Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             30 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A New and Simple Method for the Simultaneous Determination of Fe, Cu, Pb, Zn, Bi Cr, Mo, Se, and Ni in Dried Red Grapes Using Differential Pulse Polarography Somer, Güler
2014
8 3 p. 604-611
artikel
2 Application of a Graphene Oxide–Carbon Paste Electrode for the Determination of Lead in Rainbow Trout from Central Europe Smarzewska, Sylwia
2014
8 3 p. 635-642
artikel
3 Application of First Order Derivative UV Spectrophotometry Coupled with H-Point Standard Addition to the Simultaneous Determination of Melamine and Dicyandiamide in Milk Zou, Huayu
2014
8 3 p. 740-748
artikel
4 Application of Thermo-luminescence (TL) Method for the Identification of Food Mixtures Containing Irradiated Ingredients Kim, Byeong-Keun
2014
8 3 p. 718-727
artikel
5 A Refinement of an International Standard Method (ISO/TS 15216–2:2013) to Allow Extraction and Concentration of Human Enteric Viruses from Tissues of Edible Snail Species Paszkiewicz, Waldemar
2014
8 3 p. 799-806
artikel
6 Authentication and Discrimination of Whiskies of High Commercial Value by Pattern Recognition Cantarelli, Miguel Ángel
2014
8 3 p. 790-798
artikel
7 A Voltammetric Sensor for Simultaneous Determination of Vitamin C and Vitamin B6 in Food Samples Using ZrO2 Nanoparticle/Ionic Liquids Carbon Paste Electrode Baghizadeh, Amin
2014
8 3 p. 549-557
artikel
8 Determination of Acequinocyl and Hydroxyacequinocyl Residues in Food by Ultra-High Performance Liquid Chromatography Separation and Tandem Mass Spectrometric Detection Ying, Xiaohong
2014
8 3 p. 578-585
artikel
9 Determination of Aflatoxins and Ochratoxins in Sicilian Sweet Wines by High-Performance Liquid Chromatography with Fluorometric Detection and Immunoaffinity Cleanup Stefano, Vita Di
2014
8 3 p. 569-577
artikel
10 Determination of Dicyclohexylamine and Fumagillin in Honey by LC-MS/MS Heever, Johan P. van den
2014
8 3 p. 767-777
artikel
11 Determination of Ethylenediaminetetraacetic Acid from Swine Organs, Feces, Urine, and Plasma by Liquid Chromatography Tandem Mass Spectrometry Meszaros, Agnes
2014
8 3 p. 678-684
artikel
12 Determination of Norfloxacin in Food by Capillary Electrophoresis Immunoassay with Laser-Induced Fluorescence Detector Liu, Cuicui
2014
8 3 p. 596-603
artikel
13 Determination of Octenylsuccinic Acid in Nutritional Products Johns, Paul W.
2014
8 3 p. 807-814
artikel
14 Determination of Total Mercury in Fish Tissue Using a Low-Cost Cold Vapor Capacitively Coupled Plasma Microtorch Optical Emission Microspectrometer: Comparison with Direct Mercury Determination by Thermal Decomposition Atomic Absorption Spectrometry Frentiu, Tiberiu
2014
8 3 p. 643-648
artikel
15 Development and Validation of a Multi-residue Method for the Determination of Pesticides in Chios Mastic Gum by QuEChERS and Liquid Chromatography–Tandem Mass Spectrometry Psoma, A. K.
2014
8 3 p. 624-634
artikel
16 Egg Quality Prediction Using Dielectric and Visual Properties Based on Artificial Neural Network Soltani, Mahmoud
2014
8 3 p. 710-717
artikel
17 Evaluation of the Presence of Phenolic Compounds in Different Varieties of Apple by Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry Alarcón-Flores, María Isabel
2014
8 3 p. 696-709
artikel
18 Graphite “Filter Furnace” Atomizer with Pd–Mg Chemical Modifier for Direct Analysis of Foods Using Electrothermal Atomic Absorption Spectrometry Zacharia, A.
2014
8 3 p. 668-677
artikel
19 High-Sensitive Chemiluminescent ELISA Method Investigation for the Determination of Deoxynivalenol in Rice Li, Yanshen
2014
8 3 p. 656-660
artikel
20 Hollow-Fiber Liquid-Phase Microextraction Followed by Gas Chromatography Flame Ionization Detection for the Determination of Amitraz in Honey and Water Samples Yamini, Yadollah
2014
8 3 p. 758-766
artikel
21 Ionic Liquid-Magnetic Nanoparticle Microextraction of Safranin T in Food Samples Zhang, Lizhen
2014
8 3 p. 541-548
artikel
22 Optimization by Central Composite Design of a Modified QuEChERS Method for Extraction of Pesticide Multiresidue in Sweet Pepper and Analysis by Ultra-High-Performance Liquid Chromatography–Tandem Mass Spectrometry Kemmerich, Magali
2014
8 3 p. 728-739
artikel
23 Optimization of a Headspace SPME GC–MS Methodology for the Analysis of Processed Almond Beverages Pérez-González, M.
2014
8 3 p. 612-623
artikel
24 Optimization of Ultrasound-Assisted Extraction Procedure to Determine Antioxidant Capacity of Rapeseed Cultivars Szydłowska-Czerniak, Aleksandra
2014
8 3 p. 778-789
artikel
25 Rapid Reversed-Phase Chromatographic Method for Determination of Eight Vitamin E Isomers and γ-Oryzanols in Rice Bran and Rice Bran Oil Shammugasamy, Balakrishnan
2014
8 3 p. 649-655
artikel
26 Selective Solid-Phase Extraction and Trace Monitoring of Lead Ions in Food and Water Samples Using New Lead-Imprinted Polymer Nanoparticles Behbahani, Mohammad
2014
8 3 p. 558-568
artikel
27 Simultaneous and Rapid Measurement of Main Compositions in Black Tea Infusion Using a Developed Spectroscopy System Combined with Multivariate Calibration Pan, Wenxiu
2014
8 3 p. 749-757
artikel
28 Simultaneous Determination of Seven Biogenic Amines in Foodstuff Samples Using One-Step Fluorescence Labeling and Dispersive Liquid–Liquid Microextraction Followed by HPLC-FLD and Method Optimization Using Response Surface Methodology Wu, Hongliang
2014
8 3 p. 685-695
artikel
29 Simultaneous Extraction of Essential Oils and Flavonoids from Onions Using Turbo Extraction-Distillation Mnayer, Dima
2014
8 3 p. 586-595
artikel
30 Two-Dimensional High Performance Liquid Chromatography-Mass Spectrometry for Phosphatidylcholine Analysis in Egg Yolk Walczak, Justyna
2014
8 3 p. 661-667
artikel
                             30 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland