Digitale Bibliotheek
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                             88 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Addition of meloxicam to the treatment of bovine clinical mastitis results in a net economic benefit to the dairy farmer van Soest, Felix J.S.
2018
101 4 p. 3387-3397
artikel
2 Antimicrobial consumption on dairy herds and its association with antimicrobial inhibition zone diameters of non-aureus staphylococci and Staphylococcus aureus isolated from subclinical mastitis Stevens, M.
2018
101 4 p. 3311-3322
artikel
3 Bacterial and fungal communities, fermentation, and aerobic stability of conventional hybrids and brown midrib hybrids ensiled at low moisture with or without a homo- and heterofermentative inoculant Romero, J.J.
2018
101 4 p. 3057-3076
artikel
4 Characterization and milk coagulating properties of Cynanchum otophyllum Schneid. proteases Luo, Jie
2018
101 4 p. 2842-2850
artikel
5 Characterization of a cryptic plasmid isolated from Lactobacillus casei CP002616 and construction of shuttle vectors based on its replicon Song, Xin
2018
101 4 p. 2875-2886
artikel
6 Circulating progesterone concentrations in nonlactating Holstein cows during reuse of intravaginal progesterone implants sanitized by autoclave or chemical disinfection Melo, L.F.
2018
101 4 p. 3537-3544
artikel
7 Combining genetic and physiological data to identify predictors of lifetime reproductive success and the effect of selection on these predictors on underlying fertility traits Dennis, N.A.
2018
101 4 p. 3176-3192
artikel
8 Corrigendum to “Effects of acetic acid or sodium acetate infused into the rumen or abomasum on feeding behavior and metabolic response of cows in the postpartum period” (J. Dairy Sci. 101:2016–2026) Gualdrón-Duarte, L.B.
2018
101 4 p. 3714
artikel
9 Corrigendum to “Parturition in dairy cows temporarily alters the expression of genes in circulating neutrophils” (J. Dairy Sci. 99:6470–6483) Crookenden, M.A.
2018
101 4 p. 3715
artikel
10 Cross-sectional study to identify staphylococcal species isolated from teat and inguinal skin of different-aged dairy heifers Adkins, P.R.F.
2018
101 4 p. 3213-3225
artikel
11 Detection of evaluation bias caused by genomic preselection Tyrisevä, A.-M.
2018
101 4 p. 3155-3163
artikel
12 Differential effects of a single dose of oral calcium based on postpartum plasma calcium concentration in Holstein cows Leno, B.M.
2018
101 4 p. 3285-3302
artikel
13 Early-life events associated with first-lactation performance in pasture-based dairy herds Chuck, G.M.
2018
101 4 p. 3488-3500
artikel
14 Effect of adding clay with or without a Saccharomyces cerevisiae fermentation product on the health and performance of lactating dairy cows challenged with dietary aflatoxin B1 Jiang, Y.
2018
101 4 p. 3008-3020
artikel
15 Effect of altering the type of dietary carbohydrate early postpartum on reproductive performance and milk production in pasture-grazed dairy cows McDougall, S.
2018
101 4 p. 3433-3446
artikel
16 Effect of delaying colostrum feeding on passive transfer and intestinal bacterial colonization in neonatal male Holstein calves Fischer, A.J.
2018
101 4 p. 3099-3109
artikel
17 Effect of dietary fish oil supplements alone or in combination with sunflower and linseed oil on ruminal lipid metabolism and bacterial populations in lactating cows Kairenius, P.
2018
101 4 p. 3021-3035
artikel
18 Effect of dietary vitamin D3 and 25-hydroxyvitamin D3 supplementation on plasma and milk 25-hydroxyvitamin D3 concentration in dairy cows Guo, J.
2018
101 4 p. 3545-3553
artikel
19 Effect of isoflurane alone or in combination with meloxicam on the behavior and physiology of goat kids following cautery disbudding Hempstead, Melissa N.
