nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analysis of health-related biomarkers between vegetarians and non-vegetarians: A multi-biomarker approach
|
Gajski, Goran |
|
|
48 |
C |
p. 643-653 |
artikel |
2 |
Anthocyanins from Hibiscus sabdariffa calyx attenuate in vitro and in vivo melanoma cancer metastasis
|
Su, Ching-Chuan |
|
|
48 |
C |
p. 614-631 |
artikel |
3 |
Antibacterial activity and mechanism of Chuzhou chrysanthemum essential oil
|
Cui, Haiying |
|
|
48 |
C |
p. 159-166 |
artikel |
4 |
Antioxidant peptides derived from the hydrolyzate of purple sea urchin (Strongylocentrotus nudus) gonad alleviate oxidative stress in Caenorhabditis elegans
|
Zhao, Sixu |
|
|
48 |
C |
p. 594-604 |
artikel |
5 |
Apigenin: A natural bioactive flavone-type molecule with promising therapeutic function
|
Kashyap, Dharambir |
|
|
48 |
C |
p. 457-471 |
artikel |
6 |
A pivotal peptide (Val-Ser-Glu-Glu) from duck egg white promotes calcium uptake and structure-activity relationship study
|
Hou, Tao |
|
|
48 |
C |
p. 448-456 |
artikel |
7 |
A polyphenol-rich prebiotic in combination with a novel probiotic formulation alleviates markers of obesity and diabetes in Drosophila
|
Westfall, Susan |
|
|
48 |
C |
p. 374-386 |
artikel |
8 |
A soy-based probiotic drink modulates the microbiota and reduces body weight gain in diet-induced obese mice
|
de Carvalho Marchesin, Juliana |
|
|
48 |
C |
p. 302-313 |
artikel |
9 |
Beneficial changes of gut microbiota and metabolism in weaned rats with Lactobacillus acidophilus NCFM and Bifidobacterium lactis Bi-07 supplementation
|
Wang, Mengxia |
|
|
48 |
C |
p. 252-265 |
artikel |
10 |
Beneficial effects of Aloe vera gel on lipid profile, lipase activities and oxidant/antioxidant status in obese rats
|
Rahoui, Walid |
|
|
48 |
C |
p. 525-532 |
artikel |
11 |
Combination of pH-controlled fermentation in mild acidic conditions and enzymatic hydrolysis by Savinase to improve metabolic health-promoting properties of lentil
|
Bautista-Expósito, Sara |
|
|
48 |
C |
p. 9-18 |
artikel |
12 |
Comparative bio-accessibility, bioavailability and bioequivalence of quercetin, apigenin, glucoraphanin and carotenoids from freeze-dried vegetables incorporated into a baked snack versus minimally processed vegetables: Evidence from in vitro models and a human bioavailability study
|
Perez-Moral, Natalia |
|
|
48 |
C |
p. 410-419 |
artikel |
13 |
Components of heat-treated Helianthus annuus L. pectin inhibit tumor growth and promote immunity in a mouse CT26 tumor model
|
Guan, Yuan |
|
|
48 |
C |
p. 190-199 |
artikel |
14 |
Consumption of virgin coconut oil in Wistar rats increases saturated fatty acids in the liver and adipose tissue, as well as adipose tissue inflammation
|
de Moura e Dias, Mariana |
|
|
48 |
C |
p. 472-480 |
artikel |
15 |
Defatted walnut powder extract reduces cholesterol gallstones formation in C57BL/6 mice by downregulating the levels of ABCG5/8 in the liver and NPC1L1 in the intestine
|
Ren, Shumeng |
|
|
48 |
C |
p. 85-91 |
artikel |
16 |
Different oils used as supplement during lactation causes endocrine-metabolic dysfunctions in male rats
|
Quitete, Fernanda Torres |
|
|
48 |
C |
p. 43-53 |
artikel |
17 |
Does gamma-aminobutyric acid have a potential role on the antihypertensive effect of fermented milk with Lactococcus lactis NRRL B-50571?
