| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Changes in the physicochemical properties and in vitro protein digestibility of peanut hulls treated via mechanical activation
|
Feng, Miao-miao
|
|
|
31 |
6 |
p. 691-698
|
artikel
|
| 2 |
Comparative sub-chronic toxicity studies in rats of two indistinguishable herbal plants, Cynanchum wilfordii (Maxim.) Hemsley and Cynanchum auriculatum Royle ex Wight
|
Yu, Changwoo
|
|
|
31 |
6 |
p. 759-766
|
artikel
|
| 3 |
Comparison of yield and metabolites according to the types of hilling materials utilized during Glehnia littoralis sprout vegetable cultivation
|
Hong, Sae Jin
|
|
|
31 |
6 |
p. 669-679
|
artikel
|
| 4 |
Drying kinetics and physicochemical properties of kumquat under hot air and air-impingement jet dryings
|
Tan, Si
|
|
|
31 |
6 |
p. 711-719
|
artikel
|
| 5 |
Emulsifying properties of different soy hull pectin polysaccharides and application in mayonnaise
|
Li, Jun
|
|
|
31 |
6 |
p. 699-710
|
artikel
|
| 6 |
High-amylose and Tongil type Korean rice varieties: physical properties, cooking behaviour and starch digestibility
|
Bresciani, Andrea
|
|
|
31 |
6 |
p. 681-690
|
artikel
|
| 7 |
Methionine strengthens anti-inflammation of rice protein via depressing NF-κB activation and stimulating Msr expression in rats fed cholesterol-enriched diets
|
Wang, Zhengxuan
|
|
|
31 |
6 |
p. 745-758
|
artikel
|
| 8 |
Physicochemical analysis of non-fermented probiotic milk with probiotic Lactobacillus plantarum Ln1 isolated from Korea traditional fermented food
|
Jang, Hye Ji
|
|
|
31 |
6 |
p. 731-737
|
artikel
|
| 9 |
Preparation of Monascus-fermented ginkgo seeds: optimization of fermentation parameters and evaluation of bioactivity
|
Wu, Zhihao
|
|
|
31 |
6 |
p. 721-730
|
artikel
|
| 10 |
Sericulture and the edible-insect industry can help humanity survive: insects are more than just bugs, food, or feed
|
Park, Seok Jun
|
|
|
31 |
6 |
p. 657-668
|
artikel
|
| 11 |
The biological feasibility and social context of gene-edited, caffeine-free coffee
|
Leibrock, Nils V.
|
|
|
31 |
6 |
p. 635-655
|
artikel
|
| 12 |
The rate of frequent co-existence of plasmid-mediated quinolone resistance (PMQR) and extended-spectrum β-lactamase (ESBL) genes in Escherichia coli isolates from retail raw chicken in South Korea
|
Park, Hyeeun
|
|
|
31 |
6 |
p. 739-743
|
artikel
|
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