2018
101 4 p. 3193-3204
artikel
20 Effect of milk cessation method at dry-off on behavioral activity of dairy cows Rajala-Schultz, P.J.
2018
101 4 p. 3261-3270
artikel
21 Effect of milk protein composition of a model infant formula on the physicochemical properties of in vivo gastric digestates Tari, N. Rafiee
2018
101 4 p. 2851-2861
artikel
22 Effect of pH on dissociation of casein micelles in yak skim milk Yang, M.
2018
101 4 p. 2998-3007
artikel
23 Effect of temperature on the microstructure of fat globules and the immunoglobulin-mediated interactions between fat and bacteria in natural raw milk creaming D'Incecco, P.
2018
101 4 p. 2984-2997
artikel
24 Effects of difructose anhydride III on serum immunoglobulin G concentration and health status of newborn Holstein calves during the preweaning period Htun, A.
2018
101 4 p. 3226-3232
artikel
25 Effects of fat content, pasteurization method, homogenization pressure, and storage time on the mechanical and sensory properties of bovine milk Li, Y.
2018
101 4 p. 2941-2955
artikel
26 Effects of feeding hulled and hull-less barley with low- and high-forage diets on lactation performance, nutrient digestibility, and milk fatty acid composition of lactating dairy cows Yang, Y.
2018
101 4 p. 3036-3043
artikel
27 Effects of microwave on extracellular vesicles and microRNA in milk Zhao, Zhehao
2018
101 4 p. 2932-2940
artikel
28 Effects of reduced intramammary antimicrobial use during the dry period on udder health in Dutch dairy herds Vanhoudt, A.
2018
101 4 p. 3248-3260
artikel
29 Establishing blood gas ranges in healthy bovine neonates differentiated by age, sex, and breed type Dillane, Patrick
2018
101 4 p. 3205-3212
artikel
30 Estimating milk yield and value losses from increased somatic cell count on US dairy farms Hadrich, J.C.
2018
101 4 p. 3588-3596
artikel
31 Evaluation of an ear-tag-based accelerometer for monitoring rumination in dairy cows Reiter, S.
2018
101 4 p. 3398-3411
artikel
32 Feed intake and behavior of dairy goats when offered an elevated feed bunk Neave, Heather W.
2018
101 4 p. 3303-3310
artikel
33 Fermentation and distillation of cheese whey: Carbon dioxide-equivalent emissions and water use in the production of whey spirits and white whiskey Risner, Derrick
2018
101 4 p. 2963-2973
artikel
34 Follicular dynamics, circulating progesterone, and fertility in Holstein cows synchronized with reused intravaginal progesterone implants that were sanitized by autoclave or chemical disinfection Melo, L.F.
2018
101 4 p. 3554-3567
artikel
35 Frequency of extended-spectrum β-lactamase (ESBL)– and AmpC β-lactamase–producing Enterobacteriaceae in a cheese production process Tepeli, Seda Özdikmenli
2018
101 4 p. 2906-2914
artikel
36 Genome-wide association analyses based on a multiple-trait approach for modeling feed efficiency Lu, Y.
2018
101 4 p. 3140-3154
artikel
37 Graded substitution of grains with bakery by-products modulates ruminal fermentation, nutrient degradation, and microbial community composition in vitro Humer, E.
2018
101 4 p. 3085-3098
artikel
38 High concentrations of fatty acids and β-hydroxybutyrate impair the growth hormone-mediated hepatic JAK2-STAT5 pathway in clinically ketotic cows Du, Xiliang
2018
101 4 p. 3476-3487
artikel
39 Hot topic: Ceramide inhibits insulin sensitivity in primary bovine adipocytes Rico, J.E.
2018
101 4 p. 3428-3432
artikel
40 Hot topic: Holder pasteurization of human milk affects some bioactive proteins Guerra, André F.
2018
101 4 p. 2814-2818
artikel
41 How benchmarking motivates farmers to improve dairy calf management Sumner, Christine L.
2018
101 4 p. 3323-3333
artikel
42 Identification and proteolytic activity quantification of Pseudomonas spp. isolated from different raw milks at storage temperatures Meng, Lu
2018
101 4 p. 2897-2905
artikel
43 Imidazole decreases the ampicillin resistance of an Escherichia coli strain isolated from a cow with mastitis by inhibiting the function of autoinducer 2 Yu, Lumin
2018
101 4 p. 3356-3362
artikel
44 Immobilization of whole cells of Lactococcus lactis containing high levels of a hyperthermostable β-galactosidase enzyme in chitosan beads for efficient galacto-oligosaccharide production Yu, L.