|
Beltrán-Barrientos, Lilia María |
|
|
48 |
C |
p. 297-301 |
artikel |
18 |
Donkey milk lysozyme ameliorates dextran sulfate sodium-induced colitis by improving intestinal barrier function and gut microbiota composition
|
Jiang, Lun |
|
|
48 |
C |
p. 144-152 |
artikel |
19 |
Edible bird’s nest improves motor behavior and protects dopaminergic neuron against oxidative and nitrosative stress in Parkinson’s disease mouse model
|
Yew, Mei Yeng |
|
|
48 |
C |
p. 576-585 |
artikel |
20 |
Editorial Board
|
|
|
|
48 |
C |
p. ii |
artikel |
21 |
Effects of anthocyanins from the fruit of Lycium ruthenicum Murray on intestinal microbiota
|
Yan, Yamei |
|
|
48 |
C |
p. 533-541 |
artikel |
22 |
Effects of omega-3 fatty acids and sugar on attention in the spontaneously hypertensive rat
|
Hauser, Joachim |
|
|
48 |
C |
p. 676-681 |
artikel |
23 |
Effects of oral administration of peptides with low molecular weight from Alaska Pollock (Theragra chalcogramma) on cutaneous wound healing
|
Yang, Tingting |
|
|
48 |
C |
p. 682-691 |
artikel |
24 |
Effects of prebiotic inulin addition to low- or high-fat diet on maternal metabolic status and neonatal traits of offspring in a pregnant sow model
|
Zhou, Pan |
|
|
48 |
C |
p. 125-133 |
artikel |
25 |
Encapsulation of natural active compounds, enzymes, and probiotics for fruit juice fortification, preservation, and processing: An overview
|
Ephrem, Elissa |
|
|
48 |
C |
p. 65-84 |
artikel |
26 |
Endogenousn-3polyunsaturated fatty acids prevent azoxymethane-induced colon tumorigenesis in mice fed a high-fat diet
|
Yao, An-Jun |
|
|
48 |
C |
p. 439-447 |
artikel |
27 |
Enhanced estrogenic effects of biotransformed soy extracts
|
de Ávila, Amanda Rejane Alves |
|
|
48 |
C |
p. 117-124 |
artikel |
28 |
Enhancement of cognitive functions by rice bran extract in a neuroinflammatory mouse model via regulation of PPARγ
|
Mostafa, A.O. |
|
|
48 |
C |
p. 314-321 |
artikel |
29 |
Evaluating the behaviour of curcumin nanoemulsions and multilayer nanoemulsions during dynamic in vitro digestion
|
Silva, Hélder D. |
|
|
48 |
C |
p. 605-613 |
artikel |
30 |
Exploring inhibitory mechanism of gallocatechin gallate on a-amylase and a-glucosidase relevant to postprandial hyperglycemia
|
Wu, Xiaqing |
|
|
48 |
C |
p. 200-209 |
artikel |
31 |
Extracts of Cerbera manghas L. effectively inhibit the viability of glioblastoma cell lines and their cancer stemloids in vitro and in mouse xenograft model
|
Tsai, Jui-Cheng |
|
|
48 |
C |
p. 283-296 |
artikel |
32 |
Ferulic acid inhibits advanced glycation end products (AGEs) formation and mitigates the AGEs-induced inflammatory response in HUVEC cells
|
Liu, Jian-li |
|
|
48 |
C |
p. 19-26 |
artikel |
33 |
Fucoidan alleviates dyslipidemia and modulates gut microbiota in high-fat diet-induced mice
|
Liu, Min |
|
|
48 |
C |
p. 220-227 |
artikel |
34 |
Fucoxanthin ameliorates hyperglycemia, hyperlipidemia and insulin resistance in diabetic mice partially through IRS-1/PI3K/Akt and AMPK pathways
|
Zhang, Yiping |
|
|
48 |
C |
p. 515-524 |
artikel |
35 |
Gastroprotective property of Pseudocydonia sinensis fruit jelly on the ethanol-induced gastric lesions in rats
|
Hamauzu, Yasunori |
|
|
48 |
C |
p. 275-282 |
artikel |
36 |
Green coffee bean extract and 5-O-caffeoylquinic acid regulate fat metabolism in Caenorhabditis elegans
|
Farias-Pereira, Renalison |
|
|
48 |
C |
p. 586-593 |
artikel |
37 |
Hepatoprotective effect of flavonoid-enriched fraction from Cyclocarya paliurus leaves on LPS/D-GalN-induced acute liver failure
|
Hu, Wen-Bing |
|
|
48 |
C |
p. 337-350 |
artikel |
38 |
Hibiscus sabdariffa polyphenol-enriched extract inhibits colon carcinoma metastasis associating with FAK and CD44/c-MET signaling
|
Huang, Chi-Chou |
|
|
48 |
C |
p. 542-550 |
artikel |
39 |
Hypocholesterolemic effect of Spirulina platensis (SP) fortified functional soy yogurts on diet-induced hypercholesterolemia
|
Sengupta, Samadrita |
|
|
48 |
C |
p. 54-64 |
artikel |
40 |
iCellular uptake of [1–9-NαC]-linusorb B2 and [1–9-NαC]-linusorb B3 isolated from flaxseed, and their antitumor activities in human gastric SGC-7901 cells
|
Zou, Xian-Guo |
|
|
48 |
C |
p. 692-703 |
artikel |
41 |
Influence of probiotics, prebiotics, synbiotics and bioactive phytochemicals on the formulation of functional yogurt
|
Fazilah, Nurul Farhana |
|
|
48 |
C |
p. 387-399 |
artikel |
42 |
Influence of zinc deficiency and supplementation on NK cell cytotoxicity
|
Rolles, Benjamin |
|
|
48 |
C |
p. 322-328 |
artikel |
43 |
Inhibitory effect of astaxanthin on pancreatic lipase with inhibition kinetics integrating molecular docking simulation
|
Du, Xiping |
|
|
48 |
C |
p. 551-557 |
artikel |
44 |
Inulin as microencapsulating agent improves physicochemical properties of spray-dried aspalathin-rich green rooibos (Aspalathus linearis) extract with α-glucosidase inhibitory activity
|
Miller, Neil |
|
|
48 |
C |
p. 400-409 |
artikel |
45 |
Isomaltulose: Recent evidence for health benefits
|
Shyam, Sangeetha |
|
|
48 |
C |
p. 173-178 |
artikel |
46 |
Jaboticaba berry peel intake increases short chain fatty acids production and prevent hepatic steatosis in mice fed high-fat diet
|
Batista, Ângela Giovana |
|
|
48 |
C |
p. 266-274 |
artikel |
47 |
Konjac glucomannan improves hyperuricemia through regulating xanthine oxidase, adenosine deaminase and urate transporters in rats
|
Zhang, Yuan |
|
|
48 |
C |
p. 566-575 |
artikel |
48 |
Lactobacillus rhamnosus and Lactobacillus delbrueckii ameliorate the expression of miR-155 and miR-181a in SLE patients
|
Vahidi, Zohreh |
|
|
48 |
C |
p. 228-233 |
artikel |
49 |
Melatonin increases magnesium concentrations in white adipose tissue and pancreas of diabetic obese rats
|
Navarro-Alarcon, Miguel |
|
|
48 |
C |
p. 167-172 |
artikel |
50 |
Metals in food products with rising consumption (brewer’s yeast, wheat bran, oat bran, sesame seeds, flaxseeds, chia seed). A nutritional and toxicological evaluation
|
Rubio, Carmen |
|
|
48 |
C |
p. 558-565 |
artikel |
51 |
Novel molecular mechanisms by which ginger extract reduces the inflammatory stress in TNFα – activated human endothelial cells; decrease of Ninjurin-1, TNFR1 and NADPH oxidase subunits expression
|
Toma, Laura |
|
|
48 |
C |
p. 654-664 |
artikel |
52 |
Nutraceutical composition of three pine bark extracts and their antiproliferative effect on Caco-2 cells
|
Gascón, Sonia |
|
|
48 |
C |
p. 420-429 |
artikel |
53 |
Olive oil combined with Lycium barbarum polysaccharides attenuates liver apoptosis and inflammation induced by carbon tetrachloride in rats
|
Chiang, Yun-Yun |
|
|
48 |
C |
p. 329-336 |
artikel |
54 |
Oral treatment with Lactobacillus rhamnosus 64 during the early postnatal period improves the health of adult rats with TNBS-induced colitis
|
Stanojević, Stanislava |
|
|
48 |
C |
p. 92-105 |
artikel |
55 |
Ormosanine from Akebia quinata suppresses ethanol-induced inflammation and apoptosis and activates antioxidants via the mitogen activated protein kinase signaling pathway
|
Song, Da Hye |
|
|
48 |
C |
p. 357-366 |
artikel |
56 |
Pancreatic lipase inhibition of strictinin isolated from Pu’er tea (Cammelia sinensis) and its anti-obesity effects in C57BL6 mice
|
Chen, Tzu-Yin |
|
|
48 |
C |
p. 1-8 |
artikel |
57 |
