| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acute effects of high-protein versus normal-protein isocaloric meals on satiety and ghrelin
|
Yang, Dan
|
|
2013
|
53 |
2 |
p. 493-500
|
artikel
|
| 2 |
Adipose tissue remodeling in rats exhibiting fructose-induced obesity
|
Crescenzo, Raffaella
|
|
2013
|
53 |
2 |
p. 413-419
|
artikel
|
| 3 |
Alterations in the antioxidant defense system in prepubertal children with a history of extrauterine growth restriction
|
Ortiz-Espejo, M.
|
|
2013
|
53 |
2 |
p. 607-615
|
artikel
|
| 4 |
Anti-obesity effect of Lactobacillus gasseri SBT2055 accompanied by inhibition of pro-inflammatory gene expression in the visceral adipose tissue in diet-induced obese mice
|
Miyoshi, Masaya
|
|
2013
|
53 |
2 |
p. 599-606
|
artikel
|
| 5 |
Associations between energy intake, daily food intake and energy density of foods and BMI z-score in 2–9-year-old European children
|
Hebestreit, A.
|
|
2013
|
53 |
2 |
p. 673-681
|
artikel
|
| 6 |
Caffeine intake and risk of basal cell and squamous cell carcinomas of the skin in an 11-year prospective study
|
Miura, Kyoko
|
|
2013
|
53 |
2 |
p. 511-520
|
artikel
|
| 7 |
Calcium co-ingestion augments postprandial glucose-dependent insulinotropic peptide1–42, glucagon-like peptide-1 and insulin concentrations in humans
|
Gonzalez, Javier T.
|
|
2013
|
53 |
2 |
p. 375-385
|
artikel
|
| 8 |
Changes in mineral status are associated with improvements in insulin sensitivity in obese patients following l-arginine supplementation
|
Suliburska, Joanna
|
|
2013
|
53 |
2 |
p. 387-393
|
artikel
|
| 9 |
Chemical composition of polyphenols extracted from strawberry pomace and their effect on physiological properties of diets supplemented with different types of dietary fibre in rats
|
Kosmala, Monika
|
|
2013
|
53 |
2 |
p. 521-532
|
artikel
|
| 10 |
Comparative study of the oral absorption of microencapsulated ferric saccharate and ferrous sulfate in humans
|
Contreras, Carlos
|
|
2013
|
53 |
2 |
p. 567-574
|
artikel
|
| 11 |
Comparison of blood pressure levels among children and adolescents with different body mass index and waist circumference: study in a large sample in Shandong, China
|
Zhang, Ying-Xiu
|
|
2013
|
53 |
2 |
p. 627-634
|
artikel
|
| 12 |
Dietary fat differentially influences the lipids storage on the adipose tissue in metabolic syndrome patients
|
Camargo, Antonio
|
|
2013
|
53 |
2 |
p. 617-626
|
artikel
|
| 13 |
Dietary walnut oil modulates liver steatosis in the obese Zucker rat
|
Fink, Anja
|
|
2013
|
53 |
2 |
p. 645-660
|
artikel
|
| 14 |
Effect of dietary advanced glycation end products on postprandial appetite, inflammation, and endothelial activation in healthy overweight individuals
|
Poulsen, Malene W.
|
|
2013
|
53 |
2 |
p. 661-672
|
artikel
|
| 15 |
Effect of green tea on postprandial antioxidant capacity, serum lipids, C-reactive protein and glucose levels in patients with coronary artery disease
|
Koutelidakis, Antonios E.
|
|
2013
|
53 |
2 |
p. 479-486
|
artikel
|
| 16 |
Eicosapentaenoic acid attenuated oxidative stress-induced cardiomyoblast apoptosis by activating adaptive autophagy
|
Hsu, Hsiu-Ching
|
|
2013
|
53 |
2 |
p. 541-547
|
artikel
|
| 17 |
Erratum to: Iodine status in Korean preschool children as determined by urinary iodine excretion
|
Lee, Jeehun
|
|
2013
|
53 |
2 |
p. 689
|
artikel
|
| 18 |
Estimated dietary intakes and sources of flavanols in the German population (German National Nutrition Survey II)
|
Vogiatzoglou, Anna
|
|
2013
|
53 |
2 |
p. 635-643
|
artikel
|
| 19 |
Fructo-oligosaccharide attenuates the production of pro-inflammatory cytokines and the activation of JNK/Jun pathway in the lungs of d-galactose-treated Balb/cJ mice
|
Yeh, Shu-Lan
|
|
2013
|
53 |
2 |
p. 449-456
|
artikel
|
| 20 |
Fructooligosaccharide augments benefits of quercetin-3-O-β-glucoside on insulin sensitivity and plasma total cholesterol with promotion of flavonoid absorption in sucrose-fed rats
|
Phuwamongkolwiwat, Panchita
|
|
2013
|
53 |
2 |
p. 457-468
|
artikel
|
| 21 |
Grape seed extract suppresses MDA-MB231 breast cancer cell migration and invasion
|
Dinicola, Simona
|
|
2013
|
53 |
2 |
p. 421-431
|
artikel
|
| 22 |
Higher body fatness in intrauterine growth retarded juvenile pigs is associated with lower fat and higher carbohydrate oxidation during ad libitum and restricted feeding
|
Krueger, Ricarda
|
|
2013
|
53 |
2 |
p. 583-597
|
artikel
|
| 23 |
Influencing factors on iodine content of cow milk
|
Flachowsky, Gerhard
|
|
2013
|
53 |
2 |
p. 351-365
|
artikel
|
| 24 |
In vitro investigation of the bioaccessibility of carotenoids from raw, frozen and boiled red chili peppers (Capsicum annuum)
|
Pugliese, Alessandro
|
|
2013
|
53 |
2 |
p. 501-510
|
artikel
|
| 25 |
Iodine status in Korean preschool children as determined by urinary iodine excretion
|
Lee, Jeehhun
|
|
2013
|
53 |
2 |
p. 683-688
|
artikel
|
| 26 |
Is heme iron intake associated with risk of coronary heart disease? A meta-analysis of prospective studies
|
Yang, Wei
|
|
2013
|
53 |
2 |
p. 395-400
|
artikel
|
| 27 |
Liver metabolic/oxidative stress induces hepatic and extrahepatic changes in the expression of the vitamin C transporters SVCT1 and SVCT2
|
Hierro, Carlos
|
|
2013
|
53 |
2 |
p. 401-412
|
artikel
|
| 28 |
Low iron status as a factor of increased bone resorption and effects of an iron and vitamin D-fortified skimmed milk on bone remodelling in young Spanish women
|
Toxqui, Laura
|
|
2013
|
53 |
2 |
p. 441-448
|
artikel
|
| 29 |
Recommended number of participants in iodine nutrition studies is similar before and after an iodine fortification programme
|
Karmisholt, Jesper
|
|
2013
|
53 |
2 |
p. 487-492
|
artikel
|
| 30 |
Regulation of rat hepatic α-amino-β-carboxymuconate-ε-semialdehyde decarboxylase, a key enzyme in the tryptophan-NAD pathway, by dietary cholesterol and sterol regulatory element-binding protein-2
|
Matsuda, Hiroko
|
|
2013
|
53 |
2 |
p. 469-477
|
artikel
|
| 31 |
Retinol-binding protein 4 and insulin resistance are related to body fat in primary and secondary schoolchildren: the Ouro Preto study
|
Castro, Ana Paula Pereira
|
|
2013
|
53 |
2 |
p. 433-440
|
artikel
|
| 32 |
The combination of resveratrol and conjugated linoleic acid attenuates the individual effects of these molecules on triacylglycerol metabolism in adipose tissue
|
Arias, N.
|
|
2013
|
53 |
2 |
p. 575-582
|
artikel
|
| 33 |
The effect of agar jelly on energy expenditure, appetite, gastric emptying and glycaemic response
|
Clegg, Miriam E.
|
|
2013
|
53 |
2 |
p. 533-539
|
artikel
|
| 34 |
Traditional dietary pattern of South America is linked to breast cancer: an ongoing case–control study in Argentina
|
Tumas, Natalia
|
|
2013
|
53 |
2 |
p. 557-566
|
artikel
|
| 35 |
Validity of food frequency questionnaire-based estimates of long-term long-chain n-3 polyunsaturated fatty acid intake
|
Wallin, Alice
|
|
2013
|
53 |
2 |
p. 549-555
|
artikel
|
| 36 |
Vitamin D supplementation, body weight and human serum 25-hydroxyvitamin D response: a systematic review
|
Zittermann, Armin
|
|
2014
|
53 |
2 |
p. 367-374
|
artikel
|
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