| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A metabarcoding approach for detecting protozoan pathogens in wild oysters from Prince Edward Island, Canada
|
DeMone, Catherine
|
|
|
360 |
C |
p.
|
artikel
|
| 2 |
Characterization and antimicrobial resistance of Campylobacter jejuni and Campylobacter coli isolated from chicken and pork
|
Linn, Khin Zar
|
|
|
360 |
C |
p.
|
artikel
|
| 3 |
Editorial Board
|
|
|
|
360 |
C |
p.
|
artikel
|
| 4 |
Effects of different yeast strains, nutrients and glutathione-rich inactivated yeast addition on the aroma characteristics of Catarratto wines
|
Alfonzo, Antonio
|
|
|
360 |
C |
p.
|
artikel
|
| 5 |
Enterobacteriaceae, coliform, yeast, and mold contamination patterns in peanuts compared to production, storage, use practices, and knowledge of food safety among growers in Senegal
|
Britton, Brianna C.
|
|
|
360 |
C |
p.
|
artikel
|
| 6 |
Establishment of quantitative PCR assays for the rapid detection of Alicyclobacillus spp. that can produce guaiacol in apple juice
|
Li, Hui
|
|
|
360 |
C |
p.
|
artikel
|
| 7 |
First report of two foodborne Salmonella enterica subsp. enterica serovar Bovismorbificans isolates carrying a novel mega-plasmid harboring bla DHA-1 and qnrB4 genes
|
Li, Lili
|
|
|
360 |
C |
p.
|
artikel
|
| 8 |
Genomic characteristics of Listeria monocytogenes isolated during mushroom (Agaricus bisporus) production and processing
|
Lake, Frank B.
|
|
|
360 |
C |
p.
|
artikel
|
| 9 |
Heterologous production of equol by lactic acid bacteria strains in culture medium and food
|
Ruiz de la Bastida, Ana
|
|
|
360 |
C |
p.
|
artikel
|
| 10 |
ICFMH Announcement
|
|
|
|
360 |
C |
p.
|
artikel
|
| 11 |
Modeling the combined effect of temperature, pH, acetic and lactic acid concentrations on the growth/no growth interface of acid-tolerant Bacillus spores
|
Sun, Rongxue
|
|
|
360 |
C |
p.
|
artikel
|
| 12 |
Operational culture conditions determinate benzalkonium chloride resistance in L. monocytogenes-E. coli dual species biofilms
|
Kocot, Aleksandra Maria
|
|
|
360 |
C |
p.
|
artikel
|
| 13 |
Salmonella enterica serovar Typhimurium genetic variants isolated after lethal treatment with Thymbra capitata essential oil (TCO) showed increased resistance to TCO in milk
|
Berdejo, Daniel
|
|
|
360 |
C |
p.
|
artikel
|
| 14 |
The effect of pH on the growth rate of Bacillus cereus sensu lato: Quantifying strain variability and modelling the combined effects of temperature and pH
|
Le Marc, Yvan
|
|
|
360 |
C |
p.
|
artikel
|
| 15 |
Use of nanoencapsulated curcumin against vegetative cells and spores of Alicyclobacillus spp. in industrialized orange juice
|
Dutra, Tatiane Viana
|
|
|
360 |
C |
p.
|
artikel
|
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