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Journal description
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Details for article 4 of 75 found articles
| Title: |
Antioxidant peptides derived from the hydrolyzate of purple sea urchin (Strongylocentrotus nudus) gonad alleviate oxidative stress in Caenorhabditis elegans |
| Author: |
Zhao, Sixu Cheng, Qiong Peng, Qiong Yu, Xuesong Yin, Xiquan Liang, Ming Ma, Chung Wah Huang, Zebo Jia, Weizhang |
| Appeared in: |
Journal of functional foods |
| Paging: | Volume 48 () nr. C pages 594-604 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 75 found articles
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