| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Direct and Sensitive Analysis Method for Biogenic Amines in Dairy Products by Capillary Electrophoresis Coupled with Contactless Conductivity Detection
|
Adımcılar, Veselina
|
|
2017
|
11 |
5 |
p. 1374-1379
|
artikel
|
| 2 |
A Novel Fluorescent Probe for Detecting Hydrogen Sulfide in Wine
|
Wang, Jialin
|
|
2017
|
11 |
5 |
p. 1398-1404
|
artikel
|
| 3 |
A Novel Strategy of Clustering Informative Variables for Quantitative Analysis of Potential Toxics Element in Tegillarca Granosa Using Laser-Induced Breakdown Spectroscopy
|
Yuan, Lei-ming
|
|
2017
|
11 |
5 |
p. 1405-1416
|
artikel
|
| 4 |
Application of Near-Infrared Spectroscopy for the Detection of Metanil Yellow in Turmeric Powder
|
Kar, Saumita
|
|
2017
|
11 |
5 |
p. 1291-1302
|
artikel
|
| 5 |
Combination of Gas Chromatography-Mass Spectrometry and Electron Spin Resonance Spectroscopy for Analysis of Oxidative Stability in Soybean Oil During Deep-Frying Process
|
Liu, Ying
|
|
2017
|
11 |
5 |
p. 1485-1492
|
artikel
|
| 6 |
Correction to: A Core-Shell Column Approach to Fast Determination of Synthetic Dyes in Foodstuffs by High-Performance Liquid Chromatography
|
Yıldırım, Sercan
|
|
2018
|
11 |
5 |
p. 1538
|
artikel
|
| 7 |
Correction to: Determination of Menbutone in Bovine Milk and Meat Using Micellar Liquid Chromatography: Application to Injectable Dosage Forms
|
Belal, F.
|
|
2017
|
11 |
5 |
p. 1541
|
artikel
|
| 8 |
Correction to: Rapid Detection of Acrylamide in Food Using Mn-Doped ZnS Quantum Dots as a Room Temperature Phosphorescent Probe
|
Demirhan, Burak
|
|
2017
|
11 |
5 |
p. 1542
|
artikel
|
| 9 |
Correction to: Ultrasensitive Nanosensor for Detection of Malic Acid in Tomato as Fruit Ripening Indicator
|
Dalal, Anita
|
|
2017
|
11 |
5 |
p. 1539-1540
|
artikel
|
| 10 |
Determination of Pyrrolizidine Alkaloids in Honey with Sensitive Gas Chromatography-Mass Spectrometry Method
|
Kowalczyk, Ewelina
|
|
2017
|
11 |
5 |
p. 1345-1355
|
artikel
|
| 11 |
Determining the Fat Concentration of Fresh Raw Cow Milk Using Dielectric Spectroscopy Combined with Chemometrics
|
Zhu, Xinhua
|
|
2018
|
11 |
5 |
p. 1528-1537
|
artikel
|
| 12 |
Development and Validation of a Multi-class UHPLC-MS/MS Method for Determination of Antibiotic Residues in Dairy Products
|
Schwaiger, Barbara
|
|
2017
|
11 |
5 |
p. 1417-1434
|
artikel
|
| 13 |
Development of a Method Based on Natural Deep Eutectic Solvents for Extraction of Flavonoids from Food Samples
|
Bajkacz, Sylwia
|
|
2017
|
11 |
5 |
p. 1330-1344
|
artikel
|
| 14 |
Development of an Indirect Competitive ELISA for Analysis of Alternariol in Bread and Bran Samples
|
Singh, Gurmit
|
|
2017
|
11 |
5 |
p. 1444-1450
|
artikel
|
| 15 |
Evaluation of Freshness in Determination of Volatile Organic Compounds Released from Pork by HS-SPME-GC-MS
|
Sun, Yanwen
|
|
2017
|
11 |
5 |
p. 1321-1329
|
artikel
|
| 16 |
Feasibility of Discriminating Dried Dairy Ingredients and Preheat Treatments Using Mid-Infrared and Raman Spectroscopy
|
Wang, Xiao
|
|
2017
|
11 |
5 |
p. 1380-1389
|
artikel
|
| 17 |
First Investigation on the Shelf life of Mediterranean Mussels (Mytilus galloprovincialis) on the Basis of Their Volatiles Profiles
|
Cecchi, Teresa
|
|
2017
|
11 |
5 |
p. 1451-1456
|
artikel
|
| 18 |
Gas Purge–Microsyringe Extraction Coupled with Liquid Chromatography and Fluorescence Detection for the Determination of Aldehydes from Fried Meat
|
Li, Yanxin
|
|
2017
|
11 |
5 |
p. 1390-1397
|
artikel
|
| 19 |
Identification of Adulterated and Non-adulterated Norwegian Salmon Using FTIR and an Improved PLS-DA Method
|
Wu, Ting
|
|
2017
|
11 |
5 |
p. 1501-1509
|
artikel
|
| 20 |
Identification of Bruise and Fungi Contamination in Strawberries Using Hyperspectral Imaging Technology and Multivariate Analysis
|
Liu, Qiang
|
|
2017
|
11 |
5 |
p. 1518-1527
|
artikel
|
| 21 |
In-House Validation and Comparison of Two Wheat (Triticum aestivum) Taxon-Specific Real-Time PCR Methods for GMO Quantification Supported by Droplet Digital PCR
|
Paternò, Annalisa
|
|
2017
|
11 |
5 |
p. 1281-1290
|
artikel
|
| 22 |
Italian Cheeses Discrimination by Means of δ13C and δ15N Isotopic Ratio Mass Spectrometry
|
Faberi, Angelo
|
|
2017
|
11 |
5 |
p. 1467-1475
|
artikel
|
| 23 |
Molecular Enrichment for Qualitative Molecular Pathogen Detection in Food
|
Mester, Patrick
|
|
2017
|
11 |
5 |
p. 1251-1256
|
artikel
|
| 24 |
Optimization and Validation of a New Capillary Electrophoresis Method with Conductivity Detection for Determination of Small Anions in Red Wines
|
Lelova, Zorica
|
|
2017
|
11 |
5 |
p. 1457-1466
|
artikel
|
| 25 |
Quality Assessment of Intact Chicken Breast Fillets Using Factor Analysis with Vis/NIR Spectroscopy
|
Yang, Yi
|
|
2017
|
11 |
5 |
p. 1356-1366
|
artikel
|
| 26 |
Quality Control of Commercial Cocoa Beans (Theobroma cacao L.) by Near-infrared Spectroscopy
|
Hashimoto, Juliana C.
|
|
2018
|
11 |
5 |
p. 1510-1517
|
artikel
|
| 27 |
Quantification and Discrimination of Viable and Dead Escherichia coli O157:H7 Cells from Chicken Without Enrichment by Ethidium Bromide Monoazide Real-time Loop-Mediated Isothermal Amplification
|
Zhao, Yuan Yang
|
|
2017
|
11 |
5 |
p. 1257-1266
|
artikel
|
| 28 |
Rapid Analysis of Bitertanol in Agro-products Using Molecularly Imprinted Polymers-Surface-Enhanced Raman Spectroscopy
|
Cao, Xiaolin
|
|
2017
|
11 |
5 |
p. 1435-1443
|
artikel
|
| 29 |
Rapid Detection of Acrylamide in Food Using Mn-Doped ZnS Quantum Dots as a Room Temperature Phosphorescent Probe
|
Demirhan, Burak
|
|
2017
|
11 |
5 |
p. 1367-1373
|
artikel
|
| 30 |
Rapid Multi-Residue Determination of Pesticides in Animal-Derived Food via Modified QuEChERS Sample Preparation and GC/MS
|
Qin, Xu
|
|
2017
|
11 |
5 |
p. 1493-1500
|
artikel
|
| 31 |
Simultaneous Determination of Aflatoxin B1, Bisphenol A, and 4-Nonylphenol in Peanut Oils by Liquid-Liquid Extraction Combined with Solid-Phase Extraction and Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry
|
Deng, Hongling
|
|
2017
|
11 |
5 |
p. 1303-1311
|
artikel
|
| 32 |
Simultaneous Determination of Pyraclostrobin, Prochloraz, and its Metabolite in Apple and Soil Via RRLC-MS/MS
|
Fan, Xueqi
|
|
2017
|
11 |
5 |
p. 1312-1320
|
artikel
|
| 33 |
Simultaneous Solid-Phase Extraction and Determination of Three Bisphenols in Water Samples and Orange Juice by a Porous β-Cyclodextrin Polymer
|
Li, Yarong
|
|
2017
|
11 |
5 |
p. 1476-1484
|
artikel
|
| 34 |
TLC-Digital Image-Based Fluorometric Analysis of Ergosterol and Chitin Content in Food Grains Artificially Infested with Aspergillus flavus and Fusarium verticillioides
|
Kosuri, Tanuja
|
|
2017
|
11 |
5 |
p. 1267-1280
|
artikel
|
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