Digitale Bibliotheek
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                             63 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acute effect of fish protein hydrolysate supplementation on vascular function in healthy individuals Alvares, Thiago Silveira
2018
46 C p. 250-255
artikel
2 An egg yolk’s phospholipid-pennyroyal nootropic nanoformulation modulates monoamino oxidase-A (MAO-A) activity in SH-SY5Y neuronal model Vilamarim, Rafael
2018
46 C p. 335-344
artikel
3 Antarctic Krill Oil improves articular cartilage degeneration via activating chondrocyte autophagy and inhibiting apoptosis in osteoarthritis mice Wang, Kai
2018
46 C p. 413-422
artikel
4 Anti-diabetic effect of baicalein is associated with the modulation of gut microbiota in streptozotocin and high-fat-diet induced diabetic rats Zhang, Bowei
2018
46 C p. 256-267
artikel
5 Anti-fibrotic effect of paramylon nanofibers from the WZSL mutant of Euglena gracilis on liver damage induced by CCl4 in mice Kusmic, Claudia
2018
46 C p. 538-545
artikel
6 Antihyperglycemic property and insulin secreting activity of hydroalcoholic shoot extract of Thymus caramanicus Jalas: A wild predominant source of food additive in folk medicine Honari, Najmeh
2018
46 C p. 128-135
artikel
7 A systematic review and meta-analysis of the probiotics and synbiotics effects on oxidative stress Heshmati, Javad
2018
46 C p. 66-84
artikel
8 Beneficial impacts of Lactobacillus plantarum and inulin on hypothalamic levels of insulin, leptin, and oxidative markers in diabetic rats Valenlia, Khadijeh Bavafa
2018
46 C p. 529-537
artikel
9 Bifidobacterium spp. reshaping in the gut microbiota by low dose of juçara supplementation and hypothalamic insulin resistance in Wistar rats Jamar, Giovana
2018
46 C p. 212-219
artikel
10 Bioassay-guided purification of Lippia citriodora polyphenols with AMPK modulatory activity Cádiz-Gurrea, María de la Luz
2018
46 C p. 514-520
artikel
11 Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells López de las Hazas, María-Carmen
2018
46 C p. 110-117
artikel
12 Characterization and in vitro evaluation of seaweed species as potential functional ingredients to ameliorate metabolic syndrome Rico, Daniel
2018
46 C p. 185-194
artikel
13 Chemopreventive effects of polyphenol-rich extracts against cancer invasiveness and metastasis by inhibition of type IV collagenases expression and activity Chojnacka, Katarzyna
2018
46 C p. 295-311
artikel
14 Chitobiose alleviates oleic acid-induced lipid accumulation by decreasing fatty acid uptake and triglyceride synthesis in HepG2 cells Li, Xiaodan
2018
46 C p. 202-211
artikel
15 Collagen-derived X-Hyp-Gly-type tripeptides promote differentiation of MC3T3-E1 pre-osteoblasts Taga, Yuki
2018
46 C p. 456-462
artikel
16 Comparison of protective effect of ordinary Cordyceps militaris and selenium-enriched Cordyceps militaris on triptolide-induced acute hepatotoxicity and the potential mechanisms Wang, Lan
2018
46 C p. 365-377
artikel
17 Editorial Board 2018
46 C p. ii
artikel
18 Effect of cooking methods and intestinal conditions on lipolysis, proteolysis and xanthophylls bioaccessibility of eggs Asensio-Grau, Andrea
2018
46 C p. 579-586
artikel
19 Effect of green tea, caffeine and capsaicin supplements on the anthropometric indices: A meta-analysis of randomized clinical trials Golzarand, Mahdieh
2018
46 C p. 320-328
artikel
20 Effect of long-term administration of mangiferin from Belamcanda chinensis on bone metabolism in ovariectomized rats Nowak, Beata
2018
46 C p. 12-18
artikel
21 Effect of soluble dietary fibre on postprandial blood glucose response and its potential as a functional food ingredient Cassidy, Yvonne M.
2018
46 C p. 423-439
artikel
22 Effects of bran size and carob seed flour of optimized bread formulas on glycemic responses in humans: A randomized clinical trial Papakonstantinou, Emilia
2018
46 C p. 345-355
artikel
23 Effects of garlic-derived lipid soluble organosulfur compounds on hematological parameters in mice Zhao, Ning
2018
46 C p. 85-89
artikel
24 Effects of green tea extract on oxidative stress and renal function in diabetic individuals: A randomized, double-blinded, controlled trial Vaz, Sáskia Ribeiro
2018
46 C p. 195-201
artikel
25 Effects of probiotic supplementation on inflammatory biomarkers and uremic toxins in non-dialysis chronic kidney patients: A double-blind, randomized, placebo-controlled trial de Faria Barros, Amanda
2018
46 C p. 378-383
artikel
26 Emulsion encapsulation in calcium-alginate beads delays lipolysis during dynamic in vitro digestion Corstens, Meinou N.
2018
46 C p. 394-402
artikel
27 Encapsulation, with and without oil, of biofilm forming Lactobacillus fermentum UCO-979C strain in alginate-xanthan gum and its anti-Helicobacter pylori effect Vega-Sagardía, Marco
2018
46 C p. 504-513
artikel
28 (−)-Epicatechin and the colonic metabolite 3,4-dihydroxyphenylacetic acid protect renal proximal tubular cell against high glucose-induced oxidative stress by modulating NOX-4/SIRT-1 signalling Álvarez-Cilleros, David
2018
46 C p. 19-28
artikel
29 Extracts of Ganoderma lucidum attenuate lipid metabolism and modulate gut microbiota in high-fat diet fed rats Hu, Rongkang
2018
46 C p. 403-412
artikel
30 Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model Wang, Longmei
2018
46 C p. 482-489
artikel
31 Galangin’s potential as a functional food ingredient Mak, Kit-Kay
2018
46 C p. 490-503
artikel
32 Gallotannin derivatives from mango (Mangifera indica L.) suppress adipogenesis and increase thermogenesis in 3T3-L1 adipocytes in part through the AMPK pathway Fang, Chuo
2018
46 C p. 101-109
artikel
33 Hazelnut protein-derived peptide LDAPGHR shows anti-inflammatory activity on LPS-induced RAW264.7 macrophage Ren, Dayong
2018
46 C p. 449-455
artikel
34 Identification of luteolin 7-O-β-D-glucuronide from Cirsium japonicum and its anti-inflammatory mechanism Ma, Qin
2018
46 C p. 521-528
artikel
35 Immunomodulatory activities of Corchorus olitorius leaf extract: Beneficial effects in macrophage and NK cell activation immunosuppressed mice Park, Ho-Young
2018
46 C p. 220-226
artikel
36 Impact of thermal treatments on the bioaccessibility of phytoene and phytofluene in relation to changes in the microstructure and size of orange juice particles Mapelli-Brahm, Paula
2018
46 C p. 38-47
artikel
37 In vitro digestibility and fermentability of fructo-oligosaccharides produced by Aspergillus ibericus Nobre, C.
2018
46 C p. 278-287
artikel
38 Mackerel-derived fermented fish oil protects skin against UVB-induced cellular damage by inhibiting oxidative stress Park, Jeong Eon
2018
46 C p. 147-158
artikel
39 Meroterpinoid-rich fraction of the ethanol extract from Sargassum serratifolium suppresses TNF-α-induced monocytes adhesion to vascular endothelium and vascular inflammation in high cholesterol-fed C57BL/6J mice Gwon, Wi-Gyeong
2018
46 C p. 384-393
artikel
40 Metabolic effects of dietary supplementation of Lycium barbarum polysaccharides on serum and urine metabolomics in a young healthy male population Xia, Hui
2018
46 C p. 440-448
artikel
41 Metagenomics analysis of gut microbiota modulatory effect of green tea polyphenols by high fat diet-induced obesity mice model Zhang, Xin
2018
46 C p. 268-277
artikel
42 Mulberry leaf tea alleviates diabetic nephropathy by inhibiting PKC signaling and modulating intestinal flora Sheng, Yao
2018
46 C p. 118-127
artikel
43 Neuritogenic effect of sea cucumber glucocerebrosides on NGF-induced PC12 cells via activation of the TrkA/CREB/BDNF signalling pathway Wang, Xiaoxu
2018
46 C p. 175-184
artikel
44 Omega-3 LCPUFA supplementation improves neonatal and maternal bone turnover: A randomized controlled trial Kajarabille, Naroa
2018
46 C p. 167-174
artikel
45 Physical properties and antidiabetic potential of a novel galactomannan from seeds of Gleditsia japonica var. delavayi Sun, Mingzhe
2018
46 C p. 546-555
artikel
46 Polyphenol-rich blue honeysuckle extract alleviates silica particle-induced inflammatory responses and macrophage apoptosis via NRF2/HO-1 and MAPK signaling Zhao, Jin
2018
46 C p. 463-474
artikel
47 Preventive effect of genistein on AOM/DSS-induced colonic neoplasm by modulating the PI3K/AKT/FOXO3 signaling pathway in mice fed a high-fat diet Song, Shumin
2018
46 C p. 237-242
artikel
48 Release of phenolics compounds from Rubus idaeus L. dried fruits and seeds during simulated in vitro digestion and their bio-activities Qin, Yin
2018
46 C p. 57-65
artikel
49 Resveratrol has not been proven its enhancement of the physical activity among users: A systematic review and meta-analysis study Srilacorn, Chainarong
2018
46 C p. 475-481
artikel
50 Salvianolic acid B alleviate the osteoblast activity decreasing under simulated microgravity by Keap1/Nrf2/ARE signaling pathway Wang, Rui
2018
46 C p. 288-294
artikel
51 Salvianolic acid B alters the gut microbiota and mitigates colitis severity and associated inflammation Wu, Xinyue
2018
46 C p. 312-319
artikel
52 Sour cherry (Prunus cerasus L.) juice protects against hydrogen peroxide-induced neurotoxicity by modulating the antioxidant response Cásedas, Guillermo
2018
46 C p. 243-249
artikel
53 Supplementation of a polyphenol extract from Ecklonia cava reduces body fat, oxidative and inflammatory stress in overweight healthy subjects with abdominal obesity: A randomized, placebo-controlled, double-blind trial Lee, Hyo Jin
2018
46 C p. 356-364
artikel
54 Supplementation of chondroitin sulfate-oligosaccharides in skim bovine milk improves Fe uptake in a human intestinal Caco-2 cell line Wang, Henan
2018
46 C p. 556-566
artikel
55 Synergistic effect of black tea polyphenol, theaflavin-3,3′-digallate with cisplatin against cisplatin resistant human ovarian cancer cells Pan, Haibo
2018
46 C p. 1-11
artikel
56 The antioxidant and anti-hepatic fibrosis activities of acorns (Quercus liaotungensis) and their natural galloyl triterpenes Xu, Jing
2018
46 C p. 567-578
artikel
57 The beneficial effects of Gracilaria lemaneiformis polysaccharides on obesity and the gut microbiota in high fat diet-fed mice Sun, Xiaona
2018
46 C p. 48-56
artikel
58 The effects of a novel combination of selenium and probiotic on weight loss, glycemic control and markers of cardio-metabolic risk in women with polycystic ovary syndrome Shabani, Azade
2018
46 C p. 329-334
artikel
59 The ginsenoside metabolite compound K inhibits hormone-independent breast cancer through downregulation of cyclin D1 Lee, Seung Joon
2018
46 C p. 159-166
artikel
60 The protective effects of mangiferin on metabolic and organs functions in the adolescent rat model of alcohol abuse Chu, Ce
2018
46 C p. 90-100
artikel
61 Traditional kefir reduces weight gain and improves plasma and liver lipid profiles more successfully than a commercial equivalent in a mouse model of obesity Bourrie, Benjamin C.T.
2018
46 C p. 29-37
artikel
62 Treatment of Dendropanax morbifera leaves extract improves diabetic phenotype and inhibits diabetes induced retinal degeneration in db/db mice Heo, Myeong-Gang
2018
46 C p. 136-146
artikel
63 Upregulation of SIRT1 contributes to the cardioprotective effect of Rutin against myocardial ischemia-reperfusion injury in rats Lin, Qiao
2018
46 C p. 227-236
artikel
                             63 gevonden resultaten
 
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