2018
101 4 p. 2974-2983
artikel
45 Incorporating white clover (Trifolium repens L.) into perennial ryegrass (Lolium perenne L.) swards receiving varying levels of nitrogen fertilizer: Effects on milk and herbage production Egan, M.
2018
101 4 p. 3412-3427
artikel
46 Infusion of butyrate affects plasma glucose, butyrate, and β-hydroxybutyrate but not plasma insulin in lactating dairy cows Herrick, K.J.
2018
101 4 p. 3524-3536
artikel
47 Inhibition of arginase via jugular infusion of N ω-hydroxy-nor-l-arginine inhibits casein synthesis in lactating dairy cows Ding, L.Y.
2018
101 4 p. 3514-3523
artikel
48 Interpretive Summaries, April 2018 2018
101 4 p. x-xx
artikel
49 Invited review: Mineral absorption mechanisms, mineral interactions that affect acid–base and antioxidant status, and diet considerations to improve mineral status Goff, Jesse P.
2018
101 4 p. 2763-2813
artikel
50 Long-term palmitic acid supplementation interacts with parity in lactating dairy cows: Production responses, nutrient digestibility, and energy partitioning de Souza, J.
2018
101 4 p. 3044-3056
artikel
51 News and Announcements 2018
101 4 p. xxi
artikel
52 Peptidomic screening of bitter and nonbitter casein hydrolysate fractions for insulinogenic peptides Murray, Niamh M.
2018
101 4 p. 2826-2837
artikel
53 Phenotypic and genetic relationships between indicators of the mammary gland health status and milk composition, coagulation, and curd firming in dairy sheep Pazzola, Michele
2018
101 4 p. 3164-3175
artikel
54 Phenotypic and genotypic characterization of antimicrobial resistance profiles in Streptococcus dysgalactiae isolated from bovine clinical mastitis in 5 provinces of China Zhang, Shiyao
2018
101 4 p. 3344-3355
artikel
55 Plane of nutrition before and after 6 months of age in Holstein-Friesian bulls: I. Effects on performance, body composition, age at puberty, and postpubertal semen production Byrne, C.J.
2018
101 4 p. 3447-3459
artikel
56 Plane of nutrition before and after 6 months of age in Holstein-Friesian bulls: II. Effects on metabolic and reproductive endocrinology and identification of physiological markers of puberty and sexual maturation Byrne, C.J.
2018
101 4 p. 3460-3475
artikel
57 Plasma glucose and nonesterified fatty acids response to epinephrine challenges in dairy cows during a 670-d lactation Marett, L.C.
2018
101 4 p. 3501-3513
artikel
58 Randomized double-blind controlled clinical trial of the blood pressure–lowering effect of fermented milk with Lactococcus lactis: A pilot study 1 2 Beltrán-Barrientos, Lilia M.
2018
101 4 p. 2819-2825
artikel
59 Salmonella enterica and extended-spectrum cephalosporin-resistant Escherichia coli recovered from Holstein dairy calves from 8 farms in New Brunswick, Canada Awosile, Babafela
2018
101 4 p. 3271-3284
artikel
60 Short communication: A comparison of biofilm development on stainless steel and modified-surface plate heat exchangers during a 17-h milk pasteurization run Jindal, Shivali
2018
101 4 p. 2921-2926
artikel
61 Short communication: Associations of feeding behavior and milk production in dairy cows Johnston, C.
2018
101 4 p. 3367-3373
artikel
62 Short communication: Calf cleanliness does not predict diarrhea upon arrival at a veal calf facility Graham, A.N.
2018
101 4 p. 3363-3366
artikel
63 Short communication: Characterization of Staphylococcus aureus isolated along the raw milk cheese production process in artisan dairies in Italy Johler, S.
2018
101 4 p. 2915-2920
artikel
64 Short communication: Comparison of a palmitic acid-enriched triglyceride supplement and calcium salts of palm fatty acids supplement on production responses of dairy cows de Souza, J.
2018
101 4 p. 3110-3117
artikel
65 Short communication: Cow- and herd-level prevalence of hypoglycemia in hyperketonemic postpartum dairy cows Dubuc, J.
2018
101 4 p. 3374-3379
artikel
66 Short communication: Development of a rapid laboratory method to polymerize lactose to nondigestible carbohydrates Kuechel, A.F.
