Digitale Bibliotheek
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                             40 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acute effects of caffeine-containing energy drinks on physical performance: a systematic review and meta-analysis Souza, Diego B.
2016
56 1 p. 13-27
artikel
2 Adherence to the DASH diet in relation to psychological profile of Iranian adults Valipour, Ghazaleh
2015
56 1 p. 309-320
artikel
3 Adipose tissue metabolic and inflammatory responses to a mixed meal in lean, overweight and obese men Travers, Rebecca L.
2015
56 1 p. 375-385
artikel
4 A high-fat, high-saturated fat diet decreases insulin sensitivity without changing intra-abdominal fat in weight-stable overweight and obese adults von Frankenberg, Anize D.
2015
56 1 p. 431-443
artikel
5 A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women Storniolo, C. E.
2015
56 1 p. 89-97
artikel
6 Anti-inflammatory γ- and δ-tocotrienols improve cardiovascular, liver and metabolic function in diet-induced obese rats Wong, Weng-Yew
2015
56 1 p. 133-150
artikel
7 Are Belgian toddlers over-eating? Alexy, Ute
2016
56 1 p. 445-446
artikel
8 Association between body weight and composition and plasma 25-hydroxyvitamin D level in the Diabetes Prevention Program Ceglia, Lisa
2015
56 1 p. 161-170
artikel
9 Associations between intake of fish and n-3 long-chain polyunsaturated fatty acids and plasma metabolites related to the kynurenine pathway in patients with coronary artery disease Karlsson, Therese
2015
56 1 p. 261-272
artikel
10 Associations of infant milk feed type on early postnatal growth of offspring exposed and unexposed to gestational diabetes in utero Aris, Izzuddin M.
2015
56 1 p. 55-64
artikel
11 Associations of maternal folic acid supplementation and folate concentrations during pregnancy with foetal and child head growth: the Generation R Study Steenweg-de Graaff, Jolien
2015
56 1 p. 65-75
artikel
12 A Western dietary pattern is associated with higher blood pressure in Iranian adolescents Hojhabrimanesh, Abdollah
2015
56 1 p. 399-408
artikel
13 Body mass index cut-points to identify cardiometabolic risk in black South Africans Kruger, H. Salome
2015
56 1 p. 193-202
artikel
14 Coffee, tea and caffeine intake and the risk of non-melanoma skin cancer: a review of the literature and meta-analysis Caini, Saverio
2016
56 1 p. 1-12
artikel
15 Consumption of anthocyanin-rich cherry juice for 12 weeks improves memory and cognition in older adults with mild-to-moderate dementia Kent, Katherine
2015
56 1 p. 333-341
artikel
16 Daily intake of fermented milk with Lactobacillus casei strain Shirota reduces the incidence and duration of upper respiratory tract infections in healthy middle-aged office workers Shida, Kan
2015
56 1 p. 45-53
artikel
17 Deteriorated glucose metabolism with a high-protein, low-carbohydrate diet in db mice, an animal model of type 2 diabetes, might be caused by insufficient insulin secretion Arimura, Emi
2015
56 1 p. 237-246
artikel
18 Effect of virgin olive oil and thyme phenolic compounds on blood lipid profile: implications of human gut microbiota Martín-Peláez, Sandra
2015
56 1 p. 119-131
artikel
19 Effects of chronic sugar consumption on lipid accumulation and autophagy in the skeletal muscle De Stefanis, Daniela
2015
56 1 p. 363-373
artikel
20 Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years Aparicio, A.
2015
56 1 p. 171-178
artikel
21 Fish oil diet in pregnancy and lactation reduces pup weight and modifies newborn hepatic metabolic adaptations in rats Jiménez, Maria J.
2015
56 1 p. 409-420
artikel
22 Food supplementation with rice bran enzymatic extract prevents vascular apoptosis and atherogenesis in ApoE−/− mice Perez-Ternero, C.
2015
56 1 p. 225-236
artikel
23 Fructose-enriched diet induces inflammation and reduces antioxidative defense in visceral adipose tissue of young female rats Kovačević, Sanja
2015
56 1 p. 151-160
artikel
24 Gastrointestinal stability of urolithins: an in vitro approach Mena, Pedro
2015
56 1 p. 99-106
artikel
25 Gender differences in plasma and urine metabolites from Sprague–Dawley rats after oral administration of normal and high doses of hydroxytyrosol, hydroxytyrosol acetate, and DOPAC Domínguez-Perles, Raúl
2015
56 1 p. 215-224
artikel
26 Higher plasma quercetin levels following oral administration of an onion skin extract compared with pure quercetin dihydrate in humans Burak, Constanze
2015
56 1 p. 343-353
artikel
27 Impact of preloading either dairy or soy milk on postprandial glycemia, insulinemia and gastric emptying in healthy adults Sun, Lijuan
2015
56 1 p. 77-87
artikel
28 Inhibition of pancreatic cancer cell migration by plasma anthocyanins isolated from healthy volunteers receiving an anthocyanin-rich berry juice Kuntz, Sabine
2015
56 1 p. 203-214
artikel
29 Intake and sources of gluten in 20- to 75-year-old Danish adults: a national dietary survey Hoppe, Camilla
2015
56 1 p. 107-117
artikel
30 Mediterranean diet score and total and cardiovascular mortality in Eastern Europe: the HAPIEE study Stefler, Denes
2015
56 1 p. 421-429
artikel
31 Methodological issues in food surveys Huysentruyt, K.
2016
56 1 p. 447
artikel
32 Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland Schüpbach, R.
2015
56 1 p. 283-293
artikel
33 No association between blood telomere length and longitudinally assessed diet or adiposity in a young adult Filipino population Bethancourt, Hilary J.
2015
56 1 p. 295-308
artikel
34 Preventive rather than therapeutic treatment with high fiber diet attenuates clinical and inflammatory markers of acute and chronic DSS-induced colitis in mice Silveira, Ana Letícia Malheiros
2015
56 1 p. 179-191
artikel
35 Prospective study on the association between diet quality and depression in mid-aged women over 9 years Lai, Jun S.
2015
56 1 p. 273-281
artikel
36 Quantitative analysis of absorption, metabolism, and excretion of benzoxazinoids in humans after the consumption of high- and low-benzoxazinoid diets with similar contents of cereal dietary fibres: a crossover study Jensen, Bettina M.
2015
56 1 p. 387-397
artikel
37 The impact of MTHFR 677 C/T genotypes on folate status markers: a meta-analysis of folic acid intervention studies Colson, Natalie J.
2015
56 1 p. 247-260
artikel
38 Understanding the cholesterol metabolism-perturbing effects of docosahexaenoic acid by gas chromatography–mass spectrometry targeted metabonomic profiling Bahety, Priti
2015
56 1 p. 29-43
artikel
39 Urine color as an indicator of urine concentration in pregnant and lactating women McKenzie, Amy L.
2015
56 1 p. 355-362
artikel
40 Vitamin B2, vitamin B12 and total homocysteine status in children and their associations with dietary intake of B-vitamins from different food groups: the Healthy Growth Study Manios, Yannis
2015
56 1 p. 321-331
artikel
                             40 gevonden resultaten
 
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