nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Canna edulis Ker By-product: Chemical Composition and Characteristics of the Dietary Fiber
|
Juan Zhang, |
|
2010 |
16 |
4 |
p. 305-313 |
artikel |
2 |
Effect of Diet Saturation on Growth Performance, Carcass Characteristics and Fat Quality of Heavy Pigs
|
Olivares, A. |
|
2010 |
16 |
4 |
p. 321-327 |
artikel |
3 |
Foaming and Emulsifying Properties of Porcine Red Cell Protein Concentrate
|
Salvador, P. |
|
2010 |
16 |
4 |
p. 289-296 |
artikel |
4 |
High-shear, Jet-cooking, and Alkali Treatment of Corn Distillers’ Dried Grains to Obtain Products with Enhanced Protein, Oil and Phenolic Antioxidants
|
Inglett, G.E. |
|
2010 |
16 |
4 |
p. 297-304 |
artikel |
5 |
Optimization of the Griddling Process of Kpejigaou (a Traditional Low Fat Nutritious Cowpea Food) Using Response Surface Methodology
|
Amonsou, E. |
|
2010 |
16 |
4 |
p. 351-356 |
artikel |
6 |
Phenolic Acids and Antioxidant Activities in Husk of Different Thai Rice Varieties
|
Butsat, S. |
|
2010 |
16 |
4 |
p. 329-336 |
artikel |
7 |
Potato Shrinkage During Hot Air Drying
|
Frías, A. |
|
2010 |
16 |
4 |
p. 337-341 |
artikel |
8 |
Screening Filamentous Tropical Fungi for their Nutritional Potential as Sources of Crude Proteins, Lipids and Minerals
|
Carvalho, S.A. |
|
2010 |
16 |
4 |
p. 315-320 |
artikel |
9 |
Summer Pruning: An Ecological Alternative to Postharvest Calcium Treatment to Improve Storability of High Quality Apple cv. ‘Reinette du Canada’
|
Guerra, M. |
|
2010 |
16 |
4 |
p. 343-350 |
artikel |