Phenolic and carotenoid profile of new goji cultivars and their anti-hyperglycemic, anti-aging and antioxidant properties
|
Wojdyło, Aneta |
|
|
48 |
C |
p. 632-642 |
artikel |
58 |
Phytomelatonin, natural melatonin from plants as a novel dietary supplement: Sources, activities and world market
|
Arnao, Marino B. |
|
|
48 |
C |
p. 37-42 |
artikel |
59 |
Polyphenolic derivatives from mango (Mangifera Indica L.) modulate fecal microbiome, short-chain fatty acids production and the HDAC1/AMPK/LC3 axis in rats with DSS-induced colitis
|
Kim, Hyemee |
|
|
48 |
C |
p. 243-251 |
artikel |
60 |
Potential health advantages of Periploca laevigata: Preliminary phytochemical analysis and evaluation of in vitro antioxidant capacity and assessment of hepatoprotective, anti-inflammatory and analgesic effects
|
Tlili, Nizar |
|
|
48 |
C |
p. 234-242 |
artikel |
61 |
Preface
|
Lavermicocca, Paola |
|
|
48 |
C |
p. 704 |
artikel |
62 |
Prenylflavonoids sanggenon C and kuwanon G from mulberry (Morus alba L.) as potent broad-spectrum bacterial β-glucuronidase inhibitors: Biological evaluation and molecular docking studies
|
Wei, Bin |
|
|
48 |
C |
p. 210-219 |
artikel |
63 |
Preparation, characterization of polysaccharides fractions from Inonotus obliquus and their effects on α-amylase, α-glucosidase activity and H2O2-induced oxidative damage in hepatic L02 cells
|
Wang, Cong |
|
|
48 |
C |
p. 179-189 |
artikel |
64 |
Preventive effects of Eucommia ulmoides leaf extract and its components on UVB-induced immunosuppression in mice
|
Hiramoto, Keiichi |
|
|
48 |
C |
p. 351-356 |
artikel |
65 |
Rhodiola rosea, a protective antioxidant for intense physical exercise: An in vitro study
|
Sist, Paola |
|
|
48 |
C |
p. 27-36 |
artikel |
66 |
Saponins of sea cucumber attenuate atherosclerosis in ApoE−/− mice via lipid-lowering and anti-inflammatory properties
|
Ding, Lin |
|
|
48 |
C |
p. 490-497 |
artikel |
67 |
Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
|
Lee, Young Ju |
|
|
48 |
C |
p. 153-158 |
artikel |
68 |
Synergistic effect of B-type oligomeric procyanidins from lotus seedpod in combination with water-soluble Poria cocos polysaccharides against E. coli and mechanism
|
Wang, Jingyi |
|
|
48 |
C |
p. 134-143 |
artikel |
69 |
Temperature-treated gluten proteins in Gluten-Friendly™ bread increase mucus production and gut-barrier function in human intestinal goblet cells
|
Lamacchia, Carmela |
|
|
48 |
C |
p. 507-514 |
artikel |
70 |
The citrus flavanone naringenin reduces gout-induced joint pain and inflammation in mice by inhibiting the activation of NFκB and macrophage release of IL-1β
|
Ruiz-Miyazawa, Kenji W. |
|
|
48 |
C |
p. 106-116 |
artikel |
71 |
The effect of Lactobacillus fermentum ME-3 on the intestinal microbiota and urine polyamines content: A double-blind placebo-controlled pilot trial
|
Sepp, Epp |
|
|
48 |
C |
p. 430-438 |
artikel |
72 |
The suppression of TXNIP and miR-200c improve beta-cell function in patients with Type 2 diabetes: A randomized, double-blind, placebo-controlled trial
|
Roshanravan, Neda |
|
|
48 |
C |
p. 481-489 |
artikel |
73 |
6,7,4′-Trihydroxyisoflavone suppressed the estrogen receptor negative breast cancer growth via regulating glycogen synthase kinase-3β/β-catenin signaling
|
Chen, Jing |
|
|
48 |
C |
p. 498-506 |
artikel |
74 |
Whole fractions from probiotic bacteria induce in vitro Th17 responses in human peripheral blood mononuclear cells
|
Hidalgo-Cantabrana, Claudio |
|
|
48 |
C |
p. 367-373 |
artikel |
75 |
Yacon leaf extract supplementation demonstrates neuroprotective effect against memory deficit related to β-amyloid-induced neurotoxicity
|
Martinez-Oliveira, Patrícia |
|
|
48 |
C |
p. 665-675 |
artikel |