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                             11 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A UHPLC-MS/MS Method for the Quantification of Wheat Gluten in Commercial Food Products Using Summarized Marker Peptide Contents Plotnikov, Andrey

17 8 p. 1229-1240
artikel
2 Cloud Point Extraction Coupled with Ultrasonic-Assisted Back-Extraction for the HPLC-MS Determination of 1H-Triazoles in Foods Moshkovska, Veronika Yu.

17 8 p. 1208-1217
artikel
3 Comparison of Different Spectral Ranges to Monitor Alcoholic and Acetic Fermentation of Red Grape Must Using FT-NIR Spectroscopy and PLS Regression Menozzi, Camilla

17 8 p. 1171-1182
artikel
4 Determination of Mineral Profile Using MIP OES and Physicochemical Composition of Cocoa Honey from Different Cocoa Varieties (Theobroma cacao L.) Nascimento, Manuela B.

17 8 p. 1195-1207
artikel
5 Development of Rapid, Simple and Low-Cost Methods for Quantification of Reducing Sugars in Cow Milk and Derivatives Using Smartphone Digital Images de Souza Gomes, Bruna Ramos

17 8 p. 1161-1170
artikel
6 Development of Unique Signature to Define the Extent of Adulteration in Virgin Coconut Oil (VCO) by Localized Surface Plasmon Resonance (LSPR) System Auddy, Ishita

17 8 p. 1149-1160
artikel
7 Development of vitamin K analysis method using column switching high-performance liquid chromatography method and analysis results of various food items for vitamin K content Tanaka, Rina

17 8 p. 1218-1228
artikel
8 Effectiveness of Water Hyacinth Biochar as a Potential Adsorbent in Solid-Phase Extraction Together with Liquid Chromatography-Mass Spectrometry for Determination of Pesticide Residues in Lager Beer dos Santos Nascimento, Roseane

17 8 p. 1183-1188
artikel
9 Food Extract of Purple Yam (Dioscorea trifida L.f.) from Brazil: Optimization of Extraction Method, Characterization, In Vivo Toxicity, and Antimicrobial Activity Rosas, Alexandra Lizandra Gomes

17 8 p. 1254-1266
artikel
10 Optimization of the Extraction Process of Bioactive Compounds from Red Fruits of Stenocereus stellatus: Response Surface Methodology (RSM) Cervantes-Arista, Clara

17 8 p. 1241-1253
artikel
11 Rapid Aflatoxin Detection in Black Tea Using Fe3O4 Magnetic Nanoparticle Karami-Osboo, Rouhollah

17 8 p. 1189-1194
artikel
                             11 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland