| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Ability of cranberry proanthocyanidins in combination with a probiotic formulation to inhibit in vitro invasion of gut epithelial cells by extra-intestinal pathogenic E. coli
|
Polewski, M.A.
|
|
2016
|
25 |
C |
p. 123-134
|
artikel
|
| 2 |
Absorption and pharmacokinetic study of two sulphated triterpenoid saponins in rat after oral and intravenous administration of saponin extracts of Pearsonothuria graeffei by HPLC-MS
|
Song, Shanshan
|
|
2016
|
25 |
C |
p. 62-69
|
artikel
|
| 3 |
Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function promoting wound healing
|
Alvarez-Suarez, José Miguel
|
|
2016
|
25 |
C |
p. 38-49
|
artikel
|
| 4 |
A mechanistic study on the biosynthetic regulation of bioactive metabolite Antroquinonol from edible and medicinal mushroom Antrodia camphorata
|
Hu, Yong-Dan
|
|
2016
|
25 |
C |
p. 70-79
|
artikel
|
| 5 |
Angiotensin I-converting enzyme inhibitory and antihypertensive properties of potato and rapeseed protein-derived peptides
|
Mäkinen, Sari
|
|
2016
|
25 |
C |
p. 160-173
|
artikel
|
| 6 |
Anti-diabetic effects of soluble and insoluble dietary fibre from deoiled cumin in low-dose streptozotocin and high glucose-fat diet-induced type 2 diabetic rats
|
Ma, Mengmei
|
|
2016
|
25 |
C |
p. 186-196
|
artikel
|
| 7 |
Anti-obesity and anti-hepatosteatosis effects of dietary scopoletin in high-fat diet fed mice
|
Ham, Ju Ri
|
|
2016
|
25 |
C |
p. 433-446
|
artikel
|
| 8 |
Antioxidation and anti-ageing activities of different stereoisomeric astaxanthin in vitro and in vivo
|
Liu, Xiaojuan
|
|
2016
|
25 |
C |
p. 50-61
|
artikel
|
| 9 |
“Benifuuki” green tea, containing O-methylated EGCG, reduces serum low-density lipoprotein cholesterol and lectin-like oxidized low-density lipoprotein receptor-1 ligands containing apolipoprotein B: A double-blind, placebo-controlled randomized trial
|
Imbe, Hisashi
|
|
2016
|
25 |
C |
p. 25-37
|
artikel
|
| 10 |
Bioactives from stems and leaves of mung beans (Vigna radiata L.)
|
Bai, Yan
|
|
2016
|
25 |
C |
p. 314-322
|
artikel
|
| 11 |
Bioavailability of phenolic compounds and antioxidant effects of wine pomace seasoning after oral administration in rats
|
Del Pino-García, Raquel
|
|
2016
|
25 |
C |
p. 486-496
|
artikel
|
| 12 |
Biological and chemical insights of Morina persica L.: A source of bioactive compounds with multifunctional properties
|
Mocan, Andrei
|
|
2016
|
25 |
C |
p. 94-109
|
artikel
|
| 13 |
Biophysical and in vitro absorption studies of iron chelating peptide from barley proteins
|
Eckert, Ewelina
|
|
2016
|
25 |
C |
p. 291-301
|
artikel
|
| 14 |
Black carrots fermented with Lactobacillus plantarum or Aspergillus oryzae prevent cognitive dysfunction by improving hippocampal insulin signalling in amyloid-β infused rats
|
Park, Sunmin
|
|
2016
|
25 |
C |
p. 354-366
|
artikel
|
| 15 |
Bovine lactoferrin-derived ACE inhibitory tripeptide LRP also shows antioxidative and anti-inflammatory activities in endothelial cells
|
Gu, Yuchen
|
|
2016
|
25 |
C |
p. 375-384
|
artikel
|
| 16 |
Characterization of functional proteases from flowers of tea (Camellia sinensis) plants
|
Chen, Yiyong
|
|
2016
|
25 |
C |
p. 149-159
|
artikel
|
| 17 |
Colon microbiota fermentation of dietary prebiotics towards short-chain fatty acids and their roles as anti-inflammatory and antitumour agents: A review
|
Fernández, Javier
|
|
2016
|
25 |
C |
p. 511-522
|
artikel
|
| 18 |
Delphinidin-rich extracts of Hibiscus sabdariffa L. trigger mitochondria-derived autophagy and necrosis through reactive oxygen species in human breast cancer cells
|
Wu, Cheng-Hsun
|
|
2016
|
25 |
C |
p. 279-290
|
artikel
|
| 19 |
Differential pro-apoptotic effect of allicin in oestrogen receptor-positive or -negative human breast cancer cells
|
Kim, Kyung-Ho
|
|
2016
|
25 |
C |
p. 341-353
|
artikel
|
| 20 |
Editorial Board
|
|
|
2016
|
25 |
C |
p. CO2
|
artikel
|
| 21 |
Effect of encapsulant matrix on stability of microencapsulated probiotics
|
Ying, DanYang
|
|
2016
|
25 |
C |
p. 447-458
|
artikel
|
| 22 |
Endogenous formation of trans fatty acids: Health implications and potential dietary intervention
|
Hung, Wei-Lun
|
|
2016
|
25 |
C |
p. 14-24
|
artikel
|
| 23 |
Enhanced neuroprotective effect of DHA and EPA-enriched phospholipids against 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) induced oxidative stress in mice brain
|
Wang, Dan
|
|
2016
|
25 |
C |
p. 385-396
|
artikel
|
| 24 |
Evaluation of phytochemicals, antioxidant capacity, and antidiabetic activity of novel smoothies from selected Prunus fruits
|
Nowicka, Paulina
|
|
2016
|
25 |
C |
p. 397-407
|
artikel
|
| 25 |
Experimental study on gastroprotective efficacy and mechanisms of luteolin-7-O-glucoside isolated from Ophiorrhiza mungos Linn. in different experimental models
|
Antonisamy, Paulrayer
|
|
2016
|
25 |
C |
p. 302-313
|
artikel
|
| 26 |
Extraction, separation and identification of anthocyanins from red wine by-product and their biological activities
|
Trikas, Evangelos D.
|
|
2016
|
25 |
C |
p. 548-558
|
artikel
|
| 27 |
Freshwater clam extracts alleviate dyslipidaemia of tilapia fed a high-fat diet as an animal model
|
Huang, Sheng Chia
|
|
2016
|
25 |
C |
p. 559-567
|
artikel
|
| 28 |
Human bioavailability and metabolism of phenolic compounds from red wine enriched with free or nano-encapsulated phenolic extract
|
Motilva, Maria-José
|
|
2016
|
25 |
C |
p. 80-93
|
artikel
|
| 29 |
Hypocholesterolaemic effect and anti-hypertensive properties of probiotics and prebiotics: A review
|
Miremadi, Fatemeh
|
|
2016
|
25 |
C |
p. 497-510
|
artikel
|
| 30 |
Indian gooseberry (Emblica officinalis Gaertn.) suppresses cell proliferation and induces apoptosis in human colon cancer stem cells independent of p53 status via suppression of c-Myc and cyclin D1
|
Vadde, Ramakrishna
|
|
2016
|
25 |
C |
p. 267-278
|
artikel
|
| 31 |
Inhibition of allicin in Eca109 and EC9706 cells via G2/M phase arrest and mitochondrial apoptosis pathway
|
Chen, Fenrong
|
|
2016
|
25 |
C |
p. 523-536
|
artikel
|
| 32 |
Insights on the health benefits of the bioactive compounds of coffee silverskin extract
|
Fernandez-Gomez, Beatriz
|
|
2016
|
25 |
C |
p. 197-207
|
artikel
|
| 33 |
ISNFF - 2016 Conference
|
|
|
2016
|
25 |
C |
p. I
|
artikel
|
| 34 |
Lepisanthes alata (Malay cherry) leaves are potent inhibitors of starch hydrolases due to proanthocyanidins with high degree of polymerization
|
Zhang, Yan
|
|
2016
|
25 |
C |
p. 568-578
|
artikel
|
| 35 |
Magnolia bark extract increases oral bacterial cell surface hydrophobicity and improves self-perceived breath freshness when added to chewing gum
|
Wessel, Stefan W.
|
|
2016
|
25 |
C |
p. 367-374
|
artikel
|
| 36 |
Mushrooms do not contain flavonoids
|
Gil-Ramírez, Alicia
|
|
2016
|
25 |
C |
p. 1-13
|
artikel
|
| 37 |
Novel peptides derived from αs1-casein with opioid activity and mucin stimulatory effect on HT29-MTX cells
|
Fernández-Tomé, S.
|
|
2016
|
25 |
C |
p. 466-476
|
artikel
|
| 38 |
Oat products modulate the gut microbiota and produce anti-obesity effects in obese rats
|
Dong, Ji-lin
|
|
2016
|
25 |
C |
p. 408-420
|
artikel
|
| 39 |
Partial characterization and anticancer activities of purified glycoprotein extracted from green seaweed Codium decorticatum
|
Senthilkumar, Dharmaraj
|
|
2016
|
25 |
C |
p. 323-332
|
artikel
|
| 40 |
Phenolic compounds, antioxidant and antidiabetic activity of different cultivars of Ficus carica L. fruits
|
Wojdyło, Aneta
|
|
2016
|
25 |
C |
p. 421-432
|
artikel
|
| 41 |
Phytochemical profiles and cellular antioxidant activity of Malus doumeri (bois) chevalier on 2,2′-azobis (2-amidinopropane) dihydrochloride (ABAP)-induced oxidative stress
|
Wen, Lingrong
|
|
2016
|
25 |
C |
p. 242-256
|
artikel
|
| 42 |
Poncirus trifoliata (L.) Raf.: Chemical composition, antioxidant properties and hypoglycaemic activity via the inhibition of α-amylase and α-glucosidase enzymes
|
Tundis, R.
|
|
2016
|
25 |
C |
p. 477-485
|
artikel
|
| 43 |
Preparation and identification of antioxidant peptides from protein hydrolysate of skate (Raja porosa) cartilage
|
Pan, Xin
|
|
2016
|
25 |
C |
p. 220-230
|
artikel
|
| 44 |
Prunus mume Sieb. et Zucc. fruit ameliorates alcoholic liver injury in mice by inhibiting apoptosis and inflammation through oxidative stress
|
Pan, Jeong Hoon
|
|
2016
|
25 |
C |
p. 135-148
|
artikel
|
| 45 |
Pulicaria incisa infusion attenuates inflammatory responses of brain microglial cells
|
Elmann, Anat
|
|
2016
|
25 |
C |
p. 110-122
|
artikel
|
| 46 |
Spirostanol saponins from Chinese onion (Allium chinense) exert pronounced anti-inflammatory and anti-proliferative activities
|
Wang, Yihai
|
|
2016
|
25 |
C |
p. 208-219
|
artikel
|
| 47 |
Structural elucidation, chain conformation and immuno-modulatory activity of glucogalactomannan from cultured Cordyceps sinensis fungus UM01
|
Cheong, Kit-Leong
|
|
2016
|
25 |
C |
p. 174-185
|
artikel
|
| 48 |
Systematic study on phytochemicals and antioxidant activity of some new and common mulberry cultivars in China
|
Bao, Tao
|
|
2016
|
25 |
C |
p. 537-547
|
artikel
|
| 49 |
The anti-inflammatory SSEDIKE peptide from Amaranth seeds modulates IgE-mediated food allergy
|
Moronta, Julian
|
|
2016
|
25 |
C |
p. 579-587
|
artikel
|
| 50 |
The effects of conjugated linoleic acid (CLA) on metabolic syndrome patients: A systematic review and meta-analysis
|
Kim, Boyeon
|
|
2016
|
25 |
C |
p. 588-598
|
artikel
|
| 51 |
The influence of light-emitting diodes on the phenolic compounds and antioxidant activities in pea sprouts
|
Liu, HongKai
|
|
2016
|
25 |
C |
p. 459-465
|
artikel
|
| 52 |
The probiotic activity of Lactobacillus murinus against food allergy
|
Huang, Chung-Hsiung
|
|
2016
|
25 |
C |
p. 231-241
|
artikel
|
| 53 |
Wheat and the irritable bowel syndrome – FODMAP levels of modern and ancient species and their retention during bread making
|
Ziegler, Jochen U.
|
|
2016
|
25 |
C |
p. 257-266
|
artikel
|
| 54 |
Wheat bran feruloyl oligosaccharides ameliorate AAPH-induced oxidative stress in HepG2 cells via Nrf2 signalling
|
Zhang, Huijuan
|
|
2016
|
25 |
C |
p. 333-340
|
artikel
|
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