benefits of barley straw as a forage for dairy calves before and after weaning Antúnez-Tort, G.

106 11 p. 7578-7590
artikel
6 Bifidobacterium infantis and 2′-fucosyllactose supplementation in early life may have potential long-term benefits on gut microbiota, intestinal development, and immune function in mice Luo, Yating

106 11 p. 7461-7476
artikel
7 Blood metabolomics and impacted cellular mechanisms during transition into lactation in dairy cows that develop metritis Casaro, S.

106 11 p. 8098-8109
artikel
8 Butyrate supplementation in the liquid diet of dairy calves leads to a rapid recovery from diarrhea and reduces its occurrence and relapses in the preweaning period Nicola, M.S.

106 11 p. 7908-7923
artikel
9 Comparison of non-aureus staphylococcal and mammaliicoccal species found in both composite milk and bulk-tank milk samples of dairy cows collected in tandem Reydams, H.

106 11 p. 7974-7990
artikel
10 Corrigendum to “A randomized controlled trial investigating the effect of transport duration and age at transport on surplus dairy calves: Part II. Impact on hematological variables” (J. Dairy Sci. 106:2800–2818) Goetz, H.M.

106 11 p. 8171
artikel
11 Corrigendum to “A randomized controlled trial investigating the effect of transport duration and age at transport on surplus dairy calves: Part I. Impact on health and growth” (J. Dairy Sci. 106:2784–2799) Goetz, H.M.

106 11 p. 8170
artikel
12 Corrigendum to “Kinetics of pepsin-induced hydrolysis and the coagulation of milk proteins” (J. Dairy Sci. 105:990–1003) Yang, Mengxiao

106 11 p. 8169
artikel
13 Crystal networks, partial coalescence, and rheological properties of milk fat fraction model systems Wang, Yunna

106 11 p. 7486-7500
artikel
14 Dynamics of microbial communities associated with flavor formation during sour juice fermentation and the milk fan drying process Chen, Chen

106 11 p. 7432-7446
artikel
15 Editorial Board
106 11 p. vii
artikel
16 Effect of altering milking interval when milking 3 times in 2 days on milk and component yields in pasture-based dairy systems Hall, L.S.

106 11 p. 7737-7749
artikel
17 Effect of cooking temperature on alkaline phosphatase in the production of raw-milk Pecorino cheese Licitra, G.

106 11 p. 7515-7529
artikel
18 Effect of forage type on swallowed bolus mass and a method for counting swallows in dairy cattle Norbu, N.

106 11 p. 7651-7660
artikel
19 Effect of light intensity, spectrum, and uniformity on the ability of dairy cows to navigate through an obstacle course Lindkvist, S.

106 11 p. 7698-7710
artikel
20 Effect of ultrasonographic lung consolidation on health and growth in dairy calves: A longitudinal study Sáadatnia, A.

106 11 p. 8047-8059
artikel
21 Effect of use and dosage of p-follicle-stimulating hormone for ovarian superstimulation before ovum pick-up and in vitro embryo production in pregnant Holstein heifers Hayden, Cameron B.

106 11 p. 8110-8121
artikel
22 Effects of grazing platform stocking rate on productivity and profitability of pasture-based dairying in a fragmented farm scenario Fenger, F.

106 11 p. 7750-7768
artikel
23 Effects of heat stress abatement on systemic and mammary inflammation in lactating dairy cows Chen, Y-C.

106 11 p. 8017-8032
artikel
24 Effects of transportation duration on lying behavior in young surplus dairy calves Bajus, A.

106 11 p. 7932-7941
artikel
25 Effects of udder edema on parlor behavior in first- and second-lactation Holstein dairy cows Okkema, Cora

106 11 p. 7924-7931
artikel
26 Estimating the nonlinear interaction between somatic cell score and differential somatic cell count on milk production by parity using generalized additive models Huang, Che-Hsuan

106 11 p. 7942-7953
artikel
27 Extrusion of lupines with or without addition of reducing sugars: Effects on the formation of Maillard reaction compounds, partition of nitrogen and Nε-carboxymethyl-lysine, and performance of dairy cows Manzocchi, E.

106 11 p. 7675-7697
artikel
28 Feed rations fed by US dairy producers Gillespie, Jeffrey

106 11 p. 8152-8168
artikel
29 Free-choice pasture access for dry cows: Effects on health, behavior, and milk production Leso, Lorenzo

106 11 p. 7954-7964
artikel
30 Genetic parameters and evaluation of mortality and slaughter rate in Holstein and Jersey cows Haile-Mariam, M.

106 11 p. 7880-7892
artikel
31 Genome-wide association study identifies functional genomic variants associated with young stock survival in Nordic Red Dairy Cattle Cai, Zexi

106 11 p. 7832-7845
artikel
32 Genome-wide association study of anogenital distance and its (co)variances with fertility in growing and lactating Holstein-Friesian dairy cattle Stephen, M.A.

106 11 p. 7846-7860
artikel
33 Genotypic characterization of Staphylococcus chromogenes and Staphylococcus simulans from Swedish cases of bovine subclinical mastitis Persson Waller, K.

106 11 p. 7991-8004
artikel
34 Geographical trends for automatic milking systems research in non-pasture-based dairy farms: A scoping review Marques, T.C.

106 11 p. 7725-7736
artikel
35 Glutamine and lysine as common residues from epitopes on α-lactalbumin and β-lactoglobulin from cow milk identified by phage display technology Wang, Xinyu

106 11 p. 7382-7395
artikel
36 β-hydroxybutyrate impairs the directionality of migrating neutrophils through inhibiting the autophagy-dependent degradation of Cdc42 and Rac1 in ketotic cows Yang, Yuchen

106 11 p. 8005-8016
artikel
37 Identification of candidate novel production variants on the Bos taurus chromosome X Trebes, H.

106 11 p. 7799-7815
artikel
38 Identification of new reference genes for colony counting by reverse-transcription quantitative PCR in Bifidobacterium animalis Liu, Yaping

106 11 p. 7477-7485
artikel
39 Inflammatory tone in liver and adipose tissue in dairy cows experiencing a healthy transition from late pregnancy to early lactation McGuckin, M.M.

106 11 p. 8122-8132
artikel
40 Influence of dietary fiber content and horn status on thermoregulatory responses of Brown Swiss dairy cows under thermoneutral and short-term heat stress conditions Reiche, A.-M.

106 11 p. 8033-8046
artikel
41 Interaction of DGAT1 polymorphism, parity, and acetate supplementation on feeding behavior, milk synthesis, and plasma metabolites Matamoros, C.

106 11 p. 7613-7629
artikel
42 Interpretive Summaries, November 2023
106 11 p. viii-xv
artikel
43 Intramammary infections and risk factors in freshly calved heifers in Swedish dairy herds Persson Waller, K.

106 11 p. 7893-7907
artikel
44 Invited review: Total solids concentration in milk or milk replacer for dairy calves Azevedo, R.A.

106 11 p. 7341-7351
artikel
45 Lactational performance, rumen fermentation, nutrient use efficiency, enteric methane emissions, and manure greenhouse gas-emitting potential in dairy cows fed a blend of essential oils Silvestre, T.

106 11 p. 7661-7674
artikel
46 Lactiplantibacillus plantarum ZJ316–fermented milk ameliorates dextran sulfate sodium–induced chronic colitis by improving the inflammatory response and regulating intestinal microbiota Gu, Qing

106 11 p. 7352-7366
artikel
47 Multivariate analysis of milk metabolite measures shows potential for deriving new resilience phenotypes Ithurbide, M.

106 11 p. 8072-8086
artikel
48 Near-infrared hyperspectral image analysis for monitoring the cheese-ripening process Alinaghi, Masoumeh

106 11 p. 7407-7418
artikel
49 Outdoor access practices in the Canadian dairy industry Smid, Anne-Marieke C.

106 11 p. 7711-7724
artikel
50 Partition of milk phospholipids during ice cream manufacturing Rathnakumar, Kaavya

106 11 p. 7501-7514
artikel
51 Perspective: A proposal on solutions of modern supply chain construction for lactoferrin Mao, Ruoyu

106 11 p. 7329-7335
artikel
52 Perspective: Could dairy cow nutrition meaningfully reduce the carbon footprint of milk production? Hristov, Alexander N.

106 11 p. 7336-7340
artikel
53 Postpartum longissimus dorsi muscle loss, but not back fat, is associated with resumption of postpartum ovarian activity in dairy cattle Ryder, J.

106 11 p. 8087-8097
artikel
54 Quality and safety of hemp meal as a protein supplement for nonlactating dairy cows Addo, F.

106 11 p. 7602-7612
artikel
55 Rumen-protected choline reduces hepatic lipidosis by increasing hepatic triacylglycerol-rich lipoprotein secretion in dairy cows Arshad, U.

106 11 p. 7630-7650
artikel
56 Shaping cow-calf contact systems: Farmers' motivations and considerations behind a range of different cow-calf contact systems Bertelsen, Maja

106 11 p. 7769-7785
artikel
57 Single-step genome-wide association analyses for selected infrared-predicted cheese-making traits in Walloon Holstein cows Atashi, H.

106 11 p. 7816-7831
artikel
58 Single-step genomic predictions for heat tolerance of production yields in US Holsteins and Jerseys McWhorter, T.M.

106 11 p. 7861-7879
artikel
59 Smallholder milk-quality awareness in Indonesian dairy farms Fadillah, Achmad

106 11 p. 7965-7973
artikel
60 Study on physicochemical properties, fatty acids, texture, antioxidant and antibacterial activities of ghee from different regions Tian, Y.

106 11 p. 7419-7431
artikel
61 Supplementing branched-chain volatile fatty acids in dual-flow cultures varying in dietary forage and corn oil concentrations. I: Digestibility, microbial protein, and prokaryotic community structure Mitchell, K.E.

106 11 p. 7530-7547
artikel
62 Supplementing branched-chain volatile fatty acids in dual-flow cultures varying in dietary forage and corn oil concentrations. II: Biohydrogenation and incorporation into bacterial lipids Mitchell, K.E.

106 11 p. 7548-7565
artikel
63 Supplementing branched-chain volatile fatty acids in dual-flow cultures varying in dietary forage and corn oil concentrations. III: Protein metabolism and incorporation into bacterial protein Mitchell, K.E.

106 11 p. 7566-7577
artikel
64 Table of Contents
106 11 p. i-vi
artikel
65 Transmission ratio distortion regions in the context of genomic evaluation and their effects on reproductive traits in cattle Id-Lahoucine, S.

106 11 p. 7786-7798
artikel
66 Whey protein peptides PEW and LLW synergistically ameliorate hyperuricemia and modulate gut microbiota in potassium oxonate and hypoxanthine-induced hyperuricemic rats Qi, Xiaofen

106 11 p. 7367-7381
artikel
67 Yak milk promotes renal calcium reabsorption in mice with osteoporosis via the regulation of TRPV5 Zhang, Jin

106 11 p. 7396-7406
artikel
                             67 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland