nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acid electrolytic water treatment improves the quality of fresh-cut red pitaya fruit by regulating ROS metabolism and phenylpropanoid pathway
|
Ding, Xiaochun |
|
|
207 |
C |
p. |
artikel |
2 |
Acidic electrolyzed water treatment delays the senescence of ‘Lingwu long’ jujube fruit during cold storage by regulating energy and respiratory metabolism
|
Jia, Lili |
|
|
207 |
C |
p. |
artikel |
3 |
A hydroxypropyl methylcellulose (HPMC)-based coating inhibits ethylene-dependent quality changes and reduces superficial scald incidence and blue mould severity during postharvest handling of two apple varieties
|
Fernández-Cancelo, Pablo |
|
|
207 |
C |
p. |
artikel |
4 |
Applications of 1-methylcyclopropene concentrations and timing in relation to sunlight-related core browning in ‘Bartlett’ pears after extending regular-air storage
|
Dong, Yu |
|
|
207 |
C |
p. |
artikel |
5 |
Ascorbic acid as a master redox regulator of fruit ripening
|
Arabia, Alba |
|
|
207 |
C |
p. |
artikel |
6 |
CaCl2 promoted phenolics accumulation via the CmCAMTA4-mediated transcriptional activation of phenylpropane pathway and energy metabolism in fresh-cut cantaloupe
|
You, Wanli |
|
|
207 |
C |
p. |
artikel |
7 |
Carboxymethyl cellulose coating maintains quality of harvested aonla fruit by regulating oxidative stress and ascorbate-glutathione cycle
|
Ali, Sajid |
|
|
207 |
C |
p. |
artikel |
8 |
Cell membrane dysfunction in postharvest spinach leaves increases water permeability through parallel pathways involving the lipid bilayer and aquaporins
|
Kuroki, Shinichiro |
|
|
207 |
C |
p. |
artikel |
9 |
Citral enhances disease resistance in postharvest citrus fruit through inducing jasmonic acid pathway and accumulating phenylpropanoid compounds
|
Bin Duan, |
|
|
207 |
C |
p. |
artikel |
10 |
Contactless estimation of apple fruit respiration rate using machine learning models based on laser speckle imaging
|
Pieczywek, Piotr Mariusz |
|
|
207 |
C |
p. |
artikel |
11 |
Detection of subsurface bruises in plums using spectral imaging and deep learning with wavelength selection
|
Castillo-Girones, S. |
|
|
207 |
C |
p. |
artikel |
12 |
Editorial Board
|
|
|
|
207 |
C |
p. |
artikel |
13 |
Effect of plant growth regulators on postharvest calyx retention of citrus fruit
|
Mostert, Susan |
|
|
207 |
C |
p. |
artikel |
14 |
Exogenous hydrogen sulphide alleviates senescence of postharvest pakchoi through regulating antioxidant system, endogenous hydrogen sulphide and nitric oxide metabolism
|
Yu, Haitao |
|
|
207 |
C |
p. |
artikel |
15 |
Exogenous methyl jasmonate promotes wound healing of Chinese yam tubers (Dioscorea opposita) through the deposition of suberin polyaliphatics at the wound sites
|
Wei, Xiaopeng |
|
|
207 |
C |
p. |
artikel |
16 |
Flexible Vis/NIR sensing system for banana chilling injury
|
Zhang, Ruihua |
|
|
207 |
C |
p. |
artikel |
17 |
Genome-wide association mapping reveals loci for enzymatic discoloration on cut lettuce
|
Peng, Hui |
|
|
207 |
C |
p. |
artikel |
18 |
Hydrogen sulfide retards fruit softening and prevents flesh browning in cold-stored peaches by regulating cell wall-modifying enzymes, phenolic, and proline metabolism
|
Zhao, Yaqin |
|
|
207 |
C |
p. |
artikel |
19 |
Identification of early decayed oranges using structured-illumination reflectance imaging coupled with fast demodulation and improved image processing algorithms
|
Li, Jiangbo |
|
|
207 |
C |
p. |
artikel |
20 |
Integrated analysis of nutritional quality changes and molecular regulation in ‘Qingcui’ plum fruit treated with 1-MCP during storage
|
Du, Lina |
|
|
207 |
C |
p. |
artikel |
21 |
Integrated analysis of postharvest storage characteristics of seven apple cultivars and transcriptome data identifies MdBBX25 as a negative regulator of fruit softening during storage in apples
|
Zhang, Kaisheng |
|
|
207 |
C |
p. |
artikel |
22 |
Integrated function of proanthocyanidin and lignin polymerization mediated by LAC/PRXs in pericarp browning of longan fruit
|
Liu, Bin |
|
|
207 |
C |
p. |
artikel |
23 |
Integration of 4-OH-7-C3HO-coumarin and controlled atmosphere storage extends the storage period of peeled water chestnuts (Eleocharis dulcis) by delaying the yellowing and quality deterioration
|
Duan, Jialin |
|
|
207 |
C |
p. |
artikel |
24 |
Lipid dynamics of 'Fenjiao' bananas (Musa ABB Pisang Awak) during post-ripening based on lipidomics analysis
|
Su, Miaomiao |
|
|
207 |
C |
p. |
artikel |
25 |
MaWRKY147-MaMADS68 transcriptional cascade module regulates low-temperature-affected banana fruit ripening
|
Zhu, Yi-ming |
|
|
207 |
C |
p. |
artikel |
26 |
Mechanisms of texture and cell microstructure changes during post-ripening of ‘Cuixiang’ kiwifruit
|
Li, Xinyi |
|
|
207 |
C |
p. |
artikel |
27 |
Melatonin application suppresses oxidative stress and maintains fruit quality of cold stored ‘Esperanza’ raspberries by regulating antioxidant system
|
Shah, Hafiz Muhammad Shoaib |
|
|
207 |
C |
p. |
artikel |
28 |
MePOD12 participates the regulation to postharvest physiological deterioration by ROS scavenging and lignin accumulation in cassava tuberous roots
|
An, Feifei |
|
|
207 |
C |
p. |
artikel |
29 |
New insights into early biochemical prediction of internal browning disorder in 'Conference' pears
|
Larrigaudière, Christian |
|
|
207 |
C |
p. |
artikel |
30 |
Nitric oxide regulates the lignification and carotenoid biosynthesis of postharvest carrot (Daucus carota L.)
|
Sun, Miao |
|
|
207 |
C |
p. |
artikel |
31 |
Optical properties of melon tissues and Monte Carlo simulation of light propagation through melon fruit
|
Yang, Shanghong |
|
|
207 |
C |
p. |
artikel |
32 |
Phenyllactic acid maintains the storage quality of ‘Zaosu’ pears by regulating respiration and energy metabolism
|
Zhang, Shuran |
|
|
207 |
C |
p. |
artikel |
33 |
Prohibitin StPHB3 affects the browning of fresh-cut potatoes via influencing antioxidant capacity and polyphenol oxidase activation
|
Shi, Jingkun |
|
|
207 |
C |
p. |
artikel |
34 |
Red and blue light promote tomato fruit coloration through modulation of hormone homeostasis and pigment accumulation
|
Xu, Yanna |
|
|
207 |
C |
p. |
artikel |
35 |
Roles of ROS metabolism and phenylpropanoid pathway in quality maintenance of postharvest Pleurotus eryngii under hyperoxia stress
|
Du, Minru |
|
|
207 |
C |
p. |
artikel |
36 |
Sapindus mukorossi saponins inhibit gray mold on strawberry fruit by impairing membrane integrity and organellar homeostasis of Botrytis cinerea
|
Huang, Xinhua |
|
|
207 |
C |
p. |
artikel |
37 |
SlWRKY31 enhances chilling tolerance by interacting with SlSIZ1 in tomato fruit
|
Jiao, Caifeng |
|
|
207 |
C |
p. |
artikel |
38 |
Spermidine synthase is essential for vegetative growth, stress response, secondary metabolism and pathogenicity in Alternaria alternata
|
Yuan, Jing |
|
|
207 |
C |
p. |
artikel |
39 |
The antifungal activity and mechanism of Perillaldehyde and its stabilized encapsulation technology for fruit preservation
|
Kang, Chen |
|
|
207 |
C |
p. |
artikel |
40 |
The impact of growing season on the ethylene biosynthesis and signaling pathways of a heat tolerant tomato during off-vine postharvest ripening
|
Nguyen, Thao Minh Viet |
|
|
207 |
C |
p. |
artikel |
41 |
The regulatory mechanisms of delayed senescence of nitric oxide treatment of hyacinth beans
|
Han, Lichun |
|
|
207 |
C |
p. |
artikel |
42 |
The role of energy transport system in pericarp browning of harvested longan fruit
|
Li, Meiling |
|
|
207 |
C |
p. |
artikel |
43 |
The shelf life and quality of green pea (Pisum sativum) sprouts during storage at different refrigerated temperatures and durations of indirect-sunlight exposure
|
Suathong, Wilawan |
|
|
207 |
C |
p. |
artikel |
44 |
Transcriptome analysis provides insights into potential mechanisms of epsilon-poly-L-lysine inhibiting Penicillium expansum invading apples
|
Dou, Yong |
|
|
207 |
C |
p. |
artikel |
45 |
UVB treatments of packaged ready-to-eat salads: Induced enhancement of quercetin derivatives in baby-leaf lettuce (Lactuca sativa L.) and wild rocket (Diplotaxis tenuifolia L.)
|
Nascimento, Luana Beatriz dos S. |
|
|
207 |
C |
p. |
artikel |