| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Benefits of foods supplemented with vegetable oils rich in α-linolenic, stearidonic or docosahexaenoic acid in hypertriglyceridemic subjects: a double-blind, randomized, controlled trail
|
Dittrich, Manja
|
|
2014
|
54 |
6 |
p. 881-893
|
artikel
|
| 2 |
Dairy products and the risk of stroke and coronary heart disease: the Rotterdam Study
|
Praagman, Jaike
|
|
2014
|
54 |
6 |
p. 981-990
|
artikel
|
| 3 |
1,25-Dihydroxyvitamin D3/vitamin D receptor suppresses brown adipocyte differentiation and mitochondrial respiration
|
Ricciardi, Carolyn J.
|
|
2014
|
54 |
6 |
p. 1001-1012
|
artikel
|
| 4 |
Disparate metabolic effects of blackcurrant seed oil in rats fed a basal and obesogenic diet
|
Jurgoński, Adam
|
|
2014
|
54 |
6 |
p. 991-999
|
artikel
|
| 5 |
Effect of a combination GOS/FOS® prebiotic mixture and interaction with calcium intake on mineral absorption and bone parameters in growing rats
|
Bryk, Gabriel
|
|
2014
|
54 |
6 |
p. 913-923
|
artikel
|
| 6 |
Erratum to: Water intake: validity of population assessment and recommendations
|
Gandy, Joan
|
|
2015
|
54 |
6 |
p. 1031
|
artikel
|
| 7 |
Food protein-derived bioactive peptides in management of type 2 diabetes
|
Patil, Prasad
|
|
2015
|
54 |
6 |
p. 863-880
|
artikel
|
| 8 |
Glycaemic index of some commercial gluten-free foods
|
Scazzina, Francesca
|
|
2014
|
54 |
6 |
p. 1021-1026
|
artikel
|
| 9 |
High-fructose corn syrup-induced hepatic dysfunction in rats: improving effect of resveratrol
|
Sadi, Gokhan
|
|
2014
|
54 |
6 |
p. 895-904
|
artikel
|
| 10 |
Impact of removing iodized salt on the iodine nutrition of children living in areas with variable iodine content in drinking water
|
Lv, Shengmin
|
|
2014
|
54 |
6 |
p. 905-912
|
artikel
|
| 11 |
Inverse association between the frequency of nut consumption and obesity among Iranian population: Isfahan Healthy Heart Program
|
Mohammadifard, Noushin
|
|
2014
|
54 |
6 |
p. 925-931
|
artikel
|
| 12 |
Maternal low-protein diet affects myostatin signaling and protein synthesis in skeletal muscle of offspring piglets at weaning stage
|
Liu, Xiujuan
|
|
2014
|
54 |
6 |
p. 971-979
|
artikel
|
| 13 |
Postprandial lipid and insulin responses among healthy, overweight men to mixed meals served with baked herring, pickled herring or baked, minced beef
|
Svelander, Cecilia
|
|
2014
|
54 |
6 |
p. 945-958
|
artikel
|
| 14 |
Pulverized konjac glucomannan ameliorates oxazolone-induced colitis in mice
|
Onitake, Toshiko
|
|
2014
|
54 |
6 |
p. 959-969
|
artikel
|
| 15 |
The effect of tomato juice supplementation on biomarkers and gene expression related to lipid metabolism in rats with induced hepatic steatosis
|
Martín-Pozuelo, Gala
|
|
2014
|
54 |
6 |
p. 933-944
|
artikel
|
| 16 |
The effect of using isomaltulose (Palatinose™) to modulate the glycaemic properties of breakfast on the cognitive performance of children
|
Young, Hayley
|
|
2014
|
54 |
6 |
p. 1013-1020
|
artikel
|
| 17 |
Triticum monococcum in patients with celiac disease: a phase II open study on safety of prolonged daily administration
|
Zanini, Barbara
|
|
2015
|
54 |
6 |
p. 1027-1029
|
artikel
|
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