nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A chestnut-hemp type-II sourdough to improve technological, nutritional, and sensory properties of gluten-free bread
|
Montemurro, Marco |
|
|
404 |
C |
p. |
artikel |
2 |
An agent-based model to simulate SARS-CoV-2 contamination of surfaces and meat cuts in processing plants
|
Luong, Ngoc-Du Martin |
|
|
404 |
C |
p. |
artikel |
3 |
Assessing Listeria monocytogenes growth kinetics in rice pudding at different storage temperatures
|
Hussein, Abdelraheem |
|
|
404 |
C |
p. |
artikel |
4 |
Class 1 integron carrying qacEΔ1 gene confers resistance to disinfectant and antibiotics in Salmonella
|
Chen, Shujuan |
|
|
404 |
C |
p. |
artikel |
5 |
Comparative study of inoculation strategies of Torulaspora delbrueckii and Saccharomyces cerevisiae on the performance of alcoholic and malolactic fermentations in an optimized synthetic grape must
|
Ruiz-de-Villa, Candela |
|
|
404 |
C |
p. |
artikel |
6 |
Editorial Board
|
|
|
|
404 |
C |
p. |
artikel |
7 |
Effect of aquaponic water and substratum material on biofilm formation by Aeromonas hydrophila
|
Dorick, Jennifer M. |
|
|
404 |
C |
p. |
artikel |
8 |
Efficacy of pterostilbene suppression on Aspergillus flavus growth, aflatoxin B1 biosynthesis and potential mechanisms
|
Hu, Yong-Mei |
|
|
404 |
C |
p. |
artikel |
9 |
Evaluation of DNA extraction methods for the detection of Shiga toxin producing Escherichia coli in food by polymerase chain reaction
|
McMahon, Tanis |
|
|
404 |
C |
p. |
artikel |
10 |
Inhibition of Aspergillus carbonarius growth and Ochratoxin A production using lactic acid bacteria cultivated in an optimized medium
|
Domínguez-Gutiérrez, G.A. |
|
|
404 |
C |
p. |
artikel |
11 |
Microbial diversity on grape epidermis and wine volatile aroma in spontaneous fermentation comprehensively driven by geography, subregion, and variety
|
Chen, Yu |
|
|
404 |
C |
p. |
artikel |
12 |
Occurrence of mcr genes and alterations in mgrB gene in intrinsic colistin- resistant Enterobacterales isolated from chicken meat samples
|
Premnath, Mari Abinaya Chandran |
|
|
404 |
C |
p. |
artikel |
13 |
Prevalence of Anisakis larvae in cultured mackerel Scomber japonicas in Japan and the relationship between the intensity of Anisakis infection in cultured mackerel and fish fatness
|
Kodo, Yukihiro |
|
|
404 |
C |
p. |
artikel |
14 |
Stability and emetic activity of enterotoxin like X (SElX) with high carrier rate of food poisoning Staphylococcus aureus
|
Wan, Yangli |
|
|
404 |
C |
p. |
artikel |