| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of Crocetins and Safranal Variations in Saffron (Crocus sativus) Stigma Samples and Dietary Supplements Using HPLC/UHPLC-PDA-MS: Chemical Profiling and Chemometric Analysis Using LC-QToF
|
Avula, Bharathi
|
|
|
15 |
8 |
p. 2238-2259
|
artikel
|
| 2 |
A Novel Continuous Enzyme Coupled Colorimetric Assay for Phospholipase A2 and its Application in the Determination of Catalytic Activity of Oil-Body–Associated Oleosin Protein
|
Kumari, Sweta
|
|
|
15 |
8 |
p. 2155-2162
|
artikel
|
| 3 |
A Rapid Routine Methodology Based on Chemometrics to Evaluate the Toxicity of Commercial Infant Milks Due to Hazardous Elements
|
Gredilla, Ainara
|
|
|
15 |
8 |
p. 2312-2322
|
artikel
|
| 4 |
A Rapid Single Kernel Screening Method for Preliminary Estimation of Amylose in Maize
|
Dhir, Akanksha
|
|
|
15 |
8 |
p. 2163-2171
|
artikel
|
| 5 |
A Short Review on Detection of Antibiotics in Milk Using Nanomaterial-Based Biosensor
|
Seth, Sakshi
|
|
|
15 |
8 |
p. 2181-2192
|
artikel
|
| 6 |
A Simple and Selective Colorimetric Aptasensor for Detection of Toxins Microcystin-LR in Fish Tissue Using a Truncated Aptamer
|
Feng, Junli
|
|
|
15 |
8 |
p. 2202-2212
|
artikel
|
| 7 |
Assessment of the Real-Time PCR Method Claiming to be Specific for Detection and Quantification of the First Commercialised Genome-Edited Plant
|
Weidner, Christopher
|
|
|
15 |
8 |
p. 2107-2125
|
artikel
|
| 8 |
Cold-Pressed Oils: Extracting Information Regarding Oxidation Products, Tocopherol, and Carotenoids Through UV–Vis Spectroscopy and Independent Components Analysis
|
Rosa, Larissa Naida
|
|
|
15 |
8 |
p. 2126-2131
|
artikel
|
| 9 |
Comparative Study on Chemical Composition and Antioxidant Properties (GraphPad Prism Approach) of Wild Ethiopian Z. spina-christi and Indian Z. jujube Fruit Species
|
Belayneh, Tilahun
|
|
|
15 |
8 |
p. 2224-2237
|
artikel
|
| 10 |
Deep-Red Emissive Fluorescent Probe for Sensitive Detection of Cysteine in Milk and Living Cells
|
Hao, Yuanqiang
|
|
|
15 |
8 |
p. 2145-2154
|
artikel
|
| 11 |
Determination of Free Amino Acids in Bee Pollen by Liquid Chromatography with Fluorescence Detection
|
Ares, Ana M.
|
|
|
15 |
8 |
p. 2172-2180
|
artikel
|
| 12 |
3, 4-Dihydroxy-l-phenylalanine Biopolymer Cellulose DNA Adhesive Card as an Enhanced Solid-Phase One-Step DNA Extraction Method from Foodborne Pathogens in Food Samples
|
Nanfack, Carole D. V.
|
|
|
15 |
8 |
p. 2069-2083
|
artikel
|
| 13 |
Food Quality Inspection Using Uncertain Rank Data
|
Aslam, Muhammad
|
|
|
15 |
8 |
p. 2306-2311
|
artikel
|
| 14 |
Inter-laboratory Validation of an HPLC–MS/MS Method for the Detection of Microbial Transglutaminase in Meat and Meat Products
|
Jira, Wolfgang
|
|
|
15 |
8 |
p. 2323-2334
|
artikel
|
| 15 |
Machine Learning for Varietal Binary Classification of Soybean (Glycine max (L.) Merrill) Seeds Based on Shape and Size Attributes
|
Çetin, Necati
|
|
|
15 |
8 |
p. 2260-2273
|
artikel
|
| 16 |
MIP-Based Portable Sensors for the Simultaneous Analysis of Multiple Food Additives
|
Sun, Pei-Xia
|
|
|
15 |
8 |
p. 2335-2345
|
artikel
|
| 17 |
NMR Metabolome-Based Classification of Cymbopogon Species: a Prospect for Phyto-equivalency of its Different Accessions Using Chemometric Tools
|
Otify, Asmaa M.
|
|
|
15 |
8 |
p. 2095-2106
|
artikel
|
| 18 |
Optimized Identification of Triacylglycerols in Milk by HPLC-HRMS
|
Imperiale, Sebastian
|
|
|
15 |
8 |
p. 2084-2094
|
artikel
|
| 19 |
Physicochemical and Pharmacological Properties of Palm Oil: an Approach for Quality, Safety, and Nutrition Evaluation of Palm Oil
|
Edo, Great Iruoghene
|
|
|
15 |
8 |
p. 2290-2305
|
artikel
|
| 20 |
Prediction of the Lipid Degradation and Storage Time of Chilled Beef Flank by Using Raman Spectroscopy and Chemometrics
|
Bai, Jing
|
|
|
15 |
8 |
p. 2213-2223
|
artikel
|
| 21 |
Qualitative and Quantitative Detection of Monofloral, Polyfloral, and Honeydew Honeys Adulteration by Employing Mid-Infrared Spectroscopy and Chemometrics
|
Özbay, Merve
|
|
|
15 |
8 |
p. 2274-2289
|
artikel
|
| 22 |
Quantitative Detection of Myoglobin Content in Tan Mutton During Cold Storage by Near-infrared Hyperspectral Imaging
|
Sun, Yourui
|
|
|
15 |
8 |
p. 2132-2144
|
artikel
|
| 23 |
Rapid Detection and Prediction of Norfloxacin in Fish Using Bimetallic Au@Ag Nano-Based SERS Sensor Coupled Multivariate Calibration
|
Agyekum, Akwasi Akomeah
|
|
|
15 |
8 |
p. 2346-2356
|
artikel
|
| 24 |
The Effect of Mild and Strong Heat Treatments on In vitro Antioxidant Properties of Barley (Hordeum vulgare) Cultivars
|
Bangar, Sneh Punia
|
|
|
15 |
8 |
p. 2193-2201
|
artikel
|
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