2018
101 4 p. 2862-2866
artikel
67 Short communication: Field study to investigate the associations between herd-level risk factors for milk fat depression and bulk tank milk fat percent in dairy herds feeding monensin McCarthy, M.M.
2018
101 4 p. 3118-3125
artikel
68 Short communication: Methicillin-resistant Staphylococcus aureus in conventional and organic dairy herds in Germany Tenhagen, Bernd-Alois
2018
101 4 p. 3380-3386
artikel
69 Short communication: Probiotic induction of interleukin-10 and interleukin-12 production by macrophages is modulated by co-stimulation with microbial components Kaji, Rumi
2018
101 4 p. 2838-2841
artikel
70 Short communication: Roles of outer membrane protein W (OmpW) on survival and biofilm formation of Cronobacter sakazakii under neomycin sulfate stress Ye, Yingwang
2018
101 4 p. 2927-2931
artikel
71 Short communication: Test of the relationship between prepartum milk leakage and blood calcium concentration in Holstein cows—An observational study Mahjoubi, Ehsan
2018
101 4 p. 3579-3582
artikel
72 Symposium review: Breeding a better cow—Will she be adaptable? 1 Berry, D.P.
2018
101 4 p. 3665-3685
artikel
73 Symposium review: Building a better cow—The Australian experience and future perspectives 1 Pryce, J.E.
2018
101 4 p. 3702-3713
artikel
74 Symposium review: Interaction of starter cultures and nonstarter lactic acid bacteria in the cheese environment 1 Blaya, J.
2018
101 4 p. 3611-3629
artikel
75 Symposium review: Lactococcus lactis from nondairy sources: Their genetic and metabolic diversity and potential applications in cheese 1 McAuliffe, Olivia
2018
101 4 p. 3597-3610
artikel
76 Symposium review: Lipids as regulators of conceptus development: Implications for metabolic regulation of reproduction in dairy cattle 1 Ribeiro, Eduardo S.
2018
101 4 p. 3630-3641
artikel
77 Symposium review: Mechanisms linking metabolic stress with innate immunity in the endometrium 1 Sheldon, I. Martin
2018
101 4 p. 3655-3664
artikel
78 Symposium review: Possibilities in an age of genomics: The future of selection indices 1 Cole, J.B.
2018
101 4 p. 3686-3701
artikel
79 Symposium review: Reduction in oocyte developmental competence by stress is associated with alterations in mitochondrial function 1 Roth, Zvi
2018
101 4 p. 3642-3654
artikel
80 Technical note: Quantification of caseins from a crude extract of mammary epithelial cells Chanat, Eric
2018
101 4 p. 3583-3587
artikel
81 Technological characterization of Lactobacillus in semihard artisanal goat cheeses from different Mediterranean areas for potential use as nonstarter lactic acid bacteria Meng, Zhaoxu
2018
101 4 p. 2887-2896
artikel
82 Temporal effects of ruminal propionic acid infusion on feeding behavior of Holstein cows in the postpartum period Maldini, Gabriela
2018
101 4 p. 3077-3084
artikel
83 The effect of rework content addition on the microstructure and viscoelastic properties of processed cheese Černíková, Michaela
2018
101 4 p. 2956-2962
artikel
84 The unfolded protein response is involved in both differentiation and apoptosis of bovine mammary epithelial cells Yonekura, Shinichi
2018
101 4 p. 3568-3578
artikel
85 Tolerance to bovine clinical mastitis: Total, direct, and indirect milk losses Detilleux, J.
2018
101 4 p. 3334-3343
artikel
86 Udder health in Canadian dairy heifers during early lactation Naqvi, S. Ali
2018
101 4 p. 3233-3247
artikel
87 Use of meta-analyses and joint analyses to select variants in whole genome sequences for genomic evaluation: An application in milk production of French dairy cattle breeds Teissier, M.
2018
101 4 p. 3126-3139
artikel
88 Whole-genome sequencing reveals the mechanisms for evolution of streptomycin resistance in Lactobacillus plantarum Zhang, Fuxin
2018
101 4 p. 2867-2874
artikel
                             88 gevonden resultaten
 
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